menufans

Nouvelles Saveurs

STARTERS

per piece

Shrimp spring roll
Nêm aux crevettes
Fried imperial roll stuffed with shrimp and vegetables. Crispy and golden pastry. Eaten hot, often wrapped in lettuce with mint.
€0.80 ≈ ₩1,357
Pork spring roll
Nêm au porc
Classic fried roll filled with minced pork and vegetables. Crispy on the outside and tender on the inside. An Asian cuisine staple.
€0.70 ≈ ₩1,188
Chicken spring roll
Nêm au poulet
Variation of the traditional spring roll with a chicken filling. Fried until crispy. Ideal as a starter.
€0.70 ≈ ₩1,188
Peking-style grilled pork dumplings
Ravioli pékinois grillé au porc
Thin-dough dumplings, grilled on one side for crispiness and steamed on the other. Filled with seasoned pork. Savory and juicy.
€0.70 ≈ ₩1,188
Chicken gyoza
Gyoza au poulet
Japanese pan-fried dumplings filled with chicken. Grilled and soft. Enjoyed dipped in a soy-vinegar sauce.
€0.70 ≈ ₩1,188
Vegetable gyoza
Gyoza aux légumes
Grilled Japanese dumplings filled with a mix of vegetables. A flavorful vegetarian option with a contrasting texture between grilled and soft.
€0.70 ≈ ₩1,188
Tempura
Shrimp fritter coated in a light and airy batter. Very crispy and not greasy. Eaten hot.
€1 ≈ ₩1,697
Beef samosa
Samoussa au boeuf
Fried wheat dough triangle, filled with spicy beef (often curry). Crispy and fragrant. A popular bite inspired by Indian cuisine.
€1.50 ≈ ₩2,545

STEAMED DISHES

per piece

Vegetable dumplings
Ravioli aux légumes
Steamed dumpling filled with various vegetables. The dough is translucent and tender. A light and delicate choice.
€0.70 ≈ ₩1,188
Spinach vegetable dumplings
Ravioli aux légumes épinard
Steamed dumplings with green dough or spinach filling. Mild flavor and soft texture. Healthy and appetizing.
€0.70 ≈ ₩1,188
Chicken dumplings
Ravioli au poulet
Small steamed dumpling filled with minced chicken. Tender and juicy. Pairs well with soy or chili sauce.
€0.70 ≈ ₩1,188
Pork dumpling
Bouchée au porc
Classic Siu Mai, open-topped dumpling with a pork filling. Dense and savory texture. A dim sum must-have.
€0.70 ≈ ₩1,188
Shrimp dumpling
Bouchée aux crevettes
Ha Kao or variation, steamed dumpling containing shrimp pieces. Delicate marine flavor and slightly elastic dough texture.
€0.80 ≈ ₩1,357
Shrimp dumplings
Ravioli aux crevettes
Steamed dumplings primarily filled with shrimp. Thin dough and pink filling. Fresh and light taste.
€0.80 ≈ ₩1,357
Scallop dumplings
Ravioli aux coquilles St-Jacques
Refined steamed dumplings with scallop flavor. Tender texture and subtle taste. A slightly more gourmet option.
€0.80 ≈ ₩1,357
Shanghai shrimp dumplings
Ravioli Shanghai aux crevettes
Specific style of steamed dumpling (may contain broth) with shrimp. Juicy and flavorful. Be careful of the heat inside.
€0.80 ≈ ₩1,357

SALADS & SOUPS

Cabbage salad
Salade de choux
per 100g
Shredded white cabbage salad marinated in a sweet and sour sauce. Crunchy and refreshing. Often served as a side dish.
€1.20 ≈ ₩2,036
Plain soy salad
Salade de soja nature
per 100g
Crunchy soybean sprouts lightly seasoned. Simple and fresh. Adds texture to the meal.
€1.20 ≈ ₩2,036
Soy chicken salad
Salade de soja au poulet
per 100g
Mix of soybean sprouts and shredded chicken. Light seasoning. A protein-rich and fresh salad.
€1.50 ≈ ₩2,545
Shrimp soy salad
Salade de soja aux crevettes
per 100g
Salad composed of soybean sprouts and shrimp. Marine freshness and vegetable crunch. Light and fragrant.
€1.50 ≈ ₩2,545
Seaweed salad
Salade d'algues
per 100g
Wakame seaweed seasoned with sesame and chili. Slightly crunchy and gelatinous texture. Iode and sweet-savory flavor.
€1.90 ≈ ₩3,224
Spring roll (per piece)
Rouleau de printemps (par pièce)
Fresh rice paper roll (not fried) rolled with lettuce, vermicelli, shrimp, and aromatic herbs. Very fresh and light. Dipped in hoisin or nuoc-mâm sauce.
€1.80 ≈ ₩3,054
Peking soup (portion)
Potage pékinois (portion)
Thick hot and sour soup with vegetables, black mushrooms, tofu, and sometimes meat. Spicy and warming flavor. Velvety texture.
€2.50 ≈ ₩4,242
Bo-Bun (portion)
Large bowl of cold rice vermicelli with stir-fried beef, spring rolls, raw vegetables, and peanuts. Drizzled with nuoc-mâm sauce. A complete and fragrant dish.
€8 ≈ ₩13,574
Shrimp dumpling noodle soup (portion)
Soupe de nouilles aux raviolis aux crevettes (portion)
Clear broth served with noodles and shrimp wonton dumplings. Comforting and nourishing. Often garnished with spring onions.
€8 ≈ ₩13,574

POULTRY

per 100g

Chef's chicken
Poulet du chef
Special house recipe based on chicken. Preparation varies by chef but is generally flavorful and sauced.
€1.90 ≈ ₩3,224
Spicy Sichuan chicken
Poulet sichuan piquant
Chicken pieces stir-fried with a spicy Sichuan-style sauce. Spicy taste with notes of chili and garlic. For lovers of hot dishes.
€1.90 ≈ ₩3,224
Imperial chicken
Poulet impérial
Chicken stir-fried with vegetables and sometimes cashews or peanuts. Slightly spicy and savory sauce. A balanced dish.
€1.90 ≈ ₩3,224
Chicken with ginger
Poulet au gingembre
Chicken cooked with fresh ginger slices. Characteristic peppery and lemony ginger flavor. Very aromatic.
€1.90 ≈ ₩3,224
Homemade chicken meatballs
Boulettes de poulet maison
Meatballs prepared on-site with minced chicken and aromatics. Tender and soft. Often served with sauce.
€1.90 ≈ ₩3,224
Thai chicken
Poulet thaï
Chicken prepared with Thai flavors, often basil, lemongrass, or green/red curry. Fragrant and slightly spicy.
€2 ≈ ₩3,393
Chicken curry
Poulet au curry
Chicken pieces simmered in a creamy yellow curry sauce (often with coconut milk). Mild and spicy. Ideal with rice.
€2 ≈ ₩3,393
Chicken skewer (per piece)
Brochette de poulet (par pièce)
Marinated and grilled chicken piece skewer (Yakitori or Satay style). Tender and slightly caramelized. Easy to eat.
€2.10 ≈ ₩3,563
Chicken with lemongrass
Poulet à la citronnelle
Chicken stir-fried marinated with lemongrass. Very aromatic fresh and lemony flavor. A Vietnamese cuisine classic.
€2.50 ≈ ₩4,242
Roast duck
Canard laqué
Slices of roasted duck with a shiny, crispy red skin. Tender and juicy meat. Characteristic sweet and savory flavor.
€2.80 ≈ ₩4,751

MEAT

per 100g

Thai beef
Bœuf thaï
Thinly sliced beef stir-fried with Thai herbs and spices. Rich and fragrant taste, often with Thai basil and chili.
€2 ≈ ₩3,393
Beef with onions
Bœuf aux oignons
Thinly sliced beef quickly stir-fried with plenty of onions. Mild flavor and melting texture. A simple and popular dish.
€2 ≈ ₩3,393
Caramel pork
Porc au caramel
Pork pieces simmered in a brown caramel sauce. Very pronounced sweet and savory taste. The meat is usually very tender.
€2.20 ≈ ₩3,733

SEAFOOD

per 100g

Cod fillet in spicy sauce
Filet de cabillaud à la sauce piquante
White fish (cod) cooked in a spicy red sauce. Flaky flesh and spicy taste. Savory and light.
€2.80 ≈ ₩4,751
Shrimp in spicy sauce
Crevettes à la sauce piquante
Shrimp stir-fried in a spicy sauce. Shrimp remain crispy. For those who like spicy seafood.
€3.20 ≈ ₩5,430
Shrimp with salt and pepper
Crevettes au sel et poivre
Large fried shrimp (often with shell) seasoned with salt, pepper, and five spices. Very crispy and fragrant. Eaten with fingers.
€4.50 ≈ ₩7,635

VEGETABLES

per 100g

Stir-fried broccoli
Brocolis sautés
Broccoli florets sautéed with garlic or plain. Remain crunchy and green. A healthy side dish.
€1.40 ≈ ₩2,375

SIDE DISHES

per 100g

Plain rice
Riz nature
Steamed white rice. Neutral and soft. Perfectly accompanies sauced dishes.
€1 ≈ ₩1,697
Cantonese rice
Riz cantonais
Fried rice with eggs, peas, and diced ham. Savory and slightly fatty. A very popular classic.
€1.20 ≈ ₩2,036
Thai rice
Riz Thaïlandais
Fragrant fried rice, often with vegetables or mild spices. Long grain and aromatic.
€1.20 ≈ ₩2,036
Vegetable noodles
Nouilles aux légumes
Wheat noodles stir-fried with julienned vegetables (carrots, cabbage, onions). Soft and savory. An alternative to rice.
€1.20 ≈ ₩2,036
Stir-fried vermicelli
Vermicelles sautés
Fine rice vermicelli stir-fried, often with curry or plain. Light and fine texture.
€1.20 ≈ ₩2,036

DESSERTS

Coconut pearl (piece)
Perle de coco (pièce)
Hot glutinous rice dough ball, sprinkled with shredded coconut, with a sweet yellow center (mung bean). Soft and sticky.
€1 ≈ ₩1,697
Nutella coconut pearl (piece)
Perle de coco au nutella (pièce)
Modern variation of the coconut pearl filled with chocolate-hazelnut. Gourmet and melting.
€1 ≈ ₩1,697
Almond cake (piece)
Gâteau aux amandes (pièce)
Small dry or soft cake with a good almond flavor. Similar to a financier or a Chinese cookie.
€1 ≈ ₩1,697
Chinese nougat (small portion)
Nougat chinois (petite portion)
Hard or soft candy made from sugar and sesame seeds/peanuts. Very sweet and crunchy.
€1 ≈ ₩1,697
Chinese nougat (large portion)
Nougat chinois (grande portion)
More generous portion of sesame and peanut nougat.
€1.50 ≈ ₩2,545
Candied ginger (small portion)
Gingembre confit (petite portion)
Ginger slices cooked in sugar. Intense spicy and sweet taste. Aids digestion.
€1 ≈ ₩1,697
Candied ginger (large portion)
Gingembre confit (grande portion)
Large portion of candied ginger.
€2 ≈ ₩3,393
Tapioca coconut milk with mango coulis (portion)
Tapioca lait au coco coulis mangue (portion)
Creamy dessert made of tapioca pearls in coconut milk, topped with mango coulis. Sweet, fresh, and exotic.
€1.50 ≈ ₩2,545
Lychees in syrup (portion)
Lychees au sirop (portion)
Peeled lychee fruits served in a light syrup. Floral and sweet taste. Very refreshing at the end of a meal.
€1.50 ≈ ₩2,545

OUR SET MENUS

MENU €7.50
MENU 7,50€
A complete and quick set menu including a main course, a side dish, and a drink. Ideal for lunch.
€7.50~ ≈ ₩12,726
MENU €8.50
MENU 8,50€
Gourmet set with starter, main course, side dish, and dessert. A complete meal with varied flavors.
€8.50~ ≈ ₩14,422

DRINKS

Coca-Cola 33cl
Coca cola 33cl
Sparkling and sweet cola soda. Served cold. (33cl)
Coke Zero 33cl
Coca zéro 33cl
Sugar-free cola soda. Light and refreshing taste. (33cl)
Peach iced tea 33cl
Ice Tea pêche 33cl
Peach-flavored iced tea. Sweet and fruity. (33cl)
Fanta Orange 33cl
Sparkling orange soda. Bright color and fruity taste. (33cl)
Schweppes 33cl
Sparkling citrus drink or tonic. Slightly bitter or fruity taste depending on the variety. (33cl)
Perrier 33cl
Natural sparkling mineral water. Very fizzy and thirst-quenching. (33cl)
Oasis Tropical 33cl
Still tropical fruit drink. Sweet and non-carbonated. (33cl)
Mango juice 25cl
Jus de mangue 25cl
Juice with a rich mango flavor. Creamy and sweet. (25cl)
Lychee juice 25cl
Jus de lychee 25cl
Fragrant and floral lychee juice. Sweet and exotic. (25cl)
Coconut water 33cl
Jus de coco 33cl
Coconut water or coconut milk drink, often with pulp pieces. Very refreshing. (33cl)
TSINGTAO 33cl
TSINGTAO 33cL
Handwritten
Light blonde Chinese beer (lager). Fresh and slightly bitter taste. Best served very cold. (33cl)
TSINGTAO 64cl
TSINGTAO 64cL
Handwritten
Large bottle of Tsingtao Chinese beer. Ideal for sharing. (64cl)

WINES

Red Wine 1/4 Bt.
Vin Rouge 1/4 Bt.
Small carafe or bottle of red wine. Pairs well with meats. (25cl)
Rosé Wine 1/4 Bt.
Vin Rosé 1/4 Bt.
Small format rosé wine. Fresh and fruity, pleasant with spicy Asian dishes.
Côtes du Rhône 1/2 Bt.
Half bottle of Rhône Valley red wine. Generally round and spicy wine.
Côtes du Rhône Bt.
Standard bottle of Côtes du Rhône. Full-bodied red wine that pairs well with sauced meats.
Bordeaux Red 1/2 Bt.
Rouge Bordeaux 1/2 Bt.
Half bottle of Bordeaux wine. Classic and elegant.
Bordeaux Red Bt.
Rouge Bordeaux Bt.
Bottle of red Bordeaux wine. Present tannins, pairs well with beef.

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