menufans

Tigre La Garenne Colombes

For your events with friends, family, or professionals, privatize our reception room, our restaurant, or our pleasant flowered and tree-lined Patio, push the door...

★ 4.5 (330) 📍 74 Rue Sartoris, 92250 La Garenne-Colombes, France

Menus

A La Carte Menu

Starter - Main or Main - Dessert
Entrée - Plat ou Plat - Dessert
A lunch or dinner formula allowing you to choose two dishes. Select either a starter and a main, or a main and a dessert.
€29 ≈ $34.00
Starter - Main - Dessert
Entrée - Plat - Dessert
The complete formula for a total culinary experience. Includes a starter, a main course, and a dessert of your choice.
€39 ≈ $45.00

Starters

Summer burrata and candied eggplants, pesto sauce
Burrata de l'été et aubergines confites, sauce pesto
A fresh Italian cheese with spun paste and a creamy center, served with sweet candied eggplants. All enhanced by a basil sauce. A fresh and creamy starter.
€13 ≈ $15.00
François' Ceviche (Gilt-head bream)
Le Cevice de François (Daurade)
Raw fish (gilt-head bream) marinated in citrus juice. The flesh "cooks" slightly in the acidity, offering a tender texture and a very fresh taste.
€13 ≈ $15.00
Small chicken spring rolls "XuanHuong" style with Thai basil
Petit nems au poulet façon « XuanHuong » et son basilic Thaï
+€2 menu
Small fried spring rolls stuffed with chicken. Crispy on the outside and flavorful on the inside, served with aromatic herbs.
€15 ≈ $17.00
Melon and Serrano ham platter
Assiette de melon et jambon Serrano
The classic combination of sweet and savory. Slices of fresh melon accompanied by aged Spanish cured ham.
€13 ≈ $15.00
Celery and crab, granny smith apples, and paprika mayonnaise
Céléri et crabe, pommes granny Smith et mayonnaise paprika
A fresh mix of crab meat and crunchy celery, with green apple. Bound with a spicy paprika mayonnaise.
€14 ≈ $16.00

Main Courses

Beef Tomahawk, carefully selected, with traditional mashed potatoes
Tomahawk de bœuf, sélection rigoureuse et sa purée tradition
1 kg - 2p
An impressive piece of beef on the bone, grilled to retain its juices. Served with classic mashed potatoes. Ideal for sharing.
€85 ≈ $98.00
Spicy lobster & crab, pasta
+€7 menu 🌶️🌶️
Pasta served with lobster and crab in a spicy sauce. A rich and flavorful seafood dish.
€29 ≈ $34.00
Thai salad, avocado, Chinese cabbage, carrot, and soy
La salade Thaï, avocat, choux chinois, carotte et soja
A large salad made with fresh, crunchy ingredients with an Asian touch. Available in meat (Land) or fish/seafood (Sea) versions.
€23~ ≈ $27.00
Captain's catch. Seared tuna with mango and soy sauce, "extra fine" beans
La pêche du capitaine. Thon snacké mangue sauce soja, haricots « extra fins »
Tuna fillet just seared on the outside and raw on the inside. Served with sweet mango and a savory soy sauce, accompanied by green beans.
€25 ≈ $29.00
White Coconut Milk Chicken Curry and its Jasmine Rice
Blanc Manger Coco Curry au poulet et son riz au jasmin
🌶️
A creamy chicken curry with coconut milk. Served with fragrant jasmine rice. Mild with a hint of spice.
€24 ≈ $28.00

Desserts

The famous St Marcelin from "Mère Richard", served hot
Le fameux St Marcelin de la « mère Richard », servi chaud
A small creamy cheese from the region, heated until melting. A savory alternative to end the meal.
€12 ≈ $14.00
Strawberries, raspberries, and gariguette strawberries
Des fraises, des framboises et des fraises gariguettes
+€3 menu
A plate of fresh seasonal red berries. Simple, natural, and sweet.
€16 ≈ $19.00
The brioche with a madeleine effect and its scoop of ice cream
La brioche effet madeleine de Proust et sa boule de glace
A soft brioche reminiscent of childhood flavors. Served with a scoop of ice cream for a hot-cold contrast.
€12 ≈ $14.00
Just my dessert (chef's chocolate mousse)
Juste mon dessert à moi (mousse choco du chef)
A homemade chocolate mousse, light and airy. Rich in cocoa flavor.
€12 ≈ $14.00
Mango passion mochi, and its accompanying fruit
Mocchi mangue passion, et son fruit qui va avec
+€2 menu
A Japanese-inspired dessert made from glutinous rice dough, filled with mango and passion fruit. Soft and elastic texture.
€15 ≈ $17.00

MOCKTAILS

alcohol-free

Passionata By Joanna
A fruity and refreshing non-alcoholic cocktail.
€9 ≈ $10.00
Virgin Mojito
Alcohol-free version of the famous Cuban cocktail. Fresh mint, lime, and sparkling water.
€9 ≈ $10.00

Waters and softs

Vittel
50cl
Still natural mineral water.
€3.50 ≈ $4.00
Perrier Fine bubbles
Perrier Fine bulles
50cl
Sparkling natural mineral water.
€4 ≈ $5.00
Chateldon
75cl
Naturally sparkling mineral water, known for its fizziness.
€8 ≈ $9.00
Evian pure
75cl
Still natural mineral water from the Alps.
€7 ≈ $8.00
Coca Cola
Coca cola
33cl
Sweet and caffeinated carbonated cola drink.
€4.50~ ≈ $5.00
Alain Milliat Fruit Juices
Jus de fruits « Alain Milliat »
33cl
High-quality artisanal French fruit juices.
€6.50~ ≈ $8.00

Beer

Piétra Corsica IPA
33cl
Artisanal Corsican IPA beer. Bitter and aromatic with notes of hops.
€6 ≈ $7.00

Aperitifs

Ricard
2cl
Pastis de Marseille, an anise-flavored aperitif served with fresh water.
€6 ≈ $7.00
Martini
Classic Italian vermouth, flavored with herbs.
€6~ ≈ $7.00
Kir
15cl
Traditional French aperitif cocktail made with white wine and fruit cream.
€8~ ≈ $9.00

Hot Drinks

Espresso
Expresso
Short and strong coffee.
€2.50 ≈ $3.00
Double Espresso
Double Expresso
Two shots of espresso in a cup.
€5 ≈ $6.00
Long Coffee
Café Allongé
Espresso diluted with hot water, less strong in taste.
€3 ≈ $3.00
Café Noisette
Espresso with a touch of hot milk.
€3 ≈ $3.00
Café Crème
Large coffee with milk.
€5 ≈ $6.00
Tea and infusion
Thé et infusion
Selection of teas or herbal infusions.
€4.50 ≈ $5.00

End of menu

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Place Information

★
4.5
330 ratings on Google Maps
📍 74 Rue Sartoris, 92250 La Garenne-Colombes, France
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