Tang Xin Mian Wu Tang de Xin ---- Wei Wai Dai Er Sheng de Tang Ban Mian

Seafood and land double harmony chicken soup with scallops and clams. Served with sous vide chicken thigh drizzled with yuzu sesame sauce. The umami of seafood combined with the tender texture of chicken creates a refreshing and rich flavor. Suitable for those who enjoy both land and sea.

Includes refreshing lotus root and pork rib soup and braised pork belly. The pork is rich in fat, paired with a special abalone sauce, creating a rich flavor. This is a set meal full of meaty aroma and texture.

Includes burdock beef brisket clear soup and seared beef belly. Paired with luxurious truffle wagyu beef sauce, fragrant and with tender, juicy beef. Suitable for beef lovers.

Tossed noodle sauce made with yuzu and sesame, with a fresh citrus aroma and rich sesame flavor. Paired with your choice of meat and noodles, served with vegetable broth, a soft-boiled egg, and a side dish.

Noodles tossed with a rich abalone sauce and pork-based seafood sauce. The flavor is fresh, savory, and salty. Paired with your choice of meat and noodles, served with vegetable broth, a soft-boiled egg, and a side dish.

Noodles with premium wagyu minced meat and truffle sauce. Full of luxurious truffle aroma and beef sweetness. Paired with your choice of meat and noodles, served with vegetable broth, a soft-boiled egg, and a side dish.

Sauce-braised pork belly slices, rich in fat, with a sweet and savory flavor.

Seared scallops, slightly charred on the surface, tender inside.

Seared beef belly slices, with a charred aroma and tender texture.

A soft-boiled Japanese onsen egg with a creamy yolk. Can be used to upgrade the egg in a meal or ordered separately.

Sous vide chicken thigh, cooked at low temperature and then seared, extremely tender and juicy.

Add an extra serving of noodles.

Clear soup simmered with pork ribs, lotus root, and white fungus. The soup is clear and nourishing, with tender braised pork.

A double harmony soup of chicken thigh, scallops, and clams. With bamboo fungus and baby cabbage, the flavor is fresh and rich.

Clear stewed beef brisket soup, with burdock added for a unique aroma. Paired with various vegetables, the soup is clear and sweet, and the beef brisket is tender.

Japanese spicy miso flavored stewed soup. Contains carrots, potatoes, and pork collar slices. Rich and slightly spicy flavor, warming and appetizing.

Chicken soup with shiso plum and yam. It has a slightly sweet and sour taste and the creaminess of yam, refreshing and palate-cleansing.

Tomato-based beef soup, simmered with beef shank and tendon. The soup is rich, sweet, and sour, full of collagen, and the beef is tender and flavorful.

A vegetarian soup based on pumpkin, simmered with various vegetables. The soup is golden and rich, with natural vegetable sweetness. Suitable for vegetarians.

Tossed noodles available as an add-on with soup orders. Choose a slightly spicy flavor with Sichuan peppercorn aroma, or a classic scallion oil aroma flavor.

Classic carbonated drinks, such as Coca-Cola or Sprite. Cold and bubbly, perfect for cutting through richness with meals.

Famous Japanese bottled black tea beverage, with a rich tea aroma and moderate sweetness. Best enjoyed chilled.

Japanese Asahi brand draft beer. Crisp and clean taste with malt aroma and a slight bitterness, an excellent pairing with Japanese cuisine.

Special smoothie made with seasonal ingredients. Flavors change with the season, with a smooth and icy texture.