menufans

Bibim Go

Fresh products, homemade dishes. Meat Origin: Beef: FRANCE Chicken: BELGIUM Pork: FRANCE

Starters

€3.00 with set menu (without set menu: €4.00)

Japchae
Stir-fried sweet potato vermicelli and vegetables
Popular dish of glass noodles (sweet potato vermicelli) stir-fried in sesame oil with vegetables. Slippery and chewy texture, mild and savory flavor.
€4 ≈ $5.00
Mandu
Steamed dumplings (chicken or vegetable)
Steamed Korean dumplings with a juicy filling. Tender texture and thin dough. To be dipped in a soy-vinegar sauce.
€4~ ≈ $5.00
Gamja Salad
Salade Gamja
Potato Salad
Korean-style potato salad, creamy and slightly sweet. Often served as banchan (side dish).
€4 ≈ $5.00
Teok Gangjeong
Sweet and sour rice cake sauce
Fried rice cakes coated in a sticky sweet and sour sauce. Crispy on the outside and chewy on the inside.
€4 ≈ $5.00

Main Dishes

Create your own with vegetables of your choice (for Bibimbap).

Bibimbap
Traditional Korean dish from the Jeonju region. On a rice base, add a meat of your choice (or tofu for vegetarians) and an assortment of fresh vegetables. Served with sauce.
Bowl of rice topped with various vegetables, meat, and an egg. Served with red chili paste (gochujang). Vigorously mix all ingredients before eating to blend the flavors.
€13.50~ ≈ $16.00
Dopbap
Korean Street Food meal. Rice base topped with stir-fried meat and vegetables, all in Korean sauce.
Bowl of rice topped with a garnish (meat or vegetables) covered in sauce. Unlike Bibimbap, it is not necessarily mixed entirely, but enjoyed by taking a bit of rice and garnish with each bite.
€14~ ≈ $16.00
Doshilak
Meal box containing a main dish, rice, and banchans (small traditional side dishes) which may vary according to the seasons.
Compartmentalized Korean lunch box (bento) with rice, a main dish, and several side dishes. Ideal for tasting a variety of flavors in one meal.
€15.50~ ≈ $18.00
Curry Bap
The famous Korean-style curry rice. The curry contains chicken as well as vegetables (carrot, zucchini, potato...).
Rice served with a Korean-style yellow curry sauce, mild and thick, containing chicken and simmered vegetables. Rich and comforting flavor.
€11.50 ≈ $13.00

Desserts

€3.00 with set menu (without set menu: €4.00)

Gyeongdan
Red bean filled rice cakes
Glutinous rice cake balls (mochi) filled with sweet red bean paste. Chewy and slightly rubbery texture.
€4 ≈ $5.00
Seasonal fruits
Fruits de saison
Selection of fresh seasonal fruits.
€4 ≈ $5.00
Panna Cotta
Creamy and jelly-like dessert. Smooth and silky texture, often served with a fruit coulis.
€4 ≈ $5.00
Tiramisu
Classic layered dessert with mascarpone and coffee.
€4 ≈ $5.00

Side Dishes

Kkagttugmu
Cubed marinated radish
Cubed white radish kimchi. Very crunchy texture and spicy, fermented flavor.
€1.50 ≈ $2.00
Danmuji
Marinated yellow radish
Marinated yellow radish, crunchy and sweet-sour. Refreshes the palate between bites.
€1.50 ≈ $2.00
Gim
Kim
Grilled and dried seaweed sheets
Thin, crispy, salty, and seasoned roasted seaweed sheets. Eaten alone or with rice.
€1.80 ≈ $2.00
Kimchi
Spicy cabbage and lacto-fermented vegetables
Fermented vegetables (usually napa cabbage) with chili, garlic, and ginger. Complex, spicy, sour, and umami flavor.
€2.50 ≈ $3.00

Drinks

Soda
Standard sweet carbonated soft drink.
€1.50 ≈ $2.00
Water
Eau
still or sparkling
Bottled mineral water.
€1.50~ ≈ $2.00
Korean Drink
Boisson coréenne
Bongbong, Sikhye, Sujeonggwa...
Traditional or popular canned drinks. Bongbong is grape with pieces, Sikhye is a sweet fermented rice drink.
€2 ≈ $2.00
Korean Drink
Boisson coréenne
Infusions (barley, corn, rice) Aloe (+€0.50) (500mL)
Cold or hot infusions made from roasted grains, very thirst-quenching and caffeine-free, or aloe vera drink.
€3.50~ ≈ $4.00
Korean Beer
Bière coréenne
Cass or Kloud (355mL)
Light lager-style blonde beer. Refreshing and crisp, it perfectly complements spicy dishes.
€3~ ≈ $3.00

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