TenBis (by halaech)

Fried chickpea and fresh herb fritters. Crispy on the outside and soft on the inside. A vegetarian must-have from Middle Eastern cuisine.

Thin slices of marinated meat roasted on a vertical spit. The meat is juicy, grilled, and richly spiced. Traditionally served in a pita bread.

Skewers of boneless, grilled chicken thigh. Tender and flavorful meat, often marinated before cooking.

Thinly breaded chicken cutlet, fried until golden. Very crispy texture and tender meat.

Skewers of minced meat (beef or lamb) mixed with oriental herbs and spices, then grilled. Rich and fragrant taste.

Spicy grilled red sausages, made from beef and lamb. Distinctive spicy and smoky flavor.

Fried chickpea fritters served in soft flatbread called Laffa. The thick bread absorbs sauces and allows for generous filling.

Sandwich rolled in a soft Laffa bread with spit-roasted meat. A hearty and tasty street food meal.

Grilled chicken thighs served in Laffa bread. The soft texture of the bread complements the juicy meat.

Breaded chicken cutlet served in soft Laffa bread. The crispiness of the chicken contrasts with the soft bread.

Spicy grilled minced meat, wrapped in Laffa bread. A flavor-rich oriental sandwich.

Spicy sausages served in Laffa bread. The thick bread helps contain the flavorful juices of the sausages.

Baguette sandwich filled with fried falafel balls. A fusion of crispy French bread and Middle Eastern flavors.

Baguette sandwich filled with grilled and spicy shawarma meat. A hearty and tasty meal.

Baguette sandwich with grilled chicken thigh pieces (Parguit). Tender and juicy.

Baguette sandwich with a breaded chicken cutlet. The crispy bread matches the golden breading.

Baguette sandwich filled with grilled spicy minced meat. Rich flavors and soft texture.

Baguette sandwich with grilled spicy sausages. A fast-food classic with a kick.

Plate of crispy falafels, usually served with salads, hummus, and bread. A complete vegetarian meal.

Generous plate of roasted shawarma meat, served with various accompaniments such as hummus, salads, and rice or fries.

Plate of grilled chicken thighs (Parguit), served with traditional accompaniments.

Breaded chicken cutlet plate, served with accompaniments for a complete meal.

Plate of grilled minced meat skewers, served with various toppings.

Plate of grilled merguez sausages, served with accompaniments like salads and fries.

Duo formula of hot dogs, ideal for a big appetite or to share.

Sausage served in a soft long bun with condiments. A street food classic.

Burger duo formula.

Classic burger with a 100g steak, served in a brioche bun with toppings.

Generous burger with a 150g steak, served in a brioche bun with toppings.

Breaded or grilled chicken burger, served in a soft bun.

Breaded fish burger, often served with tartar sauce.

Fried potato sticks, golden and crispy. The classic accompaniment par excellence.

Fries made with sweet potatoes. They are naturally sweeter and often bright orange.

Portion of fried chickpea fritters. Crispy and herb-infused.

Onion rings coated in batter and fried. Crispy and sweet.

Breaded and fried chicken pieces. Tender inside, golden breading outside.

Breaded chicken strips, often meatier than nuggets.

Fried or grilled chicken wings, to be eaten with fingers.

Half chicken roasted on a spit, golden skin and juicy meat.

Portion of side dish for the roasted meat, such as potatoes or vegetables.

Creamy chickpea purée with tahini, olive oil, and lemon. Served as a dip or dish.

Plate of hummus topped with crispy falafel balls.

Hummus served with meat (usually minced and sautéed with spices) on top.

Plate of hummus topped with grilled shawarma meat.

Ice cream served in scoops. Refreshing dessert available in several flavors.

A foamy and light dessert, traditionally made with egg yolks, sugar, and sweet wine, whipped hot.

Plate or salad of fresh fruits selected according to the season.

Classic dessert with a light texture and rich chocolate flavor.

Iced dessert with candied fruits and dried fruits (almonds, pistachios), reminiscent of the flavor of Montélimar nougat.

Coconut sorbet served in its natural shell.

Individual chocolate cake with a molten center.

Sparkling and sweet cola soda.

Sugar-free version of the famous cola soda.

Sparkling lemon-flavored soda.

Sparkling soda with orange flavor.

Carbonated drink made from orange juice and orange pulp.

Still fruit drink, mixing several tropical flavors.

Clear soda with natural lemon and lime flavors.

Soda flavored like a Mojito cocktail (mint and lime), non-alcoholic.

Bottle of still water.

Bottle of sparkling water.

Sweet iced tea flavored with peach.

Soda with various citrus flavors (orange, grapefruit, lime, tangerine).

Hot espresso coffee.