풍년상회 쪽갈비 둔촌점

Grilled pork ribs marinated in a sweet and savory soy sauce. Grilled over charcoal, it has a subtle smoky flavor, and it's fun to eat the meat off the bone.

Spicy grilled pork ribs with our special spicy sauce. It features a fiery spiciness that stimulates the appetite and is popular as a side dish for drinks.

As the name 'Tear Gas' suggests, these rice balls contain a spicy sauce that will make you cry. You mix and eat it yourself with minced meat, spicy sauce, rice, and seaweed flakes.

Warm noodles served in a clear and light anchovy broth. Topped with zucchini, egg garnish, etc., it's a clean finish to a meal.

Nurungji (scorched rice) is boiled thoroughly in water to make Sungnyung (scorched rice soup). It's savory and warm, perfect for soothing your stomach after eating spicy food.

A dish where seasoned pork rind is grilled until crispy and chewy. Rich in collagen, it has a great chewy texture, and it's even more savory when dipped in soybean powder.

These are regular, non-spicy rice balls. The rice is mixed with seaweed flakes and sesame oil for a savory flavor and is good to eat with spicy pork ribs.