YAKITORI Torikizoku Futakotamagawa Store

Name: YAKITORI Torikizoku Futakotamagawa Store
Address: Japan, 〒158-0094 Tokyo, Setagaya City, Tamagawa, 3 Chome−9−3 Stream Tamagawa ３階, Tokyo

We want to deliver world peace through yakitori! Reiwa's Torikizoku welcomes customers with harmonious Japanese cuisine and heartwarming hospitality, together with those in the primary industry.

★ 3.6 (123) $Budget 📍 Japan, 〒158-0094 Tokyo, Setagaya City, Tamagawa, 3 Chome−9−3 Stream Tamagawa ３階

YAKITORI Torikizoku Futakotamagawa Store menu 1

Yakitori Restaurant's "Wa"

April & May, Reiwa 7

Tebasaki Banzai ~Curry Flavor~

手羽先バンザイ～カレー味～

The big hit "Tebasaki Banzai" is back for a limited time in a curry flavor!

Deep-fried chicken wings seasoned with curry powder. The skin is crispy, the inside is juicy, and the spicy curry flavor whets your appetite. Enjoy holding them and eating them heartily.

Mochi Skewer Tempura with Bean Paste and Butter

もち天あんバター

Mochimochi skewers are tempura-fried and topped with Tokachi adzuki bean paste and butter sauce.

A dessert skewer made by tempura-frying skewered mochi, topped with sweet adzuki bean paste and butter sauce. Crispy on the outside, chewy on the inside, with a delightful sweet and savory flavor.

Chicken Soba

鶏そば

Using Sarashina Soba Inspired by the "Chicken Soba" of Yamagata Prefecture, this is a warm, soy sauce-based chicken soba with a rich chicken flavor.

Soba noodles served in a warm soy sauce-based soup infused with the rich flavor of chicken. Uses white, elegant Sarashina soba for a smooth texture. Perfect as a finishing dish.

Chicken Kurikara Skewer (Shioyaki) ~with Wasabi Soy Sauce~

鶏くりから串の白焼～わさび醤油添え～

Rare Cut A rare cut using chicken munesuji, characterized by its moderate fat and chewy texture. Please enjoy with wasabi soy sauce.

This is a skewer of 'munesuji', a rare cut from the chicken breast, grilled without sauce. It's characterized by its moderate fat content and chewy texture, served with a refreshing wasabi soy sauce.

Chicken Kurikara Skewer (Kabayaki) ~with Butter Sauce~

鶏くりから串の蒲焼～バターソース添え～

Rare Cut A rare cut using chicken munesuji, characterized by its moderate fat and chewy texture. Delicious with sansho pepper sprinkled on top, if you like.

A skewer of the rare cut 'munesuji' grilled to a fragrant finish with a sweet and savory sauce. Served with a rich butter sauce for a deep flavor.

Matcha Latte

抹茶ラテ

Soft Drinks A latte made with Uji matcha, which pairs perfectly with milk.

A sweet drink combining Kyoto's Uji matcha and milk. The slight bitterness of matcha harmonizes with the mellowness of milk. Enjoy this cup as a dessert.

End of menu

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