menufans

Xiao Fuwang (One Bangkok)

Fried Snacks

Fried Mantou
หมั่นโถวทอด
Plain steamed buns, deep-fried until golden brown, crispy outside, fluffy and slightly sweet inside, enjoyable as a snack.
฿95 ≈ $3.00
Fried Sticky Rice with Sugar
ข้าวเหนียวทอดน้ำตาล
Sticky rice balls, fried until crispy outside and soft inside, drizzled with sweet brown sugar syrup, a sweet snack.
฿95 ≈ $3.00
Fried Wasabi Shrimp Wontons
เกี๊ยวกุ้งทอดวาซาบิ
Wontons stuffed with shrimp and wasabi seasoning, fried until crispy, with a zesty and slightly spicy taste from wasabi.
฿139 ≈ $4.00
Red Pork Spring Rolls
ปอเปี๊ยะหมูแดง
Fried spring rolls stuffed with seasoned red pork and vegetables, thin and crispy wrapper, fragrant red pork filling.
฿165 ≈ $5.00
Fried Pork and Chive Wontons
เกี๊ยวหมูกุยช่ายทอด
Fried wontons stuffed with minced pork and chives, with a unique aroma, crispy and delicious.
฿145 ≈ $5.00
Shrimp and Truffle Spring Rolls
ปอเปี๊ยะกุ้งทรัฟเฟิล
Fried spring rolls stuffed with shrimp, enhanced with the aroma of truffle, with a luxurious and mellow taste.
฿189 ≈ $6.00

Salad

Cucumber Salad
ยำแตงกวา
Crisp fresh cucumber mixed with a sour, salty, and spicy dressing, Chinese or Thai style, refreshing and cuts through richness.
฿110 ≈ $3.00
Tofu Salad
ยำเต้าหู้
Soft tofu topped with a spicy dressing and herbs, a good appetizer.
฿159 ≈ $5.00

BEEF

Kagoshima Wagyu A5 Beef Hip
เนื้อสะโพกคาโกชิม่าวากิว A5
Premium A5 Kagoshima Wagyu beef hip, with beautiful marbling, melt-in-your-mouth tender, suitable for hot pot.
฿389~ ≈ $12.00
Thick Australian Ribeye with Marbling
เนื้อซี่โครงออสเตรเลียลายหินหนา
Ribeye cut imported from Australia, thick slices with clear marbling, offering a tender and juicy texture.
฿285~ ≈ $9.00
Australian Ribeye
เนื้อริบอายออสเตรเลีย
Rib cut, tender and rich in flavor, with good marbling, a popular cut for sukiyaki and shabu-shabu.
฿195~ ≈ $6.00
Australian Pork Neck
เนื้อสันคอออสเตรเลีย
Neck cut with evenly distributed marbling, making the meat tender, bouncy, and sweet and rich.
฿150~ ≈ $5.00
Australian Chuck Rib
เนื้อใบพายออสเตรเลีย
Chuck cut with a small tendon in the center, providing a chewy yet tender texture.
฿150~ ≈ $5.00
Australian Flank Steak
เนื้อเสือร้องไห้ออสเตรเลีย
Chuck cut with marbling interspersed with red meat, rich beef flavor, slightly chewy when eaten.
฿140~ ≈ $4.00
Australian Striped Beef
เนื้อน่องลายออสเตรเลีย
Shin cut with beautiful tendon patterns, providing a crunchy texture when chewed, suitable for those who like a bouncy texture.
฿125~ ≈ $4.00
Tender Marinated Beef
เนื้อหมักนุ่ม
Beef marinated with special seasonings until tender and smooth, with a mellow taste that penetrates the meat.
฿190~ ≈ $6.00
Beef Tongue
ลิ้นวัว
Thinly sliced beef tongue, bouncy and crisp when cooked, naturally sweet.
฿155~ ≈ $5.00
White Omasum
สไบนางขาว
Honeycomb tripe, thoroughly cleaned until white, with a crisp texture when cooked.
฿99 ≈ $3.00
Beef Tripe
กระเพาะวัว
Well-prepared beef tripe, with a good chewiness, enjoyable to eat, not tough.
฿99 ≈ $3.00

PORK & CHICKEN

Iberico Pork Belly
หมูสามชั้น Iberico
Iberico pork belly from Spain, with marbling, a unique sweet, mellow, and aromatic taste.
฿120~ ≈ $4.00
Kurobuta Pork Belly
หมูสามชั้นคุโรบุตะ
Thinly sliced Kurobuta pork belly, tender, juicy, and with a sweet aroma.
฿105~ ≈ $3.00
Sliced Pork Neck
สันคอหมูสไลด์
Thinly sliced pork neck with moderate marbling, making the meat tender and not tough.
฿85~ ≈ $3.00
Tender Marinated Pork
หมูหมักนุ่ม
Pork marinated with seasonings until tender and bouncy, with a mellow taste, the meat remains moist after cooking.
฿135~ ≈ $4.00
Pork Stomach
กระเพาะหมู
Well-cleaned pork stomach, boiled to a tender chewiness, no fishy smell, with a satisfying texture.
฿59 ≈ $2.00
Pork Liver
ตับหมู
Pork liver, sliced into bite-sized pieces, blanched to perfection for a sweet and tender taste, rich in iron.
฿69 ≈ $2.00
Boneless Chicken Thigh
สะโพกไก่เลาะกระดูก
Boneless thigh meat, which is denser, softer, and juicier than breast meat.
฿79 ≈ $2.00

Seafood

Seabass
ปลากะพง
Freshly sliced seabass, firm, sweet, tender flesh, no fishy smell.
฿200 ≈ $6.00
River Catfish
ปลากดคัง
River fish with firm flesh, thick and chewy skin, with a unique sweet and rich taste.
฿220 ≈ $7.00
Jumbo Scallops
หอยเชลล์จัมโบ้
Large scallops with firm flesh, naturally sweet, with a soft and bouncy texture.
฿169 ≈ $5.00
Fresh Oysters
หอยนางรมสด
Fresh oysters, plump and juicy, with a sweet and salty taste of the sea.
฿189 ≈ $6.00
Organic Mussels
หอยแมลงภู่ออร์แกนิค
Farm-raised mussels, large, firm, sweet flesh, clean and safe.
฿159 ≈ $5.00
White Shrimp
กุ้งขาว
Peeled fresh white shrimp, bouncy and crisp flesh, sweet taste, easy to eat.
฿219 ≈ $7.00
Pineapple-cut squid
หมึกบั้งสับปะรด
Squid scored in a pineapple-like pattern, crisp and bouncy flesh, fun to chew.
฿129 ≈ $4.00

Handmade Paste

Seasoned Minced Paste Set
ชุดเพสท์บดปรุงรส
Assorted seasoned minced meats, including pork, shrimp, and squid, formed into balls for boiling.
฿179 ≈ $6.00
Seasoned Minced Pork with Shiitake Mushrooms
หมูบดเห็ดหอมปรุงรส
Minced pork mixed with chopped shiitake mushrooms, seasoned to perfection, with a distinct shiitake aroma.
฿89 ≈ $3.00
Seasoned minced squid
ปลาหมึกบดปรุงรส
Finely minced squid, seasoned to be chewy and springy, with an authentic squid aroma.
฿109 ≈ $3.00
Seasoned Minced Shrimp
กุ้งบดปรุงรส
Pure minced shrimp, seasoned to be bouncy and chewy, with a full shrimp flavor.
฿159 ≈ $5.00

Noodles & Rice

Sweet Potato Noodles
เส้นมัน
Noodles made from potato or sweet potato, thick, soft, and chewy, translucent when cooked.
฿55 ≈ $2.00
Konjac Noodles Rolls
เส้นบุกม้วน
Konjac noodles rolled into balls, low in calories, with a satisfyingly crisp texture.
฿55 ≈ $2.00
Udon Noodles
เส้นอุด้ง
Japanese-style udon noodles, thick, white, soft, and chewy, pairs well with hot soup.
฿49 ≈ $2.00
Glass noodles
วุ้นเส้น
Good quality glass noodles, chewy and soft when cooked, do not become mushy easily.
฿35 ≈ $1.00
Fresh Round Noodles
บะหมี่เส้นสด (เส้นกลม)
Freshly made round noodles, chewy, soft, and with an egg aroma.
฿49 ≈ $2.00
Fresh Flat Noodles
บะหมี่เส้นสด (เส้นแบน)
Freshly made flat noodles, with a surface that holds soup well, chewy and soft.
฿49 ≈ $2.00
Quail eggs
ไข่นกกระทา
Small quail eggs, for boiling in soup, with a rich and delicious taste.
฿75 ≈ $2.00
Chicken Eggs
ไข่ไก่
Fresh, high-quality chicken eggs, for boiling or making pickled egg dipping sauce.
฿15 ≈ $0.00
Rice
ข้าว
Cooked jasmine rice, with beautifully separated grains, soft and fragrant.
฿20 ≈ $1.00

Tofu

Fish Tofu Stuffed with Roe
เต้าหู้ปลาสอดไส้ไข่ปลา
Soft and bouncy fish tofu balls, stuffed with seasoned roe, providing a crunchy texture when bitten.
฿80 ≈ $2.00
Cheese Fish Tofu
เต้าหู้ปลาชีส
Round fish tofu balls stuffed with cheese, which melts into a creamy, rich filling when cooked, pairs well with the fish tofu.
฿80 ≈ $2.00
Fish Tofu
เต้าหู้ปลา
Smooth and soft fish tofu, with a mellow taste, easy to eat, suitable for all ages.
฿75 ≈ $2.00
Fried Tofu Skin Rolls
ฟองเต้าหู้ทอดแบบม้วน
Fried tofu skin rolls, crispy on the outside, absorb soup to become soft and juicy when dipped.
฿120 ≈ $4.00
Fresh Tofu Skin
ฟองเต้าหู้สด
Soft and smooth fresh tofu, with the authentic taste and aroma of soybeans.
฿105 ≈ $3.00
Soft Tofu
เต้าหู้แบบอ่อน
Soft white tofu, smooth and delicate, suitable for clear soups.
฿100 ≈ $3.00
Firm Tofu
เต้าหู้แบบแข็ง
Firm white tofu, does not break easily when cooked, providing a full bite.
฿75 ≈ $2.00
Egg Tofu
เต้าหู้ไข่
Soft and bouncy egg tofu, with an egg aroma and mellow taste.
฿45 ≈ $1.00

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