Yoshino Sushi

Name: Yoshino Sushi
Address: 3 Chome-31-1 Eharacho, Nakano City, 東京
Price range: ¥400 - ¥6500

Standard appetizers and sushi menu, plus a drink menu featuring local sake carefully selected by John.

★ 4.3 (20) $Budget 📍 3 Chome-31-1 Eharacho, Nakano City

寿司

上寿司

9カン

Standard assortment of sushi (9 pieces). Vinegared rice topped with fresh slices of raw fish. Served with soy sauce and wasabi.

¥2,500

特上寿司

9カン

Special assortment of sushi (9 pieces). Features higher quality ingredients than the standard set. Enjoy the variety of fresh seafood.

¥3,000

極寿司

10カンおすすめ

Premium 'Kiwami' sushi set (10 pieces). Recommended by the chef. Includes high-end seasonal toppings.

¥4,800

スペシャル握り

Large sushi platter for sharing. Available in 20 pieces (2-3 people) or 30 pieces (3-4 people). Perfect for groups.

¥6,600~

田代スペシャル

15カン将さん公認

Tashiro Special set (15 pieces). A hearty portion approved by 'Sho-san'. Offers a wide selection of nigiri sushi.

¥6,500

国産特上うな重

Premium domestic eel over rice in a lacquered box. The eel is grilled with a sweet soy-based sauce. Rich, savory, and soft texture.

¥4,800

おつまみ四種巻

Four kinds of sushi rolls designed as appetizers. Bite-sized and perfect for pairing with drinks.

¥1,600

ちらし寿司

Bowl of vinegared rice topped with assorted sashimi and garnishes. A colorful and satisfying seafood meal.

¥2,500~

定番おつまみ

もつ煮込み

Stewed pork or beef offal (tripe) with vegetables. Savory miso or soy sauce based broth. A classic izakaya comfort food.

¥600

鮮魚なめろう

Fresh raw fish minced with miso, ginger, and herbs. Sticky texture and savory flavor. Goes perfectly with sake.

¥600

白身魚の塩こぶ和え

White fish sashimi tossed with salted kelp (shio-kombu). Light, umami-rich flavor. A delicate appetizer.

¥900

カツオニンニクしょう油漬け

Bonito (skipjack tuna) marinated in garlic soy sauce. Rich and punchy flavor. Served raw.

¥800

ジョンポテトフライ

French fries, likely with a house signature seasoning or style. Crispy hot potato snack.

¥600

鯛の塩焼き

1カケ

Salt-grilled sea bream (1 piece). Simple preparation that highlights the fish's natural flavor. Flaky and savory.

¥1,000

米なす田楽

Round eggplant glazed with sweet miso sauce and grilled. Soft, melting texture with a savory-sweet taste.

¥800

ジョンポテトサラダ

Potato salad, house style. Creamy mashed potatoes with vegetables and mayonnaise.

¥500

マグロの餃子

10個

Dumplings filled with tuna instead of pork. Pan-fried. Savory with a lighter taste than meat gyoza.

¥600

カニクリームコロッケ風

Dish prepared in the style of crab cream croquettes. Creamy crab filling, likely fried or baked. Rich and comforting.

¥600

くらげの酢物

Jellyfish marinated in vinegar. Crunchy texture with a refreshing sour taste. A light palate cleanser.

¥500

からあげ

5個

Japanese style fried chicken (5 pieces). Marinated in soy sauce and ginger, then fried crisp. Juicy and savory.

¥600

ジョン塩辛

Fermented seafood (shiokara), usually squid guts. Very salty and strong umami flavor. An intense delicacy for sake.

¥500

いぶりがっこチーズのせ

Smoked daikon radish pickles (Iburigakko) topped with cheese. Smoky, crunchy, and creamy combination.

¥600

ビール

生ビール

Draft beer. Choose between standard Asahi (Maruefu) or Black beer. Served cold.

¥600~

サッポロ中瓶

【瓶ビール】

Sapporo bottled beer (medium size). A classic Japanese lager with a crisp taste.

¥600

ハイボール

ブラックニッカハイボール

Whisky and soda mix using Black Nikka whisky. Refreshing and bubbly.

¥600

チューハイ

Shochu mixed with various mixers. Choose from tea, lemon, grape, or other flavors.

¥500~

ワイン

ハウスワイン

サンタヘレナアルパカ（チリ）

House wine by the glass. Santa Helena Alpaca from Chile. Available in Red or White.

¥400~

スパークリングワイン

CAVA

Spanish sparkling wine. Crisp and bubbly. Sold by the bottle.

¥2,000

梅酒

自家製梅酒

Homemade plum wine. Sweet and fruity. Enjoy on the rocks, with soda, or with water.

¥500~

ボトル

金宮ボトル

【焼酎ボトル】（水／氷付き）

Bottle of Kinmiya shochu. Comes with water and ice set. Popular for mixing your own drinks at the table.

¥1,500

地酒

うっかり八兵衛（三重）

ジョンのこだわりの地酒

Local sake from Mie prefecture. Part of John's curated selection.

¥500

九頭竜（福井）

Local sake from Fukui prefecture. Known for a crisp finish.

¥600

黒龍（福井）

Local sake from Fukui prefecture. Famous for its clean and refined taste.

¥700

南（高知）

Local sake from Kochi prefecture. Often dry with a sharp finish.

¥700

モヒカン娘（青森）

Local sake from Aomori prefecture. A unique brew with character.

¥600

伯楽星（宮城）

Local sake from Miyagi prefecture. Designed to pair well with food.

¥800

七賢（山梨）

Local sake from Yamanashi prefecture. Often light and smooth.

¥800

磐城壽（山形）

Local sake from Yamagata prefecture.

¥700

飛露喜（福島会津）

Premium sake from Fukushima (Aizu). Market price. Highly regarded for its balance.

田酒（青森）

Premium sake from Aomori. Market price. Rich rice flavor.

十四代（山形）

Famous premium sake from Yamagata. Market price. fruity and aromatic.

磯自慢（静岡）

Premium sake from Shizuoka. Market price. Elegant and clean.

貴（山口）

Local sake from Yamaguchi prefecture.

¥700

東洋美人（山口）

Local sake from Yamaguchi prefecture. Known for its beautiful, soft texture.

¥700

長珍（愛知）

Local sake from Aichi prefecture.

¥1,000

群馬泉（群馬）

Local sake from Gunma prefecture. Traditional yamahai style, rich and savory.

¥600

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★

4.3

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📍 3 Chome-31-1 Eharacho, Nakano City

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