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Osaka Yakiniku Yakikon Daian Honten

大阪燒肉 燒魂Yakikon大安本店

Yakikon's confident creation, the true essence of Osaka Yakiniku

★ 4.9 (7,508) $$$Pricey

Signature Dish

Yakikon's popular signature dish. Please try it! Yakikon's soul-popular menu will never disappoint.

2nd Gen Green Onion Skirt Steak
二代目蔥花橫膈膜
2nd Gen Green Onion Harami (Skirt Steak)
Skirt steak is tender with a rich beef flavor. Grilled with plenty of chopped green onions, it's incredibly aromatic. Recommended to grill until the surface is seared and the inside is still pink.
TWD700 ≈ $22.00
Tsubo-zuke (Marinated in Pot) Beef Ribs
壺漬特製調味牛肋肉
Whole Pot-Marinated Yangnyeom Kalbi (Beef Ribs)
Beef ribs marinated in a special sauce in a pot. Rich soy sauce flavor when grilled, with a chewy texture. Usually grilled whole and then cut.
TWD700 ≈ $22.00
2nd Gen Diamond Beef Short Ribs
二代目鑽石牛小排
2nd Gen Diamond Beef Short Ribs
Beef short ribs with diamond-shaped scoring, making them easier to cook and improving texture. Rich in fat, full of juices. Suitable for those who enjoy the aroma of marbling.
TWD680 ≈ $22.00
2nd Gen Mega Skirt Steak
二代目巨無霸橫膈膜
2nd Gen Overflowing Skirt Steak [Comes with Yakikon Giant Skirt Steak / Shiso Leaf Platter]
Extra-large skirt steak, visually impressive. Tender and juicy meat, served with complimentary shiso leaves to cut richness and add fragrance.
TWD600 ≈ $19.00
[Selected] Japanese Chuck Flap Steak
[嚴選]日本根翼板牛排
Selected Hane-shita (Chuck Flap) Steak with Wasabi [Comes with Wasabi Soy Sauce Marinade]
Selected from the feather flap cut from Japan, with even marbling resembling feathers. Fine and tender meat. Paired with wasabi soy sauce marinade, it enhances the beef's sweetness.
TWD560 ≈ $18.00
Tsutenkaku Offal MIX
通天閣內臟MIX
Tsutenkaku Offal Mix [5 Types / Comes with Yakikon Tsutenkaku Sauce]
A platter of five different types of offal, with a rich variety of textures. Cleanly prepared offal, crispy and chewy after grilling. An excellent choice to experience Japanese yakiniku offal culture.
TWD530~ ≈ $17.00
Pot-Marinated Pork Belly with Happy Companions
壺漬豬五花with愉快的夥伴們
Pot-Marinated Pork with Happy Companions [Comes with Lettuce and Shiso Leaf Platter]
Marinated pork belly with various ingredients. The pork is rich in fat, and after grilling until crispy, it's wrapped in lettuce and shiso leaves for a refreshing, non-greasy experience.
TWD500~ ≈ $16.00

Thick Cut

Our restaurant's carefully selected thick-cut 'Big Three' kings. Absolutely soul-satisfying premium dishes. High-quality meat generously cut thick.

2nd Gen Special Thick-Cut Salted Kelp Green Onion Beef Tongue (4 slices)
二代目特選厚切塩昆布蔥花牛舌(四片)
Special Thick-Cut Jo-tan (Premium Beef Tongue) with Selected Green Onion Salted Kelp
Thick-cut beef tongue, chewy and crisp. Paired with special chopped green onion and salted kelp for a savory flavor enhancement. Each bite offers the unique texture and umami of beef tongue.
TWD660 ≈ $21.00
Thick-cut Beef Ribs with Secret Truffle Oil (4 slices)
秘製松露油佐厚切牛肋肉(四片)
Thick-cut Short Plate with Black Truffle Sauce
Thick-cut beef ribs, firm texture with marbling. Served with secret truffle oil, adding a luxurious aroma. Rich in juices after grilling, with a unique flavor.
TWD660 ≈ $21.00
Thick-cut Short Plate with Secret Truffle Oil (4 slices)
秘製松露油佐厚切後腹肉(四片)
Thick-cut Marbled Short Plate with Black Truffle Sauce
Thick-cut short plate with rich marbling, tender and juicy. The aroma of truffle oil blends perfectly with the beef fat for a rich flavor.
TWD680 ≈ $22.00

Special Selection

Selected Kuroge Wagyu with the most balanced marbling. A delicate buttery aroma spreads in your mouth. Please savor it slowly.

Special Wagyu MIX
特選和牛MIX
[Premium Ribeye / Short Rib / Fan Meat] Kuroge Wagyu Jo-kalbi / Getakalbi / Sasami
A platter of three premium Kuroge Wagyu cuts. Excellent meat quality, beautifully marbled. A Wagyu feast to enjoy different textures and flavors at once.
TWD999~ ≈ $32.00
Four Kinds MIX
四種MIX
[Premium Ribeye / Short Rib / Fan Meat / Short Plate] Kuroge Wagyu Jo-kalbi / Getakalbi / Sasami / Bara
A luxurious platter of four Wagyu cuts. Includes both fatty and tender cuts. The ultimate enjoyment for Wagyu lovers.
TWD1,300~ ≈ $41.00
[Selected] Wagyu Short Plate
[嚴選]和牛後腹肉
[Selected] Marbled Wagyu Short Plate
Prime beef short plate with evenly distributed marbling. The fat is sweet, and the meat is tender. Melts in your mouth with a rich Wagyu aroma.
TWD470~ ≈ $15.00
[Selected] Wagyu Fan Meat
[嚴選]和牛扇子肉
[Selected] Light Wagyu Sasami (Fan Meat)
Fan meat cut, relatively light, with a rich meaty flavor. Moderate marbling, not greasy. Suitable for those who enjoy the original meat flavor.
TWD470~ ≈ $15.00
[Premium] Sirloin Seared with Ponzu
[上等]沙朗炙燒橘醋
Seared Jo-rosu with Ponzu Sauce
Premium sirloin cut, seared. Paired with refreshing ponzu sauce, the sweet and sour taste balances the beef's fat. Unique flavor, appetizing and cuts through richness.
TWD440~ ≈ $14.00
PRIME Chuck Flap Head
PRIME上等板腱頭
[Selected] Jo-Misuji (Premium Shoulder Clod)
Selected from the head of the PRIME grade chuck flap, characterized by a thin tendon running through the center. The meat is tender with a chewy texture. Rich in marbling and very aromatic.
TWD435~ ≈ $14.00

Ultimate

Rare delicacy! Let us guide you to the world of authentic Japanese Yakiniku.

Pork Collar
黑豬梅花肉
Kurobuta Pork Collar [GABA Sauce / Wasabi Cheese Sauce / Original Yuzu Sauce]
Selected premium pork collar, tender and elastic. Can be paired with garlic butter, wasabi cheese, or yuzu sauce for varied flavors.
TWD275~ ≈ $9.00
Kuroge Pork Tongue
黑毛豬舌
Phantom Kurobuta Tongue
Rare Kuroge pork tongue, crisp and tender. Aromatic after grilling, similar in texture to beef tongue but with its own unique flavor.
TWD190 ≈ $6.00
Premium Pork Jowl
上等豬頸肉
Jo-Tontoro (Premium Pork Jowl)
Pork neck, also known as Matsusaka pork, is crisp and chewy. Rich in fat but not greasy. Best when grilled to a golden brown.
TWD185 ≈ $6.00
Yakikon Pork Cheek
燒魂豚頰肉
Yakikon Pork Tsurami
Pork cheek meat, well-exercised, with connective tissue and marbling. Unique texture, becomes more flavorful with chewing.
TWD185 ≈ $6.00
Bone-in Sausage
帶骨香腸
Bone-in Wiener Sausage (2 pieces)
Bone-in German sausage, crispy skin, juicy inside. Easy to hold and eat, pairs well with beer.
TWD185 ≈ $6.00
Plum-pickled Shiso Pork Belly
梅漬紫蘇健康五花肉
Healthy Garlic Plum Samgyeopsal (Pork Belly) (2 slices)
Pork belly with plum and shiso flavors, which removes the greasiness. Fresh and sweet and sour taste, a healthy grilled meat option.
TWD185 ≈ $6.00
Crispy Pork Throat Cartilage
脆脆豚喉頭
Pork Throat
Pork throat cartilage, extremely crisp texture. Unique aroma after grilling, an excellent accompaniment to drinks.
TWD135 ≈ $4.00

Offal

Yakikon's confident creation, the true essence of Osaka Yakiniku

Large Intestine
大腸
Classic Wagyu Offal
Beef large intestine, rich in fat. The fat drips and ignites the flames during grilling, resulting in a crispy exterior and a tender, juicy interior.
TWD270 ≈ $9.00
Small Intestine
小腸
Hoso (Small Intestine) Salt
Beef small intestine, full of rich and sweet fat. Salt flavor is especially recommended, allowing you to taste the original umami of the offal.
TWD230 ≈ $7.00
Beef Artery
牛動脈
Korikori (Crunchy Texture)
Beef aorta, crisp texture like cartilage. Almost no fat, mainly for its unique crispness.
TWD160 ≈ $5.00
Beef Heart
牛心
Beef Heart
Sliced beef heart, firm meat, low in fat. Texture similar to lean meat but more delicate, with a unique iron flavor.
TWD160 ≈ $5.00
Premium Beef Tripe
上等牛胃
Jo-mino (Premium Honeycomb Tripe)
The first stomach of a cow, thick and chewy. Crisp texture, usually scored for easier grilling and eating.
TWD155 ≈ $5.00
Second Stomach (Honeycomb Tripe)
第二胃(蜂巢肚)
Hachinosu (Honeycomb Tripe)
The second stomach of a cow, named for its honeycomb-like appearance. Rich texture, absorbs sauce well, with a unique flavor.
TWD160 ≈ $5.00
Third Stomach (Omasum)
第三胃(牛百葉)
Green Onion Beef Tongue
The third stomach of a cow, with a crisp and layered texture. Do not overcook to maintain its tender crispness.
TWD160 ≈ $5.00
Beef Cheek
牛頰肉
Tsurami (Beef Cheek)
Beef cheek meat, with abundant collagen and muscle texture. Rich in meat flavor, with a chewy texture that becomes more flavorful with chewing.
TWD160 ≈ $5.00

Pickles

The refreshing sweetness and sourness of kimchi add a unique flavor to yakiniku. Yakikon kimchi is indispensable.

Assorted Korean Kimchi
綜合韓式泡菜
Kimchi Assortment
A platter of assorted Korean kimchi. Sweet, sour, and spicy, it effectively removes the greasiness of grilled meat.
TWD220 ≈ $7.00
Assorted Korean Pickles
綜合韓式醬菜
Namul Assortment
A platter of assorted seasoned vegetables, such as bean sprouts and spinach. Refreshing taste with sesame oil aroma.
TWD220 ≈ $7.00
Bean Sprout Pickles
豆芽菜醬菜
Bean Sprout Namul
Seasoned bean sprouts, crisp and tender. Simple seasoning highlights the natural sweetness of the sprouts.
TWD135 ≈ $4.00
Korean kimchi
韓式泡菜
Kimchi
Traditional Korean cabbage kimchi, with moderate fermented sourness and mild spiciness. A classic side dish for yakiniku.
TWD135 ≈ $4.00
Korean Radish Kimchi
韓式蘿蔔泡菜
Kakuteki (Radish Kimchi)
Cubed radish kimchi, crisp and juicy. Sweet, sour, and spicy, very refreshing.
TWD135 ≈ $4.00
Korean Cucumber Kimchi
韓式小黃瓜泡菜
Oikimchi (Cucumber Kimchi)
Cucumber kimchi, with a crisp texture. Features a fresh cucumber aroma and mild seasoning.
TWD135 ≈ $4.00

Gourmet Dishes & Meat

Unique side dishes, perfect for enjoying before your meal. Please enjoy our proud specialties.

Raw Beef with Egg
生蛋拌生牛肉
Yukke Sashimi (Sauce)
Freshly sliced raw beef mixed with special sweet soy sauce and raw egg yolk. Smooth texture, sweet and fresh flavor. Better when mixed thoroughly before eating.
TWD315 ≈ $10.00
Original Sukiyaki Beef Ribs
元祖壽喜燒牛肋肉
Original Jo-kalbi Sukiyaki
Thinly sliced beef ribs with sukiyaki sauce. Dip in raw egg after grilling for a smooth texture and balanced sweet and savory flavor.
TWD250 ≈ $8.00
Seared Wagyu Nigiri Sushi
炙燒和牛握壽司
Seared Kuroge Wagyu Nigiri
Thinly sliced Kuroge Wagyu over vinegared rice, lightly seared. The fat melts into the rice, creating a captivating aroma. Melts in your mouth.
TWD250 ≈ $8.00
Seared Green Onion Beef Liver
炙燒蔥花牛肝
Seared Green Onion Liver
Beef liver lightly seared on the surface, keeping the inside tender. Served with chopped green onions and sesame oil salt. Smooth texture, no gamey taste.
TWD230 ≈ $7.00
PRIME Ribeye Steak
PRIME上等肋眼排
Jo-kalbi / Salted Jo-kalbi (Premium Ribeye)
Selected PRIME ribeye cut, rich in marbling. Tender meat, with a rich fatty aroma after grilling.
TWD325~ ≈ $10.00
Wagyu Skirt Steak
和牛橫膈膜
Kuroge Wagyu Harami (Skirt Steak)
Kuroge Wagyu skirt steak, one of the most flavorful cuts. Tender with juices, a delicacy in yakiniku.
TWD330~ ≈ $11.00
Wagyu Brisket
和牛胸腩
Kuroge Wagyu Bara (Short Plate)
Kuroge Wagyu brisket/short plate, high in fat. Aromatic when grilled, rich and juicy.
TWD330 ≈ $11.00
Wagyu Short Ribs
和牛肋條
Kuroge Wagyu Getakalbi
Strip of meat between the ribs, with connective tissue. Chewy and springy texture, with a strong meaty and fatty flavor.
TWD310 ≈ $10.00
Beef Ribs
牛肋肉
Kalbi (Short Ribs)
Classic beef short plate, with alternating layers of fat and lean meat. Tender after grilling, with sweet fat.
TWD245~ ≈ $8.00
Chuck Flap
板腱
Classic Misuji (Shoulder Clod)
Meat from the inner shoulder blade, with a transparent tendon in the center. Tender meat, with a crisp texture when the tendon is cooked.
TWD245 ≈ $8.00
Green Onion Salted Beef Tongue
蔥花鹽味牛舌
Green Onion Salted Beef Tongue
Thinly sliced beef tongue wrapped with seasoned chopped green onions. Grill one side until half-cooked, then roll and eat. Crisp, tender, and juicy.
TWD240 ≈ $8.00
Salted Beef Tongue
鹽味牛舌
Salted Beef Tongue
Classic salt-grilled beef tongue. Crisp and elastic texture, with simple salt seasoning that enhances the beef tongue's umami.
TWD210 ≈ $7.00
Rare Beef Tongue Root
稀少牛舌根
Rare Cut: Unstoppable Tan-Shita (Under the Tongue)
Meat from the base of the beef tongue, richer in fat and tender. A rarer cut of beef tongue, with a unique flavor.
TWD185 ≈ $6.00

Vegetables

New Sesame Kelp Cabbage Salad
新芝麻昆布高麗菜沙拉
New Sesame Kelp Cabbage
Fresh cabbage drizzled with special sesame salted kelp sauce. Crisp and savory texture, perfect as an appetizer or palate cleanser.
TWD145 ≈ $5.00
Yakikon Special Potato Salad
燒魂特製馬鈴薯沙拉
Yakikon Special Potato Salad
Special homemade potato salad, creamy texture. With added ingredients for texture, a comforting, home-style flavor.
TWD130 ≈ $4.00
Super Popular Onsen Egg Potato Salad
超人氣溫泉蛋馬鈴薯沙拉
Super Popular Onsen Egg Potato Salad
Potato salad topped with a soft-boiled onsen egg. Break the yolk and mix into the salad for a smoother, richer texture.
TWD155 ≈ $5.00
NEGIPABO Seasoned Green Onions
NEGIPABO調味蔥
Seasoned Green Onions for Meat
Specially seasoned chopped green onions, salty and slightly spicy. Specifically designed to enhance the flavor of grilled meat.
TWD110 ≈ $4.00
Shiso Leaf Platter
生紫蘇葉拼盤
Lettuce and Shiso Leaves
Fresh shiso leaves and lettuce. The unique aroma of shiso leaves removes gaminess and richness, offering a distinct flavor when wrapped with grilled meat.
TWD100 ≈ $3.00
Whole Cucumber Pickles
小黃瓜一本漬
Whole Drill Cucumber
Whole pickled cucumber, crisp and refreshing. Sweet and sour, appetizing, and a cool side dish.
TWD75 ≈ $2.00
Korean Seaweed
韓國海苔
Korean Seaweed
Thin and crispy Korean seaweed with the aroma of sesame oil and salt. Can be eaten directly or used to wrap rice and meat.
TWD50 ≈ $2.00

Yaki (Vegetable Grill)

Let's have some vegetables for a change of pace! Don't forget the vegetables.

Zucchini
櫛瓜
Zucchini
Sliced zucchini, juicy and tender-sweet after grilling.
TWD75 ≈ $2.00
Shiitake Mushroom
椎茸
Shiitake Mushroom
Fresh shiitake mushrooms, with a rich aroma and tender texture after grilling.
TWD85 ≈ $3.00
Onion
洋蔥
Onion
Sliced onions, their spiciness turns sweet after grilling, with a crisp texture.
TWD60 ≈ $2.00
King Oyster Mushroom
杏鮑菇
King Oyster Mushroom
Thick king oyster mushrooms, with a texture similar to abalone, juicy and delicious.
TWD60 ≈ $2.00
Asparagus Lettuce
筊白筍
Mocomodake (Hosta Plant Stem)
Asparagus lettuce is delicate and sweet. Its sweetness is enhanced after grilling.
TWD75 ≈ $2.00
Yam
山藥
Yam
Sliced yam, crispy on the outside and soft and sticky on the inside after grilling.
TWD85 ≈ $3.00
Foil-baked Garlic
鋁箔烤蒜頭
Foil-baked Garlic
Garlic cloves heated in foil with fat. Cooked garlic is soft like potato, loses its spiciness, and has a rich aroma.
TWD90 ≈ $3.00
Five Kinds of Grilled Vegetables
五種蔬菜燒烤
Five Kinds of Grilled Vegetables (Shiitake, Onion, King Oyster Mushroom, Asparagus Lettuce, Yam)
A platter of five assorted fresh vegetables. Suitable for those who want to try multiple vegetables at once.
TWD190 ≈ $6.00

Mori (Platter)

Best value for money! A must-order combination for first-time visitors. No shortcuts taken just because it's a platter. If in doubt, get this.

Burn! Chicken and Pork Offal Combo
燃燒吧! 雞豬內臟組合
Fresh Chicken and Pork Offal Stir-fried with Salt and Green Onion [3 Types]
A platter of selected chicken and pork offal. Seasoned with green onion salt, it's aromatic and offers a rich variety of textures after grilling.
TWD460 ≈ $15.00
Chef's Generous Platter
佛心的料理長拼盤
Chef's Daily Special Value Platter [Randomly served after 9 PM, 120g] Originally 430
A platter of meat selected daily by the chef, contents vary. Usually includes high value-for-money cuts, suitable for those who like surprises.
TWD430 ≈ $14.00

Chicken

Although it's a beef yakiniku specialty restaurant, the chicken and pork are also surprisingly good. We offer various cuts of chicken and pork.

Yakikon GABA Chicken Steak
燒魂GABA雞排
Yakikon Garlic Butter Chicken Steak
Large chicken thigh steak with garlic butter. As it grills, the butter melts into the chicken, creating a rich and alluring aroma.
TWD310 ≈ $10.00
Chicken Steak with Fragrant Green Sauce
香翠佐雞排
Chicken Steak with Fragrant Green Sauce
Chicken thigh steak with special fragrant green sauce (possibly cilantro or green herb sauce). Fresh and unique flavor, chicken is tender and juicy.
TWD310 ≈ $10.00
Chicken Steak with Green Onions
蔥花佐雞排
Chicken Steak with Green Onions
Chicken thigh steak generously topped with chopped green onions. After grilling, the aroma of green onions combines with the sweet flavor of chicken, creating a rich texture.
TWD310 ≈ $10.00
Osaka Plum Chicken Neck Meat
大阪梅子雞頸肉
Osaka Plum Chicken Neck Meat
Chicken neck meat is chewy and firm. Paired with Osaka-style plum sauce, it's sweet, sour, and appetizing, effectively cutting richness.
TWD190 ≈ $6.00
Chicken Skin
雞皮
Chicken Skin
Chicken skin is rich in fat. Slowly grilled until golden and crispy, with a texture like crackers, it's an excellent accompaniment to drinks.
TWD130 ≈ $4.00
Chicken Hearts
雞心
Fresh Chicken Hearts
Chicken hearts are chewy and have no gamey taste. Retain their juices after grilling, with a unique flavor.
TWD130 ≈ $4.00
Chicken Gizzard
雞珍
Fresh Chicken Gizzard
Chicken gizzard (sunagimo) is crisp and chewy. Suitable for those who enjoy a chewy texture.
TWD130 ≈ $4.00
Cartilage
軟骨
Nannkotsu (Cartilage)
Chicken cartilage, usually from the wishbone or knee. Extremely crisp texture, with a little meat, becomes more flavorful with chewing.
TWD110 ≈ $4.00

Seafood

Fresh, vibrant, and sweet. Standard items, but how about some seafood occasionally?

Fresh Large Tiger Prawns
新鮮大草蝦
Shrimp (2 pieces)
Large tiger prawns, firm and springy texture. Rich shrimp flavor after grilling, sweet and delicious.
TWD300 ≈ $10.00
Scallops
干貝
Large Hokkaido Scallop (1 piece)
Large Hokkaido scallops, suitable for raw consumption. Grilled until lightly seared on the outside, remaining semi-raw inside. Extremely tender and sweet.
TWD200 ≈ $6.00
Squid
花枝
Squid
Fresh squid slices, chewy and crisp texture. Short grilling time to maintain tenderness.
TWD170 ≈ $5.00
Scallops
帆立貝
Hokkaido Scallops Salt-Grilled (2 pieces)
Whole scallops, including the adductor muscle and skirt. Grilled with butter or soy sauce, the broth is delicious.
TWD170 ≈ $5.00
Seafood Platter
海之味 海鮮拼盤
[Shrimp + Choose 2] Seaside Aroma Seafood Platter Choose 2 types from 2 Large Shrimp, Scallops, and Squid
A platter including large tiger prawns and your choice of two other seafood items. Enjoy a variety of seafood at once, perfect for seafood lovers.
TWD620 ≈ $20.00

Rice / Soup

Still hungry? Don't forget a main dish! A Japanese dining tradition to finish the meal.

Green Onion Egg Rice Bowl
蔥花蛋拌飯
Green Onion Egg Rice Bowl
White rice topped with chopped green onions and a raw egg yolk. Smooth texture after mixing, with rich green onion and egg aroma, simple yet delicious.
TWD160 ≈ $5.00
Chef's Special Rice Bowl
私房伙食丼飯
Soul's Makanaibowl (Staff Meal Rice Bowl)
Originally a staff meal, this is a special home-style dish. Usually includes minced meat, kimchi, and other ingredients, with a unique flavor that goes well with rice.
TWD140 ≈ $4.00
Stone Pot Bibimbap
石鍋拌飯
Stone Pot Bibimbap
Served in a hot stone pot, with crispy rice at the bottom. Mixed with spicy sauce, it's savory, spicy, and rich in texture.
TWD240 ≈ $8.00
White Rice
白飯
Rice (Large / Small)
Premium white rice, cooked to perfection, with distinct grains. The best partner for yakiniku.
TWD35~ ≈ $1.00
Yakikon Egg Drop Soup
燒魂蛋花湯
Egg Soup
Smooth and silky egg drop soup with a light and savory broth. Warms the stomach and cuts through richness.
TWD120 ≈ $4.00
Homemade Oxtail Soup
自家特製牛尾湯
Yakikon Homemade Oxtail Soup
Oxtail soup simmered for a long time, with a rich, milky white broth. High in collagen, with tender meat.
TWD255 ≈ $8.00
Spicy Korean Soup
韓式辣味湯
Spicy Korean Soup
Spicy Korean-style soup with meat slices and vegetables. The broth is rich and spicy, very appetizing.
TWD210 ≈ $7.00
[Add-on] Soup Rice
[追加]湯泡飯
[Add-on] Soup Rice
Add white rice to the soup to make soup rice. The rice soaked in broth is even more delicious.
TWD25 ≈ $1.00

Sweet

A perfect end to a lively evening! How about a refreshing finish?

Homemade Yogurt Ice Cream
自製優格冰淇淋
Homemade Yogurt Topped Ice Cream
Homemade yogurt drizzled over ice cream. Sweet and sour, refreshing, perfect for cutting through richness after a meal.
TWD75 ≈ $2.00
Chewy Black Sugar Jelly Ice Cream
Q彈黑糖粉粿冰
Chewy Black Sugar Jelly Ice Cream
Chewy black sugar jelly served with ice cream. Rich black sugar aroma, fun and varied texture.
TWD80 ≈ $3.00
Fiery! Japanese Sweet Potato Ice Cream
激!日式番薯燒冷冰
Original Hot and Cold Sweet Potato Ice Cream
Hot sweet potato served with cold ice cream. A contrast of hot and cold, sweet but not cloying.
TWD90 ≈ $3.00

Original Sauce

Unique special sauce. Brings a new sensation to your yakiniku tonight! Make your meat even more delicious and fun with our original sauce!

Hell Spicy Sauce
地獄辣醬
Super Stimulating!! Super Spicy Baby!! Spicy Death Sauce packed with stimulation! So spicy, baby!
Extremely spicy special sauce. A challenge for spice lovers, it provides an intense kick to your grilled meat.
TWD35 ≈ $1.00
Plum Radish Sauce
梅子蘿蔔醬
Plum Grated Ponzu
Refreshing grated daikon radish with plum vinegar. Sweet and sour, refreshing, perfect for pairing with fatty meats.
TWD20 ≈ $1.00
Salted Kelp
塩昆布
Salted Kelp
Shredded kelp with a salty taste. Enjoyed with grilled meat, it adds umami and texture.
TWD20 ≈ $1.00
Original Garlic Paste
元氣蒜泥
Grated Garlic
Freshly ground garlic paste. The strong garlic aroma enhances the meat's flavor, suitable for those who enjoy bold tastes.
TWD15 ≈ $0.00
Japanese Yuzu Pepper Sauce
日本柚子胡椒醬
Yuzu Pepper Sauce
Seasoning with yuzu fragrance and green chili spiciness. Unique flavor that refreshes the palate.
TWD15 ≈ $0.00
Japanese Horseradish
日本香根芥末
Wasabi
Japanese mustard, pungent and sharp. Pairs well with beef, bringing out its sweetness.
TWD15 ≈ $0.00
100% Lemon Juice
100%檸檬汁
100% Lemon Juice
Pure natural lemon juice. The acidity neutralizes fat, making grilled meat taste more refreshing.
TWD15 ≈ $0.00

Drinks

Various Sours, Beers, and Soft Drinks

Strongest Fresh Lemon Sour
最強生檸檬沙瓦
Strongest Fresh Lemon Sour
Sour made with plenty of fresh lemon. Strong acidity, full of carbonation, very refreshing.
Draft Beer
生啤酒
Fresh draft beer, with a smooth foam. Cold and refreshing, it's the perfect partner for yakiniku.
Oolong Highball
烏龍嗨
Oolong Highball
Shochu mixed with oolong tea. Rich tea aroma, low alcohol content, refreshing and smooth.
Calpis
可爾必思
Calpis
Lactic acid drink, sweet and delicious. Non-alcoholic, suitable for all ages.

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