고깃집심서방본점

Thickly sliced pork belly. The perfect balance of fat and lean meat creates a savory and tender flavor. Grill it golden brown on the grill and dip it in ssamjang.

Pork belly with the rind attached, adding a chewy texture. The savory juices and the chewy rind blend together as you chew.

Lean meat from the pork neck, with less fat and a clean taste. The thick cut is full of juices, making it tender and enjoyable.

A special cut from the pork neck, characterized by its unique crunchy texture. It has rich marbling, resulting in a full, savory flavor.

This is the meat removed from between the beef short rib bones. It's beef with a chewy texture and a rich, deep meat aroma.

Thinly sliced pork belly that can be quickly grilled. It's characterized by its crispy texture and savory flavor.

A basket of fresh vegetables for wrapping meat.

An assortment of mushrooms perfect for grilling alongside the meat.

Warm white rice. Enjoy it as a side dish with meat or stew.

Rice stir-fried on the grill with remaining ingredients, kimchi, seaweed flakes, etc., after eating the meat.

Topped generously with mozzarella cheese over fried rice for added savoriness.

A soft and warm egg dish cooked in an earthenware pot. It's savory and mild, pairing well with spicy dishes.

An assortment of shrimp and various toppings that can be added to grilled dishes or stir-fries.

A light noodle dish. You can choose between Janchi Guksu (warm broth noodles), Bibim Guksu (spicy mixed noodles), or Kimchi Mari Guksu (cold kimchi rolled noodles).

Fresh live octopus and vegetables stir-fried in a spicy sauce. The chewy texture of the octopus and the spiciness are perfect with drinks.

A clear and refreshing soup with live octopus. Its mild and clean taste is great for hangovers.

Korea's representative distilled soju. Its clean and slightly bitter taste pairs perfectly with samgyeopsal.

A cool and refreshing lager beer. It cleanses the palate when enjoyed with fatty meat.

A local specialty soju from Jeju Island. It has a higher alcohol content than regular soju and a clean aftertaste.

A traditional Korean rice wine. It has a soft carbonation and a sweet, savory flavor.

Carbonated drinks like Coke or Sprite.