Yayoiken Komazawa

A stamina dish featuring pork harami and vegetables like cabbage stir-fried in a garlic-infused sauce. Characterized by the chewy texture of the meat and the rich seasoning. You can change the flavor with the included spicy miso.

A hearty set meal combining pork harami stir-fry and fried chicken. You can enjoy garlic-flavored stir-fry and juicy fried food at the same time. Excellent pairing with rice.

A luxurious grill set meal featuring a combination of cut steak, hamburg steak, and chicken steak. Recommended for those who want to enjoy various types of meat dishes in small portions. Served on a hot iron plate.

A menu item with plenty of cheese topping on the mixed grill. The melted cheese adds richness to the umami of the meat. Suitable for those who prefer Western flavors.

Katsu made with lean pork fillet. You can enjoy the contrast between the crispy breading and the tender meat. Eat with rice, with sauce and mustard.

A combination of tender fillet katsu and plump fried shrimp. A luxurious set where you can enjoy both fried meat and seafood. Enjoy with tartar sauce or special sauce.

A set meal featuring spicy soup noodles topped with plenty of cheese and served with fried chicken. The cheese mellows the spiciness, creating a creamy flavor. It can also be enjoyed as a side dish with rice.

A dish with noodles and cheese in a spicy soup. The combination of slightly spicy soup and rich cheese stimulates the appetite. Please mix well while hot.

A set of noodles with 3 times the usual spiciness and fried chicken. Recommended for those who like the stimulating spiciness of chili peppers. The fried chicken helps to slightly mellow the spiciness in your mouth.

A noodle dish combining a stimulatingly spicy soup with chewy thick noodles. Characterized by its spiciness that makes you sweat and its savory flavor. A menu item for those who enjoy spicy food.

A representative menu item at Japanese eateries, featuring pork stir-fried in a special ginger-soy sauce. The aroma of ginger stimulates the appetite and enhances the umami of the pork. It's also popular to eat it with a little mayonnaise.

A dish originating from Miyazaki Prefecture, featuring fried chicken marinated in a sweet and sour sauce, topped with tartar sauce. The exquisite balance of sweet and sour sauce and rich tartar sauce is a perfect match. This dish goes exceptionally well with rice.

A dish stir-fried with pork and vegetables such as cabbage, bean sprouts, and carrots over high heat. You can enjoy the crisp texture of the vegetables and the umami of the meat. Recommended for those who want to get balanced nutrition.

A set meal of 'karaage' (fried chicken) made by marinating chicken in a soy sauce-based sauce and then frying it. Characterized by its crispy exterior and juicy interior. Enjoy different flavors with special spices or lemon.

Ginger pork stir-fry made with plant-based meat derived from soybeans instead of pork. Replicates the texture and flavor of real meat. Recommended for those with health-conscious preferences.

A healthy set meal of stir-fried soy meat with plenty of vegetables. It's made satisfying without using meat. Suitable for those concerned about vegetable intake.

A set meal featuring eggplant stir-fried with miso and grilled fish, made with soy meat. The rich flavor of miso blends well with the soy meat and vegetables. Enjoy a classic Japanese dish with plant-based ingredients.

A voluminous menu with more pieces of fried chicken than the regular set. Recommended for those who want to eat plenty of chicken with a well-infused soy sauce flavor.

A set meal combining juicy fried chicken and fluffy croquettes. You can enjoy fried foods with different textures at once. Features a home-style taste.

Pork cutlet simmered in a rich miso sauce. The sweet and savory miso permeates the breading and meat, making it a perfect match with rice. Adding a half-cooked egg makes it milder.

A steak made from high-quality Black Angus beef, cut into easy-to-eat pieces and grilled. You can fully enjoy the natural umami of the meat. Please enjoy with our special sauce.

A menu item using 1.5 times the amount of beef compared to the regular cut steak set meal. Ideal for those who want to eat plenty of meat. Served on a hot iron plate.

A luxurious set meal combining cut steak and fried shrimp. You can enjoy juicy beef and crispy shrimp at the same time. A dish that feels like a treat.

A Japanese-style menu featuring a hamburg steak topped with grated radish and a ponzu-based sauce. The juicy hamburg steak can be enjoyed with a refreshing taste. The seasoning is perfect with rice.

A hamburg steak generously topped with rich demi-glace sauce. This classic Western-style dish features a rich sauce that enhances the flavor of the meat. It's a popular menu item for both children and adults.

A rich hamburg steak topped with a blend of four kinds of cheese. The richness of the melting cheese and the juices of the hamburg steak blend together. An irresistible dish for cheese lovers.

A dish where katsu, fried shrimp, and beef are simmered in a sweet and savory dashi broth with egg. The umami of the three ingredients permeates the egg. It's also recommended to eat it over rice.

A set where you can enjoy half portions of the popular chicken nanban and pork ginger stir-fry. You can alternate between the tangy tartar sauce and the ginger-soy sauce flavors. A hearty set meal.

A set meal featuring a combination of three popular Western-style side dishes: hamburg steak, fried shrimp, and fried chicken. Recommended for those who want to enjoy a variety of flavors in small portions. It's like a grown-up's 'kodomo lunch' (children's lunch box).

A set of chicken nanban with sweet and sour sauce and tartar sauce, and fried shrimp. You can enjoy rich umami and crispy texture at the same time. The rich seasoning is perfect with rice.

A fried combination of pork loin katsu and fried shrimp. You can enjoy the sweetness of the pork fat and the plumpness of the shrimp. A classic set meal with crispy breading.

A simple salt-grilled mackerel set meal. The skin is grilled to a crisp, and the flesh is flaky. It can be enjoyed refreshingly with grated radish. The mackerel is fatty and delicious.

A home-style dish where mackerel is simmered in a sweet and savory miso sauce. The miso flavor enhances the umami of the mackerel, making it a perfect match with rice. The flavor permeates down to the bones.

A set meal featuring a large, thick piece of Atka mackerel fillet, grilled to perfection. It's fatty and the flesh flakes off easily, making it simple to eat. The fragrant aroma stimulates the appetite.

A gozen (set meal) featuring a variety of Japanese side dishes, including tempura, simmered fish, and dressed vegetables, served in small portions. Popular with those who want to enjoy a variety of flavors in a balanced way. A visually appealing Japanese set.

A set meal featuring eggplant and green pepper stir-fried with miso, served with grilled fish. The sweet miso sauce blends well with the vegetables. This menu allows you to enjoy fish and vegetables in a balanced way.

A set meal featuring a combination of two popular grilled fish: Atka mackerel and salt-grilled mackerel. You can compare the flavors and fat content of different fish. A recommended set for fish lovers.

A set meal featuring lightly salted silver salmon grilled to a fluffy texture. The pink flesh of the salmon is tender and perfect as a side dish for rice. Enjoy a gentle flavor reminiscent of breakfast.

A oyako-don (chicken and egg bowl) using 'Awa Odori' chicken, a local chicken from Tokushima Prefecture. Tender chicken is simmered in a sweet and savory broth and topped with a half-cooked egg. The chicken's umami spreads with each bite.

A donburi bowl with deep-fried pork cutlet simmered in a sweet and savory dashi broth with egg, served over rice. The breading soaked in dashi and the juicy pork pair perfectly with rice. A voluminous and satisfying dish.

A set of hearty champon noodles with plenty of vegetables, meat, and seafood, served with fried chicken. Features a creamy pork bone-based soup. The noodles and fried food will fill you up.

A noodle dish with a soup rich in pork bone and chicken bone umami, combined with thick noodles and plenty of ingredients. It also has a healthy aspect with a high intake of vegetables. The gentle soup flavor permeates your body.

A donburi bowl with slices of tuna (sashimi) arranged over rice. Enjoy the flavors of tuna, rice, and seaweed with wasabi soy sauce. A simple yet luxurious seafood bowl.