Buren

A special ramen with a rich tonkotsu soup infused with vegetable flavors. Characterized by its deep richness and mellow taste. Enjoy the harmony of noodles, soup, and ingredients.

A ramen that allows you to simply enjoy a rich tonkotsu and vegetable soup. It has a light mouthfeel yet a solid umami. Also perfect for a light meal.

A rich ramen with a vegetable-based tonkotsu soup and added miso flavor. The savory miso and tonkotsu richness are exquisitely matched, whetting your appetite. A bowl that warms you from the core.

A spicy ramen made by adding special chili oil and spicy miso to a vegetable-based tonkotsu miso soup. The savory flavor of tonkotsu and miso is complemented by a sharp spiciness, creating a stimulating taste. A must-try for spice lovers.

An additional serving of noodles for your ramen. Recommended when you still have soup left.

A noodle refill served with extra spicy takana. Mix the noodles and spicy takana to enjoy a change in flavor.

A mini rice bowl with keema curry, simmered with minced meat and spices. Perfect as a side for ramen.

A half portion of noodle refill. Recommended when you want to add just a little more noodles.

A half portion of noodle refill served with extra spicy takana. You can add noodles while adding spiciness.

Add rice to the remaining soup. You can savor the soup's flavor to the last drop.

Add rice and extra spicy takana to the remaining soup. The spiciness is added, further stimulating your appetite.

Add rice and cheese to the remaining soup. The cheese melts, turning the soup into a mellow and rich risotto-like dish.

A popular tsukemen where thick noodles are dipped into a rich dipping broth. The broth is characterized by its condensed seafood flavor and tonkotsu richness. You can choose the noodle portion size.

A tsukemen that offers a simple yet rich flavor. The flavor of the noodles themselves and the savory dipping broth complement each other well. You can choose the noodle portion size.

A noodle dish without soup, where you mix rich vegetable-based sauce and ingredients. Enjoy the textures and flavors of various ingredients. Please mix well before eating.

A noodle dish without soup, where you mix special sauce and oil with the noodles. You can enjoy a change in flavor by adding chili oil or vinegar to your preference. Please mix well before eating.

A dry curry with minced meat and fragrant spices. Perfect as a side for ramen or when you feel a little hungry.

A dish with sweet and savory simmered pork placed over rice. The flavor is perfect for enjoying with rice.

A simple dish with a seasoned soft-boiled egg placed over rice. Mix the egg yolk with the rice before eating.

A dish with extra spicy takana placed over rice. The sharp spiciness stimulates your appetite.

A small portion of rice, perfect when you want just a little. Enjoy it with your ramen soup.

A seasoned soft-boiled egg with a rich yolk. A popular topping for ramen.

A topping set including nori seaweed, green onions, bean sprouts, and extra spicy takana. Enriches the flavor and texture of your ramen.

A topping set including seasoned jellyfish, menma, and white leeks. Enjoy various textures and flavors.

Crispy cabbage. Adds vegetable sweetness to your ramen.

Chopped onions. Adding them to ramen provides a refreshing flavor and textural accent.

Tender chashu pork simmered slowly. Adds volume and meaty flavor to your ramen.

A special ramen with a rich tonkotsu soup infused with vegetable flavors. Characterized by its deep richness and mellow taste. Enjoy the harmony of noodles, soup, and ingredients.

A ramen that allows you to simply enjoy a rich tonkotsu and vegetable soup. It has a light mouthfeel yet a solid umami. Also perfect for a light meal.

A rich ramen with a vegetable-based tonkotsu soup and added miso flavor. The savory miso and tonkotsu richness are exquisitely matched, whetting your appetite. A bowl that warms you from the core.

A spicy ramen made by adding special chili oil and spicy miso to a vegetable-based tonkotsu miso soup. The savory flavor of tonkotsu and miso is complemented by a sharp spiciness, creating a stimulating taste. A must-try for spice lovers.

A ramen with a light yet deep flavor, made by adding salt seasoning to a vegetable-based tonkotsu soup. The savory salt enhances the tonkotsu flavor. This is a popular bowl for a wide range of customers.

An additional serving of noodles for your ramen. Recommended when you still have soup left.

A noodle refill served with extra spicy takana. Mix the noodles and spicy takana to enjoy a change in flavor.

A mini rice bowl with keema curry, simmered with minced meat and spices. Perfect as a side for ramen.

A half portion of noodle refill. Recommended when you want to add just a little more noodles.

A half portion of noodle refill served with extra spicy takana. You can add noodles while adding spiciness.

Add rice to the remaining soup. You can savor the soup's flavor to the last drop.

Add rice and extra spicy takana to the remaining soup. The spiciness is added, further stimulating your appetite.

Add rice and cheese to the remaining soup. The cheese melts, turning the soup into a mellow and rich risotto-like dish.

A popular tsukemen where thick noodles are dipped into a rich dipping broth. The broth is characterized by its condensed seafood flavor and tonkotsu richness. You can choose the noodle portion size.

A tsukemen that offers a simple yet rich flavor. The flavor of the noodles themselves and the savory dipping broth complement each other well. You can choose the noodle portion size.

A noodle dish without soup, where you mix rich vegetable-based sauce and ingredients. Enjoy the textures and flavors of various ingredients. Please mix well before eating.

A noodle dish without soup, where you mix special sauce and oil with the noodles. You can enjoy a change in flavor by adding chili oil or vinegar to your preference. Please mix well before eating.

A dry curry with minced meat and fragrant spices. Perfect as a side for ramen or when you feel a little hungry.

A dish with sweet and savory simmered pork placed over rice. The flavor is perfect for enjoying with rice.

A simple dish with a seasoned soft-boiled egg placed over rice. Mix the egg yolk with the rice before eating.

A dish with extra spicy takana placed over rice. The sharp spiciness stimulates your appetite.

A small portion of rice, perfect when you want just a little. Enjoy it with your ramen soup.

A seasoned soft-boiled egg with a rich yolk. A popular topping for ramen.

A topping set including nori seaweed, green onions, bean sprouts, and extra spicy takana. Enriches the flavor and texture of your ramen.

A topping set including seasoned jellyfish, menma, and white leeks. Enjoy various textures and flavors.

Crispy cabbage. Adds vegetable sweetness to your ramen.

Chopped onions. Adding them to ramen provides a refreshing flavor and textural accent.

Tender chashu pork simmered slowly. Adds volume and meaty flavor to your ramen.