조선화로집

Name: 조선화로집
Address: Seoul
Price range: ₩1000 - ₩93900

This is Joseon Hwaro Jip's special menu to enjoy with your loved ones.

★ 3.6 (229)

Special Menu (Set)

A set menu allowing you to enjoy various cuts at a reasonable price.

Joseon Premium Set

조선 프리미엄 세트

Anchang Sal 200g + Jewel Meat 200g + Joseon Handmade Marinated Ribs + Doenjang Jjigae (Beef Brisket/Clam). 860g (10,918 KRW per 100g)

A premium set where you can enjoy various premium beef cuts, marinated ribs, and jjigae all at once. It's great for a generous meal for multiple people.

₩93,900~ ≈ $64.00

Joseon Combo

조선콤보

Emperor Rib Finger + Jewel Meat + Pork Neck Marinated Grill + Doenjang Jjigae

A combo menu where you can taste popular beef rib cuts, special cuts, and marinated pork neck. You can enjoy both savory and marinated flavors simultaneously.

₩68,900 ≈ $47.00

Dongwon Couple Set

동원커플세트

Anchang Flower Cut + Jewel Meat + Doenjang Jjigae

A set of premium beef cuts suitable for two people to enjoy. You can experience the rich meaty flavor of Anchang Sal and the chewy texture of Jewel Meat.

₩47,000 ≈ $32.00

Marinated Pork Couple Set

양념돼지커플세트

Handmade Pork Charcoal Grill Ribs 250g + Pork Neck Marinated Grill 200g + Doenjang Jjigae

A marinated grill set made with Korean pork. The sweet and salty marinade is perfect for eating with rice.

₩26,800 ≈ $18.00

Couple Jewel Set

커플보석세트

Emperor Rib Finger + Jewel Meat + Doenjang Jjigae

A practical set consisting of chewy clam meat and the rare jewel meat. It offers excellent flavor when grilled over charcoal.

₩41,900 ≈ $29.00

Meat Menu

This is a special à la carte menu strongly recommended by Joseon Hwaro.

Flower Rib Cut

꽃갈비살

The most delicious lean meat attached to the bone, whose taste is said to be proportional to the skill of preparation, offering excellent savory flavor and aroma.

The most delicious part of the rib meat attached to the bone. It has an excellent savory flavor and a satisfying chew, making it popular for charcoal grilling.

₩9,900 ≈ $7.00

Emperor Rib Finger

황제갈비살

The most delicious lean meat attached to the bone, offering a savory and chewy texture.

Rib meat of premium grade, with an excellent balance of fat and lean meat, making it very savory and tender.

₩14,900 ≈ $10.00

Anchang Flower Cut

안창꽃살

A special cut with a rich, juicy texture and coarse grain, but a savory taste that intensifies with chewing.

Anchang Sal, a part of the cow's diaphragm, boasts a very rich meaty flavor and unique texture. Recommended for those who enjoy the original taste of meat.

₩15,900 ≈ $11.00

Fan Tail

부채살

Special cuts produced in small quantities from one cow.

This is the upper part of the cow's front leg, characterized by a chewy yet clean taste due to the tendon in the middle.

₩10,900 ≈ $7.00

Jewel Meat

보석살

A rare special cut produced in only about 0.8kg from one cow.

A very rare special cut with tender meat and a delicate flavor. Recommended for those seeking a special culinary experience.

₩15,900 ≈ $11.00

Joseon King Galbi

조선소왕갈비

Premium beef ribs aged for 48 hours in a special sauce, offering a tender texture and deep flavor.

Large beef ribs marinated in a sweet soy sauce and grilled. It has a soft and sweet taste that everyone, young and old, loves.

₩24,000 ≈ $16.00

Handmade Pork Charcoal Grill Ribs

한돈수제숯불갈비

We recommend marinated ribs made with 100% Grade 1 Korean pork.

Korean pork ribs marinated in handmade sauce and grilled over charcoal. The charcoal imparts a great flavor and the meat is chewy.

₩11,900 ≈ $8.00

Pork Neck (Galbi Marinated Grill)

한돈목살(갈비양념구이)

A dish made with our premium pork, carefully marinated in handmade sauce.

Thick pork neck meat marinated in galbi sauce and grilled. It has more lean meat than ribs, offering a clean taste with the savory flavor of the marinade.

₩11,900 ≈ $8.00

Side Menu

A side dish menu that pairs well with meat.

Table Setting Fee

상차림비

Free for children under 7 years old

This is the basic table setting fee charged per person when using the restaurant.

₩1,000 ≈ $1.00

Korean Beef Yukhoe

한우육회

Fresh Korean beef thinly sliced and mixed with seasoning. It has a refreshing and savory taste when eaten with pear.

₩19,000 ≈ $13.00

Joseon Buckwheat Noodles

조선메밀국수

Noodles made with buckwheat noodles. You can choose between water noodles with a cool broth or mixed noodles with a spicy and sweet sauce.

₩7,000~ ≈ $5.00

Clam Doenjang Jjigae

꼬막된장찌개

Doenjang Jjigae simmered with chewy clams. The savory doenjang broth is enhanced by the clams' umami, making it a rice thief.

₩6,000 ≈ $4.00

Doenjang Jjigae

된장찌개

A stew made with Doenjang, a traditional Korean fermented paste. It contains tofu and vegetables, making it savory and refreshing.

₩3,000 ≈ $2.00

Bowl of Rice

공기밥

White rice.

₩1,000 ≈ $1.00

Gamjatang

A premium Gamjatang dish with a rich broth.

Namdo Aged Kimchi Gamjatang

남도 묵은지 감자탕

The savory and refreshing taste of Namdo aged kimchi combined with a rich broth. (TIP: Boil for over 15 minutes, then tear the aged kimchi and eat it with the pork bone meat, or put it on rice.)

A stew made with aged kimchi (mukimchi) and pork neck bones. It features a spicy and deep broth, with a harmonious blend of well-cooked kimchi and tender meat.

₩32,000~ ≈ $22.00

Premium Gamjatang

명품 감자탕

A premium Gamjatang with a rich, savory, and clean broth. (TIP: Boil for over 5 minutes, then peel the meat off the pork bones and eat with ugeoji.)

A representative Korean nourishing dish made by simmering pork neck bones, dried cabbage leaves (ugeoji), and potatoes. The broth is savory and it's fun to pick the meat off the bones.

₩27,000~ ≈ $18.00

End of menu

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