menufans

만원수산

Sashimi

Can be changed to Hoe Muchim for an additional 2,000 won

Flounder
광어
The most popular white fish sashimi in Korea. It has a firm and chewy texture with a mild umami. It's good dipped in soy sauce or chojang, or enjoyed with ssam vegetables.
₩12,000~ ≈ $8.00
Rockfish
우럭
A representative sashimi fish in Korea along with flounder. It has a chewy texture and a savory taste that intensifies with chewing. It's good to enjoy as fresh sashimi.
₩15,000~ ≈ $10.00
Salmon
연어
A fish sashimi with a soft texture and orange hue. It's rich in fat, giving it a savory and creamy taste. It pairs well with wasabi soy sauce or horseradish sauce.
₩17,000~ ≈ $12.00
Rockfish (Noremi)
놀래미
A white fish with a firm and chewy texture. It has little fishy smell and is mild, making it easy for those new to sashimi to enjoy.
₩20,000~ ≈ $14.00
Sea Bream
도미
A white fish belonging to a premium category, its skin is sometimes lightly cooked to enhance the texture. Its elastic flesh and deep umami are exquisite.
₩22,000~ ≈ $15.00
Whole Sea Bream
도미 한마리
A whole sea bream is filleted and served as sashimi. The generous portion allows you to fully enjoy the sea bream's unique chewy texture and savoriness.
₩40,000~ ≈ $27.00
Sea Bass
농어
A white fish also known as a summer tonic. Its flesh is transparent and elastic, with a clean and mild taste.
₩22,000~ ≈ $15.00
Whole Sea Bass
농어 한마리
A whole sea bass is served, allowing for a generous meal. The chewy texture and mild taste of fresh sea bass are great for sharing among many.
₩58,000~ ≈ $40.00
Dodotari Sashimi
도다리회
A fish that is in season in spring, similar to flounder but with a chewier and more fragrant taste. It's popular for its satisfying chewiness.
₩22,000~ ≈ $15.00
Dodotari Ssekkosi (Diced Dodotari)
도다리세꼬시
A sashimi made by dicing dodotari with its bones. You can simultaneously experience the savory crunch of the bones and the umami of the flesh.
₩22,000~ ≈ $15.00
Anago Ssekkosi (Diced Conger Eel)
아나고세꼬시
A sashimi made from finely chopped sea eel bones and flesh, with excess water removed. It's crumbly and mild, with a savory taste that intensifies with chewing. It pairs well with chojang.
₩22,000~ ≈ $15.00

Seafood

Sea Squirt
멍게
A seafood with a unique sea aroma and slightly bitter taste. Its soft and refreshing texture makes it a good appetizer to stimulate the appetite.
₩10,000 ≈ $7.00
Abalone
전복
A type of shellfish called a 'summer tonic of the sea', characterized by its crunchy texture. As you chew, you can taste a subtle sweetness and the flavor of the sea.
₩12,000 ≈ $8.00
Live Octopus
산낙지
A dish of live octopus, dipped in sesame oil. It's a unique Korean delicacy with a chewy texture and savory taste.
₩15,000 ≈ $10.00
Scallop Sashimi
가리비회
A dish where fresh scallop adductor muscles are enjoyed as sashimi. It has a soft and sweet taste with little fishy smell, loved by everyone.
₩15,000 ≈ $10.00
Spoon Worm
개불
A seafood with a unique appearance but a sweet taste the more you chew it. Its chewy texture is attractive, and it's delicious dipped in sesame oil.
₩15,000 ≈ $10.00
Steamed Whelk (Ppidul-i)
소라찜 (삐뚤이)
A dish of steamed whelk in its shell, preserving its chewy and mild taste. It's fun to extract the meat and pairs well with chojang (spicy vinegar sauce).
₩20,000 ≈ $14.00
Sea Cucumber
해삼
Called the ginseng of the sea, it has a firm and crunchy texture that is excellent. It's great for enjoying the chewy texture and refreshing sea aroma.
₩20,000 ≈ $14.00
Assorted Seafood
해산물모듬
A menu with various seasonal seafood served on one plate. You can enjoy the diverse textures and flavors of different seafood at once.
₩33,000 ≈ $23.00

Fried Food

Fried Squid
오징어튀김
A dish of squid coated in crispy batter and deep-fried. The combination of chewy squid and savory batter is excellent as a beer snack.
₩12,000 ≈ $8.00
King Prawn and Potato Fries
왕새우감자튀김
A menu offering large fried shrimp and french fries together. Crispy and savory, it's a snack or appetizer loved by all ages.
₩10,000 ≈ $7.00
Chicken Karaage
치킨가라아게
Japanese-style boneless fried chicken. It's seasoned with a savory soy sauce-based marinade, making it delicious without any additional sauce.
₩10,000 ≈ $7.00

Soup

Seodeori Tang (Codfish Soup)
서더리탕
A spicy fish soup made with the bones and head of the fish after filleting. The broth is refreshing and spicy, making it a good finishing dish or snack with drinks after eating sashimi.
₩6,000 ≈ $4.00
Mussel Soup
홍합탕
A clear soup made with plenty of mussels. The broth is very refreshing and clean, making it popular as a drink accompaniment.
₩10,000 ≈ $7.00
Clam and Egg Soup
바지락계란탕
A soup combining the refreshing taste of clams and the softness of eggs. It's a non-stimulating soup that is easy on the stomach.
₩12,000 ≈ $8.00
Roe Soup
알탕
A spicy soup made with fish roe and gonads. The popping texture of the roe and the rich broth are exquisite.
₩15,000 ≈ $10.00
Blue Crab Soup
꽃게탕
A spicy soup made with blue crab, resulting in a sweet and savory broth. It's a spicy soup where you can enjoy peeling the crab full of meat.
₩15,000 ≈ $10.00
Squid Jjamppong Tang (Spicy Squid Noodle Soup)
오징어짬뽕탕
A jjambbong-style soup made with squid and various seafood, cooked spicy. It has a smoky flavor and a rich, spicy broth.
₩15,000 ≈ $10.00
Nagasaki Jjamppong Tang (Spicy Seafood Noodle Soup)
나가사끼짬뽕탕
A white-broth jjambbong tang (spicy seafood noodle soup) made with pork bone broth and seafood. It's not spicy but has a deep and rich flavor.
₩15,000 ≈ $10.00
Seafood Nurungji Soup
해물누룽지탕
A dish with crispy nurungji (scorched rice) added to a thick seafood sauce. The savory nurungji and the texture of various seafood are harmonious.
₩15,000 ≈ $10.00
Yeonpo Tang (Poached Octopus Soup)
연포탕
A clear soup dish made with octopus and vegetables. Its non-stimulating and refreshing taste is good for recovery.
₩18,000 ≈ $12.00
Whole Rockfish Spicy Soup
통우럭매운탕
A soup made with a whole rockfish, resulting in a deep and rich broth. You can enjoy the generous fish meat and spicy broth together.
₩18,000 ≈ $12.00

Grill

Grilled Salmon Head
연어머리구이
A dish of grilled salmon head. As the saying goes, the head is the most delicious part, with chewy and savory meat. It's rich in collagen and mild.
₩10,000 ≈ $7.00
Grilled Sea Bream Head
도미머리구이
A dish where the head of sea bream is grilled and enjoyed as a delicacy. You can taste the chewy texture of special parts like the cheek meat and the umami.
₩10,000 ≈ $7.00
Grilled Shishamo
시샤모구이
A dish of whole, plump capelin grilled. Eating from head to tail allows you to enjoy the savory roe and crispy texture.
₩10,000 ≈ $7.00
Grilled Mackerel
고등어구이
Mackerel, glistening with oil, is grilled to a golden brown. Crispy on the outside, moist on the inside, and salty and savory, it's a rice thief.
₩12,000 ≈ $8.00
Grilled Striped Hairtail
임연수구이
A fish whose skin is particularly delicious, with soft flesh and little fishy smell. It's a grilled fish that is mild and savory, loved by everyone.
₩12,000 ≈ $8.00
Grilled Shrimp
새우구이
Plump shrimp grilled to bring out their natural sweetness and umami. It's fun to peel and enjoy the firm, springy texture.
₩15,000 ≈ $10.00
Abalone Butter Grill
전복버터구이
Abalone is grilled in butter for a savory flavor. It's a luxurious appetizer combining the chewiness of abalone and the fragrance of butter.
₩15,000 ≈ $10.00
Grilled Scallop with Cheese
가리비치즈구이
A dish of scallops grilled with cheese on top. The umami of the scallops and the savory cheese create a fantastic taste.
₩15,000 ≈ $10.00
Scallop Cheese Grill
키조개치즈구이
Large scallop adductor muscles grilled with cheese. The chewy adductor muscles and the stretchy cheese create an exquisite combination.
₩15,000 ≈ $10.00
Whole Grilled Rockfish
통우럭구이
A whole rockfish is grilled, providing plenty of meat. You can enjoy the mild yet elastic taste of rockfish meat.
₩18,000 ≈ $12.00

Mulhoe (Cold Raw Fish Soup)

Flounder Mulhoe
광어물회
A summer delicacy made by adding flounder sashimi and vegetables to a spicy and sour icy broth. It is characterized by its cool and refreshing taste.
₩17,000 ≈ $12.00
Abalone Mulhoe
전복물회
A mulhoe (cold raw fish soup) with plenty of crunchy abalone. The texture of the abalone and the refreshing broth combine to offer both health and taste.
₩17,000 ≈ $12.00
Rockfish Mulhoe
우럭물회
A mulhoe with chewy rockfish sashimi. Enjoy the chewy rockfish and crisp vegetables with the refreshing broth.
₩20,000 ≈ $14.00
Sea Bream Mulhoe
도미물회
A premium mulhoe using the high-quality fish, sea bream. The chewy texture and umami of the sea bream harmonize well with the broth.
₩25,000 ≈ $17.00
Mulhoe with Sea Bass
농어물회
A mulhoe with sea bass, known as a summer tonic. The mild sea bass flesh and refreshing broth will revive your appetite tired from the heat.
₩25,000 ≈ $17.00
Seafood Mulhoe
해산물물회
A mulhoe with various seafood added, allowing you to fully enjoy the flavors of the sea. It's a generous portion suitable for sharing.
₩25,000 ≈ $17.00
Special Mulhoe
스페셜물회
A special mulhoe generously filled with seasonal sashimi and various premium seafood. It's a large portion suitable for sharing among many.
₩35,000 ≈ $24.00
Squid Mulhoe
오징어물회
Market Price
A mulhoe with thinly sliced fresh squid. The chewy and sweet squid sashimi and the refreshing broth are a perfect match.
Somen Noodles
소면사리
Somen noodles that are good to mix with mulhoe broth. It makes for a hearty meal.
₩2,000 ≈ $1.00

Meal

Steamed Rice
공기밥
White rice.
₩1,000 ≈ $1.00
Self-made Sushi
셀프맨초밥
Seasoned rice for making your own sushi. Top it with your ordered sashimi to enjoy your own sushi.
₩3,000 ≈ $2.00
Seafood Ramen
해물라면
A ramen with a refreshing and spicy broth made with seafood.
₩7,000 ≈ $5.00
Roe Rice
알밥
A bibimbap served in a hot stone pot with flying fish roe, kimchi, and pickled radish. The popping roe and the savory nurungji are delicious.
₩7,000 ≈ $5.00
Hoe Deopbap (Sashimi Rice Bowl)
회덮밥
A meal menu consisting of cubed sashimi and fresh vegetables served over rice, mixed with spicy red pepper paste.
₩7,000 ≈ $5.00
Shrimp Tempura Rice Bowl
새우튀김덮밥
A rice bowl topped with crispy shrimp tempura.
₩7,000 ≈ $5.00
Karaage Rice Bowl
가라아게덮밥
A rice bowl topped with Japanese-style fried chicken.
₩7,000 ≈ $5.00
Sea Squirt Bibimbap
멍게비빔밥
A bibimbap full of the aroma of the sea, with plenty of fragrant sea squirts. It's a great delicacy when you have a poor appetite.
₩7,000 ≈ $5.00
Seafood Udon
해물우동
A warm noodle dish with plump udon noodles and refreshing seafood broth.
₩7,000 ≈ $5.00
Mini Roe Soup
미니알탕
A moderately sized roe soup, suitable as a side dish.
₩8,000 ≈ $5.00
Mini Blue Crab Soup
미니꽃게탕
A moderately sized blue crab soup, suitable as a side dish.
₩8,000 ≈ $5.00

Alcoholic Beverages

Soju
소주
Korea's representative distilled spirit. Its clean and crisp taste pairs best with seafood dishes.
₩5,000 ≈ $3.00
Beer
맥주
A beer characterized by its crisp carbonation and refreshing quality.
₩5,000 ≈ $3.00
Makgeolli (Rice Wine)
막걸리
A traditional Korean rice wine made from rice. It is smooth, savory, and sweet.
₩4,000 ≈ $3.00
Hallasan 21
한라산21
Soju produced in Jeju Island. It has a high alcohol content but a clean aftertaste.
₩6,000 ≈ $4.00
Hallatoni
한라토닉
A drink made by mixing Hallasan soju with tonic water like a cocktail.
₩8,500 ≈ $6.00
Chung Ha
청하
A clear and clean cheongju (rice wine). It doesn't overpower the natural flavors of sashimi or seafood and pairs well.
₩6,000 ≈ $4.00
Maehwa Soo
매화수
A sweet drink with a subtle plum flavor.
₩5,000 ≈ $3.00
Bokbunja (Black Raspberry)
복분자
A fruit wine made from bokbunja (black raspberry) berries. It has a rich and sweet taste and is also known as a health drink.
₩12,000 ≈ $8.00
Hwayo
화요
A premium distilled soju. It has a deep flavor unique to rice and a smooth finish.
₩25,000 ≈ $17.00
Ilpoom Jinro
일품진로
A premium soju aged in oak barrels. It boasts a deep aroma and a clean taste.
₩25,000 ≈ $17.00

Beverages

Coca-Cola
코카콜라
A fizzy carbonated drink.
₩2,000 ≈ $1.00
Pepsi Zero Coke
펩시제로콜라
Zero sugar cola with no calorie burden.
₩2,000 ≈ $1.00
Chilsung Cider
칠성사이다
A clear carbonated drink with lemon-lime flavor.
₩2,000 ≈ $1.00
Fanta Pineapple
환타 파인애플
A pineapple-flavored carbonated drink.
₩2,000 ≈ $1.00
Welch's Grape
웰치스 포도
A carbonated drink with a rich grape flavor.
₩2,000 ≈ $1.00
Garaebae Cider
갈배사이다
A refreshing drink with a pear flavor.
₩2,000 ≈ $1.00
Tonic Water
토닉워터
A sparkling water that is good for mixing with alcohol or drinks.
₩2,000 ≈ $1.00
Choco Emong
초코에몽
Sweet chocolate milk.
₩1,500 ≈ $1.00

Seasonal Menu

Squid Sashimi/Mulhoe/Boiled/Steamed
오징어회/물회/숙회/통찜
A menu where seasonal squid is prepared in various ways. You can choose from sashimi, mulhoe, boiled, or steamed.
Gizzard Shad Sashimi/Muchim/Grill
전어회/무침/구이
Gizzard shad, the herald of autumn. It has a savory taste and can be enjoyed as sashimi, muchim, or grilled.
Raw Shrimp / Salt Grilled
생새우/소금구이
Fresh seasonal shrimp. Enjoy as sashimi or salt-grilled.
Yellowtail
방어
A representative winter sashimi fish, characterized by its rich fat, making it savory and soft.
Flathead Grey Mullet
숭어
A fish with a chewy texture and mild taste.
Oysters
석화
A dish where fresh oysters are enjoyed in their shells. Called the milk of the sea, it is highly nutritious.
Cockles
꼬막
A dish of boiled chewy cockles.

Pocha Menu (Pub Food)

Takoyaki (13 pieces)
타코야끼 13알
A Japanese-style filled pastry with octopus. It's flavorful with bonito flakes and sauce.
₩10,000 ≈ $7.00
Spicy Silkworm Pupa Soup
얼큰 번데기탕
A spicy soup made with savory silkworm pupae. It's a representative Korean pub snack.
₩10,000 ≈ $7.00
Assorted Fish Cake Soup
모듬오뎅탕
A warm soup dish with various types of fish cakes.
₩15,000 ≈ $10.00
Seafood Tteokbokki
해물국물떡볶이
A spicy and sweet tteokbokki with a seafood broth. It's good as a side dish with drinks.
₩15,000 ≈ $10.00
Seafood Sundubu Jjigae (Soft Tofu Stew)
해물순두부찌개
A spicy stew made with soft tofu and seafood.
₩15,000 ≈ $10.00

Sake

Junmai 750
준마이 750
A Japanese sake with a clean and balanced taste.
₩30,000 ≈ $20.00
Kanpai Otosan
간바레오또상
A popular pack sake that is smooth and easy to drink.
₩30,000 ≈ $20.00

Additional Menu

Ramen Noodles
라면사리
Ramen noodles to add to soup dishes.
₩1,000 ≈ $1.00
Sujebi (Hand-pulled Dough Flakes) Noodles
수제비사리
Chewy sujebi (hand-pulled dough flakes) to add to soup dishes.
₩1,000 ≈ $1.00
Udon Noodles
우동사리
Plump udon noodles to add to soup dishes.
₩2,000 ≈ $1.00
Somen Noodles
소면사리
Thin noodles to be eaten with muchim or mulhoe.
₩2,000 ≈ $1.00
Nurungji (scorched rice) Noodles
누룽지사리
Nurungji (scorched rice) to be enjoyed savory in soup.
₩2,000 ≈ $1.00
Lemon Slice
레몬슬라이스
A slice of lemon to add a refreshing touch to drinks or alcohol.
₩2,000 ≈ $1.00

Set Menu

Sashimi + Soup

Flounder + Salmon + Seodeori Tang
광어+연어+서더리탕
A set where you can enjoy flounder sashimi, salmon sashimi, and seodeori tang all at once. You can taste sashimi and soup at a low price.
₩32,000 ≈ $22.00
Flounder + Rockfish + Seodeori Tang
광어+우럭+서더리탕
A practical set consisting of the most popular flounder and rockfish, along with spicy fish soup.
₩32,000 ≈ $22.00
Flounder + Sea Bream + Seodeori Tang
광어+도미+서더리탕
A set where you can enjoy the popular flounder and the premium sea bream along with spicy fish soup.
₩37,000 ≈ $25.00
Flounder + Sea Bass + Seodeori Tang
광어+농어+서더리탕
A set consisting of flounder and sea bass sashimi, and refreshing seodeori tang.
₩37,000 ≈ $25.00
Rockfish + Salmon + Seodeori Tang
우럭+연어+서더리탕
A set where you can enjoy chewy rockfish and soft salmon with soup.
₩35,000 ≈ $24.00
Rockfish + Sea Bream + Seodeori Tang
우럭+도미+서더리탕
A set consisting of rockfish and sea bream sashimi, and seodeori tang.
₩40,000 ≈ $27.00
Rockfish + Sea Bass + Seodeori Tang
우럭+농어+서더리탕
A set consisting of rockfish and sea bass sashimi, and seodeori tang.
₩40,000 ≈ $27.00
Salmon + Sea Bream + Seodeori Tang
연어+도미+서더리탕
A set consisting of salmon and sea bream sashimi, and seodeori tang.
₩40,000 ≈ $27.00
Salmon + Sea Bass + Seodeori Tang
연어+농어+서더리탕
A set consisting of salmon and sea bass sashimi, and seodeori tang.
₩40,000 ≈ $27.00
Sea Bream + Sea Bass + Seodeori Tang
도미+농어+서더리탕
A premium set where you can enjoy the high-quality sea bream and sea bass, along with seodeori tang.
₩45,000 ≈ $31.00

Sashimi + Fried Food

Flounder + Salmon + King Prawn and Potato Fries
광어+연어+왕새우감자튀김
A set where you can enjoy flounder sashimi, salmon sashimi, and crispy king prawn and potato fries together. It's popular as a side dish with drinks.
₩36,000 ≈ $25.00
Flounder + Rockfish + King Prawn and Potato Fries
광어+우럭+왕새우감자튀김
Enjoy the national sashimi fish, flounder and rockfish, along with savory fried food all at once.
₩36,000 ≈ $25.00
Flounder + Sea Bream + King Prawn and Potato Fries
광어+도미+왕새우감자튀김
A set consisting of flounder, sea bream sashimi, and king prawn and potato fries.
₩41,000 ≈ $28.00
Flounder + Sea Bass + King Prawn and Potato Fries
광어+농어+왕새우감자튀김
A set consisting of flounder and sea bass sashimi, and king prawn and potato fries.
₩41,000 ≈ $28.00
Rockfish + Salmon + King Prawn and Potato Fries
우럭+연어+왕새우감자튀김
Rockfish + Salmon + King Prawn and Potato Fries
₩39,000 ≈ $27.00
Rockfish + Sea Bream + King Prawn and Potato Fries
우럭+도미+왕새우감자튀김
A set consisting of rockfish, sea bream sashimi, and king prawn and potato fries.
₩44,000 ≈ $30.00
Rockfish + Sea Bass + King Prawn and Potato Fries
우럭+농어+왕새우감자튀김
A set consisting of rockfish, sea bass sashimi, and king prawn and potato fries.
₩44,000 ≈ $30.00
Salmon + Sea Bream + King Prawn and Potato Fries
연어+도미+왕새우감자튀김
A set consisting of salmon, sea bream sashimi, and king prawn and potato fries.
₩44,000 ≈ $30.00
Salmon + Sea Bass + King Prawn and Potato Fries
연어+농어+왕새우감자튀김
A set consisting of salmon, sea bass sashimi, and king prawn and potato fries.
₩44,000 ≈ $30.00
Sea Bream + Sea Bass + King Prawn and Potato Fries
도미+농어+왕새우감자튀김
A set consisting of sea bass, sea bream sashimi, and king prawn and potato fries.
₩49,000 ≈ $33.00

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