황금육전

Name: 황금육전
Address: South Korea, Seoul, Jung District, Toegye-ro 85-gil, 14 1층, Seoul
Price range: ₩1000 - ₩35000

Water is self-serve. Skate is from Mokpo. Origin: Skate (Mokpo), Pork (Domestic), Beef (Australia), Acorn Jeon (Domestic), Acorn Jelly (China), Pollack (Russia), Gonad (Russia), Kimchi (Domestic/Chili Pepper), Tofu (China)

★ 3.9 (15) 📍 South Korea, Seoul, Jung District, Toegye-ro 85-gil, 14 1층

Jeon (Pancakes)

Assorted Jeon

모듬전

(Acorn, Yukjeon, Dongtae, Dongtaeng, Zucchini, Mushroom, Skewers)

A mixed jeon platter allowing you to taste various jeons like Yukjeon, Dongtaejjeon, and Hobakjeon at once. Enjoy a variety of flavors and textures, perfect for sharing. Even more delicious with makgeolli.

₩25,000 ≈ $17.00

Acorn Jeon

도토리전

(A healthy choice that removes heavy metals from the body)

A jeon made from acorn flour batter, pan-fried thinly and chewy. It has a healthy feel with the unique slightly bitter and nutty taste of acorns.

₩18,000 ≈ $12.00

4-Color Jeon

4색전

(Tofu, Kimchi, Dongtaeng, Skewers)

A menu where you can choose four types of jeon, including tofu, kimchi, donggeurangttaeng, and skewers. A variety of colors and flavors create a delightful visual and taste experience.

₩20,000 ≈ $14.00

Seafood Scallion Jeon

해물파전

A thick jeon made with plenty of green onions, squid, shrimp, and other seafood. Crispy on the outside, moist on the inside, with a rich umami flavor from the seafood.

₩18,000 ≈ $12.00

Seafood Kimchi Jeon

해물김치전

A jeon made with spicy and sour kimchi and seafood. The crisp texture of the kimchi and the flavor of the seafood are harmoniously blended.

₩18,000 ≈ $12.00

Kimchi Jeon

김치전

A spicy jeon with a reddish hue, made with well-fermented kimchi. A popular Korean dish, great as a side with drinks.

₩15,000 ≈ $10.00

Chili Pepper, Perilla Leaf

고추,깻잎

Jeon made by stuffing chili peppers and perilla leaves with meat filling. The spiciness of the chili and the fragrance of the perilla leaf enhance the flavor of the meat.

₩20,000 ≈ $14.00

Radish Jeon

무전

A specialty jeon made by battering and frying thinly sliced radishes. The sweetness of cooked radish and its soft yet crisp texture are appealing.

₩15,000 ≈ $10.00

Pollack Jeon

동태전

A jeon made from thinly sliced pollack (alaskan pollock) fillet, coated in egg and pan-fried until golden. The fish is soft and mild, loved by all ages.

₩18,000 ≈ $12.00

Zucchini, Mushroom

호박,버섯

Thinly sliced zucchini and mushrooms pan-fried into jeon. Enjoy the natural sweetness and mild flavor of the vegetables with a chewy texture.

₩18,000 ≈ $12.00

Chive Jeon

부추전

A thinly pan-fried jeon generously filled with fresh chives. The fresh aroma of chives is preserved, making it a great light snack.

₩15,000 ≈ $10.00

Dongtaeng, Skewers

동땡,꼬지

A combination of donggeurangttaeng (meatball jeon) made with minced meat and vegetables, and skewer jeon with ham and imitation crab sticks. Familiar and savory, like holiday food.

₩20,000 ≈ $14.00

Mung Bean Jeon

녹두전

A thick jeon made with ground mung bean batter mixed with bean sprouts, meat, etc. Crispy on the outside, fluffy on the inside, with an excellent savory flavor.

₩15,000 ≈ $10.00

Tofu Jeon

두부전

Tofu cut into bite-sized pieces and pan-fried until golden brown. Mild and soft, it's easy to enjoy.

₩8,000 ≈ $5.00

Beef Jeon

소고기육전

A jeon made by coating thinly sliced beef in flour and egg batter. Characterized by the beef's juices and tender texture, it offers a luxurious taste.

₩20,000 ≈ $14.00

Beef Jeon

육전

(Beef, Pork)

A beef jeon made with beef and pork. Enjoy the savory flavor and chewy texture of the meat in this hearty dish.

₩18,000 ≈ $12.00

Beef Tartare

(Domestic)

Beef Tartare

육회

Fresh raw beef thinly sliced and mixed with seasonings like pear, garlic, and sesame oil. The tenderness of the beef and the sweet and savory flavor of the seasoning are well-balanced.

₩20,000~ ≈ $14.00

Skate

(Domestic)

Skate Sashimi

홍어회

A dish of fermented skate, served sliced. It has a strong, pungent aroma and taste. A delicacy sought after by connoisseurs, best enjoyed with kimchi.

₩23,000~ ≈ $16.00

Spicy Fermented Skate Salad

홍어무침

A dish of fermented skate mixed with radish, water dropwort, and various vegetables in a spicy and sour sauce. The crisp texture of the vegetables and the chewy skate stimulate the appetite.

₩23,000~ ≈ $16.00

Skate Jeon

홍어전

A jeon made by coating fermented skate in batter and frying it. The unique aroma of skate intensifies when heated, making it popular among enthusiasts.

₩28,000 ≈ $19.00

Specialty Appetizers

Jumbo Fried Shrimp

왕(생)새우튀김

Large shrimp, fried whole. The crispy batter is filled with plump and sweet shrimp meat.

₩20,000 ≈ $14.00

Oyster Jeon

굴전

Fresh oysters coated in egg and gently pan-fried. The flavor of oysters and the aroma of the sea fill your mouth with every bite.

₩20,000 ≈ $14.00

Mixed Salads

Acorn Jelly Salad

도토리묵무침

A dish of chewy acorn jelly mixed with fresh vegetables like lettuce and cucumber in a soy sauce dressing. Characterized by its clean and slightly bitter taste.

₩15,000 ≈ $10.00

Spicy Mixed Sea Snails with Noodles (Large)

골뱅이소면무침 (대)

A generous appetizer of chewy sea snails and vegetables mixed in a spicy and sweet sauce, served with somen noodles. Mixing it all together makes it a satisfying meal.

₩35,000 ≈ $24.00