한식 franchise price comparison
Compare menu prices across 30 한식 franchises: price ranges by brand and popular item prices (Sep 2026).
Price range by brand
| Brand | Items | Lowest | Highest |
| 놀부부대찌개 |
26 |
₩0 |
₩15,000 |
| 인생아구찜 |
52 |
₩300 |
₩55,000 |
| 금화왕돈까스 |
53 |
₩500 |
₩15,900 |
| 땅스부대찌개 |
51 |
₩600 |
₩33,300 |
| 모미락 |
42 |
₩700 |
₩16,000 |
| 옥소반 |
42 |
₩700 |
₩49,000 |
| 맹호수제돈까스 |
43 |
₩900 |
₩20,900 |
| 마왕족발 |
56 |
₩1,000 |
₩66,000 |
| 본도시락 |
60 |
₩1,000 |
₩39,900 |
| 새마을식당 |
14 |
₩1,000 |
₩20,000 |
| 신의주찹쌀순대 |
39 |
₩1,000 |
₩40,000 |
| 육쌈냉면 |
15 |
₩1,000 |
₩11,000 |
| 채선당 |
29 |
₩1,000 |
₩16,000 |
| 카츠백 |
33 |
₩1,000 |
₩19,000 |
| 하남돼지집 |
29 |
₩1,000 |
₩75,000 |
| 한촌설렁탕 |
41 |
₩1,000 |
₩35,000 |
| 두찜 |
30 |
₩1,500 |
₩36,700 |
| 큰맘할매순대국 |
39 |
₩2,000 |
₩25,000 |
| 한솥도시락 |
27 |
₩2,500 |
₩12,500 |
| 이차돌 |
19 |
₩2,900 |
₩15,900 |
| 본죽 |
56 |
₩3,000 |
₩22,000 |
| 봉추찜닭 |
15 |
₩3,000 |
₩54,000 |
| 다가생구이 |
21 |
₩5,000 |
₩75,000 |
| 원할머니보쌈 |
37 |
₩5,000 |
₩88,000 |
| 한신포차 |
42 |
₩5,500 |
₩23,900 |
| 죽이야기 |
67 |
₩6,000 |
₩26,000 |
| 홍대개미 |
19 |
₩7,500 |
₩68,000 |
| 명륜진사갈비 |
10 |
₩8,000 |
₩17,900 |
| 명동교자 |
5 |
₩12,000 |
₩13,000 |
| 명가안동찜닭 |
17 |
₩16,000 |
₩30,000 |
Popular items compared
| Brand | Item | Price |
| 미소야 |
Shrimp Tempura (1 pc) |
₩1,500 |
| 죠스떡볶이 |
Fried Shrimp (1 pc) |
₩1,700 |
| 국수나무 |
2 Shrimp Tempura |
₩2,000 |
| 얌샘김밥 |
Fried Shrimp |
₩2,000 |
| 맹호수제돈까스 |
Fried Shrimp |
₩2,900 |
| 카츠백 |
Fried Shrimp |
₩4,000 |
| 코바코 |
Shrimp Tempura (4 pcs) |
₩6,000 |
| 금화왕돈까스 |
Fried Shrimp (3 pcs) |
₩6,900 |
| 옥소반 |
Shrimp Tempura |
₩12,000 |
| Brand | Item | Price |
| 하남돼지집 |
Kimchi Fried Rice |
₩5,000 |
| 포트캔커피 |
Kimchi Fried Rice |
₩5,300 |
| 김밥천국 |
Kimchi Fried Rice |
₩6,000 |
| 플러스82 |
Kimchi Fried Rice |
₩7,500 |
| 토마토김밥 |
Kimchi Fried Rice |
₩7,500 |
| 죽이야기 |
Kimchi Fried Rice |
₩9,000 |
| Brand | Item | Price |
| 채선당 |
Makgeolli |
₩3,000 |
| 신의주찹쌀순대 |
Makgeolli |
₩3,000 |
| 한촌설렁탕 |
Makgeolli (Rice wine) |
₩4,000 |
| 큰맘할매순대국 |
Makgeolli |
₩4,000 |
| 오븐마루치킨 |
Makgeolli |
₩4,000 |
| 하남돼지집 |
Rice Wine |
₩6,000 |
| Brand | Item | Price |
| 김밥천국 |
Soybean Paste Stew |
₩6,000 |
| 새마을식당 |
Doenjang Stew (beef belly / clam) |
₩8,000 |
| 죽이야기 |
Doenjang Jjigae (Soybean Paste Stew) |
₩8,000 |
| 토마토김밥 |
Doenjang-jjigae (soybean paste stew) |
₩8,000 |
| 육쌈냉면 |
Soybean Paste Stew (with grilled pork) |
₩10,000 |
| Brand | Item | Price |
| 채선당 |
Chungju |
₩4,000 |
| 신의주찹쌀순대 |
Chungha |
₩4,000 |
| 옥소반 |
Chungha |
₩5,000 |
| 하남돼지집 |
Cheongha |
₩6,000 |
| 한촌설렁탕 |
Chung Ha (Rice wine) |
₩6,000 |
| Brand | Item | Price |
| 오니기리와이규동 |
Cold Soba |
₩6,500 |
| 카츠백 |
Cold Soba |
₩8,000 |
| 맹호수제돈까스 |
Cold Soba |
₩8,500 |
| 모미락 |
Cold Soba (generous portion) |
₩9,500 |
| 미소야 |
Cold Soba |
₩10,000 |
| Brand | Item | Price |
| 기영이숯불두마리치킨 |
Fried Whole Shrimp (2 pcs) |
₩3,500 |
| 두찜 |
Fried Whole Shrimp 2 pcs |
₩4,000 |
| 모미락 |
Whole Fried Shrimp (5 pcs) |
₩6,500 |
| Tudari |
Fried Whole Shrimp |
₩19,000 |
See all item price comparisons →