menufans

바다회천국

Sashimi Menu

Maeuntang sold separately

Halibut (Domestic)
광어 (국내산)
Korea's most popular white fish sashimi. It has a firm, chewy texture and a clean, savory flavor. Enjoy with chojang (spicy vinegar sauce) or wasabi soy sauce.
₩49,000~ ≈ $33.00
Wreckfish (Domestic)
우럭 (국내산)
Sashimi with a very chewy texture and nutty flavor that intensifies with chewing. One of the popular choices for Koreans.
₩49,000~ ≈ $33.00
Assorted Raw Fish (Halibut, Wreckfish, Mullet - Domestic)
활어회모둠 (광어, 우럭, 숭어 - 국내산)
A platter menu to enjoy various seasonal raw fish at once. It's fun to compare different textures and flavors.
₩49,000~ ≈ $33.00
Red Sea Bream (Japan)
참돔 (일본산)
A high-grade fish sashimi where the texture of the skin and the tender flesh harmonize. The deep flavor and nuttiness are exquisite.
₩74,000~ ≈ $51.00
Sea Bass (China)
농어 (중국산)
A fish that is particularly delicious in the summer, with tender and clean flesh. Characterized by a subtle sweetness.
Rockfish (Domestic)
감성돔 (국내산)
One of the high-grade sashimi fish that anglers consider the best. The flesh is very firm and elastic, with a sweetness that increases with chewing.
₩75,000~ ≈ $51.00
Striped Beakfish (Domestic)
줄돔 (국내산)
A juvenile stonefish, characterized by its chewy and firm texture. It has less fishy smell and a strong nutty flavor, making it popular.
₩75,000~ ≈ $51.00
Croaker (China)
점성어 (중국산)
This is fish sashimi with thick, chewy flesh that offers a great bite. The generous portion size for the price makes it a great value.
₩49,000 ≈ $33.00
Yellowtail
방어
A red-fleshed fish that is a winter delicacy, it is rich and tender due to its high oil content. It has a flavor similar to tuna.
₩49,000 ≈ $33.00
Fatty Yellowtail (Domestic)
대방어 (국내산)
Large size yellowtail, with higher fat content than regular yellowtail, boasting a much richer and nuttier flavor. A winter delicacy.
Mullet (Domestic)
숭어 (국내산)
Sashimi with a unique crunchy texture and clean taste. It tastes sweet when eaten in season.
₩47,000 ≈ $32.00
Salmon Sashimi (Norway)
연어회 (노르웨이)
Tender and rich salmon sashimi. Its melt-in-your-mouth texture is loved by everyone.
₩45,000 ≈ $31.00

Single Item - Add-on Menu

Halibut (Domestic)
광어 (국내산)
Halibut sashimi, available as an additional order after ordering a main dish.
₩32,000 ≈ $22.00
Wreckfish (Domestic)
우럭 (국내산)
Wreckfish sashimi, available as an additional order after ordering a main dish.
₩32,000 ≈ $22.00
Dory Sekoshi (Domestic)
도다리세꼬시 (국내산)
Dory sashimi with bones, characterized by its crunchy texture and nuttiness. Suitable as an additional menu item.
₩38,000 ≈ $26.00

Sets

Double Set
더블세트
Halibut + Wreckfish + Other Seafood
A recommended 2-person set including popular fish like halibut and wreckfish, along with seafood.
₩64,000 ≈ $44.00
Couple Set
커플세트
Halibut + Wreckfish + Salmon + Other Seafood
A 2-person set menu with added variety including salmon.
₩64,000 ≈ $44.00
Family Set
패밀리세트
Halibut + Wreckfish + Red Sea Bream + Other Seafood
A generous family set menu including halibut, wreckfish, and the premium fish red sea bream.
₩72,000 ≈ $49.00
Premium Set
프리미엄세트
Sea Bream + Sea Bass + Rockfish + Striped Beakfish + Other Seafood
A top-tier set menu composed only of premium fish. Great for special occasions.
₩98,000 ≈ $67.00

Sekoshi (Bone-in Sashimi)

Wreckfish Sekoshi (Domestic)
우럭세꼬시 (국내산)
Sashimi of small wreckfish with bones, preserving its texture. You can taste the nutty flavor of the bones as you chew.
₩51,000 ≈ $35.00
Dory Sekoshi (Domestic)
도다리세꼬시 (국내산)
Dory sashimi with bones, a spring delicacy. Its chewy texture is excellent.
₩63,000 ≈ $43.00

Soups & Stews

Maeuntang (Spicy Fish Stew)
매운탕
A spicy stew made with fish bone broth, chili powder, and vegetables. A great way to finish a meal after eating sashimi.
₩6,000 ≈ $4.00
Fresh Wreckfish Maeuntang (Domestic)
생우럭매운탕 (국내산)
A premium maeuntang made with whole wreckfish, resulting in a richer broth and generous amount of fish meat.
₩33,000 ≈ $23.00

Grilled / Steamed / Fried Dishes

King Crab (Russia)
킹크랩 (러시아)
A steamed crab dish boasting a huge size and full meat yield. The sweet and chewy crab meat flavor is excellent.
Snow Crab (Russia)
대게 (러시아)
Steamed snow crab with long legs full of meat. The tender and clean taste is exquisite.
Lobster (Canada)
랍스타 (캐나다)
A chewy lobster dish. Can be enjoyed steamed or butter-grilled.
Grilled Live Shrimp (Domestic)
생새우구이 (국내산)
Grilled live shrimp on salt. Enjoy the naturally sweet and savory flavor of the shrimp.
Grilled Gizzard Shad (Domestic)
전어구이 (국내산)
A grilled dish of gizzard shad, a fall delicacy, served whole. The nutty aroma and taste are said to be so good that even a runaway daughter-in-law would return.
₩20,000 ≈ $14.00
Shrimp Tempura
새우튀김
Shrimp tempura coated in crispy batter. Crispy on the outside and moist on the inside, a delicious side dish.
₩15,000 ≈ $10.00

Seafood

Sea Squirt (Domestic) - Additional Menu
멍게 (국내산) - 추가메뉴
Sea squirt, full of the ocean's aroma. Its unique bitter taste and refreshing scent stimulate the appetite.
₩12,000 ≈ $8.00
Sea Cucumber (Domestic)
해삼 (국내산)
A seafood with a chewy texture. Called the ginseng of the sea, it is also good for health.
₩20,000 ≈ $14.00
Seafood Mulhwe
바다회 물회
Halibut, Wreckfish, Mullet (Domestic)
A refreshing dish with spicy and sour broth with ice, served with fresh sashimi and vegetables.
₩38,000~ ≈ $26.00
Abalone Sashimi (Domestic)
전복회 (국내산)
Fresh abalone sashimi with a unique crunchy texture. The nutty flavor is doubled when dipped in sesame oil.
₩33,000 ≈ $23.00
Oysters (Domestic) - Seasonal Menu
석화 (국내산) - 계절메뉴
Fresh raw oysters available only in winter. Rich in nutrients, often called the milk of the sea.
₩12,000 ≈ $8.00
Live Octopus (China)
산낙지 (중국산)
A dish of live octopus served with sesame oil. Enjoy the chewy texture and nutty flavor.
Live Squid (Domestic)
산오징어 (국내산)
Transparent and chewy live squid sashimi. It has a sweet flavor only available when fresh.
Gizzard Shad Sashimi (Domestic)
전어회 (국내산)
Sashimi of gizzard shad, a fall delicacy, served whole or filleted. It is nutty due to its high oil content.
₩25,000 ≈ $17.00

Rice Dishes

Halibut, Wreckfish, Mullet (Domestic)

Seafood Sashimi Set Meal
바다회정식
A set meal that allows you to enjoy sashimi, side dishes, rice, and soup. A hearty meal.
₩15,000 ≈ $10.00
Raw Fish Sushi (Halibut, Wreckfish, Mullet / Domestic)
활어초밥 (광어,우럭,숭어/국내산)
Sushi topped with fresh raw fish. The combination of chewy fish and sweet and sour rice is excellent.
₩12,000 ≈ $8.00
Special Assorted Sushi (Halibut, Wreckfish, Mullet / Domestic)
특모둠초밥 (광어,우럭,숭어/국내산)
A platter menu to enjoy various types of fish sushi abundantly.
₩17,000 ≈ $12.00
Salmon Sushi (Norway)
연어초밥 (노르웨이)
Sushi with tender salmon. The melt-in-your-mouth taste is exquisite.
₩14,000 ≈ $10.00
Mulhwe for 1 person (includes somen noodles)
물회 1인 (소면포함)
A 1-person mulhwe that can be enjoyed alone. It's a delicacy to mix somen noodles in the cool broth.
₩15,000 ≈ $10.00
Sashimi Bibimbap
회덮밥
A rice dish mixed with fresh sashimi and various vegetables with cho-gochujang (spicy vinegar sauce). Sweet, sour, and filling.
₩9,000 ≈ $6.00
Sea Squirt Bibimbap
멍게회덮밥
A bibimbap generously mixed with fragrant sea squirt. Captures the flavor of the sea in a bowl.
₩12,000 ≈ $8.00
Roe Rice
알밥
Hot rice with flying fish roe, vegetables, and kimchi in a ttukbaegi (earthenware pot). The popping texture of the flying fish roe is delightful.
₩6,000 ≈ $4.00
Abalone Porridge
전복죽
A savory and nutritious porridge made with abalone innards and meat. It is soothing for the stomach.
₩12,000 ≈ $8.00
Temaki
데마끼
A cone-shaped hand-rolled kimbap made with seaweed, rice, and ingredients. Good for a light meal.
₩5,000 ≈ $3.00

Noodle & Rice Cake Add-ons

Ramen Noodles
라면사리
Noodle for soup dishes like Maeuntang.
₩1,000 ≈ $1.00
Rice Cake Slices
떡사리
Rice cakes that add chewiness to soup dishes.
₩1,000 ≈ $1.00
Roe Slices
고니사리
Fish milt (sperm sacs) added to maeuntang for a nutty flavor.
₩3,000 ≈ $2.00
Cooked Rice
공기밥
White rice.
₩1,000 ≈ $1.00

Alcohol & Drinks

Soju
소주
Korea's representative distilled spirit, with a clean taste that pairs well with sashimi.
₩5,000 ≈ $3.00
Beer
맥주
A cool and refreshing lager beer.
₩5,000 ≈ $3.00
Terra
테라
A clean lager beer brand.
₩5,000 ≈ $3.00
Chung Ha
청하
A clean and smooth sake. Pairs well with sashimi.
₩6,000 ≈ $4.00
Sansachun
산사춘
A traditional liquor made from the fruit of the hawthorn tree, characterized by its sweet and sour taste and aroma.
₩10,000 ≈ $7.00
Baekseju
백세주
A traditional liquor brewed with various medicinal herbs. Characterized by a subtle aroma and smooth finish.
₩10,000 ≈ $7.00
Bokbunja
복분자
A fruit wine made from bokbunja (black raspberry). It has a sweet and rich taste.
₩15,000 ≈ $10.00
Mae Chwi Soon
매취순
A liquor made from plums, enjoying the unique fragrance and sweetness of plums.
₩10,000 ≈ $7.00
Soft Drinks
음료수
Carbonated drinks like Coke and Sprite.
₩2,000 ≈ $1.00

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