menufans

Bao Shi Fu Si Fang Niu Rou Mian

寶師傅私房牛肉麵

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★ 4.1 (656) $Budget

Beef Bone Soup

[All Beef Bone/Pork Bone items above can be made into à la carte soup dishes]

Clear Stewed Beef Noodles
清燉牛肉麵
Clear broth slow-cooked with beef bones for a long time, without heavy seasonings, allowing the original sweetness of the beef to be tasted. Served with tender beef chunks, the flavor is refreshing and not greasy.
TWD160~ ≈ $5.00
Clear Stewed Half Tendon Half Meat Noodles
清燉半筋半肉麵
Clear stewed beef bone broth, containing both stewed beef and chewy beef tendon. Suitable for diners who enjoy rich textures.
TWD200~ ≈ $6.00
Clear Stewed Beef Noodle Soup
清燉牛肉湯麵
Contains only clear beef bone broth and noodles, no beef chunks. Suitable for those who want soup and noodles but not meat.
TWD70~ ≈ $2.00
Clear Stewed Tomato Beef Noodles
清燉蕃茄牛肉麵
Fresh tomatoes are added to the clear beef bone broth and simmered, giving the soup a natural fruity acidity, making it more appetizing and refreshing.
TWD190~ ≈ $6.00
Clear Stewed Tomato Half Tendon Half Meat Noodles
清燉蕃茄半筋半肉麵
Combines the sweet and sour tomato broth with the rich texture of half tendon and half meat, creating distinct layers.
TWD230~ ≈ $7.00
Clear Stewed Tomato Beef Noodle Soup
清燉蕃茄牛肉湯麵
Tomato clear broth with noodles, no beef chunks.
TWD100~ ≈ $3.00
Braised Beef Noodles
紅燒牛肉麵
(Spicy)
Classic Taiwanese flavor, a rich red broth stewed with soy sauce, bean paste, and Chinese medicinal herbs, slightly spicy and savory, served with large beef chunks.
TWD180~ ≈ $6.00
Braised Half Tendon Half Meat Noodles
紅燒半筋半肉麵
(Spicy)
Rich, slightly spicy braised broth, with tender beef and collagen-rich beef tendon.
TWD220~ ≈ $7.00
Braised Beef Noodle Soup
紅燒牛肉湯麵
(Spicy)
Braised broth with noodles, no meat chunks. Enjoy the simple deliciousness of broth and noodles.
TWD90~ ≈ $3.00
Braised Tomato Beef Noodles
紅燒蕃茄牛肉麵
Braised rich soup with added tomatoes, which neutralizes some of the greasiness and adds a sweet and sour flavor.
TWD210~ ≈ $7.00
Braised Tomato Half Tendon Half Meat Noodles
紅燒蕃茄半筋半肉麵
Tomato braised broth with half tendon and half meat.
TWD250~ ≈ $8.00
Braised Tomato Beef Noodle Soup
紅燒蕃茄牛肉湯麵
Tomato braised broth and noodles, no meat chunks.
TWD120~ ≈ $4.00

Pork Bone Soup

[All Beef Bone/Pork Bone items above can be made into à la carte soup dishes]

King Oyster Mushroom Pork Belly Noodles
鴻喜菇菇白肉麵
White broth made from pork bones, with king oyster mushrooms and pork slices, mild and savory.
TWD140~ ≈ $4.00
Sour Cabbage Pork Belly Noodles
酸菜白肉麵
Classic sour cabbage broth with pork slices, sour and appetizing.
TWD120~ ≈ $4.00
Luffa and Clam Noodles
絲瓜蛤蠣麵
Combines the sweetness of luffa and the freshness of clams, with a light and refreshing broth.
TWD120~ ≈ $4.00
Spicy Kimchi Beef Belly Noodles
辣泡菜牛五花麵
Korean-style spicy kimchi broth with rich, fatty sliced beef belly.
TWD120~ ≈ $4.00
Spicy Kimchi Pork Belly Noodles
辣泡菜豬五花麵
Spicy kimchi broth with sliced pork belly, sour and spicy, very satisfying.
TWD120~ ≈ $4.00
Tomato Beef Belly Noodles
蕃茄牛五花麵
Tomato broth with tender sliced beef belly, with a balanced sweet and sour flavor.
TWD140~ ≈ $4.00
Tomato Pork Belly Noodles
蕃茄豬五花麵
Tomato broth with sliced pork belly.
TWD140~ ≈ $4.00
Vegetable and Pork Belly Noodles
青菜白肉麵
Light vegetable and pork belly noodles, suitable for those with a lighter palate.
TWD110~ ≈ $4.00
Tomato Fried Egg Noodles
蕃茄烘蛋麵
Tomato soup noodles with fragrant fried egg, a signature flavor.
TWD110~ ≈ $4.00
Numbing and Spicy Duck Blood Tofu Noodles
椒麻鴨血豆腐麵
(Numbing)
Fragrant and numbing broth, containing duck blood and tofu, similar in flavor to Mala hot pot.
TWD140~ ≈ $4.00
Add meat slices
加肉片
Add an extra portion of meat slices.
TWD50~ ≈ $2.00
Add Egg
加蛋
Add an extra egg, choose between a fried egg or egg drop.
TWD20~ ≈ $1.00
Add Noodles
加麵
Increase noodle portion.
TWD20 ≈ $1.00

Dry Noodle Series

Zha Jiang Noodles
炸醬麵
Dry noodles topped with savory and rich Zha Jiang sauce (usually containing dried tofu and minced meat), mixed well before eating.
TWD60~ ≈ $2.00
Tomato Zha Jiang Noodles
蕃茄炸醬麵
Adds tomato seasoning to traditional Zha Jiang noodles for a unique flavor.
TWD80~ ≈ $3.00
Zha Jiang Beef Noodles
炸醬牛肉麵
Zha Jiang dry noodles with beef chunks.
TWD160~ ≈ $5.00
Tomato Zha Jiang Beef Noodles
蕃茄炸醬牛肉麵
Tomato-flavored Zha Jiang dry noodles with beef chunks.
TWD180~ ≈ $6.00
Beef Spicy Dry Tossed Noodles
牛肉麻辣乾拌麵
Noodles tossed with spicy sauce, served with beef chunks, fragrant and appetizing.
TWD160~ ≈ $5.00

Braised Dishes & Small Plates

Sliced Beef Tripe
切牛肚
Braised beef tripe, chewy texture, a common appetizer.
TWD160 ≈ $5.00
Sliced Beef Shank
切牛腱
Sliced braised beef shank, firm texture with the aroma of braising liquid.
TWD160 ≈ $5.00
Sliced Half Tendon Half Meat
切半筋半肉
Braised beef and beef tendon platter, double the texture.
TWD200 ≈ $6.00
Pork Head Skin
豬頭皮
Smoked or braised pork head skin, thinly sliced, with a crisp and tender texture.
TWD40 ≈ $1.00
Pork Ears
豬耳朵
Braised pork ears, containing cartilage, with a crunchy texture.
TWD50 ≈ $2.00
Braised Large Intestine
滷大腸
Cleaned and braised pork large intestine, tender and rich in texture.
TWD70 ≈ $2.00
Braised Peanuts
滷花生
Taiwanese-style braised peanuts, soft and creamy texture.
TWD45 ≈ $1.00
Braised Pork Skin
滷豬皮
Collagen-rich braised pork skin, chewy texture.
TWD30 ≈ $1.00
Braised Tofu Skin
滷豆皮
Tofu skin that has absorbed the braising liquid, savory and juicy.
TWD25 ≈ $1.00
Rice Blood
米血
Rice blood cake (pig blood cake), made from glutinous rice and pig's blood, with a soft and chewy texture.
TWD25 ≈ $1.00
Keelung Fish Cake
基隆甜不辣
Keelung-style fish paste product, with a chewy and fresh texture.
TWD40 ≈ $1.00
Boiled Vegetables
燙青菜
Boiled seasonal vegetables, drizzled with soy paste or braising liquid.
TWD40 ≈ $1.00
Braised Dried Tofu
滷花干
Dried tofu (a type of fried tofu), with many pores that easily absorb braising liquid, it bursts with juice when bitten.
TWD35 ≈ $1.00
Preserved Egg with Tofu
皮蛋豆腐
Tender tofu with preserved egg, drizzled with soy paste and bonito flakes, a refreshing and appetizing cold dish.
TWD40 ≈ $1.00
Braised Duck Blood
滷鴨血
Smooth and flavorful braised duck blood, with a jelly-like delicate texture.
TWD40 ≈ $1.00
Cold Tossed Cucumber
涼拌小黃瓜
Marinated cucumber, sweet, sour, and crisp.
TWD35 ≈ $1.00
Cold Shredded Tofu
涼拌干絲
Shredded dried tofu, cold tossed, refreshing.
TWD35 ≈ $1.00
Taiwanese White Kimchi
台式白泡菜
Taiwanese-style pickled cabbage, sweet, sour, and crisp.
TWD30 ≈ $1.00
Golden Kimchi
黃金泡菜
Golden-colored kimchi, rich, sweet, and sour with a garlic aroma.
TWD40 ≈ $1.00
Dried Tofu
豆干
Braised dried tofu, a classic side dish.
TWD20 ≈ $1.00
Kelp (1 serving)
海帶(1份)
Braised kelp, with a texture that is soft yet slightly crisp.
TWD20 ≈ $1.00
Braised Egg
滷蛋
Flavorful braised egg.
TWD15 ≈ $0.00

Other

Assorted Beverages
各式飲料
Bottled or canned beverages sold in the store.
TWD20 ≈ $1.00
Handmade Chili (Small)
手工辣椒 (小)
House-made handmade chili sauce, small jar. Spicy and flavorful, suitable for tossing noodles or as a dipping sauce.
TWD120 ≈ $4.00
Handmade Chili (Large)
手工辣椒 (大)
House-made handmade chili sauce, large jar.
TWD200 ≈ $6.00

End of menu

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