Borisu Table d'hôte

Name: Borisu Table d'hôte
Address: 91 Yesulgongwon-ro 103beon-gil, Manan-gu, Anyang-si, Seoul
Price range: ₩10000 - ₩53000

보리수 한정식

★ 4.0 (555) $$Moderate 📍 91 Yesulgongwon-ro 103beon-gil, Manan-gu, Anyang-si

Course Menu

Lunch Special

점심 특선

Available on weekdays only, excluding weekends and holidays Porridge, Salad, Black Sesame Whelk Salad, Perilla Soup, Dangpyeongchae, Jellyfish Salad, Japchae, Cod Stew, Herbal Bossam, Shrimp Sweet Pumpkin Tempura, Nutritious Stone Pot Rice (with Soybean Paste Stew and various side dishes)

A special lunch course consisting of various Korean dishes. You can enjoy a diverse range from appetizers to main course choices and a hearty meal. Recommended for those who want a simple yet abundant meal during weekday lunches.

₩18,000~ ≈ $12.00

Cherry Tree

벚나무

Porridge, Salad, Black Sesame Whelk Salad, Perilla Soup, Dangpyeongchae, Jellyfish Salad, Japchae, Cod Stew, Yogurt Cream Shrimp, Duck Salad, Herbal Bossam, Nutritious Stone Pot Rice (with Soybean Paste Stew and various side dishes)

A menu that allows you to enjoy a generous meal with various Korean table d'hôte courses. It includes a variety of seafood and meat dishes, and a meal. The yogurt cream shrimp is particularly popular for its mild flavor.

₩22,000~ ≈ $15.00

Pine Tree

소나무

Porridge, Salad, Jellyfish Salad, Yogurt Cream Shrimp, Cod Stew, Japchae, Herbal Bossam, Seasonal Soup, Duck Salad, Nutritious Stone Pot Rice (with Soybean Paste Stew and various side dishes)

A course menu full of various Korean dishes. You can choose your preferred dish from three main options to enjoy according to your taste. It includes popular Korean dishes such as braised short ribs and spicy stir-fried baby octopus.

₩29,000~ ≈ $20.00

Borisu

보리수

Porridge, Salad, Sashimi, Chicken Breast Japchae, Duck Salad, Black Sesame Whelk Salad, Spicy Stir-fried Baby Octopus, Gintaro, Yogurt Cream Shrimp, Seasonal Soup, Cod Stew, Herbal Bossam, Salmon Roll, Nutritious Stone Pot Rice (with Soybean Paste Stew and various side dishes)

A rich table d'hôte course for a luxurious meal. You can taste fresh salmon sashimi, jangchi sashimi, and various seafood and meat dishes. Suitable for special occasions or entertaining guests.

₩39,000~ ≈ $27.00

Pine Nut Tree

잣나무

Porridge, Salad, Sashimi, Black Sesame Whelk Salad, Maesaengi, Chicken Breast Salad, Spicy Stir-fried Baby Octopus, Salmon Roll, Duck Salad, Seafood Scorched Rice Soup, Yogurt Cream Shrimp, Cod Stew, Herbal Bossam, Braised Short Ribs, Japchae, Nutritious Stone Pot Rice (Soybean Paste Stew, Japchae, Salad, Sirage Rice)

A colorful table d'hôte course made with the finest ingredients. It includes fresh seafood, precious maesaengi (seaweed), and various meat dishes, boasting generous portions and elegant flavors. Recommended for those who want the most special dining experience.

₩53,000 ≈ $36.00

A la carte dishes

Children's Bulgogi

어린이불고기

(Rice)

A children's bulgogi made by stir-frying beef marinated in a sweet and savory sauce. It's not too spicy, making it suitable for children, and is served with a bowl of rice.

₩10,000 ≈ $7.00

Grilled Cod

코다리구이

A dish made by marinating semi-dried pollack (cod) in a special sauce and grilling it deliciously. The chewy texture and sweet and spicy sauce combine to make it a good side dish for rice or a snack with drinks.

₩33,000 ≈ $23.00

Braised Short Ribs (1 serving)

갈비찜 (1인분)

(200g)

A traditional Korean braised short rib dish made by simmering tender beef short ribs in a sweet and savory sauce. The meat is tender and well-seasoned, making it a favorite for all ages. It tastes even better with hot rice.

₩30,000 ≈ $20.00

Spicy Stir-fried Baby Octopus (1 serving)

쭈꾸미 볶음 (1인분)

(200g)

Chewy baby octopus stir-fried in a spicy sauce. It features a fiery flavor and spiciness, making it great as a snack with drinks or for stress relief. It's also delicious mixed with rice.

₩30,000 ≈ $20.00

Marinated Abalone (1 piece)

전복장 (1마리)

A dish made by marinating fresh abalone in soy sauce. It features a chewy texture and deep umami flavor, and is so good with rice that it's called a 'rice thief'. Also good for serving distinguished guests.

₩13,000 ≈ $9.00

Add Marinated Abalone (1 piece)

전복장 추가 (1마리)

₩13,000 ≈ $9.00

Nutritious Stone Pot Rice (1 serving)

영양돌솥밥 (1인)

Add rice or sirage rice to the lunch special

A nutritious rice cooked in a stone pot with various grains and nuts. The freshly cooked hot rice is savory and filling, and you can even enjoy the scorched rice. A good meal for those who care about their health.

₩28,000 ≈ $19.00

Braised Short Ribs (Large)

갈비찜 (대)

₩33,000 ≈ $23.00

Spicy Stir-fried Baby Octopus (Large)

쭈꾸미볶음 (대)

Chewy baby octopus stir-fried in a spicy sauce. It features a fiery flavor and spiciness, making it great as a snack with drinks or for stress relief. It's also delicious mixed with rice.

₩33,000 ≈ $23.00

Maesaengi Oyster Soup

매생이굴국밥

A hot soup made with fresh maesaengi (seaweed) and Tongyeong oysters. It has an excellent oceanic aroma and refreshing taste, and is popular as a winter delicacy. It's also good as a nourishing meal to warm you up.

₩38,000 ≈ $26.00

Snow Crab

대게

A premium seafood dish where you can enjoy fresh snow crab steamed. It has plump flesh with a strong sweetness, and the stir-fried rice in the crab shell is also a delicacy. Suitable for special occasions or entertaining distinguished guests.

Eel

장어

Eel, good for stamina, grilled with sauce. It features tender flesh and a savory taste, and is good for restoring energy. Enjoy it as a rice bowl or as a snack with drinks.

Grilled Abalone

전복구이

Fresh abalone grilled with butter or sauce. You can enjoy its chewy yet tender texture and the unique aroma of abalone. A luxurious seafood dish that pairs well with wine.

Marinated Abalone

전복장

A premium dish made by aging large, fresh abalone in a special soy sauce marinade. It features a chewy texture and deep umami flavor, and is good as a side dish for rice or as a snack with drinks. Great to enjoy with esteemed guests.

End of menu

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