Ahiru Store




1 Chome-19-4 Tomigaya, 渋谷区 Shibuya
Kirin Lager Small Bottle
キリンラガー小瓶
A classic Japanese lager beer. Characterized by its crisp bitterness and refreshing finish. Served in a small bottle.
Cider or Mead
シードル or ミード
Choose from cider, an apple sparkling wine, or mead, a fermented honey beverage. Both have a fruity and easy-to-drink taste.
Wine by the Glass
グラスワイン
Enjoy carefully selected wines by the glass. Please ask our staff for details on red, white, rosé, etc.
Bottle Wine
ボトルワイン
The list is on the shelf by the window
Our bottle wine list is on the shelf by the window. You can choose according to your preference.
Aperitif, Dessert Wine
食前酒、デザートワイン
An aperitif to start your meal, or a sweet dessert wine to enjoy afterwards.
Oeufs Mayonnaise
ウフマヨ
A classic French appetizer of a soft-boiled egg with homemade mayonnaise sauce. Simple yet rich in flavor, it pairs well with drinks.
Sauerkraut of Chinese Cabbage
白菜のシュークルート
A fermented cabbage dish (sauerkraut style) using Chinese cabbage. Characterized by its moderate acidity, it serves as a refreshing palate cleanser.
Leek Pie
長ネギのパイ
A fragrant pie baked with sweet leeks inside. Enjoy the crispy crust and leek flavor.
Kale and Grilled Turnip Salad
ケールと焼きカブのサラダ
A salad combining nutritious kale and fragrantly grilled turnip. Enjoy the natural sweetness and texture of the vegetables.
Avocado and Octopus Salad
アボカドとタコのサラダ
A salad combining creamy avocado and firm octopus. Dressed with a refreshing dressing.
Akashi Sea Bream Ceviche
明石鯛のセビーチェ
A South American-style marinade using fresh Akashi sea bream. A refreshing appetizer with citrus acidity and herbal aroma.
Hummus with Roasted Cauliflower
フムスと焦がしたカリフラワー
A dish of chickpea paste (hummus) served with fragrantly roasted cauliflower. Also recommended to eat with bread.
Ham Cutlet or Ham Sauerkraut
ハムカツ or ハムシュークルート
Choose between a crispy fried thick-cut ham cutlet or ham sauerkraut, a stewed cabbage with a sour taste.
Bonito and Salmon Belly Tataki
カツオとハラスのタタキ
Seared bonito and salmon belly (fatty part) tataki. Concentrated with a smoky aroma and fish umami.
Pork Pâté
豚肉のパテ
A French-style pâté with concentrated pork flavor. Rich taste that pairs excellently with wine and bread.
Fried Yamaimo and Capers
自然薯のフリットとケッパー
Fried yamaimo (Japanese yam) with a sticky texture. The acidity of capers provides a nice accent.
Soupe de Poisson
スープ・ド・ポワソン
Serves 3-4
A rich fish soup packed with the umami of seafood. Generous portion for 3-4 people to share.
Salsiccia (Handmade Sausage)
サルシッチャ (手作りソーセージ)
A homemade, extra-thick sausage seasoned with herbs and spices. It has a meaty and juicy flavor.
Steamed Squid with Black Pepper
スルメイカの黒コショウ蒸し
A dish of squid steamed spicy with black pepper. The sharp spiciness whets the appetite.
Rockfish Fish & Chips
コチのフィッシュ&チップス
Fish and chips made with rockfish. Crispy on the outside and fluffy on the inside.
Roast Pork with Green Salad
ローストポーク グリーンサラダ付
A main dish of slow-roasted pork served with green salad. Enjoy plenty of tender meat.
Mexican Chicken Tacos with Salsa Roja
メキシカンチキンタコス サルサロハ
Tacos with spicy chicken and red salsa sauce (Salsa Roja). A dish full of Mexican flavor.
Campagne
カンパーニュ
French country-style bread. Characterized by its rustic flavor and firm crust.
French Bread with White Sesame and Curry Leaves
白ゴマとカヒーリーフのフランス
French bread kneaded with white sesame and curry leaves. The spicy aroma whets the appetite.
Fennel and Cumin Bread
フェンネルとクミンのパン
Bread seasoned with fennel and cumin spices. Highly aromatic and pairs well with dishes.
French Bread
フランスパン
A simple baguette. Crispy on the outside and chewy on the inside, perfect as a side with your meal.
Bread with Pepper and Fruit
コショウとフルーツのパン
Bread with a perfect balance of the sweetness of dried fruits and the sharp spiciness of pepper.
Rustic
リュスティック
Bread baked at high temperature with a moist dough. Enjoy its chewy texture.
Seaweed Rusks
青海苔のラスク
Twice-baked bread rusks with the flavor of seaweed. Also great as a snack.
Cheese
チーズ
Primadonna (Semi-hard) Comté (Hard) Brie de Meaux (White mold) Sainte-Maure (Chèvre) Bleu d'Auvergne (Blue mold) Reblochon (Washed rind)
We offer various types of cheese. You can choose from a single serving or a 3-kind assortment.
Today's Dessert
本日のデザート
Today's dessert. Please ask our staff for details.
Biscotti
ビスコッティ
Italian hard-baked biscuits. Recommended to dip in coffee or dessert wine.
Rusks (Souvenir)
ラスク (お土産)
Crispy rusks. Also suitable as a souvenir.
Coffee After Meal
食後のコーヒー
FUGLEN
Coffee made with beans from the popular Norwegian roaster "FUGLEN". Perfect to finish your meal.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.1
309 customers praised this place. (Google)
$
$$
Moderate
1 Chome-19-4 Tomigaya, 渋谷区 Shibuya
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