토방

Name: 토방
Address: Seoul
Price range: ₩4000 - ₩36000

Weekdays 10:30 AM - 9:00 PM (Last order 8:10 PM) Break time 3:30 PM - 5:00 PM (Last order 3:10 PM) Closed: Every Saturday / Last Friday of every month closes at 3:00 PM

★ 4.3 (437)

Direct Fire Grill

Acorn-fed Black Pork Direct Fire Bulgogi

도토리먹인 흑돼지 직화불고기

(1 serving / 300g)

Black pork marinated and grilled directly over an open fire. The 'dotori' (acorn-fed) pork is known for its rich flavor. It has a smoky aroma and savory taste, served as a main meat dish.

₩10,000 ≈ $7.00

Direct Fire Bulgogi Set

2-Person Set

2인세트

Direct Fire Bulgogi 1 serving + Choice of 2 from Cheonggukjang/Myeon (No boiled pork service)

A set menu for two people. Includes 1 serving of grilled spicy bulgogi and a choice of 2 meal items (Cheonggukjang stew or Buckwheat noodles). Does not include the boiled pork service.

₩24,000~ ≈ $16.00

3-Person Set

3인세트

Direct Fire Bulgogi 1.5 servings + Choice of 3 from Cheonggukjang/Myeon (No boiled pork service)

A set menu for three people. Includes 1.5 servings of grilled spicy bulgogi and a choice of 3 meal items (Cheonggukjang stew or Buckwheat noodles). Does not include the boiled pork service.

₩36,000~ ≈ $25.00

Bossam

Acorn-fed Black Pork Assorted Bossam

도토리먹인 흑돼지모듬보쌈

(Bossam Kimchi + Cheonggukjang 1 + Vegetables + Summer: Duck / Winter: Oysters)

Assorted Bossam platter using acorn-fed black pork. Includes boiled pork slices, wrapping kimchi, one Cheonggukjang stew, vegetables, and seasonal additions (Duck in summer, Oyster in winter).

₩31,000~ ≈ $21.00

Add Bossam

Meat

고기

Additional portion of boiled pork meat (Bossam) to add to your platter.

₩15,000 ≈ $10.00

Duck

오리

Additional portion of duck meat, typically served with the summer Bossam set.

₩15,000 ≈ $10.00

Oysters (Winter Season)

굴 (동절기)

Additional portion of fresh oysters. Available only during the winter season as a pairing with Bossam.

₩15,000 ≈ $10.00

Meal

Please select if you would like Boribap (barley rice) when ordering.

Cheonggukjang

청국장

Fermented for 72 hours with domestic soybeans (Boiled Pork served as service)

A robust Korean stew made with extra-strong fermented soybeans (Cheonggukjang). It has a distinctive pungent aroma and a deep, savory flavor. Served with a complimentary side of boiled pork.

₩9,000 ≈ $6.00

Bossam (Meal)

보쌈(식사)

A single-serving meal portion of Bossam (boiled pork). Served with rice and side dishes.

₩10,000 ≈ $7.00

Naengmyeon (Cold Noodles)

냉모밀

Secret broth made with 16 ingredients (Summer season / Boiled Pork served as service)

Cold buckwheat noodles served in a savory chilled broth made from 16 secret ingredients. Refreshing and chewy. Served with a complimentary side of boiled pork (Summer season).

₩9,000 ≈ $6.00

Bibim-Myeon (Spicy Mixed Noodles)

비빔모밀

Secret sauce made with 34 ingredients (Summer season / Boiled Pork served as service)

Spicy buckwheat noodles mixed with a special sauce made from 34 ingredients. Flavorful with a spicy kick. Served with a complimentary side of boiled pork (Summer season).

₩9,000 ≈ $6.00