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Cafe La Boheme Setagaya

カフェ ラ・ボエム 世田谷/Cafe La Boheme Setagaya

Lunch Sets A, B, and C can be upgraded to à la carte desserts for +250 yen.

LUNCH SET

A lunch set that can be ordered with your choice of main dish.

Set A
Aセット
Main + Assorted Appetizers + Salad + Lunch Dessert + Drink
A luxurious set that can be added to your main course, including appetizer, salad, dessert, and drink.
¥650 ≈ $4.00
Set B
Bセット
Main + Salad + Lunch Dessert + Drink
A set that can be added to your main course, including salad, dessert, and drink.
¥450 ≈ $3.00
Set C
Cセット
Main + Salad + Drink
A simple set that can be added to your main course, including salad and drink.
¥300 ≈ $2.00
Chicken Caesar Salad Set
チキンシーザーサラダセット
Chicken Caesar Salad + Drink
A set menu featuring a hearty chicken Caesar salad and a drink.
¥1,500 ≈ $10.00
Dessert Upgrade
デザートアップグレード
Sets A and B can be upgraded to à la carte desserts for +250 yen.
An option to upgrade your set dessert to a dessert from our regular menu.
¥250 ≈ $2.00

LUNCH MAIN

Main dish for lunchtime.

This Month's Recommended Pasta
今月のおすすめパスタ
Please ask our staff for details.
A special pasta of the month using seasonal ingredients.
¥1,280 ≈ $8.00
Ripe Tomato Arrabbiata
完熟トマトのアラビアータ
Recommended topping: Eggplant
A spicy tomato sauce pasta with chili peppers. The fragrant aroma of garlic whets the appetite.
¥980 ≈ $6.00
Original Mentaiko (Spicy Cod Roe)
元祖辛子明太子
Recommended topping: Green Shiso
A Japanese-style pasta generously topped with spicy mentaiko (cod roe).
¥980 ≈ $6.00
Shrimp and Green Shiso
小海老と青じそ
Recommended topping: Grated Daikon Radish
A refreshing, light-flavored pasta with plump shrimp and fragrant green shiso.
¥1,050 ≈ $7.00
Steamed Chicken and Green Onion with Japanese-style Sauce
蒸し鶏と青ネギの和風ソース
Recommended topping: Grated Daikon Radish
A Japanese-style pasta with tender steamed chicken and plenty of green onions in a soy-based sauce.
¥1,100 ≈ $7.00
Margherita
マルゲリータ
Using buffalo mozzarella
A classic Neapolitan pizza with tomato sauce, basil, and buffalo mozzarella.
¥1,500 ≈ $10.00
Peperoncino
ペペロンチーノ
Recommended topping: Shirasu (whitebait)
A simple pasta made with garlic, chili peppers, and olive oil. The flavors of the ingredients stand out.
¥690 ≈ $4.00
Melanzane
メランツァーネ
Recommended topping: Spinach
Pasta with tomato sauce and eggplant. The juicy eggplant and the acidity of the tomato are a perfect match.
¥1,150 ≈ $7.00
Shirasu (Whitebait) Genovese
しらすのジェノベーゼ
Recommended topping: Shrimp
A fragrant pasta combining basil paste with plenty of shirasu (whitebait).
¥1,250 ≈ $8.00
Carbonara
カルボナーラ
Recommended topping: Spinach
Rich cream sauce pasta made with egg, cheese, black pepper, and bacon.
¥1,200 ≈ $8.00
Shrimp and Mascarpone Tomato Sauce
小海老とマスカルポーネのトマトソース
A rich tomato sauce pasta with a savory flavor, made with Americaine sauce.
A luxurious pasta with a tomato sauce flavored with shrimp broth, combined with mellow mascarpone cheese.
¥1,450 ≈ $9.00
Bolognese
ボロネーズ
Recommended topping: Onsen Tamago (Soft-cooked Egg)
A meat sauce pasta made by slowly simmering minced meat and vegetables. Rich and deep flavor.
¥1,450 ≈ $9.00
La Bohéme Mix
ラボエムミックス
La Bohéme's signature original classic pizza.
Our original mixed pizza topped with various ingredients.
¥1,500 ≈ $10.00

APPETIZER

COLD & HOT

COLD

Farm Vegetable Bagna Cauda
農園野菜のバーニャカウダ
Our homemade bagna cauda sauce enhances the freshness and sweetness of seasonal vegetables.
Seasonal vegetables dipped in a warm, special sauce made with anchovies and garlic.
¥980 ≈ $6.00
Marinated Hokkaido Octopus
北海だこのマリネ
Hokkaido octopus marinated in a tangy dressing, a refreshing cold dish.
¥850 ≈ $5.00
Shrimp and Avocado Tartare
海老とアボカドのタルタル
A dish of chopped shrimp and avocado. Enjoy the texture of rich avocado and plump shrimp.
¥1,050 ≈ $7.00
Fresh Fish Carpaccio
鮮魚のカルパッチョ
Thinly sliced fresh raw fish dressed with olive oil and herbs, an Italian-style sashimi dish.
¥1,200 ≈ $8.00
Pickled Seasonal Vegetables
旬野菜のピクルス
Seasonal vegetables pickled in vinegar. Sweet and sour, perfect as a palate cleanser.
¥550 ≈ $4.00
Sicilian Green Olives
シチリア産生オリーブ
Fresh Sicilian olives. Pairs well with drinks.
¥550 ≈ $4.00
Assorted Cheeses
チーズ各種
French Camembert 18-month aged Mimolette Gorgonzola Piccante with Honey
A selection of carefully chosen cheeses, perfect with wine.
¥600 ≈ $4.00

HOT

Oysters baked with herb butter
牡蠣の香草バター焼き
1 piece
Oysters baked with herb butter. The aroma of the sea and the flavor of butter spread.
¥360 ≈ $2.00
Cabbage Sautéed with Anchovy and Garlic
キャベツのアンチョビガーリックソテー
A simple yet flavorful dish of stir-fried cabbage with anchovies and garlic.
¥680 ≈ $4.00
Fried Baby Squid Rings
小ヤリイカのリング揚げ
Fried rings of tender baby squid, served crispy.
¥950 ≈ $6.00
Anchovy Fried Potatoes
アンチョビフライドポテト
Fried potatoes with a salty anchovy kick, perfect with drinks.
¥650 ≈ $4.00
Chewy Potato Gnocchi
もちもちジャガイモのニョッキ
Gnocchi, pasta dumplings made with potato, known for their chewy texture.
¥650 ≈ $4.00
Lamb Sausage "Merguez"
仔羊のソーセージ”メルゲーズ”
1 piece Original sausage made with lamb, enhanced by spices, perfect with drinks.
Spicy lamb sausage with a unique, addictive flavor.
¥650 ≈ $4.00
Emilia-style Lasagna
エミリア風ラザニア
Recommended topping: Spinach
An Italian home-style dish layered with flat pasta, meat sauce, and white sauce, then baked.
¥1,050 ≈ $7.00
Shrimp and Mushroom Ajillo
海老とマッシュルームのアヒージョ
Spanish dish of tender baby squid simmered in garlic oil with shrimp and mushrooms.
¥1,150 ≈ $7.00
Truffle and Cheese Oven-Omelette
トリュフのチーズオーブンオムレツ
La Bohéme's classic dish featuring the aroma of truffle and mushrooms, and the richness of cheese.
A fluffy omelette baked in the oven with fragrant truffle and plenty of cheese.
¥980 ≈ $6.00
Buffalo Chicken Wings
バッファローチキンウィング
American dish of deep-fried chicken wings tossed in a sweet and sour sauce.
¥880~ ≈ $6.00

BREAD

We deliver our specially baked bread from our own factory to the restaurant.

Garlic Toast
ガーリックトースト
Bread brushed with garlic butter and baked until fragrant.
¥450 ≈ $3.00
Butter
バター
Butter served with bread.
¥100 ≈ $1.00

RECOMMENDATION

Recommended

Assortment of 5 kinds of carefully selected ham and salami
厳選 ハムとサラミの5種盛り合わせ
Charcuterie
A selection of carefully chosen cured meats, including prosciutto and salami, perfect with wine.
¥1,880 ≈ $12.00
Burrata Cheese Caprese
ブッラータチーズのカプレーゼ
Burrata, acclaimed as the freshest cheese. Enjoy its creamy, rich, melt-in-your-mouth texture.
A salad with creamy burrata cheese and tomatoes, crispy on the outside and creamy on the inside.
¥1,580 ≈ $10.00

SALAD

Vegan Chopped Salad with Kale and Quinoa
ケールとキヌアのヴィーガンチョップサラダ
A finely chopped vegetable salad made with nutrient-rich kale and quinoa. Contains no animal products.
¥1,200 ≈ $8.00
Spinach and Bacon Salad
ほうれん草とベーコンのサラダ
A salad combining fresh spinach with crispy fried bacon.
¥880 ≈ $6.00
Caesar Salad
シーザースサラダ
Salad Recommended Toppings 350 (incl. tax 385): Prosciutto, Bacon, Avocado 380 (incl. tax 418): Grilled Chicken
A classic salad of romaine lettuce with cheese dressing and croutons.
¥1,300~ ≈ $8.00

SOUP

Minestrone
ミネストローネ
Italian home-style soup with various vegetables simmered in a tomato-based broth.
¥650 ≈ $4.00

PIZZA

Half and half is also available.

Cream sauce with shirasu (whitebait) and rock seaweed
釜揚げしらすと岩海苔のクリームソース
A creamy pizza with the deliciousness of shirasu (whitebait) and the aroma of seaweed.
¥1,650 ≈ $11.00
La Bohéme Mix
ラ・ボエム ミックス
Bacon, Shrimp, Bell Pepper, Mushroom
Our signature mixed pizza, topped with a balanced combination of meat, seafood, and vegetables.
¥1,650 ≈ $11.00
Gorgonzola with Honey
ゴルゴンゾーラ 蜂蜜添え
Pizza made with distinctively flavored blue cheese. You can also enjoy it as a dessert with honey.
¥1,650 ≈ $11.00
Margherita
マルゲリータ
Using buffalo mozzarella
A classic pizza with tomato sauce, basil, and high-quality buffalo mozzarella.
¥1,750 ≈ $11.00
Prosciutto and Arugula
生ハムとルッコラ
A pizza that can be eaten like a salad, topped with fresh prosciutto and arugula after baking.
¥1,750 ≈ $11.00

MAIN

Main

Salmon and Spinach Baked with Garlic Breadcrumbs
サーモンとマスカルポーネのガーリックパン粉焼き
Tender salmon served with a refreshing olive sauce 'tapenade'.
Salmon baked with cheese and herb breadcrumbs. Crispy on the outside, juicy on the inside.
¥1,980 ≈ $13.00
Roasted Daisen Chicken Tomahawk (1/2 bird)
大山鶏トマホークのローストチキン (1/2羽)
Slow-roasted bone-in chicken. Crispy skin and moist meat.
¥1,980 ≈ $13.00
Veal Cutlet Milanese
仔牛のカツレツ ミラネーゼ
Thinly pounded veal cutlet, breaded and pan-fried in butter, Milanese style.
¥2,200 ≈ $14.00
US Premium Beef Steak
USプレミアムビーフ ステーキ
Garlic Soy Sauce Sauce High-quality American beef with garlic soy sauce sauce
A high-quality American beef steak served with a garlic-soy sauce-based sauce.
¥2,400~ ≈ $15.00

PASTA & RISOTTO

Pasta & Risotto

Peperoncino
ペペロンチーノ
Recommended topping: Shirasu (whitebait)
A simple oil-based pasta with garlic and chili.
¥840~ ≈ $5.00
Ripe Tomato Arrabbiata
完熟トマトのアラビアータ
Recommended topping: Eggplant/Bacon
Pasta with a spicy tomato sauce.
¥980 ≈ $6.00
Original Mentaiko (Spicy Cod Roe)
元祖辛子明太子
Recommended topping: Green Shiso
A Japanese-style pasta generously topped with mentaiko (spicy cod roe).
¥980 ≈ $6.00
Shrimp and Green Shiso
小海老と青じそ
Recommended topping: Grated Daikon Radish
A refreshing pasta with shrimp and green shiso.
¥1,180 ≈ $8.00
Melanzane
メランツァーネ
Recommended topping: Spinach
Pasta with eggplant and tomato sauce.
¥1,280 ≈ $8.00
Carbonara
カルボナーラ
Recommended topping: Prosciutto
Rich cream sauce pasta with egg and cheese.
¥1,280 ≈ $8.00
Clam Genovese Sauce
あさりのジェノバソース
A pasta dish featuring the umami of clams and the aroma of basil.
¥1,480 ≈ $9.00
Bolognese
ボロネーズ
Recommended topping: Onsen Tamago (Soft-cooked Egg)
Meat sauce pasta filled with the umami of minced meat.
¥1,650 ≈ $11.00
Shrimp and Mascarpone Tomato Sauce
小海老とマスカルポーネのトマトソース
A rich pasta with shrimp in a tomato sauce, enhanced with mascarpone cheese.
¥1,680 ≈ $11.00
Salmon and Spinach Cream Sauce
サーモンとほうれん草のクリームソース
Pasta with cream sauce, salmon, and spinach.
¥1,680 ≈ $11.00
Porcini Mushroom Risotto
ポルチーニ茸のリゾット
Recommended topping: Bacon
A risotto made with fragrant porcini mushrooms, Italian style.
¥1,480 ≈ $9.00
Aged Parmigiano Reggiano Risotto
熟成パルミジャーノチーズリゾット
A rich risotto made with plenty of Parmigiano Reggiano cheese.
¥1,280 ≈ $8.00

Specialità

Cold Arrabbiata with Ripe Tomatoes
完熟トマトの冷製アラビアータ
A cold, slightly spicy pasta made with sweet, ripe tomatoes.
¥1,280 ≈ $8.00
Cold Carbonara with Summer Truffle and Prosciutto
サマートリュフと生ハムの冷製カルボナーラ
A luxurious cold cream sauce pasta made with summer truffle and prosciutto.
¥2,180 ≈ $14.00
Mango Parfait
マンゴーパフェ
A dessert parfait generously filled with seasonal mango.
¥1,380 ≈ $9.00

Dessert

Apple Pie
アップルパイ
Warm apple pie with cinnamon and a crispy crust, paired perfectly with vanilla ice cream!
A dessert of sweet stewed apples baked in pastry. Enjoy the warm pie with cold ice cream.
¥800 ≈ $5.00
Zuccotto
ズコット
A homemade dome-shaped cake with ingredients that change with the season.
A traditional dome-shaped Italian cake filled with cream and fruit inside sponge cake.
¥850 ≈ $5.00
Gelato
ジェラート
Pistachio, Strawberry, Organic Lemon & Ginger, Vanilla Ice Cream
Italian-style ice cream that brings out the natural flavors of the ingredients. Refreshing taste.
¥280~ ≈ $2.00
Tiramisu
ティラミス
Enjoy the crispy texture of chocolate crackers and the creamy taste of Hokkaido mascarpone cheese.
A representative Italian dessert made with layers of sponge cake soaked in espresso and mascarpone cream.
¥650 ≈ $4.00
Basque Cheesecake
バスクチーズケーキ
A rich and creamy Basque cheesecake with a smooth, moist texture.
A rich baked cheesecake, burnt black on the surface, with a molten interior.
¥650 ≈ $4.00

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