Kuro Label Draft
黒ラベル生
Sapporo Kuro Label Draft Beer. Characterized by creamy foam and malt flavor.
¥400~
≈ $3.00
Yakiniku Jackal (formerly Sumibi Yaki Horumon Kaname)
Yakiniku Jackal (formerly Sumibi Yaki Horumon Kaname)
焼肉ジャッカル(旧炭火焼ホルモンかなめ)
A yakiniku restaurant offering fresh offal and wagyu beef. Also features a wide selection of original sours and seasonal menus.
Drinks
Beer
Akaboshi Lager Medium Bottle
赤星ラガー中瓶
Sapporo Lager Beer. A rich flavor and bitterness unique to heat-treated beer.
¥700
≈ $4.00
0
Non-Alcoholic Beer
ノンアルコールビール
Non-alcoholic beer-taste beverage.
¥500
≈ $3.00
0
Makgeolli Beer
マッコリビール
A cocktail made by mixing beer with makgeolli. The mellow sweetness and beer's bitterness complement each other.
¥650
≈ $4.00
0
Sours & Tea Mixes
Kaname Sour (Makgeolli Soda)
かなめサワー（マッコリソーダ）
The restaurant's signature special sour. A refreshing drink made by mixing makgeolli with soda.
¥500
≈ $3.00
0
Kaname Sour No. 2 (Seasonal Flavor)
かなめサワー2号（季節の味）
Special sour made with seasonal flavors. Please ask staff for details.
¥600
≈ $4.00
0
Chuhai
チューハイ
Shochu mixed with soda water. Simple and doesn't interfere with the taste of the food.
¥450
≈ $3.00
0
Freshly Squeezed Lemon Sour
生搾りレモンサワー
A sour with the fresh sourness of squeezed lemon.
¥550
≈ $4.00
0
Grapefruit Sour
グレープフルーツサワー
A refreshing sour made with grapefruit juice.
¥550
≈ $4.00
0
Pickled Plum Sour
梅干しサワー
A salty and sour shochu with pickled plum. Drink while mashing the plum.
¥550
≈ $4.00
0
Acerola Sour
アセロラサワー
A sour with the sweet and sour flavor of acerola.
¥550
≈ $4.00
0
Hoppy
ホッピー
A classic Japanese izakaya drink made by mixing shochu with a beer-taste beverage.
¥550~
≈ $4.00
Naka (Shochu refill)
なか
Shochu refill for Hoppy
Shochu refill for Hoppy set
¥250
≈ $2.00
0
Oolong High
ウーロンハイ
Shochu mixed with oolong tea. Refreshing and pairs well with fatty dishes.
¥500
≈ $3.00
0
Green Tea High
緑茶ハイ
Shochu mixed with green tea.
¥500
≈ $3.00
0
Jasmine High
ジャスミンハイ
Shochu mixed with jasmine tea. Fragrant and easy to drink.
¥500
≈ $3.00
0
Highball
Kak Highball
角ハイボール
Suntory Kakubin mixed with soda. Dry finish.
¥550
≈ $4.00
0
Dewar's 12 Year Highball
デュワーズ12年ハイボール
Scotch whisky, Dewar's 12 Year. Rich and smooth.
¥800
≈ $5.00
0
Chita Highball
知多ハイボール
Using Chita, a Japanese grain whisky. Light and subtly sweet.
¥850
≈ $5.00
0
Shochu, Fruit Liqueurs, and Others
White Kaga Plum Liqueur
白加賀の梅酒
Umeshu made with White Kaga plums from Gunma Prefecture. Elegant sweetness and sourness.
¥600
≈ $4.00
0
Kuro Kirishima (Sweet Potato)
黒霧島（芋）
*All served on the rocks, with water, or with soda*
Sweet potato shochu made with black koji. Richly sweet with a crisp finish.
¥550~
≈ $4.00
Nikaido (Barley)
二階堂（麦）
*All served on the rocks, with water, or with soda*
Oita barley shochu. Fragrant and mellow.
¥550~
≈ $4.00
Makgeolli
マッコリ
Traditional Korean fermented liquor. Cloudy, with a lactic acid-derived sourness and sweetness.
¥600~
≈ $4.00
Bottle Wine (Red)
ボトルワイン（赤）
Bottle of red wine that pairs well with meat dishes.
¥3,500
≈ $22.00
0
Soft Drinks
Oolong Tea
ウーロン茶
Cold oolong tea.
¥350
≈ $2.00
0
Green Tea
緑茶
Cold green tea.
¥350
≈ $2.00
0
Jasmine Tea
ジャスミン茶
Cold tea with jasmine aroma.
¥350
≈ $2.00
0
Orange Juice
オレンジジュース
Juice with the sweetness and sourness of fruit.
¥350
≈ $2.00
0
Coke
コーラ
Carbonated soft drink.
¥350
≈ $2.00
0
Ginger Ale
ジンジャーエール
Ginger-flavored carbonated drink.
¥350
≈ $2.00
0
Sashimi & Cold Dishes
White Senmai Sashimi
白センマイ刺し
Beef's third stomach (senmai) with the skin removed and whitened. Chewy texture, mild flavor, easy to eat.
¥900
≈ $6.00
0
Wagyu Seared Heart Sashimi
和牛炙りハツ刺し
Lightly seared fresh wagyu heart (hatsu). Crisp texture and delicate umami.
¥1,000
≈ $6.00
0
Wagyu Seared Yukke
和牛炙りユッケ
Lightly seared wagyu yukke. A rich dish mixed with egg yolk and a sweet and savory sauce.
¥1,400
≈ $9.00
0
Guts Sashimi
ガツ刺し
Pork stomach (guts) sashimi. Characterized by a chewy texture.
¥1,200~
≈ $8.00
Yakiniku & Offal
Thick-cut Premium Salted Tongue
厚切り上タン塩
Thick-cut, particularly tender part of the beef tongue. Juicy and satisfying.
¥2,200
≈ $14.00
0
Salted Tongue
タン塩
Classic beef tongue. Recommended to eat with a refreshing lemon sauce.
¥1,300
≈ $8.00
0
Tongue Trimmings (Limited)
タン切り落とし（限定）
Trimmings from the edges when forming tongue. Same taste as regular cuts, great value.
¥1,000
≈ $6.00
0
Premium Wagyu Skirt Steak
和牛上ハラミ
Only when available
Wagyu beef skirt steak (diaphragm). Very tender, with a rich meaty flavor and sweet fat. Market price.
0
Skirt Steak
ハラミ
Muscle from the beef diaphragm. Looks like red meat but is offal, tender and juicy.
¥1,400
≈ $9.00
0
Skirt Steak Tendon
ハラミスジ
The part of the skirt steak with tendons attached. Chewy and intensely flavorful.
¥800
≈ $5.00
0
Wagyu Beef Sirloin
和牛ロース
Meat from the back of wagyu beef. Fine-grained texture with moderate fat.
¥1,500
≈ $10.00
0
Wagyu Red Meat Cubes
和牛赤身角切り
Diced wagyu red meat. Enjoy the pure meat flavor.
¥1,500
≈ $10.00
0
Domestic Beef Kalbi
国産牛カルビ
Meat from around the ribs, with plenty of fat. Characterized by its rich fatty sweetness.
¥1,500
≈ $10.00
0
Premium Liver
上レバー
Fresh beef liver. Sweet and rich flavor. Cook thoroughly before eating.
¥800
≈ $5.00
0
Heart
ハツ
Beef heart. Low in fat, with a crisp, tender texture.
¥700
≈ $4.00
0
Uminos (Tripe)
上ミノ
Beef's first stomach. Thick and with a chewy texture.
¥1,000
≈ $6.00
0
Shimacho (Large Intestine)
シマチョウ
Beef large intestine. Has plenty of fat, and becomes sweet when grilled. Characterized by its striped pattern.
¥800
≈ $5.00
0
Cartilage
なんこつ
Cartilage from pork or other animals. Enjoy the hard, chewy texture.
¥600
≈ $4.00
0
Throat
のどぶえ
Pork vocal cord cartilage. A very rare cut with a unique chewy texture.
¥600
≈ $4.00
0
3 types of chewy offal
コリコリ3種
A platter of 3 types of offal with a good texture.
¥1,500
≈ $10.00
0
Today's Offal
本日のホルモン
Daily special offal. From 600 yen.
0
Spicy Chorizo
激辛チョリソー
Spicy sausage mixed with chili peppers.
¥800
≈ $5.00
0
Mixed Offal
ミックスホルモン
Special offer *Limited quantity*
An economical platter mixing several types of offal. Enjoy the flavors and textures of various cuts.
¥1,300
≈ $8.00
0
Sliced Red Meat
赤肉切り落とし
Special offer *Limited quantity*
Thinly sliced domestic beef. Irregularly shaped but flavorful.
¥1,300
≈ $8.00
0
Pork Tongue
豚タン
Pork tongue. Slightly chewier than beef tongue, with a light flavor.
¥700
≈ $4.00
0
Temple Area
コメカミ
Upper part of the pig's cheek (temple area). Tender with little fat.
¥600
≈ $4.00
0
Chopped Pig's Trotters
刻り豚足
Easily cut pig's trotters. Rich in collagen with a springy texture. Grilled and eaten.
¥800
≈ $5.00
0
Maruchou (Small Intestine)
丸腸
Beef small intestine turned inside out to trap the fat. Juicy when grilled, with overflowing fat.
¥800
≈ $5.00
0
Wagyu Beef Cheek
和牛ツラミ
Beef cheek. A well-exercised muscle, resulting in a rich flavor and firm texture.
¥1,300
≈ $8.00
0
Vegetables & Small Plates
Lightly Pickled Napa Cabbage Kimchi
浅漬け白菜キムチ
Fresh napa cabbage kimchi, not overly fermented. Crisp texture.
¥600
≈ $4.00
0
Choregi Salad
チョレギサラダ
A Korean-style salad of red leaf lettuce and other greens tossed in a salt-based dressing.
¥850
≈ $5.00
0
Bean Sprout Namul
豆もやしナムル
Boiled bean sprouts seasoned with sesame oil and salt. A classic side dish.
¥500
≈ $3.00
0
Grilled Garlic
にんにく焼き
Garlic heated on the grill and eaten with sesame oil. Fluffy texture.
¥650
≈ $4.00
0
Wagyu Tendon with Ponzu Sauce
和牛すじポン酢
Tenderly simmered wagyu tendon, served with a refreshing ponzu sauce.
¥600
≈ $4.00
0
Korean Seaweed
韓国のり
Thin seaweed seasoned with sesame oil and salt. As a snack or with rice.
¥350
≈ $2.00
0
Chunjae
チャンジャ
Fermented pollack roe seasoned with chili peppers, etc. Chewy texture and spiciness that pairs well with alcohol.
¥500
≈ $3.00
0
Long yam with wasabi
長芋ワサビ
Crispy long yam seasoned with wasabi flavor. A snack.
¥300
≈ $2.00
0
Chicken Hearts and Long Onion Ajillo
トリハツと長ネギのアヒージョ
Dish of chicken hearts and long green onions simmered in garlic oil.
¥650
≈ $4.00
0
Baguette
バケット
Bread for dipping in oil from dishes like ajillo.
¥200
≈ $1.00
0
Cut Lemon
カットレモン
Lemon to add to meat or drinks.
¥100
≈ $1.00
0
Cilantro
パクチー
A herb with a unique aroma. Enjoy changing the flavor by eating it with meat.
¥200
≈ $1.00
0
Grated daikon radish with ponzu sauce
おろしぽん酢
Grated daikon radish and ponzu sauce. A condiment to enjoy fatty meat with a refreshing taste.
¥100
≈ $1.00
0
Rice & Noodles
Super Delicious Kaname Spicy Noodles
激旨かなめの辛麺
The restaurant's original spicy soup noodles. Characterized by a rich spiciness, perfect for finishing a meal.
¥1,300
≈ $8.00
0
Natto Kimchi Bibimbap
納豆キムチビビンバ
Rice topped with namul, kimchi, and natto. Mix well before eating.
¥900
≈ $6.00
0
Today's Staff Meal
本日のまかない
Daily special rice dish. Please ask staff for details.
¥700
≈ $4.00
0
Cold Noodles
冷麺
Korean-style noodles served in a cold broth with chewy noodles. Popular as a finishing dish after yakiniku.
¥1,200
≈ $8.00
0
Egg Soup
たまごスープ
A mild soup with fluffy egg.
¥700
≈ $4.00
0
Rice
ライス
White Rice.
¥250~
≈ $2.00
Scallion Rice
ねぎめし
Chopped scallions and seasoning served over rice. Delicious on its own or with yakiniku.
¥450
≈ $3.00
0
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