menufans

Bai Jia Ban Huo Xia (Keelung Road Store)

百家班活蝦 (基隆路店)

Hot food for in-store pickup New Year's dishes Early bird discount until 12/15! An additional 10% service charge will be added to all the above dishes.

★ 4.4 (1,916) $$Moderate

New Year's Set Meal

Hot food for in-store pickup

Cozy 4-Person Set Meal
溫馨4人套餐
Early bird offer NT$3380 + free insulated bag (original price NT$3580) Includes: Japanese Mustard Shrimp, Garlic Crispy Shrimp, Smoked Cane Chicken, Cherry Duck Sticky Rice, Braised Sea Bass, Sakura Shrimp Cabbage, Crispy Mochi Bake, Delicious Dessert
A generous New Year's feast for four, including several seafood, meat, and specialty dishes. Taste the restaurant's classic signature dishes all at once.
TWD3,580 ≈ $114.00
Reunion 6-Person Set Meal
團圓6人套餐
Early bird offer NT$5280 + free insulated bag (original price NT$5480) Includes: Classic Pepper Shrimp, Kumquat Lemon Shrimp, Japanese Abalone Platter, Oatmeal Crispy Ribs, Smoked Cane Chicken, Cherry Duck Sticky Rice, Braised Sea Bass, Mushroom and Chicken Soup, Golden Mochi Bake, Delicious Dessert
A luxurious New Year's feast for six, featuring signature live shrimp dishes like pepper shrimp, as well as premium dishes like abalone and chicken soup, with generous portions.
TWD5,480 ≈ $175.00

Live Shrimp Dishes

Classic Pepper Shrimp
經典胡椒蝦
Restaurant's signature dish. Live Thai shrimp are placed in a special jar and dry-cooked with a generous amount of special pepper powder. The shrimp meat is firm and chewy, with a rich and pungent pepper aroma, excellent with drinks.
TWD590 ≈ $19.00
Salted Live Shrimp
鹽味嗆活蝦
Simply seasoned with salt, this live shrimp dish allows you to savor the original sweet and fresh taste of the shrimp. Simple and wonderful texture.
TWD590 ≈ $19.00
Salt-Grilled Skewered Shrimp
鹽烤串串蝦
Fresh shrimp are skewered and salt-grilled. The shells are crispy with a charred aroma, and the meat is fresh and delicious. Suitable for eating by hand.
TWD590 ≈ $19.00
Jar-Braised Garlic Shrimp
甕燒蒜頭蝦
Fresh shrimp are braised in a jar with plenty of garlic. The garlic flavor is rich and infused, enhancing the sweetness of the shrimp meat. Suitable for garlic lovers.
TWD590 ≈ $19.00
Steamed Minced Garlic Shrimp
清蒸蒜泥蝦
Cooked by steaming, drizzled with minced garlic sauce. The shrimp is tender and juicy, and the spiciness of the minced garlic enhances the sweetness of the seafood.
TWD590 ≈ $19.00
Basil Three Cup Shrimp
塔香三杯蝦
Classic Taiwanese three-cup preparation, stir-fried with sesame oil, soy sauce, rice wine, and basil. The aroma is enticing, with a savory and slightly sweet flavor.
TWD590 ≈ $19.00
Warming Sesame Oil Shrimp
暖心麻油蝦
Fresh shrimp are stir-fried with black sesame oil and old ginger. The aroma is warm and nourishing. Suitable for cold weather, warming and delicious.
TWD590 ≈ $19.00
Kumquat Lemon Shrimp
金桔檸檬蝦
Fried shrimp drizzled with a special kumquat lemon sauce, sweet and sour, refreshing, and appetizing. With a light fruity aroma.
TWD590 ≈ $19.00
Creamy Shrimp
濃香奶油蝦
Cooked with butter, it has a rich creamy flavor. The taste is milder, suitable for diners who prefer Western flavors.
TWD590 ≈ $19.00
Nanyang Curry Shrimp
南洋咖哩蝦
Fresh shrimp are cooked in a rich Nanyang-style curry sauce, fragrant and slightly spicy, with a thick sauce, very suitable for rice.
TWD590 ≈ $19.00
Golden Lava Shrimp
黃金流沙蝦
Shrimp bodies are stir-fried with salted egg yolk sauce, presenting a golden color. The sandy texture and savory flavor of the salted egg yolk coat the sweet shrimp meat.
TWD590 ≈ $19.00
Garlic Crispy Shrimp
蒜香鹹酥蝦
Similar to the "Typhoon Shelter Fried Crab" method, crispy fried shrimp are tossed with plenty of fried garlic and scallions, savory, fragrant, and crispy, you can even eat the shells.
TWD590 ≈ $19.00
Thai Sweet and Sour Shrimp
泰式酸辣蝦
Served with Thai sweet and sour sauce, it's tangy and spicy, full of exotic flavor. Stimulating taste, very appetizing.
TWD590 ≈ $19.00
Love Sweet Sauce Braised Shrimp
戀愛甜味醬溜蝦
Shrimp coated in a special sweet and sour sauce, with a flavor as sweet and sour as love. Suitable for those who like sweet and sour or sweet and sour flavors.
TWD590 ≈ $19.00
Sichuan Style Spicy Shrimp
川味麻辣蝦
Cooked with Sichuan peppercorns and dried chili peppers, it has the unique spicy and numbing aroma of Sichuan cuisine. Rich flavor, numbing but not harsh.
TWD590 ≈ $19.00

Fish Dishes

Steamed Marble Goby
清蒸筍殼魚
90/tael
The meat of the Marble Goby is delicate and fine, known as the finest freshwater fish. Steaming is the best way to appreciate its fresh and tender original flavor.
Sour and Spicy Lemon Fish
酸辣檸檬魚
Thai-style lemon fish, the fish is tender, the soup is sour, spicy, and appetizing, with a fresh lemon aroma.
TWD520 ≈ $17.00
Steamed Sea Bass
清蒸海鱸魚
Fresh sea bass is steamed, its meat is firm and elastic, with a fresh and light flavor.
TWD480 ≈ $15.00
Salt-Grilled Mackerel
鹽烤鯖魚
Oily mackerel is salt-grilled until the skin is crispy and the meat is juicy and savory. A common Japanese grilled fish dish.
TWD280 ≈ $9.00
Grilled Salmon Head
烤鮭魚頭
Large grilled salmon head, rich in collagen, with tender meat. The cheek meat is particularly delicious.
TWD520 ≈ $17.00

Seasonal Vegetables

Stir-fried Water Shield with Anchovies
丁香魚炒山蘇
Water shield is a wild fern with a crisp and tender texture. Stir-fried with dried small fish (anchovies) and fermented black beans, it's savory, fragrant, and crispy.
TWD240 ≈ $8.00
Salted Egg Bitter Melon
鹹蛋苦瓜
Sliced green or white bitter melon stir-fried with salted egg yolk. The savory flavor of the salted egg balances the bitterness of the bitter melon, creating a rich texture.
TWD220 ≈ $7.00
Water Spinach with Shrimp Paste
蝦醬空心菜
Water spinach is stir-fried over high heat with special shrimp paste, possessing a rich fermented seafood aroma, it's a classic Thai stir-fry.
TWD180 ≈ $6.00
Sakura Shrimp Cabbage
櫻花蝦高麗菜
Sweet cabbage stir-fried with crispy Donggang sakura shrimp, adding a savory seafood aroma and textural layers.
TWD220 ≈ $7.00
Stir-fried Water Shield
清炒水蓮
Water shield stems are long and slender, with a crisp and refreshing texture. Simple stir-frying preserves its unique crispness.
TWD180 ≈ $6.00
Stir-fried Cabbage
清炒高麗菜
Fresh cabbage is stir-fried over high heat, preserving its sweetness and crispness. A simple and classic home-style dish.
TWD140 ≈ $4.00
Stir-fried Water Spinach
清炒空心菜
Water spinach is stir-fried with garlic until fragrant, green and refreshing, a common vegetable dish on Taiwanese tables.
TWD140 ≈ $4.00

Specialty Dishes

Crispy Chicken (Whole)
脆皮雞 (全)
Whole chicken is specially processed and air-dried, then fried until the skin is golden and crispy, while the meat remains tender and juicy. It's a popular signature dish.
TWD980 ≈ $31.00
Crispy Chicken (Half)
脆皮雞 (半)
Half a crispy chicken, portion size suitable for small families. Crispy skin and tender meat, even more delicious dipped in pepper salt.
TWD520 ≈ $17.00
Pepper Whelks
胡椒鳳螺
Whelk meat is chewy and springy. Dry-fried with plenty of pepper until flavorful, it's spicy and satisfying, an excellent accompaniment to drinks.
TWD620 ≈ $20.00
Spicy Whelks
麻辣鳳螺
Whelks are seasoned with spicy ingredients. The numbing of Sichuan peppercorns and the spiciness of chili peppers penetrate the whelk meat, creating a stimulating taste.
TWD620 ≈ $20.00
Chilled Marinated Chicken
冰鎮油雞
Cold dish. The chicken skin is smooth, the meat is firm and has the aroma of brine. The cool texture is very refreshing.
TWD480 ≈ $15.00
Jar-Braised Spicy Wings
甕燒麻辣翅
Chicken wings are braised in a jar with spicy sauce. The meat is tender and flavorful, leaving a lingering taste.
TWD360 ≈ $11.00
Ginger Pork Collar
香薑梅花豬
Selected pork collar slices, stir-fried with ginger slices. The spiciness of the ginger removes the gamey smell of the meat and adds flavor.
TWD280 ≈ $9.00
Chicken and Tofu Casserole
雞粒豆腐煲
Tender tofu and diced chicken are simmered together in a clay pot with a rich sauce, perfect for serving with rice.
TWD280 ≈ $9.00
Pepper Chicken
椒麻雞
Crispy fried chicken drizzled with a special pepper sauce, combining sour, sweet, spicy, and numbing flavors, crispy outside and tender inside.
TWD280 ≈ $9.00
Moon Shrimp Cake
月亮蝦餅
Popular Taiwanese Thai dish. Crispy spring roll wrappers filled with thick shrimp paste, deep-fried until golden. Served with plum sauce.
TWD320 ≈ $10.00
Golden Shrimp Rolls
黃金蝦捲
Tofu skin wrapped around shrimp paste and filling, rolled into long strips and deep-fried. Crispy outside and fresh inside, it's a traditional Taiwanese banquet dish.
TWD320 ≈ $10.00
Salt and Pepper Beef Short Ribs
椒鹽小牛排
Bone-in beef short ribs are pan-seared and sprinkled with salt and pepper. The meat is chewy and becomes more fragrant with each chew.
TWD360 ≈ $11.00
Crispy Fried Intestines
脆皮肥腸
Braised pork intestines stuffed with green onions, then deep-fried until the skin is crispy. Crispy on the outside and soft on the inside, rich but not greasy, excellent with pepper salt.
TWD260 ≈ $8.00
Braised Fried Fish Cubes
醬溜炸魚塊
Crispy fried fish cubes coated in a sweet and sour sauce. The fish is tender and boneless, suitable for all ages.
TWD280 ≈ $9.00

Appetizing Small Dishes

Preserved Radish Mochi Bake
菜圃麻糬燒
Creative dish. Soft and chewy mochi grilled with savory and crispy preserved radish (dried radish), a unique combination of sweet and salty with a distinctive texture.
TWD180 ≈ $6.00
Sausage Trio
香腸三兄弟
A platter combination featuring three different flavors of Taiwanese sausages (e.g., original, squid ink, flying fish roe), suitable for pairing with drinks.
TWD180 ≈ $6.00
Burdock Tempura
牛蒡天婦羅
Fish paste mixed with shredded burdock root and deep-fried. It has a chewy texture and the unique aroma and crispness of burdock.
TWD140 ≈ $4.00
Golden Fried Tofu
黃金炸豆腐
Egg tofu cubes deep-fried until golden, crispy on the outside and tender and hot on the inside, served with soy sauce.
TWD120 ≈ $4.00
Fresh Soy Sauce Scrambled Eggs
鮮露滑蛋
A tender and smooth scrambled egg dish, drizzled with savory soy sauce, simple yet delicious.
TWD140 ≈ $4.00
Crispy Fried Spring Rolls
香酥螺絲卷
Spiral-shaped dough rolls deep-fried until golden and crispy, crispy on the outside and soft on the inside. Can be served as a snack or main course, tastes even better dipped in condensed milk.
TWD150 ≈ $5.00

Rice & Noodles

Stir-fried Kway Teow
炒粿仔條
Thick, flat rice noodles (kway teow) are stir-fried over high heat with ingredients. The texture is chewy, smooth, and full of wok hei.
TWD180 ≈ $6.00
Scallion Oil Vermicelli
蔥油麵線
Fine vermicelli tossed with scallion oil, overflowing with aroma. Simple, old-fashioned flavor, suitable for pairing with shrimp dishes.
TWD130 ≈ $4.00
Sesame Oil Vermicelli
麻油麵線
Fine vermicelli tossed with black sesame oil, rich in aroma and smooth in texture. Possesses traditional Taiwanese flavor.
TWD130 ≈ $4.00
White Rice
白飯
Per bowl
Chewy white rice, perfect for pairing with flavorful pepper shrimp or curry shrimp.
TWD15 ≈ $0.00

Soups / Hot Pots

Deluxe Seafood and Meat Hot Pot
豪華海陸鍋
A hearty hot pot featuring a variety of seafood and meats, with a delicious broth, suitable for sharing among many.
TWD1,080 ≈ $34.00
Sake Shrimp
燒酒蝦
Live shrimp are stewed in full or half wine with medicinal herbs. The broth is sweet and fragrant with wine. Nourishing and warming, the shrimp meat is infused with wine.
TWD880 ≈ $28.00
Miso Shrimp
味噌蝦
Shrimp are cooked in a Japanese miso broth. The broth is savory and rich, with the sweetness of shrimp.
TWD680 ≈ $22.00
Matsusaka Health Pot
松阪養生鍋
Uses precious Matsusaka pork (pork neck), paired with a healthy medicinal soup base. The texture is crisp and tender, and the soup is light and sweet.
TWD720 ≈ $23.00
Pineapple and Bitter Melon Chicken
鳳梨苦瓜雞
Classic Taiwanese soup. Pickled pineapple, bitter melon, and chicken are stewed together. The broth is sweet and slightly bitter, very cooling.
TWD520 ≈ $17.00
Mushroom and Preserved Cucumber Chicken
香菇瓜仔雞
Chicken stewed with preserved cucumbers (guazi) and mushrooms. The broth has the sweet and savory taste of preserved cucumbers, a traditional home-style soup.
TWD520 ≈ $17.00
Mushroom and Chicken Soup
百菇雞湯
Simmered with various mushrooms and chicken, the broth is light and refreshing, full of mushroom umami and dietary fiber.
TWD520 ≈ $17.00
Bamboo Shoot Chicken (Summer)
筍仔雞(夏季)
Summer limited soup. Made with seasonal fresh bamboo shoots and chicken, the broth is sweet and refreshing, and the bamboo shoots are crisp.
TWD520 ≈ $17.00

Beverages

Golden Barley Fresh Beer 300ml
黃金大麥鮮啤300ml
Cup
Freshly brewed barley lager, refreshing and smooth with a malty effervescence.
TWD120 ≈ $4.00
Blue Curacao Bubble
藍柑椰子泡泡
Pot
A bubbly drink with a dreamy blue color, combining blue curacao and coconut flavors, cool and refreshing.
TWD180 ≈ $6.00
Lychee Peach Bubble
荔枝蜜桃泡泡
Pot
A bubbly drink combining the sweet fragrance of pineapple and peach, sweet and smooth, very popular among women.
TWD180 ≈ $6.00
Brown Sugar Lemon Bubble
黑糖檸檬泡泡
Pot
The rich sweetness of brown sugar paired with the sour and fragrant lemon in a bubbly drink, sweet and sour, and cuts through greasiness.
TWD180 ≈ $6.00
Pineapple Grapefruit Bubble
鳳梨柚子泡泡
Pot
A bubbly drink rich in fruit pulp, with a blend of pineapple and grapefruit fruit aromas, refreshing and crisp.
TWD180 ≈ $6.00
Gold Medal Beer
金牌啤酒
Taiwan Gold Medal Beer, mellow and smooth with low bitterness.
TWD100 ≈ $3.00
Taiwan Beer
台灣啤酒
Classic Taiwan Beer, with a unique Penglai rice aroma and rich foam.
TWD90 ≈ $3.00
Heineken Beer
海尼根啤酒
Internationally renowned Dutch lager beer, refreshing taste with a unique yeast aroma.
TWD160 ≈ $5.00
18 Days Fresh Beer
18天生啤酒
Unpasteurized draft beer, emphasizing freshness, with a short shelf life and a particularly fresh and crisp taste.
TWD140 ≈ $4.00
Sour Plum Juice
烏梅汁
Traditional sour plum drink, sweet and sour with a lingering aftertaste, quenches thirst and relieves greasiness and spiciness.
TWD100 ≈ $3.00
Guava Juice
芭樂汁
Rich and sweet guava juice, a common Taiwanese banquet beverage.
TWD80 ≈ $3.00
Barley Tea
麥仔茶
Barley tea, caffeine-free, with a rich barley aroma, refreshing and thirst-quenching.
TWD80 ≈ $3.00
Camellia Green Tea
茶花綠茶
Unsweetened green tea, fresh and not bitter, suitable for cutting through greasiness with meals.
TWD80 ≈ $3.00
Apple Sidra
蘋果西打
A classic Taiwanese apple-flavored carbonated beverage, full of bubbles, sweet and delicious.
TWD60 ≈ $2.00
Mineral Water
礦泉水
Bottled drinking water.
TWD30 ≈ $1.00
Yu Quan Sake
玉泉清酒
Taiwanese sake, with a mellow rice aroma, can be served chilled or warm.
TWD350 ≈ $11.00
Kinmen Kaoliang (Small)
金門高粱 (小)
Taiwan's famous high-alcohol content white spirit, clear in color, with a strong and mellow aroma. Small bottle.
TWD520 ≈ $17.00
Kinmen Kaoliang (Large)
金門高粱 (大)
Taiwan's famous high-alcohol content white spirit, clear in color, with a strong and mellow aroma. Large bottle.
TWD1,200 ≈ $38.00
Singleton
蘇格登
Single malt whisky with a smooth and mellow taste, featuring fruity and nutty aromas.
TWD1,800 ≈ $57.00
Macallan
麥卡倫
A well-known single malt whisky, famous for its sherry cask aging, with a rich and full-bodied flavor.
TWD2,600 ≈ $83.00
Corkage Fee
開瓶費
The service fee charged when bringing your own alcoholic beverages to be consumed in the restaurant.
TWD300 ≈ $10.00
Fried Peanuts
油花生
Deep-fried peanuts sprinkled with salt, the most classic bar snack.
TWD60 ≈ $2.00

End of menu

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Place Information

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