The Smokin' Pug

Smoky Chips & Salsa

Smoked Chicken Wings

Tossed in Buffalo Sauce and served with Ranch or Blue Cheese dressing

BBQ Nachos

Flour Tortillas loaded with your choice of smoked meat. Topped with melted cheddar cheese, Kansas BBQ, pickled jalapenos, and red onions. Sour cream and salsa on the side.

Smoky Quesadillas

Your choice of meat with Kansas BBQ, red onions, and melted cheese in between two flour tortillas. Sour cream and salsa on the side.

Pulled Pork Flautas

Tightly rolled and pan-fried flour tortillas stuffed with smoked pulled pork, pickled jalapenos, and cheddar cheese. Sour cream and salsa on the side.

Baby Back Pork Ribs

Tender, slow cooked ribs dry rubbed in the Pug's secret seasonings. Coated with our Kansas City style sauce and topped with onion strings. Served with slaw, beans and cornbread

1/2 Rack & 1/2 Brisket

A half rack of baby back pork ribs and sliced Beef Brisket. Served with coleslaw, baked beans, and cornbread

1/2 Rack & 1/2 Bird

A half rack of baby back pork ribs and a half slow smoked chicken. Served with coleslaw, baked beans, and cornbread

Brisket & Sausages

Slow smoked Brisket sliced and served alongside 3 spicy smoked pork sausages. Sides include asparagus, mashed potatoes, and coleslaw

Australian Beef Rib

A large and meaty single beef rib (about 500 grams) smoked for six hours. Not too fatty! Served with asparagus, mashed potatoes, and coleslaw (Limited amount)

Smoked Beef Tenderloin

Quickly smoked and finished on a skillet gives a unique flavor and tender texture. Sliced upon request. Sides include garlic mashed potatoes and asparagus.

Beef Brisket Plate

Smoked Brisket, sliced and topped with onion strings. Served with potato salad and asparagus.

Half Bird

Smoked Free Range Chicken coated with our house Kansas BBQ sauce. Served with fries and baked beans.

Smoky House Chili

A large serving of warm chili filled with kidney beans, diced tomatoes, smoked paprika, pickled jalapenos, and our house Kansas BBQ sauce. Topped with sour cream and shredded cheddar cheese. Served with a slice of cornbread

Slow Smoked Tacos

Three corn tortillas. One pulled pork, one chicken, and one beef brisket. Each tossed in our Kansas BBQ sauce and topped with a heaping scoop of coleslaw and a dollop of sour cream. Served with baked beans

Smoked Salmon

Hickory Smoked Salmon filet (about 230 grams) served with a small Caesar salad, asparagus, and garlic mashed potatoes

Smoked Chicken Caesar

Romaine lettuce generously tossed in homemade Caesar dressing with cherry tomatoes, smoked bacon, and shaved Parmesan. Topped with tender smoked Chicken breast, Kansas BBQ sauce, and cornbread croutons. Substitute Smoked Salmon +150

Brisket & Blue Cheese Salad

Fresh greens with juicy fresh tomatoes and red onions tossed in a balsamic vinaigrette. Topped heavily with slices of Brisket, imported blue cheese, and onion strings.

Buffalo Chicken Salad

Our fried Buffalo Chicken sliced and topped on a bed of the house greens, fresh tomatoes, cornbread croutons, and chopped celery. Best served with Ranch or Blue Cheese dressing

Simple House Salad

Your choice of meat (or not) with a large bowl of mixed house greens, cherry tomatoes, shaved carrots, red onion, sweet corn, and cornbread croutons. Choice of dressings below.

Brisket

Pulled Pork

Pulled Lamb

Served with horseradish sauce

Buffalo Chicken

Served with Ranch or Blue Cheese

Slider Plate

Three mini sandwiches to try a bit of each: Pulled Pork, Brisket, and Buffalo Chicken (choice of Ranch or Blue Cheese)

Mini Cornbread in skillet

Creamy Red Cabbage Slaw

Baked Mac & Cheese

BBQ Baked Beans with Bacon

Mashed Potatoes with Garlic

Creamed Spinach

Asparagus

Potato Salad

contains celery

Onion Strings

Nothin' Special Fries

Keylime Cheesecake

Banana Cream Pie

Smokin' Mary

Tito's Vodka shaken with thick house-seasoned tomato juice. Served in a dry rub rimmed glass with blue cheese stuffed olives

Tito's Texas Mule

Tito's Texas Vodka, fresh lime and ginger juice, and Bundaberg Australian Ginger Beer. Topped with fresh mint and a lime wedge.

Classic Old Fashioned

Evan Williams Bourbon gently stirred with a sugar cube and Angostura bitters. Orange peel expressed and placed on top with a cherry.

Danny's Choice

Hendrick's Gin and Fever Tree Premium tonic with fresh dill and shaved cucumber

Dana's Choice

Makers Mark Kentucky Bourbon with fresh ginger juice and Ginger Beer. Topped with angostura bitters and a lemon slice.

Cheap N' Dirty

Vodka OR Gin stirred with a touch of dry vermouth and olive juice. Garnished with 3 green olives

Hendrick's Dirty Gin

Hendrick's Scottish Gin stirred dirty and served with 3 Blue cheese stuffed olives.

Lychee

Absolut Vodka, Lychee liquor and lychee juice shaken extra cold. Served with a lychee garnish.

Don Julio Margarita'tini

Smooth 100% agave tequila shaken with Cointreau and fresh lime juice. Served in a salt and dry rub rimmed glass

Spicy House Margarita

Blanco Tequila shaken with Cointreau, Jalapeno juice and fresh lime. Topped with fresh orange juice and rimmed with salt and house dry rub. With Mezcal 425

Boulevardier

A negroni with whisky instead of gin. Ezra Brooks Rye, Campari, and sweet vermouth. Garnished with an orange peel

Dark & Stormy

Bundaberg Ginger Beer and squeeze of lime juice topped with a heavy pour of Goslings Dark Rum.

Pug Colada

Fresh, frothy pineapple juice, Malibu Rum and coconut milk on the rocks.

Amaretto Stone Sour

Sweet almond liquor with fresh lemon and orange juice. Garnished with a lemon and cherry.

San Pellegrino Sparkling Water (500ml)

Aqua Panna Natural Still Water (500ml)

Pushers Bloom Berry Fizz or Peachy Oolong Fizz

Coke, Coke Zero, Sprite, Tonic, Ginger Ale, Soda

A&W Rootbeer

Cherry Coke or Cherry Sprite

Unsweetened Black Iced Tea

free refills but don't push it

Pineapple Juice

Fever Tree Tonic

Bundaberg Ginger Beer (Australia)

Heineken 0.0