Starter + Main Course or Main Course + Dessert Entrées + Plat ou Plat + Dessert Meal set including two dishes of your choice from the daily specials. Ideal for a complete lunch or dinner. €22.90 ≈ $27.00 ✓
Starter + Main Course + Dessert Entrée + Plat + Dessert Full menu including three dishes from the daily specials. A complete gastronomic experience. €26.90 ≈ $31.00 ✓
Tomato Mozza Tomate Mozza Fresh salad with tomatoes and mozzarella. Simply seasoned to highlight the ingredients. − 0 +
Gizzard salad Salade de Gésiers Salad with candied poultry gizzards. Rustic flavor and tender texture, often served warm. − 0 +
Beef steak Pavé de bœuf Pepper sauce Thick and tender cut of beef, grilled to your desired doneness. Served with a creamy pepper sauce. − 0 +
Pork tenderloin Filet mignon de porc Mustard sauce Very tender piece of pork, cooked with a tangy mustard sauce. Melts in your mouth. − 0 +
Sea bass fillet Filet de bar Pesto sauce White fish fillet with delicate flesh. Accompanied by a basil and pine nut sauce. − 0 +
Crème brûlée / Strawberry Tiramisu Crème brûlée / Tiramisu aux fraises Choice of daily desserts including caramelized vanilla cream or an Italian biscuit and strawberry dessert. − 0 +
Chocolate mousse / Tarte Tatin Mousse chocolat / Tarte Tatin Choice of classic desserts: a light chocolate mousse or an upside-down caramelized apple tart. − 0 +
Poached egg with Auvergne blue cheese Œuf poché au bleu d'Auvergne Egg poached in boiling water, served with a blue cheese sauce from Auvergne. A melting and full-bodied mix. €10.50 ≈ $12.00 − 0 +
Buffalo mozzarella and tomato Tomate mozzarella di bufala Classic Italian starter with fresh tomatoes and creamy buffalo mozzarella. €10.50 ≈ $12.00 − 0 +
Goat cheese and bacon crisp Croustillant de chèvre lardons Warm goat cheese wrapped in crispy pastry, with smoked bacon. Hot-cold texture contrast. €11 ≈ $13.00 − 0 +
Herring fillets Filets de hareng Warm apples Marinated fish fillets served with cooked potatoes. Typical bistro iodized and oily flavor. €8.50 ≈ $10.00 − 0 +
Grilled rib steak (280g) Entrecôte grillée (280g) Beautiful piece of grilled marbled beef. Juicy and flavorful meat, generously served. €27 ≈ $31.00 − 0 +
Poultry cutlet gratinated with Cantal Escalope de volaille gratinée au cantal Thin slice of poultry topped with melted Cantal cheese and gratinated. Comforting and flavorful dish. €18.90 ≈ $22.00 − 0 +
Fish of the day Poisson du jour Catch of the day prepared according to the chef's inspiration. Guaranteed freshness. €19.90 ≈ $23.00 − 0 +
Salmon linguine Linguine au saumon Long Italian pasta served with salmon pieces and a creamy sauce. €18 ≈ $21.00 − 0 +
Duck breast with balsamic honey Magret de canard au miel balsamique Grilled duck breast, coated with a sweet and sour sauce made with honey and balsamic vinegar. €21.90 ≈ $25.00 − 0 +
Charolais beef tartare, hand-cut Tartare de bœuf Charolais au couteau Raw Charolais beef, coarsely chopped with a knife and seasoned. Melting texture and authentic taste. €18.50 ≈ $21.00 − 0 +
Linguine carbonara Classic Italian pasta with a sauce of eggs, cheese, bacon, and black pepper. €16 ≈ $19.00 − 0 +
Vegetarian Végétarienne Large salad made with seasonal vegetables. Fresh, crisp, and meatless. €14.50 ≈ $17.00 − 0 +
Caesar Romaine lettuce with chicken, croutons, parmesan, and creamy Caesar dressing. €17 ≈ $20.00 − 0 +
Bistro Bistrot Chef's signature mixed salad with typical bistro cuisine ingredients. €17 ≈ $20.00 − 0 +
Crispy Burger likely with crispy breaded chicken or fried preparation. Served in a soft bun. €17 ≈ $20.00 − 0 +
Vegetarian Végétarien Meatless burger, with a vegetable patty and fresh vegetables. €17 ≈ $20.00 − 0 +
Main Course + Dessert + Drink Plat + Dessert + Boisson Complete children's set menu including a main course, a dessert, and a drink. €12.50 ≈ $14.00 ✓
Chocolate lava cake Moelleux au chocolat Rich chocolate cake with a molten or flowing center. Served warm. €8 ≈ $9.00 − 0 +
Lemon cheesecake Cheesecake au citron Fresh cheesecake on a biscuit base, flavored with lemon. Dense and creamy texture. €8 ≈ $9.00 − 0 +
Crème brûlée Vanilla custard dessert covered with a thin layer of crunchy caramelized sugar. €8 ≈ $9.00 − 0 +
Tart of the day Tarte du jour Tart prepared daily with seasonal fruits or ingredients. €8 ≈ $9.00 − 0 +