Café de la Musique

Name: Café de la Musique
Address: Paris
Price range: €7 - €29

Net prices in euros, taxes and service included. Our dishes contain allergens, do not hesitate to ask for the list and inform us of your allergies or dietary restrictions, we can adapt this menu to your needs :)

★ 4.1 (907)

CHARCUTERIES AND CHEESES

Pork rillettes

Rillettes de Porc

Pork meat slow-cooked in its own fat then shredded to form a rich and flavorful spread. Melting texture with pieces of meat, to be enjoyed on bread.

€7 ≈ $8.00

Bridé Aveyron sausage

Saucisson bridé d'Aveyron

Artisanal dry sausage from Aveyron. A firm and flavorful cured meat, traditionally seasoned, served in thin slices.

€7 ≈ $8.00

Poultry terrine with prunes

Terrine de volaille aux pruneaux

Oven-baked poultry pâté, enhanced with prune pieces for a sweet and savory note. Served cold in slices, rustic and moist texture.

€10 ≈ $12.00

Teruel "ORO BLANCO" dry-cured ham, 24 months

Jambon sec de Teruel "ORO BLANCO" 24 mois

Spanish dry-cured ham with designation of origin, aged for 24 months. It offers a delicate, low-salt flavor, and a melt-in-your-mouth texture.

€12 ≈ $14.00

Burrata, black olive tapenade

Burrata , tapenade d'olives noires

Fresh Italian spun-paste cheese with a creamy center, served with a crushed black olive paste. A smooth and flavorful combination, ideal as a starter.

€12 ≈ $14.00

Charcuterie board

Assiette de charcuterie

A varied selection of charcuterie (sausage, ham, pâté, etc.). Perfect for sharing and tasting different types of prepared meats.

€14 ≈ $16.00

Cheeses

Fromages

(Blue de Laqueuille, Brie de Meaux, Comté, Selle/sur-Cher)

Selection of French aged cheeses. May include blue, soft, or hard varieties such as Bleu, Brie, or Comté. Served with bread.

€8~ ≈ $9.00

STARTERS

Leeks vinaigrette, whole grain mustard, soft-boiled egg

Poireaux vinaigrette, moutarde à l ancienne, oeuf mollet

Tender leeks served cold with a vinaigrette sauce flavored with grain mustard. Accompanied by a soft-boiled egg with a runny yolk.

€11 ≈ $13.00

Vegetable cream soup, diced dried ham, and milk foam

Crème de légumes, dés de jambon séché et mousse de lait

Creamy seasonal vegetable soup, garnished with small pieces of dried ham for crunch and topped with a light milk foam.

€9 ≈ $10.00

Tuna ceviche, cilantro, and lime coconut milk

Ceviche de thon, coriandre et lait de coco au citron vert

Raw tuna cubes marinated in lime juice and coconut milk. Flavored with fresh cilantro. A fresh, tangy, and exotic dish.

€14 ≈ $16.00

Norwegian salmon marinated in citrus, orange virgin sauce

Saumon de Norvège mariné aux agrumes, sauce vierge à l'orange

Raw salmon fillet marinated in citrus. Served with a virgin sauce (olive oil, herbs) flavored with orange. Fresh and fruity.

€15 ≈ $17.00

Homemade duck foie gras medallion, onion and prune confit

Médaillon de foie gras de canard maison, confiture d' oignons et pruneaux

Slice of duck foie gras prepared by the chef. Melting texture and rich flavor, accompanied by a sweet onion and prune jam to balance.

€18 ≈ $21.00

MAIN COURSES

Open ravioli with mushrooms, meunière spinach with herbs

Raviole ouverte aux champignons, meunière d' épinard aux herbes

Fresh pasta presented open-faced, topped with a mushroom preparation. Served with spinach cooked in butter and herbs.

€22 ≈ $25.00

Fish & Chips, tartar sauce, fries

Fish & Chips, sauce tartare, frites

Breaded and fried fish fillet, crispy on the outside and tender on the inside. Served with fries and a creamy tartar sauce with herbs and capers.

€21 ≈ $24.00

Seared tuna steak, sweet potato mousseline

Pavé de thon juste saisi , mousseline de patate douce

Thick piece of tuna very briefly cooked to keep the center raw. Accompanied by a fine and smooth sweet potato puree.

€25 ≈ $29.00

Seared scallops, "CARNAROLI" risotto, reggiano, vegetable butter

St-Jacques snackées, risotto "CARNAROLI", reggiano, beurre végétal

Golden pan-seared scallops. Served on a creamy Carnaroli rice risotto with Reggiano parmesan and vegetable butter.

€29 ≈ $34.00

Beef tartare, homemade fries

Tartare de boeuf, frites maison

raw or flash-seared

Raw minced and seasoned beef. Can be served completely raw or briefly seared (flash-seared). Accompanied by fries.

€21~ ≈ $24.00

"Salers" rump steak with green peppercorns, sautéed ratte potatoes

Pavé de rumsteck "salers" au poivre vert, pommes de terre rattes sautées

Piece of tender and flavorful Salers beef, coated in a green peppercorn sauce. Served with sautéed small ratte potatoes.

€24 ≈ $28.00

Pan-fried veal liver, mashed potatoes, sherry meat jus

Foie de veau poêlé, pommes écrasées, jus de viande au xérès

Pan-fried veal liver slice, tender and iron-rich. Served with a coarse mashed potato and a meat jus deglazed with sherry vinegar.

€26 ≈ $30.00

Roasted duck magret, confit vegetables, honey, and ginger

Magret de canard rôti, légumes confits, miel et gingembre

Roasted duck breast, served pink with crispy skin. Accompanied by gently cooked vegetables and a sweet and spicy honey-ginger sauce.

€28 ≈ $32.00

DESSERTS

Madagascar vanilla crème brûlée

Crème brûlée à la vanille de Madagascar

Creamy vanilla custard, topped with a thin layer of crunchy caramelized sugar. A French classic.

€9 ≈ $10.00

Shortbread cookie and caramelized pear, toasted almonds, crème anglaise

Palet breton et poire caramélisée, amandes grillées, crème anglaise

Shortbread cookie with salted butter topped with caramelized pears. Served with crunchy almonds and a liquid crème anglaise sauce.

€10 ≈ $12.00

Molten chocolate-salted butter cake and its bourbon vanilla ice cream

Coeur coulant chocolat-beurre salé et sa glace à la vanilles bourbon

Warm chocolate cake with a liquid salted butter center. Served with a scoop of cold vanilla ice cream for a temperature contrast.

€12 ≈ $14.00

Exotic fruit Pavlova, coulis, lime zest

Pavlova de fruits exotiques, coulis , zestes de citrons verts

Meringue-based dessert, crispy and soft, topped with fresh tropical fruits and fruit coulis. Flavored with lime zest.

€13 ≈ $15.00

Ice Creams & Sorbets

Glaces & Sorbets

(Salted caramel, vanilla, chocolate, coconut, pear, coffee, passion fruit, lime, raspberry.)

Choice of ice creams (creamy) and sorbets (fruity, dairy-free). Various flavors available from the list.

€3.50~ ≈ $4.00

End of menu

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Place Information

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