menufans

Baekkobjib

BaeKopJip, which started in Dunchon-dong, Gangdong-gu in 1998, is a specialty restaurant for Korean beef Pyeongyang naengmyeon and charcoal-grilled dishes. It is a famous restaurant featured in numerous media outlets such as 'Suyo Mit' (Gourmet Road), 'Gukmul-ui Nara' (Land of Broth), and 'Hanwoo Rhapsody'.

★ 4.1 (522) 📍 22 Gangnam-daero 128-gil, Gangnam District, Seoul, South Korea

BaeKop Special

BaeKop Special
배꼽스페셜
A special menu where you can enjoy various cuts of Korean beef as a platter.
BaeKopJip's signature menu, a mixed grill platter of various special cuts of the finest Korean beef. Grilled over charcoal, you can enjoy the savory aroma and tender texture.
₩63,000~ ≈ $43.00

Korean Beef 1++ (150g)

Tenderloin
안심
Tenderloin, the tenderest cut of beef. It is low in fat, making it light and meltingly tender in your mouth.
₩47,000 ≈ $32.00
Ribeye
꽃등심
The highest grade ribeye cut with flower-like marbling. Its rich juices and savory umami are exceptional.
₩53,000 ≈ $36.00
Chuck Rib
꽃살
Chuck rib cut with a marbled pattern like snowflakes. It has a good chewy yet tender texture.
₩53,000 ≈ $36.00
Beef Diaphragm
제비추리
A special cut attached to the inside of the ribs, with a rich beefy flavor and chewy texture.
₩49,000 ≈ $33.00
Beef Flank
치마살
A cut from the rear part of the cow's abdomen, rich in juices and with a unique chewy texture.
₩49,000 ≈ $33.00
Beef Short Plate
토시살
A rare cut from a cow, produced in very small quantities. The meat is very tender and has a rich beefy aroma.
₩51,000 ≈ $35.00
Korean Beef Marinated Grill
한우주물럭
Korean beef marinated and grilled on the spot. The sweet marinade and tender meat blend well.
₩35,000 ≈ $24.00
Beef Tartare
육회
Fresh raw beef thinly sliced and seasoned. It has a sweet and savory taste, good as a side dish with drinks or as a special treat.
₩31,000 ≈ $21.00
Beef Skirt Steak 130g
안창살 130g
Skirt steak, a special cut from the diaphragm area inside the ribs. It is characterized by its chewy texture and rich juices.
₩53,000 ≈ $36.00

Pork

Sirloin Rib 270g
참갈비 270g
Pork ribs marinated in a special sauce. Grilled over charcoal, you can enjoy the subtle smoky flavor and sweet and salty taste.
₩18,000 ≈ $12.00
Iberico Raw Meat 150g
이베리코생고기 150g
Fresh raw meat from Spain's premium black pig, Iberico. It is more savory and has a better texture than regular pork.
₩16,000 ≈ $11.00
Iberico Marinated Grill 150g
이베리코주물럭 150g
Iberico pork marinated in a special sauce. It is characterized by its tender texture and savory sauce.
₩18,000 ≈ $12.00

Dessert

Belly Hot Pot
배꼽전골
A hot pot dish boiled with plenty of meat and vegetables. It's good to have as a meal or with drinks after enjoying grilled meat.
₩33,000~ ≈ $23.00
Nurungji (Scorched Rice)
누룽지
Nurungji (scorched rice) soup made by boiling down scorched rice. The warm and savory broth is comforting.
₩5,000 ≈ $3.00
Meat Doenjang
고기된장
A rich and savory doenjang jjigae (soybean paste stew) with meat. It's a good way to finish a meal with rice.
₩5,000 ≈ $3.00
Udon Noodles
우동사리
Thick udon noodle side dish to add to hot pot dishes.
₩3,000 ≈ $2.00

Rice Dishes

Pyeongyang Mul Naengmyeon
평양물냉면
A Pyeongyang-style naengmyeon with buckwheat noodles and clear broth. It has a mild, plain, and savory taste.
₩10,000 ≈ $7.00
Pyeongyang Bibim Naengmyeon
평양비빔냉면
A Pyeongyang-style bibim naengmyeon where buckwheat noodles are mixed with a spicy and sweet sauce. It has a savory flavor that stimulates the appetite.
₩10,000 ≈ $7.00
Naengmyeon (Large)
냉면곱배기
A larger portion of Pyeongyang naengmyeon noodles. Recommended for those who want to enjoy a generous serving of naengmyeon.
₩13,000 ≈ $9.00
Gaeseong Style Handmade Dumplings
개성식손만두
Large handmade dumplings made in the Gaeseong style. They are savory with a thin skin filled with meat and vegetables.
₩6,000 ≈ $4.00
Beef Shank Suyuk
사태수육
Boiled beef shank served as suyuk (boiled meat). You can enjoy the chewy texture and light meat flavor.
₩18,000 ≈ $12.00
Korean Beef Yukhoe Bibimbap
한우육회비빔밥
A bibimbap made by mixing fresh Korean beef tartare and various vegetables with rice. The combination of savory tartare and vegetables is excellent.
₩11,000 ≈ $8.00
Korean Beef Yang Gomtang
한우양곰탕
A soup dish simmered with Korean beef and beef tripe. The broth is rich and spicy, making it popular for hangovers.
₩10,000 ≈ $7.00
Premium Rib Soup
명품갈비탕
A clear soup with large ribs. The rib meat is tender, and the broth is clean and deep.
₩10,000 ≈ $7.00
Beef Shank Gomtang
사태곰탕
A clear gomtang (beef bone soup) made with beef shank. It has a mild and savory broth.
₩9,000 ≈ $6.00
Andong Gukbap
안동국밥
A Gyeongsang-do style gukbap (rice soup) boiled with beef and dried radish greens. It has a refreshing and spicy taste.
₩9,000 ≈ $6.00
Beef Brisket Doenjang
차돌된장
A doenjang jjigae (soybean paste stew) with beef brisket. The savory fat from the brisket enriches the broth, giving it a deep flavor.
₩9,000 ≈ $6.00
Mushroom Bulgogi
버섯불고기
A bulgogi dish where mushrooms and beef are simmered in a sweet soy sauce broth. It is tender and sweet, loved by everyone.
₩14,000 ≈ $10.00
Belly Hot Pot
배꼽전골
A hot pot dish boiled with meat and various vegetables. It's a great menu item to share with others.
₩33,000~ ≈ $23.00

Alcoholic Beverages

Soju
소주
Korea's representative distilled spirit. It is clear and transparent, with a clean taste that pairs well with meat dishes.
₩5,000 ≈ $3.00
Jinro Is Back
진로이즈백
A soju characterized by its clean and mild taste. It is famous for its retro-style bottle design.
₩6,000 ≈ $4.00
Terra
테라
A Korean lager beer with strong refreshment and rich carbonation.
₩6,000 ≈ $4.00
Kloud
클라우드
A premium Korean beer emphasizing its rich taste without dilution.
₩6,000 ≈ $4.00
Cass
카스
A popular Korean beer with a crisp, refreshing taste and strong carbonation.
₩5,000 ≈ $3.00
Chungha
청하
A clear liquor (cheongju) made by fermenting rice. It has a clean and smooth taste, making it good for casual enjoyment.
₩6,000 ≈ $4.00
Sansachun
산사춘
A traditional liquor made from hawthorn berries. It is characterized by its sweet and sour taste and fragrant fruity aroma.
₩11,000 ≈ $8.00
Bokbunja (Raspberry Wine)
복분자
A fruit wine made by fermenting bokbunja (raspberry). It has a deep purple color and a sweet, rich taste.
₩13,000 ≈ $9.00
Hwayo 17
화요17도
A premium distilled soju made from domestic rice. With an alcohol content of 17%, it is smooth to drink.
₩20,000 ≈ $14.00
Hwayo 25
화요25도
A premium distilled soju made from domestic rice. With an alcohol content of 25%, you can enjoy a deep flavor and a clean aftertaste.
₩25,000 ≈ $17.00
Hwayo 17
그라주17도
A Korean liquor distilled in the traditional way. With an alcohol content of 17%, it can be enjoyed without feeling overwhelmed.
₩15,000 ≈ $10.00
Hwayo 25
그라주25도
A Korean liquor distilled in the traditional way. It has an alcohol content of 25% and is characterized by its rich and deep flavor.
₩23,000 ≈ $16.00
Ilpoom Jinro
일품진로
A premium soju made with original distilled spirit aged in a pine barrel. It has a subtle aroma and a smooth, luxurious taste.
₩25,000 ≈ $17.00
Beverages
음료
Carbonated drinks such as cola and cider.
₩2,000 ≈ $1.00

End of menu

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Place Information

★
4.1
522 ratings on Google Maps
📍 22 Gangnam-daero 128-gil, Gangnam District, Seoul, South Korea
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