Hitsumabushi
히츠마부시
⭐ Recommendation
Muwa's signature dish: Nagoya-style grilled eel over charcoal, enjoyed with seaweed, wasabi, and ochazuke.
Muwa's signature menu, a reinterpretation of Nagoya-style eel over rice, tailored to Korean palates. Grilled eel is served over rice and can be enjoyed in various ways with seaweed, wasabi, and ochazuke. The combination of savory and sweet eel with fragrant rice is exquisite.
₩30,000
≈ ¥3,203
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