소플러스 삼송점

Name: 소플러스 삼송점
Address: Seoul
Price range: ₩1000 - ₩129000

Specializing in charcoal-grilled beef rib meat. If you order meat before 3 PM on weekdays, you get free naengmyeon or nutritious pot rice!! (Excluding weekends and holidays) Leftover meat can be vacuum-sealed to take home. Vacuum-sealed meat for camping available (Beef Rib Meat 800g 67,000 / Premium Raw Ribs 800g 72,000) No outside alcohol allowed

★ 4.4 (8)

Main Menu

Various grilled beef and pork dishes.

Special Menu

스페셜메뉴

Premium Raw Ribs + Beef Rib Meat + Snow Flower Meat 1100g

A sampler set allowing you to enjoy various cuts of beef, including premium raw ribs, beef rib meat, and snow flower meat, all at once. Grilled over charcoal, you can savor the savory flavor and rich juices. Great for sharing among a group.

₩129,000 ≈ $88.00

Set Menu

세트메뉴

Beef Rib Meat + Five-Layer Pork Belly 800g

A set menu consisting of beef rib meat and pork five-layer belly. You can enjoy the savory flavor of beef and the chewy texture of pork at the same time. It tastes even better with ssam vegetables.

₩70,000 ≈ $48.00

Premium Raw Ribs

특급생갈비

Melts in your mouth

Fresh, top-grade beef ribs. Its marbling is excellent, giving it a texture that melts softly in your mouth. We recommend enjoying the original flavor of the meat with just a pinch of salt.

₩42,000~ ≈ $29.00

Beef Rib Meat

소갈비살

Chewy texture

Boneless beef rib meat. Its chewy texture and savory aroma that intensifies with chewing are appealing. It's a delicacy when grilled over charcoal for a smoky flavor.

₩40,000~ ≈ $27.00

Snow Flower Meat

눈꽃살

Clean Flavor 300g

A cut of beef with beautiful marbling spread like snow. It has a moderate amount of fat, boasting a clean yet tender flavor. It is best enjoyed lightly cooked.

₩58,000 ≈ $40.00

Five-Layer Pork Belly

오겹살

This is pork belly with the skin on, preserving its chewy texture. It has a good balance of fat and lean meat, and its savory flavor is excellent. It tastes even better with grilled kimchi or garlic.

₩39,000~ ≈ $27.00

Korean Beef Tartare

한우육회

200g

Fresh Korean beef marinated in a sauce without cooking. Its tender texture and sweet and salty sauce are well-balanced. It's refreshing and clean when paired with pear.

₩28,000 ≈ $19.00

Add Meat

Meat that can be ordered additionally.

Beef Rib Meat

소갈비살

150g

Beef rib meat that can be ordered additionally when you need more. Enjoy its chewy texture and savory flavor.

₩17,000 ≈ $12.00

Five-Layer Pork Belly

오겹살

150g

Pork belly with skin on, available for additional order. Chewy and savory.

₩16,000 ≈ $11.00

King Oyster Mushroom

새송이버섯

One plate

King oyster mushrooms, perfect for grilling alongside meat. When grilled, they develop a chewy texture and their unique mushroom aroma.

₩3,000 ≈ $2.00

Lunch Menu

Before 3 PM on weekdays

Kimchi Jjigae + Nutritious Nurungji Pot Rice

생고기 김치찌개 + 영양누룽지솥밥

A set of spicy kimchi stew with pork and freshly cooked pot rice. Its deep and rich broth is perfect for the Korean palate. After removing the rice, you can add hot water to finish with nurungji.

₩9,000 ≈ $6.00

Doenjang Jjigae + Nutritious Nurungji Pot Rice

된장찌개 + 영양누룽지솥밥

A set of savory doenjang soup with tofu and vegetables, and pot rice. It has a clean and comforting flavor. It's even more satisfying when eaten with the nurungji from the pot rice.

₩8,000 ≈ $5.00

Naengmyeon (Cold Noodles - Mul/Bibim)

냉면(물/비빔)

A cold buckwheat noodle dish. You can choose between Mul-naengmyeon with a cool broth or Bibim-naengmyeon, a spicy mixed noodle dish. It is characterized by its chewy noodles and refreshing taste.

₩8,000~ ≈ $5.00

Extra Large Naengmyeon

냉면곱빼기

A larger portion of naengmyeon. Recommended for those who want to enjoy a generous serving of naengmyeon.

₩9,000 ≈ $6.00

Dessert

A meal to enjoy after eating meat. (Rice 1,000)

Bibim Naengmyeon (Spicy Mixed Noodles)

비빔냉면

Noodles mixed with a spicy and sweet gochujang sauce. It's good as a palate cleanser after eating meat, and it's a delicacy when wrapped with the remaining meat.

₩6,000 ≈ $4.00

Mul Naengmyeon (Cold Buckwheat Noodles with Broth)

물냉면

Noodles served in cold broth with ice flakes. Its refreshing and clean taste cleanses your palate after greasy food. Enjoy with vinegar and mustard.

₩6,000 ≈ $4.00

Janchi Guksu (Feast Noodles)

잔치국수

Noodles served in warm anchovy broth. Its clean and savory broth warms you up. It pairs well with kimchi.

₩6,000 ≈ $4.00

Nurungji (Scorched Rice)

누룽지

This is sungnyung, made by boiling nurungji (scorched rice) in water. Its savory flavor and soft texture aid digestion and comfort the stomach.

₩6,000 ≈ $4.00

Steamed Egg

계란찜

A dish of eggs gently steamed in a ttukbaegi (earthenware pot). It has a smooth, pudding-like texture and a savory flavor. It pairs well with spicy dishes.

₩5,000 ≈ $3.00

Doenjang Jjigae (Soybean Paste Stew)

된장찌개

Rice not included

A stew seasoned with doenjang, a traditional Korean fermented paste. Its savory and salty taste pairs well with rice. Rice must be ordered separately.

₩3,000 ≈ $2.00

Kimchi Jjigae (Kimchi Stew)

김치뚝배기

Rice not included

A stew made by adding kimchi and simmering it spicy. Served in a ttukbaegi (earthenware pot), it stays warm throughout your meal. Rice must be ordered separately.

₩9,000 ≈ $6.00

Nutritious Nurungji Pot Rice

영양누룽지솥밥

Nutritious rice cooked fresh in an individual pot. After removing the rice, you can add hot water to make savory nurungji sungnyung.

₩4,000 ≈ $3.00

Bowl of Rice

공기밥

A bowl of white rice. Served as a side dish with meat or stew.

₩1,000 ≈ $1.00

End of menu

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