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Chanko Kirishima Ryogoku Edo NOREN

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Course

SEKIWAKE Course
A popular course in which you can enjoy Chanko Pot and famous fried food. -menu- Appetizer Three types of assorted sashimi Kirishima chicken wings soy sauce flavor Seasonal dish Chanko pot Udon Pickled vegetables We accept orders from servings of two or more. The number of servings should be equal to/more than the total number of guests.
A multi-course Japanese meal, often centered around a hot pot called Chanko Pot, historically associated with sumo wrestlers. These courses typically include appetizers, various sashimi, chicken wings, seasonal dishes, and pickled vegetables, offering a comprehensive tasting experience. They are designed for shared enjoyment and typically require a minimum of two servings.
¥5,500~ ≈ $35.00
OZEKI Course
A high-quality course which brings together chanko Pot with a variety seafood such as sashimi and crab. -menu- Appetizer Five types of assorted sashimi Kirishima chicken wings soy sauce flavor Seasonal dishes - 1 Seasonal dishes - 2 Chanko pot Udon Pickled vegetables We accept orders from servings of two or more. The number of servings should be equal to/more than the total number of guests.
A multi-course Japanese meal, often centered around a hot pot called Chanko Pot, historically associated with sumo wrestlers. These courses typically include appetizers, various sashimi, chicken wings, seasonal dishes, and pickled vegetables, offering a comprehensive tasting experience. They are designed for shared enjoyment and typically require a minimum of two servings.
¥7,150~ ≈ $46.00
YOKOZUNA Course
An extravagant chanko pot course filled with various dishes popular for parties. -MENU- Appetizer / Seven types of assorted sashimi / Taste of the season Seasonal dishes / Kirishima chicken wings soy sauce flavor Seasonal special chanko pot / Udon Pickled vegetables / Seasonal dessert We accept orders from servings of two or more. The number of servings should be equal to/more than the total number of guests.
A multi-course Japanese meal, often centered around a hot pot called Chanko Pot, historically associated with sumo wrestlers. These courses typically include appetizers, various sashimi, chicken wings, seasonal dishes, and pickled vegetables, offering a comprehensive tasting experience. They are designed for shared enjoyment and typically require a minimum of two servings.
¥9,350~ ≈ $60.00

Sashimi

Seven types of assorted sashimi
1 portion *The picture shows three servings.
Thinly sliced raw fish or seafood, served fresh. It offers a clean, pure taste of the ocean, often enhanced by soy sauce and wasabi. Best enjoyed by dipping a small amount of fish into soy sauce, with a dab of wasabi.
¥1,540 ≈ $10.00
Five types of assorted sashimi
1 portion It is a selection of the seven types of assorted sashimi* *Five types of assorted sashimi may vary depending on the season.
Thinly sliced raw fish or seafood, served fresh. It offers a clean, pure taste of the ocean, often enhanced by soy sauce and wasabi. Best enjoyed by dipping a small amount of fish into soy sauce, with a dab of wasabi.
¥1,150 ≈ $7.00
Assorted tuna of the three highest ranks
Thinly sliced raw fish or seafood, served fresh. It offers a clean, pure taste of the ocean, often enhanced by soy sauce and wasabi. Best enjoyed by dipping a small amount of fish into soy sauce, with a dab of wasabi.
¥2,860 ≈ $18.00
Amberjack sashimi
Thinly sliced raw fish or seafood, served fresh. It offers a clean, pure taste of the ocean, often enhanced by soy sauce and wasabi. Best enjoyed by dipping a small amount of fish into soy sauce, with a dab of wasabi.
¥1,320 ≈ $8.00
Salmon sashimi
Thinly sliced raw fish or seafood, served fresh. It offers a clean, pure taste of the ocean, often enhanced by soy sauce and wasabi. Best enjoyed by dipping a small amount of fish into soy sauce, with a dab of wasabi.
¥1,320 ≈ $8.00
Horse sashimi (Red meat)
Thinly sliced raw horse meat, a delicacy in some regions of Japan. It has a rich, lean flavor and a tender texture. Typically served with ginger, garlic, and soy sauce.
¥1,320 ≈ $8.00

Chanko pot

Chanko pot - Taste of Kirishima
Our chanko pot is an authentic chanko pot that has been handed down from the Michinoku stable. The soup is made of chicken bones and pork bones with soy sauce and miso. *We accept orders from 2 servings.
A hearty Japanese hot pot, traditionally eaten by sumo wrestlers to gain weight, made with chicken and pork bone broth seasoned with soy sauce and miso. It's packed with various ingredients like vegetables, meat, seafood, and tofu. Served simmering at the table, it’s a warming and communal dish, often finished with noodles or rice porridge cooked in the flavorful broth.
¥3,850~ ≈ $25.00

A La Carte menu / Fried

Assortment of fried fish cakes
A platter of various deep-fried fish cakes, often made from ground fish paste mixed with ingredients like vegetables or tofu. They have a crispy exterior and a savory, sometimes slightly chewy interior. Often served with a dipping sauce or grated daikon radish.
¥1,280 ≈ $8.00
Deep-fried lamb
Tender pieces of lamb, coated in a crispy batter and deep-fried. The lamb offers a rich, gamey flavor complemented by the crunchy texture. Typically served hot as an appetizer or a savory snack.
¥880 ≈ $6.00
Fried minced shrimp on toast
Minced shrimp paste spread on bread, often seasoned and then deep-fried until golden and crispy. It has a savory seafood flavor and a delightful contrast between the crunchy toast and the soft shrimp. A popular appetizer.
¥880 ≈ $6.00
Kirishima chicken wings Soy sauce flavor
5 pieces
Crispy deep-fried chicken wings, seasoned with savory soy sauce. They are flavorful and juicy inside, with a satisfying crunch. A classic bar snack, perfect with drinks.
¥700 ≈ $4.00
Kirishima chicken wings Salty flavour
5 pieces
Crispy deep-fried chicken wings, seasoned with a simple salty seasoning. They are flavorful and juicy inside, with a satisfying crunch. A classic bar snack, perfect with drinks.
¥700 ≈ $4.00

Salad / Other

Dosukoi Salad
A hearty Japanese-style salad, often featuring a mix of fresh greens, seafood (like tuna or octopus), and various vegetables, sometimes topped with a rich dressing. It offers a refreshing and satisfying complement to heavier dishes.
¥1,430 ≈ $9.00
Mega Chanko Rice Ball with salmon and salmon roe
A large, hearty rice ball, often associated with sumo wrestlers' diet, filled with flakes of savory salmon and topped with glistening, briny salmon roe. It's a satisfying and flavorful meal in itself, offering a delightful combination of textures and tastes.
¥1,210 ≈ $8.00
Assortment of pickled vegetables
A selection of Japanese pickled vegetables (tsukemono), offering a variety of crisp, tangy, and sometimes sweet flavors. They serve as a refreshing palate cleanser and a traditional accompaniment to Japanese meals.
¥460 ≈ $3.00
Rice (large)
Steamed white rice, a staple in Japanese cuisine. It has a soft, slightly sticky texture and a neutral flavor, serving as the perfect accompaniment to almost any Japanese dish, soaking up sauces and balancing flavors.
¥660 ≈ $4.00
Rice (medium)
Steamed white rice, a staple in Japanese cuisine. It has a soft, slightly sticky texture and a neutral flavor, serving as the perfect accompaniment to almost any Japanese dish, soaking up sauces and balancing flavors.
¥350 ≈ $2.00
Rice (small)
Steamed white rice, a staple in Japanese cuisine. It has a soft, slightly sticky texture and a neutral flavor, serving as the perfect accompaniment to almost any Japanese dish, soaking up sauces and balancing flavors.
¥240 ≈ $2.00
Kids plate
Just the right size menu for children, with toys included. *Kids plate is for children up to 12 years old. *Contents may change depending on the season.
A specially designed meal for children, typically featuring smaller portions of popular dishes like fried foods, rice, and sometimes dessert, often accompanied by a toy. It's a fun and appealing option for younger diners.
¥950 ≈ $6.00

Dessert

Homemade mango pudding
A creamy, smooth pudding made from ripe mangoes, offering a sweet and tropical flavor. It's a light and refreshing dessert with a soft, melt-in-your-mouth texture.
¥400 ≈ $3.00
Homemade almond tofu
A silky smooth, gelatinous dessert made from almond milk, sugar, and agar-agar. It has a delicate almond flavor and a wobbly, refreshing texture, often served chilled.
¥400 ≈ $3.00
Silk Gelato
using Silk Sweet “Kizino Silk” from Kirishima City, Kagoshima Prefecture
A rich and creamy Italian-style ice cream, known for its intense flavor and smooth texture. Made with 'Silk Sweet' sweet potatoes from Kirishima City, this gelato offers a unique local twist on a classic dessert.
¥420 ≈ $3.00

Drinks

Beer

Draft beer (Medium) Premium Malts
A refreshing alcoholic beverage, typically brewed from malted barley, hops, water, and yeast. Japanese beers are often light lagers, known for their crisp taste and smooth finish. Best enjoyed chilled.
¥680 ≈ $4.00
Bottled Beer (Medium) Premium Malts
A refreshing alcoholic beverage, typically brewed from malted barley, hops, water, and yeast. Japanese beers are often light lagers, known for their crisp taste and smooth finish. Best enjoyed chilled.
¥680 ≈ $4.00

Wine

[Red] Cabernet Sauvignon 750ml
An alcoholic beverage made from fermented Cabernet Sauvignon grapes, offering a full-bodied red wine with dark fruit flavors and often notes of cedar or black pepper. Best paired with red meats or rich dishes.
¥3,520 ≈ $23.00
[White] Chardonnay 750ml
An alcoholic beverage made from fermented Chardonnay grapes, typically offering a dry, medium-bodied white wine with flavors ranging from green apple and citrus to butter and vanilla, depending on its aging. Pairs well with poultry, fish, or creamy sauces.
¥3,520 ≈ $23.00
[Red] Suntory Cup wine
A convenient single-serving cup of red wine from Suntory, offering an accessible option for those who prefer wine with their meal without committing to a full bottle. It has a standard red wine flavor, suitable for casual drinking.
¥680 ≈ $4.00
[White] Suntory Cup wine
A convenient single-serving cup of white wine from Suntory, providing an easy option for a refreshing drink. It offers a light, crisp white wine taste, perfect for complementing various dishes or enjoying on its own.
¥680 ≈ $4.00

Highballs

Yokozuna highball
A popular Japanese cocktail made by mixing whiskey with soda water, served over ice. It's a refreshing and crisp drink, with the carbonation highlighting the whiskey's flavors without being too heavy.
¥790 ≈ $5.00
Suntory Kaku highball
A popular Japanese cocktail made by mixing Suntory Kakubin whiskey with soda water, served over ice. Known for its balanced and smooth flavor, it's a refreshing and crisp drink, perfect for pairing with Japanese cuisine.
¥570 ≈ $4.00

Sours

Chuhai Japanese spirit
A category of Japanese alcoholic drinks, typically made with shochu (a distilled spirit), mixed with soda water and fruit juice. These are light, refreshing, and tangy beverages.
¥570 ≈ $4.00
Grapefruit sour
A refreshing alcoholic drink, typically made with shochu, soda water, and fresh grapefruit juice. It offers a balance of tangy and slightly bitter citrus notes, making it a popular choice for a light and crisp beverage.
¥570 ≈ $4.00
Mango sour
A tropical alcoholic drink, typically made with shochu, soda water, and sweet mango juice or puree. It offers a delightful balance of sweetness and a hint of tang, providing a smooth and exotic flavor.
¥570 ≈ $4.00
Greentea high
A refreshing highball-style drink, typically made with shochu and unsweetened green tea. It offers a subtle, earthy, and slightly bitter flavor, providing a clean and crisp alcoholic beverage popular in Japan.
¥570 ≈ $4.00
Apricot wine
A sweet and fruity alcoholic beverage made from apricots. It offers a delicate balance of tartness and sweetness, with a distinctive apricot aroma. Often enjoyed as an aperitif or dessert wine.
¥570 ≈ $4.00
Lemon sour
A classic refreshing Japanese alcoholic drink, typically made with shochu, soda water, and fresh lemon juice. It's known for its crisp, tangy flavor and effervescence, making it a popular choice for pairing with various dishes.
¥570 ≈ $4.00
Shikuwasa* sour *Japanese citrus fruit
A refreshing alcoholic drink made with shochu, soda water, and shikuwasa, a small Japanese citrus fruit known for its tart and aromatic flavor. It offers a unique, zesty, and slightly bitter citrus taste, popular in Okinawa.
¥570 ≈ $4.00
Oolong tea high
A simple yet popular highball-style drink, typically made with shochu and Oolong tea. It combines the clean, slightly nutty flavor of Oolong tea with the subtle alcohol of shochu, creating a refreshing and easy-to-drink beverage.
¥570 ≈ $4.00
Iichako
A refreshing alcoholic drink, often a sour or highball, made with Iichiko shochu. Iichiko is a popular barley shochu known for its clean, smooth taste, making it a versatile base for cocktails.
¥620 ≈ $4.00
Plum wine
A sweet Japanese liqueur made from steeping ume plums in alcohol and sugar. It has a distinct fruity and sweet-tart flavor, often enjoyed chilled, on the rocks, or mixed with soda. Also known as Umeshu.
¥570 ≈ $4.00

Original cocktails

Kinboshi Plum wine + Lemon soda
A unique cocktail combining the sweet and tart notes of plum wine with the refreshing fizz of lemon soda. This creates a light, fruity, and bubbly drink, perfect for those who enjoy sweet and tangy flavors.
¥680 ≈ $4.00
Ginboshi Apricot wine + Lemon soda
A refreshing cocktail blending the sweet and slightly tart flavor of apricot wine with the crispness of lemon soda. This creates a light, effervescent, and fruity drink with a pleasant balance of sweetness and citrus.
¥680 ≈ $4.00

Non-Alcoholic drinks

Suntory Non-Alcoholic beer
A malt beverage designed to taste like beer but with very low or no alcohol content. It offers the familiar flavor and refreshment of beer without the intoxicating effects, suitable for all occasions.
¥580 ≈ $4.00

Soft drinks

Tokyo cider
A popular Japanese carbonated soft drink, similar to a sweet, fizzy apple soda. It's refreshing and lightly sweet, making it a common choice for children and adults alike.
¥580 ≈ $4.00
Ginger ale
A carbonated soft drink flavored with ginger. It offers a crisp, spicy, and sweet taste, often used as a mixer or enjoyed on its own for its refreshing qualities.
¥460 ≈ $3.00
Orange juice
Freshly squeezed or concentrated juice from oranges. It's a sweet, tangy, and highly refreshing beverage, rich in vitamin C, and a classic choice for any time of day.
¥460 ≈ $3.00
Oolong tea
A traditional Chinese tea that is semi-oxidized, falling between green and black teas. It has a complex flavor profile, often described as floral, fruity, or toasty, and is known for its refreshing taste.
¥460 ≈ $3.00
Coke
A popular carbonated soft drink with a distinctive caramel flavor. It's sweet, fizzy, and refreshing, commonly served with ice and a meal.
¥460 ≈ $3.00
Kirin Lemon
A clear, lemon-flavored carbonated soft drink from Kirin. It offers a crisp, sweet, and tangy taste, making it a refreshing choice, similar to a lemon-lime soda.
¥460 ≈ $3.00
Green tea
A traditional Japanese tea made from unoxidized tea leaves. It has a fresh, slightly grassy, and sometimes umami flavor, known for its vibrant color and various health benefits. Often served hot or cold.
¥460 ≈ $3.00

Shochu Japanese Liquor

Manzen
Sweet potato 25% alcohol From Kagoshima Manzen Brewery
A traditional Japanese distilled spirit (shochu) made from sweet potatoes, typically with an alcohol content of around 25%. It offers a distinctive earthy and slightly sweet aroma. Can be enjoyed on the rocks, with water, or in cocktails.
¥920~ ≈ $6.00
Manzen An
Sweet potato 25% alcohol From Kagoshima Manzen Brewery
A traditional Japanese distilled spirit (shochu) made from sweet potatoes, typically with an alcohol content of around 25%. It offers a distinctive earthy and slightly sweet aroma. Can be enjoyed on the rocks, with water, or in cocktails.
¥920~ ≈ $6.00
Samurai-no-mon
Sweet potato 25% alcohol From Kagoshima Okubo Brewery
A Japanese distilled spirit (shochu) made from sweet potatoes from Kagoshima, with an alcohol content of 25%. It carries a unique local flavor and aroma. Often served neat, on the rocks, or with hot/cold water.
¥920~ ≈ $6.00
Mori Izo
Sweet potato 25% alcohol From Kagoshima Mori Izo Brewery
A highly renowned Japanese distilled spirit (shochu) crafted from sweet potatoes in Kagoshima, with an alcohol content of 25%. Known for its exceptionally smooth and refined taste, it is considered a premium shochu. Best savored on its own to appreciate its complex character.
¥1,650~ ≈ $11.00
Segodon
Sweet potato 25% alcohol From Kagoshima Honbo Brewery
A Japanese distilled spirit (shochu) made from sweet potatoes from Kagoshima, with an alcohol content of 25%. It offers a robust flavor profile, characteristic of high-quality sweet potato shochu. Enjoy it on the rocks, with water, or as part of a traditional shochu cocktail.
¥920~ ≈ $6.00
Akakirishima (glass)
Sweet potato
A Japanese distilled spirit (shochu) primarily made from sweet potatoes, offering a clean and smooth taste. It is versatile and can be enjoyed straight, on the rocks, or mixed.
¥720 ≈ $5.00
Akakirishima (bottle)
Sweet potato
A Japanese distilled spirit (shochu) primarily made from sweet potatoes, offering a clean and smooth taste. It is versatile and can be enjoyed straight, on the rocks, or mixed.
¥4,730 ≈ $30.00
<Barley> Lichoko (glass)
Barley
A Japanese distilled spirit (shochu) made from barley, known for its light and crisp flavor profile, often with a subtle sweetness. It is typically smoother than sweet potato shochu and can be enjoyed in various ways, including neat, on the rocks, or with water.
¥680 ≈ $4.00
<Barley> Lichoko (bottle)
Barley
A Japanese distilled spirit (shochu) made from barley, known for its light and crisp flavor profile, often with a subtle sweetness. It is typically smoother than sweet potato shochu and can be enjoyed in various ways, including neat, on the rocks, or with water.
¥3,520 ≈ $23.00
Kirishima Original
Sweet potato or barley / 25% alcohol / From Kagoshima / Kokubun Brewery Apart from enjoying it at our restaurant, it is also available for purchase as a souvenir. We will put the shochu in a carry bag for you at the time of payment.
A distinctive Japanese distilled spirit (shochu) available as either sweet potato or barley-based, with an alcohol content of 25%. Produced in Kagoshima, it offers a choice between the earthy sweetness of sweet potato or the smooth crispness of barley. It's also available for purchase as a souvenir.
¥3,520 ≈ $23.00
Oolong Tea / Green Tea
Bottle Set
A selection of non-alcoholic mixers designed to be purchased alongside a bottle of shochu or other spirits. These teas provide a refreshing, mild flavor that complements the liquor well, allowing diners to customize their drinks.
¥600 ≈ $4.00
Sparkling Water / Mineral Water
Bottle Set
A selection of non-alcoholic mixers designed to be purchased alongside a bottle of shochu or other spirits. These waters offer a clean, neutral base, perfect for diluting liquor to taste without altering its flavor profile.
¥260 ≈ $2.00
Lemon Wedge / Sliced Lemon / Pickled Plum
Bottle Set
A selection of garnishes and flavor enhancers, such as lemon (wedges or slices) or pickled plum, designed to be added to shochu or other spirits. These ingredients provide a burst of citrus or a savory, tart note, elevating the drink experience.
¥350 ≈ $2.00

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