Assanabel Paris - Alésia
Assanabel Paris - Alésia
Assanabel Paris - Alésia
The lunch break offers a variety of Mediterranean dishes straight from the Bekaa Valley. Prepared this morning by our chefs, you will have the privilege of tasting dishes available only on weekday lunches. It's a gourmet culinary pleasure that will awaken your senses for the day.
6 Rue d'Alésia, 75014 Paris, France
LUNCH BREAK
Monday to Friday, excluding public holidays, from 12:00 PM to 1:45 PM.
The Sharing Table Formula
La Formule de Table à partager
This formula offers a tasting of Mezzehs to share. Available only for all guests at the table. ● Two Mezzehs as a starter to share (Two Mezzehs per person selected by the kitchen) ● Dish of the day or Two Skewers (Chicken Taouk and Kefta)
A complete tasting lunch formula to share, including various starters (mezzehs) and a choice of main course. Ideal for tasting several Lebanese flavors in one meal.
€39~
Discovery Menu
Menu Découverte
(Composed plate) ● Assorted Mezzehs Cold: Hummus, Moutabal, Tabouleh Hot: Falafel, Kibbeh Krass, Rekak ● One Chicken or Kefta Skewer ● Muhallabia or Baklava for Dessert (Vegetarian version available)
A complete meal served on a composed plate, offering an assortment of hot and cold mezzehs followed by a grill and a dessert. An excellent introduction to Lebanese cuisine.
€28.50~
Menu of the Day
Menu du Jour
● Dish of the day ● Gourmet Coffee or Tea
Chef's special dish of the day, served with a hot drink and sweet petit fours.
€25~
Dish of the Day
Plat du Jour
The special dish of the day, prepared this morning according to the chef's inspiration and market products.
€21
≈ $24.00OUR MEZZEHS
Our mezzehs are an assortment of flavorful appetizers to share. To fully enjoy this experience, we recommend choosing at least three mezzehs per person.
Cold Classics
Hummus
Hommos
Chickpea purée with sesame paste
A creamy chickpea purée mixed with sesame paste (tahini), lemon, and garlic. Mild flavor and creamy texture. Enjoy by dipping Lebanese bread.
€12
≈ $14.00Assanabel Hummus
Hommos Assanabel
Chickpea purée with sesame paste, lemon, and parsley
A variation of classic hummus, enhanced with more lemon and fresh parsley for an herbaceous touch.
€12
≈ $14.00Tabbouleh (Parsley salad)
Tabouleh
Chopped parsley salad, bulgur wheat, tomatoes, onions, olive oil, and lemon
The quintessential Lebanese salad, mainly composed of finely chopped fresh parsley, with a little bulgur, tomatoes, and onions. Very fresh and tangy due to the lemon.
€12
≈ $14.00Moutabal (Eggplant dip)
Moutabal
Roasted eggplant caviar with sesame paste and lemon
Grilled eggplants puréed with sesame paste (tahini). Offers a distinctive smoky taste and silky texture.
€12
≈ $14.00Mujadara (Lentils and rice)
Moujadara
Lentil purée simmered with cumin-scented rice
A rustic and comforting dish of lentils and rice, flavored with cumin. Consistent texture and earthy flavor.
€12
≈ $14.00Chankliche (Aged cheese)
Chankliche
Goat cheese salad flavored with thyme
Aged and crumbled sheep cheese, seasoned with herbs (especially thyme) and olive oil. Strong and salty flavor.
€12
≈ $14.00Moussaka
Moussaka
Eggplant ratatouille with chickpeas in tomato sauce
Cold vegetarian dish of eggplants and chickpeas simmered in a rich tomato sauce. Tender and flavorful.
€12
≈ $14.00Warak Enab (Grape leaves)
Warak Enab
Stuffed grape leaves, rice, tomatoes, onions
Hand-rolled grape leaves stuffed with a mixture of rice and vegetables. Slow-cooked with lemon juice for a tender and tangy taste.
€12
≈ $14.00Baba Ghanoush (Eggplant dip)
Baba Ghanouge
Grilled eggplant salad with tomatoes, parsley, onions, peppers, and lemon
Grilled eggplant salad mixed with diced fresh vegetables. Lighter than Moutabal, without sesame paste, with a fresh and smoky taste.
€12
≈ $14.00Labneh with Garlic
Labneh Beltoum
Whipped fresh cheese with garlic and mint
Strained fresh cheese, thick and creamy, seasoned with garlic and dried mint. Fresh and tangy, ideal as a dip.
€12
≈ $14.00Loubieh (Green beans)
Loubieh
Green beans in tomato sauce
Flat green beans simmered in olive oil and onion tomato sauce. Served cold, tender, and aromatic.
€12
≈ $14.00Dried Classics
Basturma (Cured beef)
Bastarma
Dried, salted beef fillet coated in spices
Dried and heavily spiced beef, coated in a paste of cumin, fenugreek, and garlic. Thinly sliced, intense and salty flavor.
€14
≈ $16.00Batrakh (Bottarga)
Batrakh
Dried fish roe with olive oil
Bottarga (cured and salted mullet roe), served in thin slices with olive oil. Very strong and salty marine flavor, a rare delicacy.
€19
≈ $22.00Exceptional Salads
Lisanat (Lamb tongue)
Lisanat
Sautéed lamb tongue salad with lemon (also available hot)
Tender cooked lamb tongue, served as a salad with a lemon and olive oil vinaigrette. Melting texture.
€14
≈ $16.00Oriental Salad
Salade Orientale
Salad, tomatoes, cucumbers, peppers, onions, radishes, parsley, lemon, and olive oil
A salad of finely diced fresh vegetables, simply seasoned with olive oil and lemon. Crunchy and refreshing.
€14
≈ $16.00Fattoush (Salad)
Fattouch
Crudités salad, olive oil, toasted bread, with red thyme spice
Lebanese peasant salad with pieces of fried or grilled pita bread and sumac (tangy spice). A mix of crunchy textures and tangy flavors.
€14
≈ $16.00Lebanese Meat Tartares
Raw Kibbeh
Kebbé Nayé
Beef tartare with bulgur wheat
Very fresh raw beef, pounded with bulgur wheat and spices. Pasty and smooth texture, eaten with olive oil, mint, and bread.
€16
≈ $19.00Raw Kafta
Kafta Nayé
Raw minced beef, onions, and parsley
Lebanese beef tartare, mixed with finely chopped parsley, onions, and spices. Tender and flavorful texture.
€16
≈ $19.00Raw Kibbeh
Habra Nayé
Raw beef purée
The purest form of Lebanese tartare, only lean raw meat pounded until smooth. For raw meat lovers.
€16
≈ $19.00THE TABLE CONCEPT
Les Gastronomes
Les Gastronomes
The Gastronomes concept is based on a shared tasting experience... from the Bekaa Valley. ♦ Seasonal crudités (to accompany your mezzehs) ♦ Assortment of Mezzehs as a starter (The number of Mezzehs is determined by the number of guests. Excluding "Signature" Starters) ♦ Mediterranean grill platter The Concept is also available in a vegetarian version.
A complete and generous tasting menu designed for sharing. It includes a variety of cold and hot starters (mezzehs), fresh vegetables, and an assortment of grilled meats. Price per guest.
€51
≈ $59.00OUR SIGNATURE STARTERS
The subtle blend of traditional Lebanese cuisine and Western gastronomic culture.
Royal Hummus with truffle
Le Hommos Royal à la truffe
Truffled chickpea purée, black truffle slices
A luxurious version of classic hummus, infused with truffle and topped with black truffle slices. Earthy and refined.
€22
≈ $25.00The Ancestors' Labneh
Le Labneh des Ancêtres
Eggplant, cheese, pepper with walnuts and mint
Fresh strained cheese served with eggplants, peppers, and walnuts, flavored with mint.
€17
≈ $20.00Crispy Shrimp
Les Crevettes Croquantes
Crispy Shrimp and tartar sauce
Breaded and fried shrimp until golden brown, served with a creamy tartar sauce.
€19
≈ $22.00The Master's Hindbeh
Le Hindbeh du Maître
Dandelions with caramelized and lemon onions (seasonal)
Dandelion greens sautéed in olive oil and topped with caramelized fried onions. A slightly bitter flavor balanced by the sweet onions.
€19
≈ $22.00Le Bassalieh
Le Bassalieh
Lamb meat with caramelized onions, sautéed with spices
Tender lamb pieces sautéed with oriental spices and a generous portion of caramelized onions.
€22
≈ $25.00The Farmer's Artichoke
L'Artichaut du Paysan
Fresh artichoke with house vinaigrette (subject to availability)
Fresh artichoke heart served simply with a vinaigrette to appreciate its natural flavor.
€15
≈ $17.00OUR SIGNATURE DISHES
Chicken Skewers
Chiche Taouk
Chicken breast skewers marinated in lemon and garlic
Chicken cubes marinated in yogurt, garlic, and lemon, then grilled. Tender and juicy.
€28
≈ $32.00Lahem Méchoui (Grilled lamb)
Lahem Méchoui
Lamb skewers flavored with spices
Tender lamb pieces skewers, marinated in mild spices and grilled.
€29
≈ $34.00Méchoui Kafta
Kafta Méchoui
Minced meat skewers with parsley and spicy onion
Minced meat skewers (beef or lamb) mixed with parsley and onions, grilled over wood fire.
€29
≈ $34.00Assanabel Grill
Grillade Assanabel
Trio of lamb, chicken, and minced meat skewers
A mixed assortment including one skewer of each: chicken (taouk), lamb, and kafta. Ideal for tasting everything.
€33
≈ $38.00Chicken Shawarma
Chawarma Djaj
Thinly sliced marinated chicken pieces
Chicken marinated and roasted on a vertical spit, thinly sliced. Served with garlic cream.
€26
≈ $30.00Djaj Méchoui (Grilled chicken)
Djaj Méchoui
Boneless half chicken, marinated and grilled
Boneless half chicken, marinated in spices and lemon, then grilled flat for crispy skin.
€29
≈ $34.00Chicken Fatayel
Fatayel Djaj
Sautéed grilled chicken fillet with garlic and lemon
Grilled chicken fillets sautéed in a garlic and lemon sauce.
€28
≈ $32.00Charahat Assanabel
Charahat Assanabel
Beef fillet with lemon and mushrooms
Pan-seared beef fillet slices with mushroom and lemon sauce.
€33
≈ $38.00Meat Shawarma
Chawarma Lahmeh
Marinated veal slices
Marinated veal slices roasted on a spit, served thinly sliced with sesame sauce (tarator).
€29
≈ $34.00Fatayel Ghanam (Lamb pastries)
Fatayel Ghanam
Grilled lamb fillet
Noble lamb fillet, simply grilled to preserve its tenderness.
€38
≈ $44.00Castaletta (Arak)
Castaletta
4 seasoned and grilled lamb chops
Marinated and grilled lamb chops. Juicy meat to enjoy with your fingers.
€31
≈ $36.00Kharouf Mehchi (Stuffed lamb)
Kharouf Mehchi
Stuffed lamb flavored with mild spices, served with oriental rice
Festive dish of spiced rice with minced meat, topped with roasted lamb pieces and dried fruits.
€30
≈ $35.00Kafta Khechkhach
Kafta Khechkhach
Minced lamb in tomato sauce, parsley, onions, and pine nuts
Grilled Kafta skewers served on a spicy tomato sauce.
€31
≈ $36.00Whole lamb
Agneau entier
Whole stuffed lamb (by order)
A whole roasted lamb, served with oriental rice with spices and dried fruits. A traditional dish for grand celebrations.
House Desserts
Karabige (Cheese pastries)
Karabige
Shortbread pastries with a pistachio center served with 'Natef', a white cream similar to meringue made from soapwort root.
Shortbread filled with pistachios, served with 'Natef', a white cream similar to meringue made from soapwort root.
€10
≈ $12.00Mixed Baklava
Baklawa mixte
Lebanese pastries and puff pastries
Assortment of pastries made from phyllo dough, butter, nuts (pistachios, cashews, walnuts), and sugar syrup.
€9
≈ $10.00Raha (Sweet)
Raha
Lebanese Delight
Soft and sweet confectionery, often flavored with rose water and dusted with powdered sugar.
€8
≈ $9.00Halawa Bel Jebné (Cheese pastry)
Halawa Bel Jebné
Crispy vermicelli pastry rolls filled with milk cream and sugar syrup with pistachio pieces
Refined dessert made of cheese and semolina dough, stuffed with cream (Ashta) and drizzled with syrup.
€10
≈ $12.00Muhallabia (Milk pudding)
Mouhalabieh
Orange blossom flan in sugar syrup with pistachio pieces
Creamy milk pudding flavored with orange blossom water, served chilled with chopped pistachios.
€8
≈ $9.00Osmallié (Pastry with cream)
Osmallié
Angel hair covering a milk cream center drizzled with sugar syrup
Two layers of crispy vermicelli pastry encasing a creamy milk cream.
€11
≈ $13.00Halwa (Sweet)
Halwa
Sweet sesame paste with pistachio pieces
Dense and crumbly confectionery made from sesame paste (tahini) and sugar.
€8
≈ $9.00Ice Cream
Glace
2 scoops
Refreshing ice cream.
€9
≈ $10.00Seasonal fruits
Fruits de saison
Plate of fresh seasonal fruits.
€20
≈ $23.00The Gourmands concept
Le concept des Gourmands
Sweet tasting experience to share (designed for the whole table)
An assortment of desserts to share. Price per person.
€14
≈ $16.00Glass of Champagne
Coupe de Champagne
To accompany your desserts
Prestigious French sparkling wine.
Hot Drinks
Espresso
Café expresso
Short, strong coffee.
€4
≈ $5.00Lebanese Coffee
Café libanais
Very finely ground coffee, boiled in a 'rakwé' with water and often cardamom. Served unfiltered (let the grounds settle).
€4
≈ $5.00White coffee
Café blanc
Water flavored with orange blossom water
Infusion of hot water and orange blossom water, caffeine-free. Digestif and soothing.
€4
≈ $5.00Plain tea
Thé nature
Classic black tea.
€4
≈ $5.00Mint Tea
Thé à la menthe
Tea infused with fresh mint leaves.
€4
≈ $5.00Tea and pine nuts
Thé et pignons
Hot tea served with floating pine nuts.
€5
≈ $6.00Verveine (Verbena)
Verveine
Herbal infusion, soothing.
€4
≈ $5.00Digestifs
Baileys / Marie Brizard (4cl)
Baileys / Marie Brizard (4cl)
Sweet liqueurs for after the meal.
€11
≈ $13.00Cointreau (4cl)
Cointreau (4cl)
Orange liqueur.
€11
≈ $13.00Boukha (4cl)
Boukha (4cl)
Fig eau-de-vie.
€11
≈ $13.00Calvados (4cl)
Calvados (4cl)
Apple eau-de-vie.
€11
≈ $13.00Armagnac / Cognac (4cl)
Armagnac / Cognac (4cl)
Barrel-aged grape marc eau-de-vie.
€11
≈ $13.00Pear (4cl)
Poire (4cl)
Pear eau-de-vie.
€11
≈ $13.00Rum (4cl)
Rhum (4cl)
Sugarcane-based spirit.
€12
≈ $14.00Kefraya Nectar (4cl)
Nectar de Kefraya (4cl)
Liqueur made with white grape juice, aged in oak barrels
A Lebanese specialty, similar to Mistelle or Pineau, made from grapes.
€12
≈ $14.00OUR DRINKS
Arak (4cl)
Arak (4cl)
Aperitif made from distilled fermented grape eau-de-vie with anise seeds
The national drink of Lebanon. Aniseed spirit that turns cloudy (louchit) when water and ice are added.
€8.50
≈ $10.00Double Arak (10cl)
Arak double (10cl)
Double shot of Arak.
€13
≈ $15.00Kir (17cl)
Kir (17cl)
Royal / House
French cocktail made with house white wine or champagne (Royal) and cassis cream.
€9~
Ricard or Pastis (4cl)
Ricard ou Pastis (4cl)
French aniseed aperitifs.
€8
≈ $9.00Banyuls or Port (17cl)
Banyuls ou Porto (17cl)
Fortified sweet wines.
€9
≈ $10.00Martini (17cl)
Martini (17cl)
Red or White
Italian vermouth.
€9
≈ $10.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
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Moderate
6 Rue d'Alésia, 75014 Paris, France
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