Ttakjoa

Name: Ttakjoa
Address: 20 Inheon 2-gil, Gwanak-gu, 서울, Seoul
Price range: ₩1000 - ₩30000

딱좋아

★ 4.2 (154) 📍 20 Inheon 2-gil, Gwanak-gu, 서울

Ttakjoa Hoe

Flatfish + Rockfish + Assorted Seafood + Spicy Fish Stew (Subject to change)

Ttakjoa Hoe

딱좋아회

A generous course meal featuring assorted fresh seafood (flatfish, rockfish, etc.) and a spicy fish stew. You can enjoy the chewy texture of fresh sashimi and the deep, spicy flavor of the stew simultaneously. It's a great menu for sharing with a group.

₩38,000~ ≈ $26.00

Raw Fish Salad

활어채무침

Raw Fish Salad + 2 Kinds of Seafood + Spicy Fish Stew (No side dishes)

A tossed salad made with fresh live fish, mixed with vegetables in a spicy and sour sauce. The combination of crisp vegetables and chewy sashimi is excellent, and its refreshing taste stimulates the appetite. It includes 2 types of seafood and spicy fish stew for a more abundant meal.

₩30,000 ≈ $20.00

Live Fish Sashimi

If you want to eat sashimi without side dishes, order the live fish sashimi.

Flatfish Sashimi

광어회

(1 piece 25,000)

Flatfish sashimi, one of the most preferred live fish sashes in Korea, with a chewy and light taste. Enjoy it dipped in chojang or soy sauce; it pairs well with soju.

₩10,000 ≈ $7.00

Rockfish Sashimi

우럭회

(2 pieces 25,000)

Rockfish sashimi, known for its chewy and savory taste. Along with flatfish, it's a popular live fish sashimi, and it's even more delicious with chojang or ssamjang.

₩10,000 ≈ $7.00

Flatfish Sashimi (with bones)

광어새꼬시

(2 pieces 20,000)

A new-style sashimi made with fresh flatfish sliced with bones, offering a crunchy texture. You can enjoy both the savory flavor and chewiness, and even consume the nutrients from the bones.

₩10,000 ≈ $7.00

Fresh Salmon Sashimi (Small)

생연어회(소)

Fresh salmon sashimi with a soft and savory taste. It has a melt-in-your-mouth texture and is a healthy food rich in Omega-3. Enjoy it with onion, capers, and soy sauce.

₩10,000 ≈ $7.00

Anago

아나고

Conger eel (Anago) sashimi with a savory and light taste that gets richer as you chew. It has a uniquely soft texture and is good as a nourishing food in the summer.

₩20,000 ≈ $14.00

Sea Bream Sashimi

도미회

Sea bream sashimi, a high-quality fish known for its chewy and rich flavor. It's popular among gourmets who prefer a clean and deep taste. It becomes even more flavorful when enjoyed as aged sashimi.

₩30,000 ≈ $20.00

Croaker Sashimi

농어회

Croaker sashimi, characterized by its light and clean taste. The combination of soft flesh and chewy skin is excellent. It is especially considered a delicacy in the summer.

₩30,000 ≈ $20.00

Rockfish Sashimi

놀래미회

A rockfish sashimi with a chewy and elastic texture. It has a savory and refreshing taste with a mild fishy smell, making it enjoyable even for sashimi beginners.

₩30,000 ≈ $20.00

Striped beakfish raw fish (with bones)

도다리새꼬시

Striped beakfish sashimi, thinly sliced with bones, allowing you to enjoy the crunchy texture and the striped beakfish's unique light flavor. It's a popular menu item along with striped beakfish soup in the spring.

₩25,000 ≈ $17.00

Fresh Salmon Sashimi (Large)

생연어회(대)

Fresh salmon sashimi with a soft and savory taste. It has a melt-in-your-mouth texture and is a healthy food rich in Omega-3. Enjoy it with onion, capers, and soy sauce.

₩20,000 ≈ $14.00

Seafood

Live Octopus

산낙지

A dish of fresh live octopus, finely chopped and served with sesame oil. You can experience the vivid movement of the octopus wriggling on the plate, its chewy texture, and savory taste.

₩10,000 ≈ $7.00

Sea Pineapple

멍게

Sea pineapple, full of the scent of the sea, has a unique bitter yet refreshing taste. The contrast between its red exterior and yellow interior is beautiful, and it offers a fresher flavor when eaten with chojang.

₩10,000 ≈ $7.00

Sea Peanut

개불

Sea Peanut, characterized by its unique shape and chewy, sweet taste. It has a strong sea aroma and a charming crunchy texture. It is usually eaten raw with chojang.

₩10,000 ≈ $7.00

Abalone

전복

Abalone, called the treasure of the sea, has a chewy, crunchy texture and a delicate flavor. It can be enjoyed raw, grilled, or steamed, and is rich in nutrients.

₩10,000 ≈ $7.00

Whelk

소라

Chewy and crunchy whelk, served boiled or raw. It's a delicacy with a blend of the sea's salty taste and its unique sweetness. Enjoy it with chojang.

₩10,000 ≈ $7.00

Scallop

가리비

Scallops with a soft and sweet taste. Fresh scallops can be enjoyed raw, or lightly steamed to experience their rich oceanic flavor and chewy texture. They pair well with chojang.

₩10,000 ≈ $7.00

Sea Cucumber

해삼

Sea cucumber, known as the ginseng of the sea, is a seafood with a unique, crunchy texture. It has a light and refreshing taste, is nutritious, and good for the body. It is usually eaten raw with chojang.

₩10,000 ≈ $7.00

Boiled Octopus

문어숙회

Tenderly boiled fresh octopus with a chewy texture. It has a light yet rich flavor, and is even more delicious with chojang (spicy vinegar sauce) or oil and salt dip. It's also popular as a side dish for drinks.

₩10,000 ≈ $7.00

Assorted Seafood

해산물모듬

(3 kinds)

An assortment allowing you to taste various types of fresh seafood (3 kinds) at once. Recommended for seafood lovers as you can experience the different textures and flavors of various seafood simultaneously.

₩25,000 ≈ $17.00

Others

Seo-deori Tang (Spicy Fish Stew)

서더리탕(매운탕)

A spicy stew made with the leftover parts of the fish (bones, head, etc.). The refreshing and spicy broth is excellent, and it's also good as a hangover cure with rice.

₩6,000 ≈ $4.00

Live Rockfish Spicy Stew

활우럭매운탕

A spicy stew made with whole fresh rockfish. The chewy rockfish meat and the refreshing, spicy broth create a deep flavor. It's good as a side dish for drinks or a meal.

₩15,000 ≈ $10.00

Fried Shrimp

새우튀김

Crispy and savory fried shrimp. The shrimp has a crispy exterior and a moist interior. It's good dipped in soy sauce or ketchup, and is a snack that children love.

₩10,000 ≈ $7.00

Cold Raw Fish Soup

물회

A refreshing dish where fresh sashimi and vegetables are mixed in a sweet and sour broth. The cold broth with ice and chewy sashimi are a perfect combination, especially popular on hot days. You can also add noodles or rice.

₩15,000 ≈ $10.00

Live Fish Sushi

활어초밥

Sushi made with fresh live fish, just caught. The combination of chewy sashimi and seasoned rice is excellent. It's good dipped lightly in soy sauce and is bite-sized.

₩7,000 ≈ $5.00

Salmon Sushi

연어초밥

Sushi with tender fresh salmon. It features the savory flavor and soft texture of salmon. It can be enjoyed with soy sauce and wasabi, or with sliced onions and capers.

₩7,000 ≈ $5.00

Mini Kimbap 3P

김마끼 3P

Mini kimbap made by rolling rice and various ingredients in seaweed. It's bite-sized and perfect for a light meal or snack. 3 pieces are provided.

₩2,000 ≈ $1.00

Grilled Mackerel

고등어구이

(Norway)

Mackerel grilled to be crispy on the outside and moist on the inside. It has an excellent savory and light taste, and is especially popular as a side dish for rice. (Uses Norwegian mackerel)

₩5,000 ≈ $3.00

Grilled Salmon Head

연어머리구이

Crispy grilled salmon head. It offers a deeper savory flavor and richer fat than salmon flesh, and it's fun to pick the meat from between the bones.

₩5,000 ≈ $3.00

Corn Cheese

옥수수콘

A side dish made with sweet corn, mayonnaise, and cheese. It's soft, savory, and a flavor that even children love. It's great to enjoy with the main dish.

₩2,000 ≈ $1.00

Noodles

면사리

Noodle addition to be enjoyed in spicy fish stew or soup. You can make your meal more filling by adding noodles to the broth.

₩1,000 ≈ $1.00

Handmade Dumpling Dough

수제비

Chewy handmade dumpling dough to add to spicy fish stew or soup. Its soft and chewy texture blends well with the broth, completing a hearty meal.

₩1,000 ≈ $1.00

Salt-Grilled Shrimp

새우소금구이

Shrimp grilled on salt. The combination of the plump shrimp's sweetness and the salty taste of the salt adds to the savory flavor. It's even more delicious peeled and dipped in chojang.

₩15,000 ≈ $10.00

Live Rockfish Stew (Take-out)

Side dishes: Fried + Grilled + Sushi + Salad + Seafood 1 Now offering take-out and delivery ※Delivery fee is an additional 2,000 won

Live Rockfish Stew

활매회

A menu for enjoying fresh live fish sashimi conveniently at home. You can choose from small, medium, and large sizes, and it comes with generous side dishes such as fried items, grilled items, sushi, salad, and 1 type of seafood. Delivery is also available for an additional 2,000 won.

₩25,000~ ≈ $17.00

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