Zhu Jian Xing Fu Guo Wu Taipei San Min Dian

Name: Zhu Jian Xing Fu Guo Wu Taipei San Min Dian
Address: Taipei
Price range: TWD25 - TWD1580

築間幸福鍋物台北三民店

Dining time is 100 minutes. Guests 140cm (inclusive) and above must order one set meal per person. Guests between 121cm and 139cm will be charged NT$300 per person. Guests between 100cm and 120cm will be charged NT$100 per person. Guests 99cm (inclusive) and below will not be charged. All set meals include soup, drinks, ice cream, and unlimited access to the vegetable buffet bar. Take-out (dine-in only) includes only buffet ingredients, not soup, staple food, vegetable platter, or side dishes, and no service charge will be applied.

★ 4.2 (2,857) $$Moderate

Zhu Jian Xing Fu Guo Wu Taipei San Min Dian menu 1

Zhu Jian Xing Fu Guo Wu Taipei San Min Dian menu 2

Soup Base

Choose Broth Base

Signature Stone Broth Base

招牌石頭湯底

Onion, garlic, dried squid slices, mushrooms, stir-fried in sesame oil

A classic Taiwanese hot pot broth base stir-fried with spices. Onion, garlic, and other aromatics are stir-fried in sesame oil, then added to the broth, resulting in a rich aroma and a sweet soup.

TWD25 ≈ $1.00

Signature Stone Broth Base (Dried Squid)

招牌石頭湯底 (魷魚)

Dried squid is stir-fried in the signature stone broth base, adding seafood umami and texture for a richer experience.

TWD40 ≈ $1.00

Kyushu Spicy Miso

日本九州辛味噌

A spicy miso broth from Kyushu, Japan. Rich miso aroma with a hint of spiciness, suitable for pairing with pork or ramen.

TWD50 ≈ $2.00

Secretly Braised Beef Marrow Broth

秘煉老熬牛髓湯

Broth simmered from beef marrow for a long time. The broth is rich and white, with a mellow texture and a strong beef aroma.

TWD50 ≈ $2.00

Seafood Scallop Broth

海鮮干貝湯

A clear broth simmered with scallops and various seafood. The broth is sweet and refreshing, highlighting the original flavor of the ingredients, especially suitable for cooking seafood.

TWD50 ≈ $2.00

Kyushu Garlic Tonkotsu Broth

九州蒜香豚骨湯

Contains egg ingredients

Rich tonkotsu broth simmered with a large amount of garlic. Smooth and rich texture, with a strong garlic aroma, a choice for those who prefer strong flavors.

TWD60 ≈ $2.00

Korean Kimchi Broth Base

韓式泡菜湯底

Adds sour and spicy Korean kimchi. The broth is appetizing and refreshing, with a moderate sour and spicy taste, suitable for pairing with pork belly slices.

TWD60 ≈ $2.00

Cantonese Pepper Pork Bone Broth

粵式胡椒豬骨湯

A Cantonese-style stew, simmered with pork bones and white pepper for a long time. The broth has a spicy warmth from the pepper, nourishing and warming the stomach.

TWD70 ≈ $2.00

Sichuan Spicy Broth Base

川味麻辣湯底

Classic Sichuan spicy flavor, stir-fried with various Chinese medicinal herbs and Sichuan peppercorns. Spicy and invigorating, suitable for dipping beef and offal.

TWD80 ≈ $3.00

Mushroom Creamy Broth

鮮菇奶香湯

A soup base combining a variety of fresh mushrooms with a rich milky flavor. It has a warm, smooth texture with the fresh aroma of mushrooms, loved by women and children.

TWD80 ≈ $3.00

Nourishing Herbal Broth

養生藥膳湯

A nourishing broth simmered with various Chinese medicinal herbs. It has a light herbal aroma, mild and sweet, suitable for autumn and winter nourishment.

TWD80 ≈ $3.00

Stone Herbal Broth

石頭藥膳湯

Stir-fried

Combines the stir-frying process of stone hot pot with a medicinal herb broth. It has both the aroma of stir-frying and the sweetness of medicinal herbs, with a unique flavor.

TWD90 ≈ $3.00

Old Buddha Imperial Broth

老佛爺御膳湯

A slow-simmered broth made with white chicken broth and various Chinese medicinal herbs.

A refined imperial-style broth based on rich white chicken broth. Slowly simmered with precious medicinal herbs, with a delicate and elegant taste.

TWD90 ≈ $3.00

Spicy Milk Broth

麻辣奶香湯

Spicy broth with rich milk, which neutralizes the spiciness. The texture is smoother and milder, also known as 'Mala Milk Pot'.

TWD90 ≈ $3.00

Truffle Golden Diamond Chicken Soup

松露金鑽雞湯

Luxurious chicken broth base, flavored with black truffle. The golden broth emits a unique truffle aroma, with a premium flavor.

TWD90 ≈ $3.00

Sesame Oil Chicken Soup

麻油雞湯

Contains Alcohol

A traditional Taiwanese nourishing soup, made by stir-frying chicken with black sesame oil and old ginger. The broth has a rich wine aroma and is excellent for warming the body.

TWD90 ≈ $3.00

Peel Chili Chicken Soup

剝皮辣椒雞湯

Includes Meat and Meat

A Taiwanese specialty broth made by simmering pickled peel chilies with chicken broth. The broth is sweet and slightly spicy, with a refreshing and lingering flavor.

TWD90 ≈ $3.00

Seafood Hot Pot Set

Dragon King Pot

龍王鍋

Scallop, Giant Grass Prawn, Grass Prawn, Abalone Slice, Clam, Oyster, Perch Fillet, Tilapia Fillet, Squid, Salmon Fillet, Cuttlefish (Consume after cooking, do not eat raw)

An ultimate luxurious seafood hot pot set, featuring a variety of premium seafood ingredients. Suitable for gourmands who love diverse seafood and have a larger appetite.

TWD1,080~ ≈ $34.00

Surf and Turf Medley Hot Pot

海陸總匯鍋

Perch Fillet, Tilapia Fillet, Salmon Fillet, Grass Prawn, White Prawn, Fresh Oyster, Clam

Enjoy the dual deliciousness of seafood and meat. Includes a seafood platter with fish slices, shrimp, shellfish, etc., and can be paired with one type of meat.

TWD780~ ≈ $25.00

Giant Grass Prawn Hot Pot

巨無霸草蝦鍋

A hot pot set featuring giant grass prawns. The prawn meat is firm and chewy, full of fresh flavor. You can also choose another seafood or lamb to pair with it.

TWD680~ ≈ $22.00

Seafood Medley Hot Pot

海鮮總匯鍋

Perch Fillet, Tilapia Fillet, Salmon Fillet, Grass Prawn, White Prawn, Fresh Oyster, Clam, Squid (Consume after cooking, do not eat raw)

A mixed platter of common seafood. Includes fish, shrimp, shellfish, and mollusks, satisfying your seafood cravings at once.

TWD680 ≈ $22.00

Clam and Grass Prawn Hot Pot

蛤蜊草蝦鍋

A simple and classic seafood combination, including fresh clams and grass prawns. The broth becomes very sweet after cooking these ingredients.

TWD520 ≈ $17.00

Premium Salmon Hot Pot

特選鮭魚鍋

Uses slices of salmon rich in fat. The fish is delicate after cooking, with a unique fish oil aroma.

TWD500 ≈ $16.00

Assorted Fish Fillet Hot Pot

綜合魚片鍋

A combination of various fish slices. Suitable for diners who like fish but want to avoid bones, with tender meat.

TWD450 ≈ $14.00

Trendy Tilapia Fillet Hot Pot

潮鯛魚片鍋

A hot pot set featuring tilapia fillets. Tilapia meat is firm and low in fat, with a light and burden-free texture.

TWD420 ≈ $13.00

Beef Hot Pot Set

Japanese A5 Wagyu Hot Pot

日本A5和牛鍋

Yamagata, Miyagi Sendai, Shiretoko Hokkaido

Top-grade A5 Wagyu from Japan. Marbling is as delicate as marble, melts in your mouth, with rich and sweet juices.

TWD1,580 ≈ $50.00

Premium Boneless Short Rib Hot Pot

極上無骨牛小排鍋

Premium boneless short rib cut. Rich and even marbling, tender and juicy meat, a popular choice for beef lovers.

TWD980 ≈ $31.00

M9+ Kuroge Wagyu Shimofuri Hot Pot

M9+黑毛和牛霜降鍋

Australian M9+ grade Kuroge Wagyu 'Shimofuri' cut. Delicate meat with a captivating fatty aroma, with a texture between Japanese Wagyu and American beef.

TWD880 ≈ $28.00

US Premium Aged Snowflake Beef Hot Pot

美國極上熟成雪花牛肉鍋

Aged US snowflake beef. Rich in fat, smooth texture, with a rich beef flavor.

TWD680 ≈ $22.00

US Cold Storage Wet-Aged Shimofuri Beef Hot Pot

美國濕式熟成霜降牛肉鍋

Uses wet-aged US Shimofuri beef. Tender and moderately textured meat, with even marbling, available in two portion sizes.

TWD520~ ≈ $17.00

Grass-fed Aged Filet Mignon Hot Pot

草飼熟成菲力牛肉鍋

Uses filet mignon from grass-fed beef. Lower fat content, lean and tender meat, suitable for diners who prefer a refreshing meat texture.

TWD520~ ≈ $17.00

US Cold Storage Wet-Aged Flat Iron Beef Hot Pot

美國冷藏濕式熟成板腱牛肉鍋

The flat iron cut has a thin tendon in the middle, giving it a chewy and springy texture. The meat becomes more tender after wet aging.

TWD480~ ≈ $15.00

Classic Gourmet Stone Stir-fried Beef Hot Pot

經典老饕石頭爆炒牛肉鍋

Secret marinated sauce, stir-fried with sesame oil in a stone pot

Marinated beef is stir-fried in a stone pot with sesame oil and onions until half-cooked. Then, broth is added for dipping, resulting in an extremely rich aroma.

TWD500 ≈ $16.00

Grass-fed Aged Lean Beef Hot Pot

草飼熟成低脂牛肉鍋

Low-fat grass-fed beef slices. Lower in calories, with a firmer texture, suitable for those controlling their diet or preferring lean meat.

TWD450 ≈ $14.00

US Cold Storage Wet-Aged Beef Flank Hot Pot

美國冷藏濕式熟成牛五花鍋

Beef flank cut rich in fat. Smooth and oily texture, with a rich fatty aroma after dipping.

TWD420 ≈ $13.00

Pork Hot Pot Set

Spanish Iberico Pork Hot Pot

西班牙伊比利豬肉鍋

Iberico pork, known as 'the best pork in the world'. The meat has a unique acorn aroma and a texture comparable to beef.

TWD680 ≈ $22.00

Matsusaka Pork Hot Pot

松阪豬肉鍋

Reconstituted meat is for cooked food only

Prized pork jowl cut. Crisp and chewy texture. Evenly distributed fat, not dry or greasy.

TWD520~ ≈ $17.00

Classic Gourmet Stone Stir-fried Pork Hot Pot

經典老饕石頭爆炒豬肉鍋

Secret marinated sauce, stir-fried with sesame oil in a stone pot

Pork slices marinated in a secret sauce. Extremely fragrant after being stir-fried in a stone pot, it's the top choice for those who love rich Taiwanese hot pot.

TWD480 ≈ $15.00

Taiwan Premium Snowflake Pork Hot Pot

台灣嚴選雪花豬肉鍋

Uses high-quality local Taiwanese pork. Fat is distributed in a snowflake pattern, with a tender and sweet texture.

TWD420 ≈ $13.00

Plum Pork Hot Pot

梅花豬肉鍋

Common pork shoulder cut. Moderate marbling in lean meat, moderate texture, a popular pork choice for hot pot.

TWD400 ≈ $13.00

Chicken / Duck / Lamb / Vegetarian Hot Pot Set

New Zealand Tender Lamb Shoulder Hot Pot

紐西蘭嫩羊肩鍋

Lamb shoulder from New Zealand. Tender meat with a lighter lamb flavor, suitable for those who don't like strong lamb taste.

TWD500 ≈ $16.00

Premium Lamb Hot Pot

特選羊肉鍋

Reconstituted meat is for cooked food only

Classic lamb slice hot pot. With a unique lamb aroma and tender texture.

TWD420 ≈ $13.00

Freshly Caught Tender Chicken Thigh Hot Pot

現流鮮嫩雞腿排鍋

Clam, Tilapia Fillet (Choose one)

Uses whole boneless chicken thigh, thick and juicy. It doesn't dry out easily even when cooked for a long time, and comes with a seafood portion for added richness.

TWD420~ ≈ $13.00

Cherry Duck Hot Pot

櫻桃鴨肉鍋

Reconstituted meat is for cooked food only

Uses red cherry duck. The meat is delicate and elastic, with a unique sweetness of duck.

TWD420 ≈ $13.00

Vegetarian Hot Pot

素食鍋

Lacto-ovo vegetarian

A hot pot designed for vegetarians, usually including abundant vegetables, mushrooms, and soy products. The broth is light and healthy.

TWD420 ≈ $13.00

A La Carte - Happiness Full Recommendation

Cooked Food and Specialty Add-ons

Secret Braised Beef Sauce Rice

秘製牛滷肉飯

Braised beef sauce poured over white rice. Rich beef aroma, savory and appetizing, a signature staple dish of the restaurant.

TWD50 ≈ $2.00

Braised Duck Blood

秘滷鴨血

Tender and flavorful braised duck blood. It overflows with broth when bitten, with a slippery texture and a hint of spice or herbal aroma.

TWD50 ≈ $2.00

Traditional Lard Rice

古早味豬油飯

Traditional Taiwanese rice dish with lard and soy sauce poured over hot rice. Fragrant and full of nostalgic flavor.

TWD50 ≈ $2.00

Golden Bean Curd Skin

金縷腐皮

Thin as cicada wings bean curd skin. Only needs a few seconds of dipping in hot pot, with a delicate and smooth texture after absorbing the broth.

TWD60 ≈ $2.00

Handmade San Ji Fish Dumplings

手工三記魚餃

Hand made fish paste dumpling

Famous Keelung handmade fish dumplings. The skin is made from sea eel meat, with a chewy texture and a fresh, delicious filling.

TWD100 ≈ $3.00

Fish Roe Ball

魚包蛋

Fish paste balls filled with fish roe. They burst with filling when bitten, and the roe pops in your mouth.

TWD60 ≈ $2.00

Red Crab Stick yamasa

紅蟳棒 yamasa

High-quality crab stick made from premium fish paste. The texture is distinct and the flavor is sweet and delicious, unlike ordinary hot pot ingredients.

TWD120 ≈ $4.00

A La Carte - Meat A La Carte

A La Carte Meat Platters

Japanese A5 Wagyu

日本A5和牛

Limited Supply

A la carte Japanese A5 Wagyu platter. Suitable for customers who want to add premium meat for an ultimate marbling and tenderness experience.

TWD1,480 ≈ $47.00

Premium Boneless Short Rib

極上無骨牛小排

A la carte boneless short rib. Tender meat with rich marbling, suitable for a quick dip.

TWD880 ≈ $28.00

M9+ Kuroge Wagyu Shimofuri

M9+黑毛和牛霜降

Limited Supply

Australian M9+ Kuroge Wagyu Shimofuri slices. Tender and juicy, with a rich beef flavor.

TWD780 ≈ $25.00

US Premium Aged Snowflake Beef

美國極上熟成雪花牛肉

A la carte US snowflake beef. Rich in fat, an indispensable classic meat for hot pot.

TWD580 ≈ $18.00

US Cold Storage Wet-Aged Shimofuri Beef

美國濕式熟成霜降牛肉

Wet-aged Shimofuri beef slices. Tender meat, moderate marbling.

TWD420 ≈ $13.00

Grass-fed Aged Filet Mignon

草飼熟成菲力牛肉

Grass-fed Filet Mignon Slices. Lean and refreshing, with a delicate texture.

TWD420 ≈ $13.00

US Cold Storage Wet-Aged Flat Iron Beef

美國冷藏濕式熟成板腱牛肉

Flat iron beef slices with a tendon in the middle. Rich in texture, sweet, and chewy.

TWD380 ≈ $12.00

Grass-fed Aged Lean Beef

草飼熟成低脂牛肉

Low-fat healthy beef slices. Suitable for customers who want to eat meat without consuming too much fat.

TWD350 ≈ $11.00

US Cold Storage Wet-Aged Beef Flank

美國冷藏濕式熟成牛五花

Classic beef flank slices. Rich in fat, tender texture.

TWD320 ≈ $10.00

Spanish Iberico Pork

西班牙伊比利豬肉

A la carte Iberico pork slices. Premium pork with a unique nutty aroma.

TWD580 ≈ $18.00

Matsusaka Pork

松阪豬肉

Reconstituted meat is for cooked food only

A la carte Matsusaka pork. Crisp and tender texture, even marbling.

TWD420 ≈ $13.00

Taiwan Premium Snowflake Pork

台灣嚴選雪花豬肉

Local Taiwanese snowflake pork slices. Sweet and fresh without gaminess, with a tender and smooth texture.

TWD320 ≈ $10.00

Plum Pork

梅花豬肉

Popular plum pork slices. Moderate fat and lean meat, tender texture.

TWD300 ≈ $10.00

New Zealand Tender Lamb Shoulder

紐西蘭嫩羊肩

New Zealand lamb shoulder slices. Tender meat, suitable for dipping.

TWD400 ≈ $13.00

Premium Lamb

特選羊肉

Reconstituted meat is for cooked food only

Classic lamb slices. Unique flavor, a good choice for lamb lovers.

TWD320 ≈ $10.00

Freshly Caught Tender Chicken Thigh

現流鮮嫩雞腿排

Boneless chicken thigh cut into pieces. The meat is thick and juicy after cooking.

TWD320 ≈ $10.00

Cherry Duck Meat

櫻桃鴨肉

Reconstituted meat is for cooked food only

Cherry duck slices. Delicate meat, sweet flavor.

TWD320 ≈ $10.00

A La Carte - Seafood A La Carte

Seafood Medley

海鮮總匯

A platter containing various seafood. Suitable for customers who want to order a rich seafood side dish.

TWD580 ≈ $18.00

Giant Grass Prawn

巨無霸草蝦

Giant grass prawns. The prawn meat is plump and firm, with excellent texture.

TWD420 ≈ $13.00

Premium Salmon Fillet

特選鮭魚片

Fresh salmon slices. Suitable for dipping, with a captivating fish oil aroma.

TWD400 ≈ $13.00

Hokkaido Giant Scallop

北海道大干貝

Large scallops from Hokkaido, Japan. Sweet and tender texture, sashimi-grade quality but recommended to dip briefly.

TWD300 ≈ $10.00

Assorted Fish Fillets

綜合魚片

A combination of various fish slices. You can taste the textures of different fish meats at once.

TWD350 ≈ $11.00

Trendy Tilapia Fillet

潮鯛魚片

Tilapia slices. Firm and boneless meat, suitable for all ages.

TWD320 ≈ $10.00

Grass Prawn

草蝦

Fresh grass prawns. Firm and sweet meat, a classic hot pot ingredient.

TWD280 ≈ $9.00

Oyster

生蠔

Consume after cooking, do not eat raw

Fresh oysters. Plump and juicy after cooking, full of oceanic freshness.

TWD150 ≈ $5.00

Squid / Fresh Oyster / Fresh Oyster / Clam

軟絲/鮮蚵/鮮蚵/蛤蜊

A La Carte

A la carte small seafood dishes. Includes squid, fresh oysters, or clams, adding freshness to the broth.

TWD120 ≈ $4.00

A La Carte - Add-ons A La Carte

Golden Bean Curd Skin

金縷腐皮

Thin bean curd skin. Easily absorbs soup, delicate texture.

TWD60 ≈ $2.00

Mochi Balls

麻吉燒

A hot pot ingredient with a glutinous rice skin filled with sesame or peanut paste. Soft and chewy skin after cooking, with a sweet filling.

TWD50 ≈ $2.00

Glass Noodles / Udon Noodles / Steamed Noodles

冬粉/烏龍麵/蒸煮麵

Side dish options for hot pot. Glass noodles absorb soup, udon noodles are chewy, steamed noodles are durable and chewy.

TWD20~ ≈ $1.00

Instant Noodles / Egg / White Rice

泡麵/雞蛋/白飯

Basic hot pot with staple food and ingredients. Prince noodles (instant noodles) are suitable for spicy hot pot, and eggs can be cooked as poached eggs or used for dipping sauce.

TWD20~ ≈ $1.00

End of menu

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