TEXMEX FACTORY Shibuya

Soft tacos filled with seasoned chicken, guacamole, and pickled onions. The flavor is smoky, tangy, and slightly spicy from the chipotle BBQ sauce. Served as an open-faced taco; fold it slightly with your hands to eat.

Baked avocado halves stuffed with roasted chicken and cheese, topped with crispy chips and sour cream. Rich, creamy, and savory with a crunchy texture. Best eaten with a fork or spoon.

Shrimp and avocado simmered in hot garlic oil with Mexican spices. Savory, oily, and aromatic with a garlic kick. Dip the accompanying baguette slices into the flavorful oil.

A sweet take on a quesadilla using pink tortillas filled with cream cheese and fruits, served with ice cream. Sweet, tangy, and warm. Eat it like a crepe or pastry, mixing it with the cold ice cream.

Grilled chicken strips served on a sizzling iron skillet with onions and peppers. Savory and smoky. Wrap the meat and vegetables in the provided tortillas with your choice of sauces.

Grilled pork strips served on a sizzling hot plate. Juicy and savory. Best enjoyed wrapped in a tortilla with salsa and condiments.

Sizzling beef strips grilled with vegetables. Rich, meaty, and aromatic. Create your own tacos by wrapping the beef in soft tortillas.

A variety of grilled vegetables served on a hot iron skillet. Smoky and crisp-tender. A vegetarian-friendly option to wrap in tortillas.

A combination platter of grilled chicken and pork. Savory and satisfying. Enjoy different textures and flavors wrapped in tortillas.

The ultimate platter featuring beef, pork, and chicken. Rich and varied flavors. Perfect for sharing and making diverse taco combinations.

Extra soft flatbread made of wheat or corn. Mild flavor. Use it to wrap more meat and vegetables.

Fresh tomato-based dip. Tangy and refreshing. Add to tacos or eat with chips.

Thick, tangy cream. Cool and rich. Balances spicy flavors when added to Mexican dishes.

Mashed avocado dip seasoned with lime and spices. Creamy and savory. Essential topping for fajitas and tacos.

Fresh coriander leaves. Herby and aromatic with a citrusy note. Used as a garnish.

Sliced green chili peppers. Spicy and tangy. Add for an extra kick of heat.

Sirloin steak seasoned with original spices and finished with a lime honey soy sauce. Served with potatoes and chicken rice. Savory, juicy, and slightly sweet-tangy.

Rich cheesecake wrapped in a tortilla and deep-fried, topped with strawberry puree. Crispy on the outside, warm and creamy on the inside. A sweet indulgence.

A dessert taco featuring vanilla ice cream and Oreo cookies with chocolate sauce inside a tortilla shell. Sweet, cold, and crunchy.

Pineapple juice. Sweet and tart.

Orange juice. Citrusy and sweet.

Cranberry juice. Tart and refreshing.

Cola soda. Sweet and fizzy.

Lemon-lime soda. Clear and bubbly.

Ginger-flavored soda. Sweet and spicy.

Chilled black tea.

Traditional Chinese tea. Roasted flavor, unsweetened. Served cold.