미성식당

A spicy Korean stew known as Budae Jjigae (Army Stew). This version features sausage, minced beef, and ham simmered in a rich, spicy broth with kimchi. Served in a communal pot to be cooked at the table.

A variation of the Budae Jjigae that includes a slice of cheese along with the sausage, meat, and ham. The cheese melts into the boiling spicy broth, adding a creamy richness and milder flavor.

Instant ramen noodles to be added to the stew. The noodles soak up the savory and spicy flavors of the broth, making for a hearty and popular addition to the meal.