Unam Hoegwan

Name: Unam Hoegwan
Address: Seoul
Price range: ₩1000 - ₩50000

운암회관

Origin Information: Beef (Domestic Korean Beef), Yukhoe (Domestic Korean Beef), Raw Meat Bibimbap (Domestic Korean Beef), Cooked Bibimbap (Domestic Korean Beef), Brisket Doenjang Jjigae (Domestic Korean Beef, Tofu- Imported), Kimchi (Domestic), Red Pepper Powder (Domestic/Chinese), Rice (Domestic).

★ 4.7 (58)

Lunch Special

Korean Beef Raw Meat Bibimbap

한우 생고기 비빔밥

Bibimbap generously topped with fresh Korean beef tartare. Mix it with gochujang sauce and vegetables to enjoy the chewy texture and savory flavor of the raw beef.

₩10,000 ≈ $7.00

Korean Beef Cooked Bibimbap

한우 익힘 비빔밥

A bibimbap with cooked Korean beef, for those who prefer not to eat raw meat. It's a light yet satisfying meal.

₩10,000 ≈ $7.00

Korean Beef Bone Broth Soup

한우 사골 곰탕

A rich and savory broth made by simmering Korean beef bones for a long time. It's best enjoyed warm with tender pieces of meat.

₩12,000 ≈ $8.00

Korean Beef Tartare Gamtte Sushi

한우 육회 감태초밥

Sushi made with fresh Korean beef tartare placed on rice wrapped in gamtae (a seaweed similar to gim). The unique aroma of gamtae and the harmony with the beef tartare are exquisite.

₩13,000 ≈ $9.00

Korean Beef Tartare Naengmyeon

한우 육회 냉면

A dish with fresh Korean beef tartare as a topping on cold noodles. The chewy noodles and the texture of the beef tartare harmonize well.

₩13,000 ≈ $9.00

1+ Korean Beef Brisket Doenjang Jjigae

1+ 한우 차돌 된장찌개

Doenjang jjigae made with 1+ grade Korean beef brisket. The rich savoriness of the brisket fat permeates the broth, creating a deep flavor.

₩9,000 ≈ $6.00

1+ Korean Beef Brisket (80g) Doenjang Jjigae

1+ 한우 차돌구이(80g) 된장찌개

[For 2 or more people]

A set menu that includes grilled beef brisket and doenjang jjigae. You can enjoy the savory grilled brisket and jjigae simultaneously.

₩12,000 ≈ $8.00

Dinner

1++ Korean Beef Brisket (100g)

1++ 한우 차돌구이 (100g)

[For 2 or more people]

Premium 1++ grade Korean beef brisket. It is thinly sliced, cooks quickly, and is characterized by the savory flavor of the fat.

₩13,000 ≈ $9.00

Korean Beef Raw Meat Bibimbap

한우 생고기 비빔밥

Korean beef raw meat bibimbap served during dinner hours.

₩12,000 ≈ $8.00

Korean Beef Cooked Bibimbap

한우 익힘 비빔밥

Cooked meat bibimbap served during dinner hours.

₩12,000 ≈ $8.00

Korean Beef Bone Broth Soup

한우 사골 곰탕

Rich Korean beef bone broth soup served during dinner hours.

₩13,000 ≈ $9.00

Korean Beef Tartare Gamtte Sushi

한우 육회 감태초밥

Beef tartare gamtae sushi enjoyed as a dinner dish.

₩13,000 ≈ $9.00

Korean Beef Tartare Naengmyeon

한우 육회 냉면

Chilled yukhoe naengmyeon enjoyed as a dinner dish.

₩13,000 ≈ $9.00

1++ Korean Beef Brisket Doenjang Jjigae

1++ 한우 차돌 된장찌개

A premium doenjang jjigae made with 1++ grade Korean beef brisket.

₩11,000 ≈ $8.00

Signature

Mungtigi

뭉티기

(250g of freshly butchered Yuk sashimi) You can enjoy freshly butchered Mungtigi by dipping it in gochujang sauce, dipping it in egg yolk for a richer flavor, or topping it with aged kimchi. For the Mungtigi menu, we only use freshly butchered Korean beef round to ensure the highest quality. Due to slaughterhouse holidays, it may not be available on red days, and due to difficulties in stocking large quantities, it may sell out depending on the situation. As we receive daily deliveries of cattle butchered on the same day in Jeolla Province, please understand that orders are only available from 17:00.

Freshly butchered Korean beef raw meat (Yuk sashimi). It is characterized by its chewy and firm texture and is enjoyed with seasoning sauce or aged kimchi in the Jeolla-style.

₩33,000 ≈ $23.00

Mungtigi Set

뭉티기세트

(Mungtigi 250g + Yukhoe 200g)

A set menu where you can taste both 'Mungtigi' (raw beef sashimi) and seasoned raw beef.

₩50,000 ≈ $34.00

Korean Beef Brisket Gujeolpan

한우 차돌박이 구절판

1++ Korean Beef Brisket, Sea Scallop, Minari, Enoki Mushroom, Green Onion, Bean Sprouts, Bracken, etc. You can enjoy it even more deliciously by pairing it with your choice of sauce, perilla leaves, or stir-fried kimchi. *The aged kimchi is Jeolla-style aged kimchi, brought in from Gwangju each time.

A spectacular dish where thinly sliced beef brisket, scallop, and various vegetables are grilled together. It offers the enjoyment of combining various ingredients like Gujeolpan (a traditional Korean platter of nine delicacies).

₩49,000~ ≈ $33.00

Freshly Butchered Gochujang Korean Beef Tartare

당일도축 고추장 한우 육회

(200g)

Freshly butchered Korean beef mixed with spicy gochujang sauce, a Jeolla-style yukhoe.

₩30,000 ≈ $20.00

Add-ons

*Add-on items are served cooked.

1++ Korean Beef Brisket

1++ 한우 차돌박이

(100g)

Add-on menu for grilling meat.

₩13,000 ≈ $9.00

Sea Scallop

키조개 관자

[Add-on Menu]

An add-on menu featuring tender sea scallop. It's great for grilling with beef brisket to enjoy as a 'samhap' (three-ingredient combination).

₩12,000 ≈ $8.00

Assorted Vegetables

모둠 야채

[Add-on Menu]

A medley of assorted vegetables to accompany grilled dishes.

₩6,000 ≈ $4.00

Dessert

Doenjang Sulbap

된장 술밥

A dish made by adding rice to doenjang jjigae and simmering it until thick. Its savory flavor is perfect for finishing a meal or as an accompaniment to drinks.

₩7,000 ≈ $5.00

Pot Ramen

냄비 라면

Spicy ramen served in a pot.

₩4,000 ≈ $3.00

Add-on Gyejang

게장추가

You can add gyejang (marinated raw crab), which is served as a side dish.

₩3,000 ≈ $2.00

Naengmyeon

냉면

A refreshing cold noodle dish perfect for cleansing your palate after a meal. You can choose between Mul-naengmyeon (cold broth) and Bibim-naengmyeon (spicy mixed noodles).

₩8,000~ ≈ $5.00

Steamed Rice

공기밥

White rice.

₩1,000 ≈ $1.00