Bouillon Koishikawa

A lunch plate featuring gratin baked in a rich white sauce. Served with salad, bread, and soup. The creamy and rich gratin has a gentle flavor perfect for cold weather. Recommended to dip the baguette in the sauce.

A lunch centered around galettes, traditional thin crepes from the Brittany region of France. The batter is made from buckwheat flour and filled with ingredients like egg, cheese, and ham. Enjoy the fragrant buckwheat flavor combined with the fillings. Crispy on the outside, moist on the inside.

A lunch plate featuring a main dish of pan-seared seasonal meat or fish. It comes with a set of salad with fresh vegetables, carrot remoulade, wakame salad, baguette, and soup. The pan-seared main dish is concentrated with the umami of the ingredients and has a fragrant flavor. The light salad and flavorful wakame salad add color.

A lunch centered around quiche, a pie dish from the Lorraine region of France made with eggs and cream. It uses various ingredients and is served with salad, carrot remoulade, baguette, and soup. It features the gentle richness of fluffy eggs and cream. The pie crust has a crispy texture.

A healthy lunch centered around a salad made with plenty of fresh vegetables. Served with a baguette and soup. Enjoy the crisp texture of the vegetables and the flavor of the dressing. It's light yet satisfying.

A lunch centered around cold pasta made with plenty of colorful seasonal vegetables. The chilled pasta is characterized by the crispness of the vegetables and the refreshingness of the sauce. A light taste perfect for summer. For cold pasta, mix well to combine the vegetables and sauce.

A lunch centered around a thick and juicy hamburg steak. Served with a baguette and soup. The hamburg steak is fragrant on the outside and fluffy on the inside, packed with the umami of the meat. Pairs well with rich sauces like demi-glace. Dip the baguette in the sauce and enjoy with the hamburg steak.

A lunch centered around galettes, traditional thin crepes from the Brittany region of France. The batter is made from buckwheat flour and filled with ingredients like egg, cheese, and ham. Enjoy the fragrant buckwheat flavor combined with the fillings. Crispy on the outside, moist on the inside.

A lunch centered around quiche, a French pie dish made with eggs and cream. It comes with a salad, carrot remoulade, and soup. The fluffy and rich quiche is infused with the umami of the ingredients and has a gentle flavor. Enjoy the crispy pie crust. Serve warm, with the accompanying salad.

A lunch featuring creamy risotto made with plenty of chicken and seasonal mushrooms. The risotto, infused with the umami of chicken and mushrooms, has a rich and satisfying flavor. Enjoy the al dente texture of the rice. Please enjoy while it's hot.

A healthy lunch centered around a salad made with plenty of fresh vegetables. Served with a baguette and soup. Enjoy the crisp texture of the vegetables and the flavor of the dressing. It's light yet satisfying.

A luxurious lunch plate where you can enjoy gratin and quiche at the same time. Enjoy the rich gratin and fluffy quiche, each with its own distinct flavor and texture. Recommended for those who want to try a variety of dishes in small portions.

A lunch plate where you can enjoy pan-seared seasonal meat or fish along with quiche. The combination of fragrant sautéed dishes and creamy quiche is luxurious. Enjoy a variety of flavors and textures. You can alternate between the main sautéed dish and the quiche, and even use the baguette to soak up the sauce.

A 70-minute all-you-can-drink plan to enjoy during the day. Choose from a variety of drinks and casually enjoy alcohol from lunchtime. Perfect for a fun lunch with friends or family.

An assortment where you can enjoy various seasonal appetizers in small portions. Enjoy a variety of flavors and textures, perfect for the start of a meal. Recommended for sharing with friends and trying different dishes.

A classic French appetizer of hard-boiled eggs topped with a special mayonnaise sauce. The combination of smooth egg and creamy mayonnaise is exquisite, offering a simple yet profound flavor. Pairs well with wine.

Perfect olives to accompany wine. Characterized by their moderate saltiness and umami, they whet the appetite. Enjoy as a snack or a palate cleanser.

Various vegetables pickled in vinegar. Characterized by their refreshing acidity and crisp texture. Perfect for cleansing your palate.

A classic French salad of finely shredded carrots marinated in a dressing. The sweetness of the carrots and the acidity of the French dressing are well-balanced for a refreshing taste. Enjoy as a side dish with your meal.

A colorful salad generously made with fresh seasonal vegetables. Enjoy the combination of various crisp vegetables and dressing. Start your meal with this, or have it as an accompaniment to your main dish.

A salad with salty cured ham and rich orange-colored Mimolette cheese. A luxurious taste harmonizing the umami of the ham, the richness of the Mimolette cheese, and the freshness of the vegetables. Enjoy with wine as an appetizer.

A hearty salad made with healthy young chicken breast and potatoes. The light umami of the chicken, the fluffy texture of the potatoes, and the mayonnaise-based dressing blend together. Perfect as a light meal or a side dish.

Finely chopped fresh salmon, mixed with herbs and seasonings. A refreshing dish where you can enjoy the melt-in-your-mouth texture of salmon and the aroma of herbs. Serve on baguette or as an appetizer.

A gratin baked with chicken, potatoes, white sauce, and cheese. The umami of the chicken, the fluffy potatoes, the rich white sauce, and the fragrant cheese combine for a heartwarming taste. Serve as a side dish to your main course.

Thinly sliced fresh seasonal fish, finished with a special dressing. A refreshing dish where the delicate umami of the fish harmonizes with the acidity of the dressing and the aroma of herbs. Enjoy at the beginning of your meal with wine.

Homemade pâté made from carefully prepared ingredients such as chicken liver. Features a rich and creamy texture and the deep umami characteristic of liver. Serve on baguette or crackers as an accompaniment to wine.

A traditional French dish made by mixing ground meat (such as pork) with vegetables and herbs, then grilling it. Concentrated with the umami of the meat and has a moist texture. The aroma of herbs whets the appetite. Enjoy with baguette and as an accompaniment to wine.

Ground lamb meat skewered and grilled to a fragrant finish. Served as two skewers. The unique flavor of lamb and the fragrant grilling whet the appetite. Juicy taste. Enjoy with a spicy sauce.

Fritters made with freshly molted shrimp with soft shells, coated in batter and fried. Features a crispy batter and the texture of shrimp that can be eaten shell and all. Enjoy the full flavor of the shrimp. Serve hot, with a squeeze of lemon.

High-quality cured ham from Spain. Features a rich aroma, moderate saltiness, and a melt-in-your-mouth texture. Enjoy as an accompaniment to wine or as an appetizer.

We offer today's recommended red, white, or sparkling wine by the glass. The selection varies by wine type, but is chosen with food pairing in mind. Enjoy with your meal, or before or after.

Draft beer. A sparkling alcoholic beverage made primarily from malted barley. Characterized by its refreshing finish and clean bitterness. Served chilled, it pairs perfectly with any dish.

Asahi Super Dry, a representative Japanese beer brand. Characterized by its crisp, dry taste and sharp finish. It pairs well with any dish and is popular as a refreshing drink.

A cocktail made by mixing whiskey with soda water. Refreshing and easy to drink, allowing you to enjoy the flavor of whiskey. Enjoy during or after a meal for refreshment.

Super Nikka, crafted by Nikka Whisky. Smooth and easy to drink, it features a fruity aroma and a well-balanced taste. Enjoy it in various ways such as straight, on the rocks, with water, or as a highball.

A cocktail made by mixing beer and lemonade. A light taste harmonizing the bitterness of beer and the refreshing acidity of lemon. Enjoy as an aperitif or with a light meal.

A cocktail made by mixing white wine with soda water. Features the fruity aroma of white wine and the refreshment of soda. Light and crisp to drink. Pairs well with meals, especially fish dishes or light fare.

A cocktail made by mixing sparkling wine and orange juice. A festive taste that allows you to enjoy the effervescence of the bubbles and the sweet and sourness of the orange. Perfect for brunch or a toast on a special occasion.

A cocktail made by mixing Campari, grapefruit juice, and tonic water. A clean taste characterized by the bitterness of Campari, the acidity of grapefruit, and the refreshment of tonic. Enjoy as an aperitif or when you want to refresh yourself.

A traditional Spanish drink made by infusing red wine with fruits and spices. It has a fruity sweetness and a deep flavor combined with the wine's tannins. Recommended for sharing with everyone.

A traditional Spanish drink made by infusing white wine with fruit. It has the refreshment of white wine with added fruit sweetness, making it easy to drink. Recommended with light meals or desserts.

A cocktail made by mixing non-alcoholic beer and lemonade. A non-alcoholic drink that allows you to enjoy the flavor of beer and the refreshing acidity of lemon. Recommended for those who dislike alcohol or are driving.

A cocktail made by mixing non-alcoholic sparkling wine-taste beverage and orange juice. A festive non-alcoholic drink that allows you to enjoy the effervescence of the bubbles and the sweet and sourness of the orange. Perfect for brunch or a toast at a party.

A non-alcoholic sangria generously made with fruits. A fruity and refreshing taste where the sweetness and acidity of various fruits blend together. A drink that can be enjoyed by everyone from children to adults and pairs well with meals.

A beer-taste beverage without alcohol. It has the bitterness and refreshment of beer but contains no alcohol. Ideal for when you are driving or want to refrain from alcohol.

Coffee available hot or iced. Features a rich aroma and a balanced taste of bitterness and acidity. Iced is refreshing. Enjoy after a meal or during a break, with milk or sugar as desired.

Black tea flavored with bergamot, available hot or iced. Features a refreshing citrus aroma and the moderate astringency of black tea. Enjoy after a meal or during tea time for refreshment.

Homemade lemonade made with special lemons. Features the acidity of fresh lemons and a moderate sweetness. Refreshing to drink. Enjoy with your meal or when you want to quench your thirst.

100% orange juice. Enjoy the natural sweetness and sourness of oranges with a fresh taste. Perfect for breakfast or with meals.

A ginger-flavored carbonated beverage. Features a refreshing ginger flavor and a sharp kick. Enjoy on its own or as a cocktail base.

A cheesecake from the Basque region of Spain, with a caramelized surface. It is fragrant on the outside and has a meltingly smooth texture and rich cheese flavor on the inside. Enjoy as a dessert with coffee or tea.

A cheesecake with a caramelized surface. Enjoy the combination of the caramel's fragrance and crispy texture with the rich cheesecake. Serve as a cold dessert after a meal.

A dessert of smooth homemade pudding served with vanilla ice cream. A perfect balance of gentle egg flavor, bittersweet caramel, and sweet vanilla ice cream. Enjoy after a meal when you crave something sweet.

A seasonal dessert made with fresh seasonal fruits and ingredients. The menu changes seasonally, allowing you to enjoy the flavors of each season. Recommended for those who want to enjoy the seasonality.