menufans

Bibimbap

Welcome to BIBIMBAP. The First in Paris. Served in our traditional earthenware bowls, our bibimbaps are topped with steamed rice, varied and colorful vegetables, enhanced with your choice of specialty.

Starters & Anju

Anjus to share
Anjus à partager
Assortment of caramelized crispy chicken, chicken dumplings, breaded shrimp fritters
A varied assortment of Korean starters to share. Ideal for discovering different flavors: sweet and savory crispy chicken, dumplings, and fritters. · Varied textures, from crispy to soft. · To be shared as an aperitif.
€18 ≈ $21.00
YANGNYUM DAK 양념닭
Caramelized crispy chicken and peanuts
Fried chicken coated in a sweet and spicy Korean sauce (yangnyeom), sprinkled with peanuts. · Crispy on the outside, tender on the inside, with a rich and sticky taste. · A classic of Korean street food.
€13 ≈ $15.00
KIMCHI JEON 김치전
Homemade Kimchi Wheat Pancakes
A savory Korean pancake made with spicy fermented kimchi. · Crispy on the edges and soft in the center, with the tangy and spicy flavor of kimchi. · Eaten hot, often accompanied by Korean alcohol.
€13 ≈ $15.00
CHEESE TTEOKBOKKI 떡볶이
Spicy rice cakes stir-fried with vegetables and melted cheese
Soft rice cakes (tteok) simmered in a spicy sauce (gochujang), covered with melted cheese. · Typical chewy texture, very spicy taste softened by cheese. · Very popular comfort food in Korea.
€13 ≈ $15.00
TOFU & KIMCHI 두부 김치
DUBU & KIMCHI 두부 김치
Potato starch breaded tofu & homemade kimchi (gluten-free)
Fried tofu served with sautéed kimchi. The tofu is coated in starch for a light texture. · Contrast between the soft and crispy tofu and the spicy and tangy kimchi. · Often served as 'Anju', a dish to accompany alcohol.
€13 ≈ $15.00
SPICY SQUID SALAD 오징어 무침
OJING-EO MUTCHIM 오징어 무침
Spicy squid salad with cucumber and carrot
Fresh salad of blanched squid seasoned with a spicy and vinegary sauce. · Tangy, spicy, and fresh flavor thanks to the crunchy vegetables. · Light and stimulating starter.
€13 ≈ $15.00
SHRIMP FRITTERS 새우 튀김
SEWOO TUIGGIM 새우 튀김
Breaded shrimp fritters
Shrimp fried in a light and crispy batter. · Golden and tasty. · To be dipped in a soy-vinegar sauce.
€13 ≈ $15.00
GRILLED MANDU 만두
MANDU GRILLÉ 만두
Grilled chicken or veggie dumplings
Grilled Korean dumplings, filled with meat or vegetables. · Crispy shell and juicy filling. · Similar to Japanese gyozas.
€10~ ≈ $12.00

Our Bibimbaps

from €16. Served in our traditional earthenware bowls, our bibimbaps are topped with steamed rice, varied and colorful vegetables, enhanced with your choice of specialty.

THE EGG 비빔밥
LE DALGYAL 달걀 비빔밥
With a fried egg
Vegetarian version of bibimbap with a fried egg. · Mix the rice, vegetables, and egg with the chili sauce before enjoying. · Complete and balanced dish.
€16 ≈ $19.00
TOFU BIBIMBAP 두부 비빔밥
LE DUBU 두부 비빔밥
Potato starch breaded tofu, gluten-free
Bibimbap topped with crispy tofu (gluten-free). · Ideal option for vegetarians or gluten intolerant individuals. · Mix of soft and crunchy textures.
€16 ≈ $19.00
THE VITALITY 제육 비빔밥
LE VITALITÉ 제육 비빔밥
Thin slices of spicy marinated pork neck
Bibimbap with spicy pork (Jeyuk). · The pork is marinated in a gochujang chili sauce, providing a rich and spicy flavor. · Hearty and energetic dish.
€18.80 ≈ $22.00
THE SQUID BIBIMBAP 오징어 비빔밥
L'ENCORNET THE SQUID 오징어 비빔밥
Giant squid
Bibimbap with sautéed squid, often spicy. · Seafood provides a firm texture and a briny taste that pairs well with vegetables. · Marine and spicy flavors.
€18.80 ≈ $22.00
THE DELICIOUS 닭강정
LE DÉLICIEUX 닭강정
Caramelized crispy chicken, peanuts
Bibimbap topped with pieces of caramelized fried chicken (Dakgangjeong). · The chicken is tender and crispy, contrasting with the rice and vegetables. · A fusion of sweet and savory flavors.
€18.80 ≈ $22.00
THE ENERGY BULGOGI 불고기 비빔밥
LE BULGOGI ÉNERGIE 불고기 비빔밥
Thin slices of marinated beef ribeye
The most classic bibimbap with beef marinated in soy sauce (Bulgogi). · The meat is tender and slightly sweet. · A must-have in Korean cuisine.
€19.80 ≈ $23.00
SALMON THE SIREN 연어 비빔밥
SAUMON LA SIRENE 연어 비빔밥
Marinated salmon fillet breaded with potato starch
A modern variation of bibimbap with breaded salmon. · Salmon adds creaminess and omega-3s. · Slightly crispy thanks to the starch.
€19.80 ≈ $23.00

Lunch / Children's Menus

Express Lunch Menu
Menu Midi Express
Excluding weekends and public holidays. 3 grilled dumplings or 3 crispy chicken pieces (to be enjoyed in your bibimbap). Bibimbap Egg or Tofu. 1 scoop of ice cream or sorbet (Green tea, ginger, dark chocolate, or mango).
Quick and economical lunch set. · Allows you to try classics (dumplings, bibimbap) at a reduced price. · Available only on weekday lunchtimes.
€3~ ≈ $3.00
Children's Menu
Menu enfant
- 12 years old. Mini Bibimbap: rice, vegetables, 3 crispy chicken pieces, 1 chicken dumpling. 1 scoop of ice cream or sorbet. 1 glass of syrup.
Menu adapted for children, less spicy and reduced portions. · Includes a full meal, a dessert, and a drink. · Ideal for discovering Korean cuisine gently.
€14 ≈ $16.00

Bantchans / Sides

Assortment of 3 bantchans
Assortiment 3 bantchans
Three small typical Korean side dishes (marinated, sautéed vegetables, etc.). · Essentials to accompany rice and the main dish. · Varieties change often depending on the day.
€5 ≈ $6.00
Homemade Kimchi
Kimchi maison
Spicy fermented cabbage, the Korean national dish. · Sour, spicy, and umami taste. · Rich in probiotics.
€5 ≈ $6.00
Bowl of rice
Bol de riz
Korean steamed white rice. · Sticky and soft, perfect for accompanying saucy dishes.
€3 ≈ $3.00
Extra fried egg / tofu
Suppl Oeuf au plat / tofu
Extra portion of protein to enhance your dish.
€2 ≈ $2.00

Our Tasting Menus

THE DOSHIRAK
LE DOSHIRAK
Discovery platter 6 in 1. 3 starters: 2 dumplings, 1 shrimp fritter, 2 crispy chicken pieces. 1 specialty of your choice: Beef Bulgogi, Pork Jeyuk, Salmon, Squid. 3 sides: Kimchi / vegetables / rice. 1 dessert of the day.
A complete meal served in a compartmentalized tray (lunch box). · Allows you to taste a bit of everything: starters, main course, rice, and side dishes. · Very popular set menu for lunch or solo dinner.
€28~ ≈ $32.00
MUSHROOM FONDUE
LE BEOSOT JEONGOL
A must-have in royal cuisine, the Jeongol fondue simmered at the table, is filled with various mushrooms with Bulgogi beef, dumplings and vegetables, served with rice. Veggie option with TOFU.
Korean beef and mushroom fondue, simmered at the table. · Rich and flavorful broth, full of umami thanks to the mushrooms. · Communal dish, once reserved for the royal court.
€25~ ≈ $29.00
THE BULGOGI BARBECUE
LE BULGOGI BARBECUE
The essential, our marinated beef rib barbecue in Korean BBQ sauce, braised at the table, served with rice and lettuce leaves to wrap.
Korean marinated beef barbecue, cooked in front of you. · Traditionally eaten by wrapping meat and rice in a lettuce leaf (ssam). · Sweet, savory, and smoky flavor.
€23~ ≈ $27.00
CHUNCHEON DAKGALBI
Regional specialty from Gangwondo, chicken fondue simmered on a table-top stove, with various vegetables, vermicelli, chili sauce or no chili.
Spicy chicken stir-fry with vegetables and sweet potatoes, a specialty of the city of Chuncheon. · Cooked on a large hot plate at the table. · Rich in flavor, spicy, and very convivial.
€23~ ≈ $27.00

Our Seasonal Dishes

THE SILKEN HOT SUNDUBU
LE HOT SUNDUBU SOYEUX
Very popular stew in Korea, silken tofu soup with mild chili, pork with vegetables and mushrooms, and an egg. Served bubbling in an earthenware bowl, accompanied by rice
Silken tofu stew (extra soft) in a spicy broth. · Creamy texture of tofu that melts in the mouth, enhanced by the chili. · Comforting dish, served very hot.
€19 ≈ $22.00
THE HOT POT BULGOGI
LE TUKBULGOGI
A very hearty Bulgogi beef stew, with rice vermicelli, chicken dumplings, vegetables and mushrooms, is served bubbling, the perfect dish to recharge!
Stew version of Bulgogi (Ttukbaegi Bulgogi). · Sweet and savory broth with tender beef and clear noodles. · Less spicy than other stews, very flavorful.
€19 ≈ $22.00

Our Desserts

GAESEONG JUAK
13th century Goryo era pastry, made from glutinous rice flour, this small apple-shaped fritter is a hit in Korea. To discover!
Traditional Korean glutinous rice fritter, soaked in ginger syrup. · Soft and chewy texture, sweet and fragrant taste. · A historical treat brought up to date.
€9 ≈ $10.00
FORBIDDEN DESSERTS
DESSERTS INTERDITS
Ceremonial pastries, reserved for special occasions: Rice pearls filled with red bean paste, YAKWA spice and honey flowers, served with a Ginger latte & Khalua digestif (16°)
Assortment of rice cakes (tteok) and traditional cookies (yakgwa). · Sweet flavors of red bean, honey, and spices. · Served with a digestive cocktail.
€12 ≈ $14.00
BAESUK
Poached pear in its cinnamon juice, ginger ice cream
Traditional dessert with steamed pear with honey and pepper. · Sweet, warm, and soothing for the throat. · Served here with ice cream for a hot-cold contrast.
€9 ≈ $10.00
HOT-DUCK & ICE CREAM
HOT-DUCK & GLACE
Hotteok wheat pancake, filled with brown sugar, and sprinkled with peanuts, with ginger ice cream & salted butter caramel coulis
Hotteok: Korean pancake filled with melted brown sugar and seeds. · Crispy outside, gooey inside. · Popular street dessert revisited in a trendy way.
€9 ≈ $10.00
YUJA & MANGO
YUJA & MANGUE
Yuja cheesecake & mango sorbet
Cheesecake flavored with Yuja (Korean citrus similar to lemon). · Fresh, tangy, and creamy.
€8 ≈ $9.00
ARTISANAL ICE CREAMS & SORBETS
GLACES & SORBETS ARTISANAUX
Green tea, ginger, dark chocolate, mango
Selection of ice creams in Asian or classic flavors. · Refreshing to finish the meal.
€6 ≈ $7.00

Drinks

Our Cocktails

Soju Sour
Soju & lemon, Bokbunja
Cocktail based on soju (rice wine) and lemon. · Tangy and refreshing.
€12 ≈ $14.00
Jeju Yuja Spritz
Yuja honey, Soju, Prosecco
Spritz revisited with Yuja (citrus) and soju. · Sparkling, sweet, and lemony.
€9 ≈ $10.00
Bokbunja Spritz
Blackberry wine, grenadine, Prosecco
Sparkling cocktail with Korean raspberry wine. · Fruity and sweet, intense red color.
€9 ≈ $10.00
Namsan Maksa Cocktail
Makgeolli milky fermented rice wine & soda
Mixture of Makgeolli (milky rice wine) and soda. · Sweet, slightly sparkling and cloudy. · Popular drink among Korean youth.
€9 ≈ $10.00
Seoul Soju Bomb
Soju shot & beer
The famous 'Somaek': a shot of soju dropped into a glass of beer. · To be drunk in one gulp for the festive experience.
€9 ≈ $10.00

Non-alcoholic

Yuja Fizz
Sparkling Yuja Honey Non-Alcoholic Cocktail
Sparkling drink with Yuja (Korean citron) and honey. · Non-alcoholic, very refreshing.
€6.50 ≈ $8.00
Ginger Fizz
Sparkling Ginger Honey Non-Alcoholic Cocktail
Homemade ginger and honey soda. · Spicy and sweet at the same time.
€6.50 ≈ $8.00
Maeshil Fizz
Sparkling Green Plum Non-Alcoholic Cocktail
Sparkling drink with fermented green plum syrup (Maesil). · Sweet and floral flavor, excellent for digestion.
€6.50 ≈ $8.00
Iced Green Tea
Thé vert glacé
Homemade green tea infusion
Cold-brewed green tea. · Light and thirst-quenching.
€6.50 ≈ $8.00
Iced barley infusion
Infusion d'orge glacée
Carafe of homemade barley infusion
Roasted barley water (Boricha), a very common drink in Korea. · Toasted cereal taste, caffeine-free.
€6.50 ≈ $8.00
Ice Americano
Iced Frappuccino
Black coffee served over a lot of ice. · The favorite caffeinated drink of Koreans today.
€6.50 ≈ $8.00

Juices & Sodas

Plain Aloe Vera
Aloe vera nature
Aloe pulp drink Bt 0.5L
Sweet drink containing pieces of aloe vera gel. · Fun texture and sweet taste.
€6 ≈ $7.00
Juices & Sodas
Jus & sodas
Selection of classic sodas and fruit juices.
€4.50~ ≈ $5.00

Mineral Waters

Evian
Still natural mineral water.
€5~ ≈ $6.00
Badoit
Sparkling natural mineral water.
€5~ ≈ $6.00
San Pellegrino
Italian sparkling natural mineral water.
€5~ ≈ $6.00

Hot Drinks

Espresso
Café expresso
Short and strong espresso.
€2.50 ≈ $3.00
Long coffee / hazelnut coffee
Café allongé / noisette
Espresso with more hot water (long) or a drop of milk (hazelnut).
€2.80 ≈ $3.00
Green tea with puffed rice
Thé vert riz soufllé
Genmaicha tea, a blend of green tea and roasted rice grains. · Vegetal and toasted flavor.
€4.50 ≈ $5.00
Infusion
Traditional Korean infusions with fruits or roots. · Often sweetened with honey, they have health benefits.
€4.50~ ≈ $5.00
Dungglae cha infusion
Infusion Dungglae cha
Solomon's Seal tea. · Savory taste reminiscent of hazelnut or barley.
€4.50 ≈ $5.00

Korean Alcohols

Matchsoon Premium
15-year-old plum wine (16%)
Aged Korean plum wine (Maesil-ju). · Sweet, fruity, and aromatic, similar to a dessert wine.
€8~ ≈ $9.00
Bokbunja
Blackberry wine (14%)
Korean black raspberry wine. · Intense berry flavor, sweet and tangy.
€7~ ≈ $8.00
Shimsool
Sparkling raspberry soju (7%)
Light sparkling drink based on rice and fruit. · Low alcohol, sweet and festive.
€11 ≈ $13.00
Soju 16.5%
Soju 16,5%
The most popular alcohol in Korea. Clear distilled spirit. · Neutral taste, slightly sweet, similar to diluted vodka.
€6~ ≈ $7.00
Premium Soju 18%
Soju Premium 18%
High-quality soju, often traditionally distilled. · More flavor and smoother on the throat.
€9~ ≈ $10.00
Hwayo X Premium 41%
Spirit translated as "Noble Fire", 1st Korean single grain rice whisky, aged 5 years in oak barrels
Barrel-aged premium soju. · Amber color and woody notes, close to whisky.
€12 ≈ $14.00
Premium Makgeolli
Makgeolli Premium
Traditional fermented rice wine, milky and smooth (10%)
Unfiltered Korean rice wine, milky appearance. · Sweet, tangy, and sparkling. To be drunk from bowls.
€19 ≈ $22.00

Beers

Cass 4.5%
Cass 4,5%
Malty lager, blonde and light
The most popular beer in Korea. · Very light, fizzy, and refreshing, perfect with spicy dishes.
€6 ≈ $7.00
Hangang Ale 5.2%
Hangang Ale 5,2%
Sweet oat & citrus notes
Korean craft beer. · More body and flavor than a classic lager.
€7 ≈ $8.00
Seoul Ale 5%
Amber with woody notes
Artisanal Pale Ale style beer. · Moderate bitterness and floral notes.
€7 ≈ $8.00

Wine List

Red Wines

Graves AOP Château Ferrande
Garnet color, aromas of red fruits, licorice and gray pepper
Bordeaux red wine. · Structured and elegant.
€25~ ≈ $29.00
Bordeaux supérieur AOP Château de Goëlane Choeur de l'aube
Good fruity balance, silky tannins, gourmet notes of juicy fruits and blackcurrant
Fruity and accessible red wine.
€17~ ≈ $20.00
Hautes Côtes de Nuits AOP Domaine Bonnardot
Gourmet wine, floral notes of violet and red fruits, slightly peppery finish
Burgundy red wine, Pinot Noir grape. · Light, fine, and aromatic.
€37~ ≈ $43.00
Saint Nicolas de Bourgueil AOP Domaine Olivier
Round wine, aromas of red fruits, raspberry or redcurrant, elegant and supple tannins
Loire red wine, Cabernet Franc grape. · Fruity and easy to drink.
€19~ ≈ $22.00
Côtes du Roussillon AOP Château Lauriga Le Cadet Domaine Paul Mas
Garnet color with violet reflections, notes of cherry, ripe fruits and sweet spices. Rich and smooth palate, coated tannins.
Southern French red wine. · Sunny and spicy.
€18~ ≈ $21.00

Rosé Wines

Luberon AOP Cuvée Pétula
Lubéron AOP Cuvée Pétula
Notes of small red berries, a touch of wild strawberry and raspberry supported by spices
Rosé from Provence. · Fresh and fruity.
€29~ ≈ $34.00
Tavel AOP BIO Rhône Valley Château de Manissy
Tavel AOP BIO Vallée du Rhône Château de Manissy
Red fruit aromas and lively, persistent and elegant length, harmony of acidity/roundness
Gourmet rosé, more colorful and vinous. · Pairs well with spicy dishes.
€19~ ≈ $22.00

White Wines

Sancerre AOC Loire Valley Domaine Thirot
Sancerre AOC Vallée de la Loire Domaine Thirot
Domaine Thirot. Mineral wine with aromas of white fruits (vine peach, pear), citrus, and exotic fruits
Dry and mineral white wine (Sauvignon Blanc). · Lively and elegant.
€35~ ≈ $41.00
Luberon AOP BIO Amountanage
Lubéron AOP BIO Amountanage
Terroir wine, with fine floral aromatic notes, dominant notes of Williams pears
Southern white wine, aromatic and round.
€27~ ≈ $31.00
Riesling AOP Alsace Cave Turkheim
Bouquet of great finesse, floral nuances and a light citrusy note
Dry and fruity white wine from Alsace. · Pairs very well with Asian cuisine.
€18~ ≈ $21.00

Champagne

Champagne AOP Christian Diligent Brut
Golden color, fine and lively bubbles, notes of lemon and white fruits (pear, peach)
Festive sparkling wine from the Champagne region.
€65 ≈ $75.00

Wines by the glass / carafe

Lussac Saint-Émilion
La croix Saint roc
Red wine served by the glass or carafe.
€6~ ≈ $7.00
Côtes du Rhône red AOP
Côte du Rhône rouge AOP
Rhône Valley red wine.
Cinsault rosé IGP d'OC
Light rosé wine from Languedoc.
Chardonnay white IGP d'OC
Chardonnay blanc IGP d'OC
Dry and buttery white wine from Languedoc.

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