menufans

Toonys

Chef's recommended 3 or 5 dishes is also available! I'll provide something as Japanese as possible.

FOOD MENU

Bacon and Potato Salad (ポテトサラダ)
Creamy mashed potato salad mixed with savory bacon pieces. A classic Japanese izakaya appetizer with a comforting texture.
¥780 ≈ $5.00
Tomato and Jalapeno Pickles (ガリトマト)
Fresh tomatoes served with pickled ginger (gari) and a hint of jalapeno spice. Refreshing, slightly sweet, and tangy.
¥700 ≈ $4.00
Carrot rappe Salad (キャロットラペ)
Shredded carrot salad marinated in vinegar and oil. Crunchy texture with a sweet and sour flavor profile.
¥750 ≈ $5.00
Avocado Salad (アボカドサラダ)
Fresh salad featuring creamy chunks of avocado. Light and healthy.
¥1,000 ≈ $6.00
Ball Konjac Japanese Marinade (玉こんにゃく)
Spherical konjac (yam cake) simmered in a savory soy-based broth. Chewy texture with a salty, umami flavor.
¥700 ≈ $4.00
Salted kelp and Chili oil Cold tofu (ラー油やっこ)
Chilled soft tofu topped with savory salted kelp and spicy chili oil. A refreshing appetizer with a spicy kick.
¥750 ≈ $5.00
Pickles and Japanese leek Cold tofu (ザーサイやっこ)
Chilled soft tofu topped with pickled vegetables (zasai) and chopped leeks. Savory and crisp textures against soft tofu.
¥750 ≈ $5.00
Salted fish guts and Cream cheese and Seaweed (酒盗チーズ)
Fermented fish entrails (shuto) paired with rich cream cheese and dried seaweed. Very salty and intense umami, perfect for sipping sake.
¥750 ≈ $5.00
Fried potato (ポテトフライ)
Classic deep-fried potato fries. Crispy and salted.
¥750 ≈ $5.00
Chikuwa Cucumber (ちくきゅう)
Tubular fish cake (chikuwa) stuffed with a fresh cucumber stick. A simple, crunchy, and savory snack.
¥600 ≈ $4.00
Chikuwa Cheese (ちくチー)
Chikuwa is baked or steamed fishcake.
Tubular fish cake filled with cheese. Chewy texture with a creamy filling.
¥700 ≈ $4.00
Chikuwa Stir-fried with Mayonnaise (ちくマヨ炒め)
Slices of fish cake stir-fried with mayonnaise. Rich, savory, and slightly creamy.
¥800 ≈ $5.00
Octopus mince balls (たこ焼き)
Savory batter balls containing minced octopus. Likely served with sauce and bonito flakes, similar to Takoyaki.
¥950 ≈ $6.00
Tacos (タコス)
Mexican-style tacos. Tortillas filled with seasoned meat and toppings.
¥1,100 ≈ $7.00
Oven-baked Tofu with cheese (厚揚げチーズ)
Thick deep-fried tofu (atsuage) baked with melted cheese. Crispy skin outside, soft tofu inside, with savory cheese.
¥800 ≈ $5.00
Mapo tofu (マーボー豆腐)
Tofu cubes simmered in a spicy sauce with minced meat. Savory, hot, and pairs well with drinks.
¥950 ≈ $6.00
Grilled Gyoza Dumpling (ギョーザ)
Pan-fried dumplings filled with meat and vegetables. Crispy bottom and juicy filling.
¥700 ≈ $4.00
Home made Corned beef and Baguettes (コンビーフ)
House-made salted beef served with sliced baguette bread. Rich and meaty.
¥1,150~ ≈ $7.00
Fried Chicken (とりから)
Japanese style deep-fried chicken (Karaage). Crispy coating with juicy marinated meat inside.
¥1,200 ≈ $8.00
Ham Cutlet (ハムカツ)
Thick slices of ham breaded and deep-fried. Crispy and savory, a nostalgic dish.
¥1,200 ≈ $8.00
Ginger-fried pork (生姜焼)
Pork slices stir-fried with ginger and soy sauce. Sweet, savory, and aromatic.
¥1,300 ≈ $8.00
Soup dumplings (スープ炊きギョーザ)
Gyoza dumplings boiled in a savory soup. Soft texture and warming broth.
¥1,100 ≈ $7.00
Neapolitan (ナポリタン)
It's a Japanese style tomato spaghetti
Spaghetti stir-fried with ketchup, onions, green peppers, and meat. A unique Japanese café-style pasta with a sweet and tangy flavor.
¥1,500 ≈ $10.00
Curry Noodles "UDON" (カレーうどん)
Thick udon noodles served in a rich curry-flavored soup. Spicy, savory, and hearty.
¥1,300 ≈ $8.00
Curry Rice (カレーライス)
Japanese-style curry served with steamed rice. A thick, savory sauce with mild spice.
¥1,200 ≈ $8.00
RAMEN ~Japanese Noodles~ (ラーメン)
Traditional noodle soup with a savory broth. Slurp the noodles while hot.
¥950 ≈ $6.00
Japanese Dried food (かわきもの)
Squid rice cracker Flavored dried squid Nuts and rice cracker etc..
Assortment of dried snacks that pair well with alcohol. Includes squid jerky and rice crackers.
¥500 ≈ $3.00
Chef's recommended 3 or 5 dishes
is also available! I'll provide something as Japanese as possible.
Omakase-style assortment chosen by the chef. A great way to try multiple Japanese flavors.

Drinks

Kirin Ichiban Shibori Draft Beer (キリン一番搾り生ビール)
Popular Japanese premium lager. Crisp, clean taste with a nice balance of hops and malt.
¥1,000 ≈ $6.00
Heartland Medium Bottle (ハートランド中ビン)
Japanese pilsner-style beer served in a bottle. Distinctive green bottle, mild and refreshing flavor.
¥1,000 ≈ $6.00
Riku Highball (陸のハイボール)
Whisky and soda made with Kirin Riku whisky. A refreshing long drink.
¥900 ≈ $6.00
Guilt-free Aojiru High (罪悪感のない青汁ハイ)
Alcohol mixed with green vegetable juice (Aojiru). Health-conscious cocktail with a grassy flavor.
¥900 ≈ $6.00
Whole 1 lemon sour (丸ごと1ケのレモンサワー)
Shochu and soda drink containing a whole lemon. Extremely citrusy and refreshing.
¥1,000 ≈ $6.00
Lemon Skatt! (レモンスカットゥ!)
Frozen lemon and sparkling wine cocktail
Sparkling wine cocktail featuring frozen lemon. Bubbly and icy cold.
¥1,000 ≈ $6.00
Campari Soda or Orange (カンパリソーダ or オレンジ)
Bitter herbal liqueur mixed with soda or orange juice. A classic aperitif.
¥1,000 ≈ $6.00
Cassis Soda or Oolong (カシスソーダ or ウーロン)
Sweet blackcurrant liqueur mixed with soda or oolong tea. Fruity and sweet.
¥1,000 ≈ $6.00
I.W. Harper (IWハーパー)
American bourbon whiskey. Smooth and sweet.
¥1,200 ≈ $8.00
Jack Daniel (ジャックダニエル)
Tennessee whiskey. Charcoal mellowed with distinct caramel notes.
¥1,300 ≈ $8.00
Laphroaig 10 years (ラフロイグ10年)
Single malt Scotch whisky. Known for its strong smoky and peaty flavor.
¥1,600 ≈ $10.00
Hibiki Blender's Choice (響ブレンダーズチョイス)
Premium Japanese blended whisky. Complex, sweet, and woody.
¥2,800 ≈ $18.00
J.J (ジェイジェイ)
Jasmine Shochu mixed with Jasmine tea
A fragrant cocktail made with jasmine-infused shochu and jasmine tea. Very aromatic and easy to drink.
¥900 ≈ $6.00
Shiso Tonic (シソトニック)
Cocktail made with Perilla (shiso) liqueur and tonic water. Uniquely Japanese herbal flavor.
¥1,000 ≈ $6.00
Grapefruit Sour (グレープフルーツサワー)
Shochu mixed with grapefruit juice and soda. Tart and refreshing.
¥900 ≈ $6.00
Green tea High (緑茶ハイ)
Shochu mixed with cold green tea. A popular, non-sweet alcoholic drink.
¥900 ≈ $6.00
Jasmine High (ジャスミンハイ)
Shochu mixed with jasmine tea. Floral and refreshing.
¥900 ≈ $6.00
Oolong High (ウーロンハイ)
Shochu mixed with oolong tea. A standard Japanese izakaya drink.
¥900 ≈ $6.00
Lemon Wine (レモン酒)
Lemon liqueur. Sweet, tart, and fruity.
¥900 ≈ $6.00
Sekitoba Umeshu (せきとば梅酒)
Plum wine made with premium Sekitoba shochu. Rich and sweet.
¥900 ≈ $6.00
Ginger Umeshu (ジンジャー梅酒)
Plum wine flavored with ginger. Sweet with a spicy warmth.
¥900 ≈ $6.00
Gin Tonic or Soda (ジントニック or ソーダ)
Gin mixed with tonic water or soda. Botanical and crisp.
¥1,000 ≈ $6.00
Vodka Tonic or Soda (ウォッカトニック or ソーダ)
Vodka mixed with tonic water or soda. Clean and simple.
¥1,000 ≈ $6.00
Rum Coke (ラムコーク)
Rum mixed with cola. Sweet and easy to drink.
¥1,050 ≈ $7.00

Shochu (焼酎)

Shiro Kirishima (白霧島)
いも宮崎 (Potato, Miyazaki)
Sweet potato shochu. Smooth and balanced flavor.
¥900 ≈ $6.00
Kuro Kirishima (黒霧島)
いも宮崎 (Potato, Miyazaki)
Sweet potato shochu made with black koji. Richer and slightly sharper than white.
¥900 ≈ $6.00
Sekitoba (赤兎馬)
いも鹿児島 (Potato, Kagoshima)
Premium sweet potato shochu. Elegant aroma and clean finish.
¥900 ≈ $6.00
Akarui Noson (明るい農村)
いも鹿児島 (Potato, Kagoshima)
Sweet potato shochu. Means 'Bright Village'. Traditional pot distilled.
¥900 ≈ $6.00
Kujira (くじら)
いも鹿児島 (Potato, Kagoshima)
Sweet potato shochu. Soft mouthfeel and gentle sweetness.
¥900 ≈ $6.00
Umi (海)
いも鹿児島 (Potato, Kagoshima)
Sweet potato shochu. Known for its fruity aroma and light taste, popular among beginners.
¥900 ≈ $6.00
Enma (えんま)
むぎ大分 (Barley, Oita)
Barley shochu aged in barrels. Whisky-like notes.
¥900 ≈ $6.00
Tsukigokoro (月心)
むぎ大分 (Barley, Oita)
Barley shochu. Crisp and refreshing.
¥900 ≈ $6.00
Okoge (おこげ)
むぎ大分 (Barley, Oita)
Barley shochu with a distinct roasted flavor.
¥900 ≈ $6.00
Seiippatsu (青一髪)
むぎ長崎 (Barley, Nagasaki)
Barley shochu. Traditional distillation, deep flavor.
¥900 ≈ $6.00
Asahi (朝日)
こくとう奄美 (Brown sugar, Amami)
Brown sugar shochu. Rich, rum-like sweetness.
¥900 ≈ $6.00
Dabadahiburi (ダバダ火振)
くり高知 (Chestnut, Kochi)
Chestnut shochu. Unique aroma and gentle sweetness of chestnuts.
¥900 ≈ $6.00
Torikai (鳥飼)
こめ熊本 (Rice, Kumamoto)
Rice shochu. Very floral aroma, similar to Ginjo sake.
¥900 ≈ $6.00

Wine & Champagne

Champagne NV Delamotte BRUT
French sparkling wine. Elegant and dry.
¥15,500 ≈ $99.00
CAVA Clos La Soleya BRUT
Spanish sparkling wine. Crisp and refreshing.
¥5,000 ≈ $32.00
White Wine Matua
ソーヴィニョンブラン ニュージーランド (Sauvignon Blanc, New Zealand)
New Zealand Sauvignon Blanc. Zesty tropical fruit notes.
¥6,500 ≈ $42.00
Hedonist
シャルドネ ナパヴァレー (Chardonnay, Napa Valley)
California Chardonnay. Rich and buttery.
¥9,000 ≈ $58.00
Red Wine Kloster
ピノノワール ドイツ (Pinot Noir, Germany)
German Pinot Noir. Light-bodied and fruity.
¥6,000 ≈ $38.00
Vine in Flames
ピノノワール ルーマニア (Pinot Noir, Romania)
Romanian Pinot Noir. Elegant with berry notes.
¥7,000 ≈ $45.00
Beringer Founders Estate
カベルネソーヴィニヨン ナパヴァレー (Cabernet Sauvignon, Napa Valley)
California Cabernet Sauvignon. Full-bodied and bold.
¥7,500 ≈ $48.00

Soft Drinks (ソフトドリンク)

Jasmine Tea (ジャスミン茶)
Chilled jasmine tea. Fragrant and non-sweet.
Oolong Tea (ウーロン茶)
Chilled brown tea. Roasted flavor, refreshes the palate.
Ginger Ale Dry (ジンジャーエール辛口)
Carbonated ginger drink. Dry and spicy version.
Coca Cola (コカコーラ)
Classic cola soda. Sweet and fizzy.
Grapefruit (グレープフルーツ)
Grapefruit juice. Tart and refreshing.
Orange (オレンジ)
Orange juice. Sweet citrus flavor.
Tomato (トマト)
Tomato juice. Savory vegetable juice.

End of menu

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