Rougail sausage
Rougail saucisse
Creole Sausage Speciality
Creole sausages cooked in a sauce with garlic, tomatoes, onions, ginger and combawa, rice and red beans
Creole sausages cooked in a sauce with garlic, tomatoes, onions, ginger and combawa, rice and red beans
Iconic dish of Reunion cuisine. Sausages cut into pieces and simmered in a rich sauce of tomatoes, spices, and aromatics. Served with rice and beans for a complete and flavorful meal.
€18
≈ $21.00
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