성내식당

Name: 성내식당
Address: Seoul
Price range: ₩5000 - ₩16000

Since 1982. All menu items available for takeout. Origin - Pork: Domestic/USA, Squid: Domestic, Kimchi: Domestic, Stew Kimchi: Domestic/China, Rice: Domestic, Red Pepper Powder: Domestic/China mixed. Additional side dishes are self-serve. Takeout available for: Kimchi Stew, Jeyuk Bokkeum, Ojingeo Bokkeum (Rice is not included).

★ 4.4 (330)

Special set

Today's Set Meal

오늘의 백반

(Egg Bibimbap, Vegetable Bibimbap available) Served with a different menu daily.

A Korean home-style set meal consisting of rice, soup, and various side dishes that change daily. It is nutritionally balanced and a popular lunch choice for locals.

₩7,000~ ≈ $5.00

Morning Kimchi Stew

아침김치찌개

We make a large batch of kimchi stew every morning at 4 AM.

A stew made with well-fermented kimchi, pork, and tofu, boiled in a spicy broth. It's a Korean soul food that is refreshing and hearty when eaten with rice.

₩7,000 ≈ $5.00

Additional serving

Spicy Stir-fried Pork

제육볶음

Pork marinated in a spicy and sweet gochujang sauce, stir-fried with vegetables. It has a smoky flavor and is popular as a side dish for rice or as a drink accompaniment.

₩10,000 ≈ $7.00

Spicy Stir-fried Squid

오징어볶음

(Domestic)

A dish made by stir-frying chewy squid and various vegetables in a spicy sauce. The spicy and savory flavors blend well, making it great for mixing with rice or enjoying as a side dish with drinks.

₩12,000 ≈ $8.00

Dakdoritang

닭도리탕

(Domestic)

Dakbokkeumtang is a dish made by simmering chopped chicken, potatoes, carrots, etc., in a spicy broth. The flavor of the chicken and the spicy seasoning blend well, making it excellent as a meal or a side dish with drinks.

₩25,000~ ≈ $17.00

Fresh Pork Belly (200g)

생삼겹살 (200g)

(Domestic) Reservations required 30 minutes in advance for delicious meat preparation (available after 2 PM)

Fresh, unfrozen pork belly grilled on a griddle. The harmony of savory fat and lean meat is excellent, and it's eaten by making ssam (wraps) with ssamjang, garlic, and vegetables.

₩16,000 ≈ $11.00

Meal set

Donkatsu

돈가스

A dish of pork coated in batter and deep-fried until crispy. Served with a sweet and rich sauce, it's a flavor loved by everyone, young and old.

₩8,000 ≈ $5.00

Doenjang Jjigae

된장찌개

A stew made by dissolving fermented soybean paste, a Korean traditional fermented paste, and adding tofu, zucchini, and vegetables. It's not too strong and has a mild flavor that soothes the stomach.

₩7,000 ≈ $5.00

Ramen

라면

Korean instant ramen with chewy noodles boiled in a spicy broth. It's easy to enjoy and pairs perfectly with kimchi.

₩5,000 ≈ $3.00

Kongguksu

콩국수

A summer delicacy made by mixing noodles in chilled soybean broth. It features a nutty and mild flavor, seasoned with salt or sugar.

₩8,000 ≈ $5.00

Naengmyeon

냉면

(Mul Naengmyeon, Bibim Naengmyeon)

Noodles mixed with cold broth or spicy sauce with chewy buckwheat noodles. It's refreshing and sweet and sour, perfect for whetting your appetite or as a dessert after a meat dish.

₩7,000~ ≈ $5.00

End of menu

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