Aalaap Lene Waala

A curry where chicken is simmered in a rich sauce based on tomato and yogurt. It features the aroma and richness of spices, with a moderate level of heat. Served with brown rice.

A curry from the Goa region of India, influenced by Portuguese cuisine. It has a refreshing yet punchy flavor with the acidity of vinegar and the spiciness of spices. The umami of the pork melts into the sauce.

A dish where the French stewed dish ratatouille is arranged into a spicy curry. A healthy curry that fuses the sweetness of 8 kinds of vegetables, the acidity of tomatoes, and the aroma of spices.

A Muslim-style curry originating from Southern Thailand. It features a rich, mellow flavor with plenty of coconut milk, offering sweetness and depth. The spiciness is mild.

A luxurious curry where beef is slowly simmered in red wine, combining the depth of European curry with the spiciness of Indian curry. Characterized by a rich and fragrant sauce.

A satisfying plate that includes curry, along with tender tandoori chicken cooked at low temperature and three kinds of daily deli. Enjoy various flavors at once.

An option to change your curry set to a two-curry combination by selecting another type of curry in addition to your main curry.

Deli salad made with seasonal vegetables. A refreshing accompaniment to your curry.

A dip inspired by the Indian dish Saag Paneer, made with a spinach paste and cheese. It has a rich and creamy flavor.

A soft-boiled egg achar pickled in spice oil. Enjoy the runny yolk and the flavor of the spices.

A fresh herb with a distinctive aroma. Adds a flavorful accent as a curry topping.

A daily changing dessert. Perfect for cleansing your palate after your meal.

A great value drink set that can be ordered with your meal. Choose from coffee, chai, juice, and more.

A glass of draft beer. A perfect pairing for spicy dishes.

Glass of wine. Choose from red, white, or sparkling.