TAIYO

Name: TAIYO
Address: 241 Rue de Charenton, 75012 Paris, France, Paris
Price range: €2.5 - €50

★ 4.4 (219) $Budget 📍 241 Rue de Charenton, 75012 Paris, France

STARTERS

A LA CARTE

SMi Miso Soup

SMi Soupe Miso

Traditional Japanese broth made from fermented soybean paste (miso), garnished with wakame seaweed, tofu, and chives. Umami, salty, and comforting flavor. Usually drunk directly from the bowl at the beginning of the meal.

€2.50 ≈ $3.00

SACH Cabbage Salad

SACH Salade de choux

Finely shredded cabbage marinated in a mild, slightly sweet vinaigrette. Crunchy and refreshing. Often served as a small starter to whet the appetite.

€2.50 ≈ $3.00

RiN Plain Rice

RiN Riz nature

Bowl of steamed Japanese white rice. Sticky and soft texture, neutral taste. Perfectly accompanies sauced dishes or grilled meats.

€2.50 ≈ $3.00

RiV Seasoned Rice

RiV Riz vinaigré

Japanese rice seasoned with a mixture of rice vinegar, salt, and sugar. This is the base used for making sushi. Slightly tangy and sweet flavor.

€3 ≈ $3.00

ED Edamame

ED Edamane

Immature soybeans served whole in their pods, lightly salted. Firm texture and mild vegetal taste. You press the pod with your teeth to extract the beans.

€4 ≈ $5.00

NEP Chicken Spring Rolls

NEP Nêms aux poulet

4 pieces

Crispy fried rolls filled with a mixture of minced chicken and vegetables. The rice paper becomes golden and crunchy when cooked. To be dipped in sweet and savory nuoc-mâm sauce.

€5 ≈ $6.00

TEB Beef Teppanyaki

TEB Tepan boeuf

Grilled beef pieces on a hot plate (teppanyaki). Tender meat seared with a flavorful sauce. Served hot, ideal with rice.

€10 ≈ $12.00

RAP Japanese dumplings (chicken and vegetables)

RAP Raviolis japonais (poulet et légumes)

Crescent-shaped dumplings (gyoza) filled with chicken and vegetables. The wrapper is thin, often grilled on one side and steamed on the other. Juicy inside, to be dipped in a soy-vinegar sauce.

€5.50 ≈ $6.00

SDA Seaweed Salad

SDA Salade d'algues

Wakame seaweed salad seasoned with sesame oil and sometimes chili. Slightly crunchy and slimy texture, marine and nutty flavor. Very refreshing and rich in minerals.

€4.50 ≈ $5.00

NECR Shrimp Spring Rolls

NECR Nêms aux crevette

4 pieces

Small fried rolls filled with shrimp and vegetables. Crispy on the outside with a tender filling. Eaten hot, often wrapped in lettuce with mint.

€6 ≈ $7.00

NEF Cheese Spring Rolls

NEF Nêms fromage

4 pieces

Crispy rolls filled with melting cheese. Contrast between the crispiness of the pastry and the creaminess of the hot cheese. A popular gourmet starter.

€6 ≈ $7.00

BEC 4 Shrimp Fritters

BEC 4 Beignets de crevettes

Whole shrimp coated in a light batter (tempura or breadcrumbs) and fried. Golden and crispy. Served with a sweet and sour sauce.

€8 ≈ $9.00

BO Shrimp Dumplings (Xiu-Mai)

BO Bouchées aux crevettes (Xiu-Mai)

4 pieces

Open steamed dumplings filled with a minced shrimp mixture. Soft texture and delicate flavor. A dim sum classic.

€5 ≈ $6.00

RAC Shrimp Dumplings

RAC Raviolis aux crevettes

4 pieces

Dumplings with translucent wrappers (Ha Kao) filled with shrimp. Steamed, they are tender and slightly sticky. Pure shrimp flavor.

€5 ≈ $6.00

RAL Vegetable Gyoza

RAL Gyoza aux légumes

5 pieces

Japanese dumplings filled exclusively with finely chopped vegetables. Grilled on one side for crispiness and steamed for softness. A flavorful vegetarian option.

€5.50 ≈ $6.00

PP Breaded Chicken

PP Poulet pané

Chicken cutlet coated in panko breadcrumbs and fried (Tonkatsu). Crispy on the outside and tender on the inside. Often served cut into strips.

€6 ≈ $7.00

SATA Salmon avocado tartare salad

SATA Salade tartare saumon avocat

Mixture of raw salmon and avocado cubes, seasoned. Fresh and creamy, combining the richness of the fish and the creaminess of the avocado. A light and healthy starter.

€7 ≈ $8.00

SSB Beef Samosa

SSB Samoussa au boeuf

3 pieces

Fried thin pastry triangles, filled with spicy beef. Crispy and spiced. A popular Indian-inspired starter.

€5 ≈ $6.00

BEF Cheese Fritter

BEF Beignet de fromage

Pieces of cheese coated in breadcrumbs and fried. The center is gooey and hot. A rich and comforting bite.

€5 ≈ $6.00

SAB Avocado salad and Shrimp fritters

SAB Salade avocat et Beignet de crevettes

Combination of fresh salad with avocado slices and crispy shrimp fritters. Play of textures between hot and cold, raw and cooked.

€7 ≈ $8.00

SUSHI

served in pairs

SUS SALMON

SUS SAUMON

Slice of raw salmon placed on a bite of seasoned rice. Melting texture and rich flavor. The essential sushi classic.

€4.50 ≈ $5.00

SUT TUNA

SUT THON

Slice of raw tuna on seasoned rice. Firm, lean flesh with a pronounced flavor. To be enjoyed with a little wasabi.

€5 ≈ $6.00

SUD SEA BREAM

SUD DAURADE

Sushi topped with a slice of raw sea bream. White-fleshed fish, delicate and slightly sweet. A more subtle flavor than salmon or tuna.

€5 ≈ $6.00

SUC SHRIMP

SUC CREVETTE

Cooked shrimp opened butterfly-style placed on seasoned rice. Firm texture and mild flavor. Ideal for those who prefer cooked seafood.

€5 ≈ $6.00

SUM MACKEREL

SUM MAQUEREAU

Sushi with mackerel marinated in vinegar. Strong, iodized flavor, fatty and tender flesh. Often garnished with a little ginger or chives.

€4.50 ≈ $5.00

SUA EEL

SUA ANGUILLE

Grilled eel lacquered with sweet sauce (unagi) on rice. Rich, tender, and caramelized flesh. A flavorful cooked specialty.

€5 ≈ $6.00

SUO EGG OF

SUO OEUF DE

Sushi 'gunkan' wrapped in nori seaweed and topped with salmon roe (ikura). The eggs burst in the mouth, releasing a salty marine flavor.

€5.50 ≈ $6.00

SUSC SUSHI SALMON CHEESE

SUSC SUSHI SAUMON CHEESE

Salmon sushi with a touch of cream cheese. Creamy and Western combination. Adds creamy sweetness to the fish.

€4.80 ≈ $6.00

MAKI

served in 8 pieces

MAS SALMON

MAS SAUMON

Rice roll wrapped in nori seaweed with a raw salmon center. Small, easy-to-eat size. The perfect balance between seaweed, rice, and fish.

€4.50 ≈ $5.00

MAT TUNA

MAT THON

Classic maki filled with raw red tuna. Simple and pure flavor. To be dipped in soy sauce.

€4.50 ≈ $5.00

MAC CUCUMBER

MAC CONCOMBRE

Vegetarian maki with cucumber (Kappa Maki). Very fresh and crunchy. Cleanses the palate between fish courses.

€4.20 ≈ $5.00

MAA AVOCADO

MAA AVOCAT

Vegetarian maki filled with ripe avocado. Creamy and soft texture. A simple and appreciated option.

€4.50 ≈ $5.00

MAR Pickled Radish

MAR Radis marinés

Maki filled with marinated yellow radish (Oshinko). Crunchy with a distinctive sweet and sour flavor. Adds zest and texture.

€4.50 ≈ $5.00

MACH cucumber cheese

MACHC cheese concombre

Maki combining the crunchiness of cucumber and the sweetness of cream cheese. A fresh and creamy blend of textures.

€4.50 ≈ $5.00

MACH cheese

Maki filled only with cream cheese. Very mild and creamy. Ideal for those who like dairy simplicity.

€4.50 ≈ $5.00

SPRING ROLL

served in 8 pieces

PRS salmon avocado spring maki

PRS maki printemps saumon avocat

Maki wrapped in a rice paper and lettuce leaf instead of seaweed, filled with salmon and avocado. Very fresh and light, reminiscent of a spring roll.

€6.50 ≈ $8.00

PRT tuna avocado spring maki

PRT maki printemps thon avocat

Tuna and avocado version of the spring maki. The rice paper provides a slightly chewy, pleasant texture that differs from nori.

€6.50 ≈ $8.00

PRSC salmon cheese spring maki

PRSC maki printemps saumon cheese

Spring maki filled with salmon and cream cheese. Combination of the freshness of lettuce and the creaminess of the filling.

€6.50 ≈ $8.00

PRTE shrimp tempura avocado spring maki

PRTE maki printemps tempura crevettes avocat

Spring maki with crispy shrimp tempura and avocado. Interesting contrast between the hot crispiness of the shrimp and the freshness of the wrap.

€7 ≈ $8.00

SALMON ROLL

served in 8 pieces

ROC salmon roll cheese

ROC saumon roll cheese

Inside-out or special roll with rice wrapped in a thin slice of salmon, filled with cheese. Very rich in fish and creamy.

€6.50 ≈ $8.00

ROS salmon roll salmon

ROS saumon roll saumon

Roll entirely dedicated to salmon, inside and out. For great lovers of this fatty and flavorful fish.

€6.50 ≈ $8.00

ROSC Salmon roll Salmon cheese

ROSC Saumon roll Cheese saumon

Gourmet variation combining salmon and cheese, with a generous amount of fish enveloping everything.

€7 ≈ $8.00

ROSA Salmon roll Salmon avocado

ROSA Saumon roll Saumon avocat

Roll wrapped in salmon and filled with avocado. The classic salmon-avocado combination in a fish-rich format.

€7 ≈ $8.00

Specialty Rolls

+ 1 Soup, 1 salad +€3

SP1 DRAGON MAKI

SP1 MAKI DRAGON

8 Dragon Maki (shrimp tempura, avocado, cucumber) spicy sauce

Elaborate roll filled with crispy shrimp tempura, avocado, and cucumber. Enhanced with a spicy sauce. Often presented with avocado on top, resembling dragon scales.

€11 ≈ $13.00

SP2 HOUSE MAKI

SP2 MAKI MAISON

8 House maki (Eel, crab avocado, dried bonito)

Chef's specialty with grilled eel, crab, and avocado. Sprinkled with dried bonito (katsuobushi) which adds a smoky, umami flavor.

€13 ≈ $15.00

SP3 LAS VEGAS

8 Las Vegas Maki (salmon, tuna, crab, sea bream avocado, cucumber) spicy sauce

Very generously filled roll with an assortment of fish (salmon, tuna, sea bream), crab, and vegetables. An explosion of flavors enhanced by a spicy sauce.

€11 ≈ $13.00

SP4 JAPAN ROLL

8 Japan roll maki (salmon avocado cheese, dried bonito)

Salmon, avocado, and cream cheese roll, finished with dried bonito. Blends Western creaminess with traditional Japanese smoky flavor.

€11 ≈ $13.00

SP6 CRISPY ROLL

SP6 ROLL CRISPY

(Cucumber, shrimp, tempura, fried onions)(mildly spicy)

Textured roll with cucumber and shrimp tempura, topped with crispy fried onions. Slightly spicy and very crunchy flavor.

€11 ≈ $13.00

SP5 RAINBOW DRAGON MAKI

SP5 MAKI DRAGON ROYAL

8 Rainbow Dragon Maki (Shrimp tempura, avocado, cucumber, salmon)

Deluxe version of the Dragon Roll, adding fresh salmon to the shrimp tempura and vegetables. Rich and varied in taste.

€11.50 ≈ $13.00

YAKI UDON JAPANESE NOODLE

YAKI UDON NOUILLE JAPONAISE

comes with soup, salad

Thick Japanese noodles (udon) stir-fried in a wok with vegetables and sauce. Hot, hearty, and flavorful dish.

SUSHI MAKI SASHIMI MENU

(comes with soup, salad, rice) accompany soup, salad, rice

S6 SASHIMI MAKI

8 salmon avocado california rolls, 12 assorted sashimi

Mixed menu combining California rolls (salmon/avocado) and an assortment of raw fish slices (sashimi). Complete and varied.

€16 ≈ $19.00

S7 SUSHI SASHIMI MAKI

2 sushi, 8 salmon avocado california rolls, 12 sashimi

Large menu offering the three classics: sushi, inside-out rolls, and sashimi. Ideal for tasting everything.

€19 ≈ $22.00

S8 SUSHI SASHIMI

4 sushi, 12 assorted sashimi

Menu focused on raw fish, with sushi on rice and pure sashimi. For fish purists.

€17 ≈ $20.00

S9 ZEN SASHIMI

16 assorted sashimi

Generous assortment of 16 pieces of assorted raw fish (salmon, tuna, sea bream...). Without rice (except as accompaniment), perfect for appreciating the quality of the fish.

€16 ≈ $19.00

S10 ZEN SASHIMI

24 assorted sashimi

Very large sashimi platter (24 pieces). An abundance of raw fish for big appetites or to share.

€20 ≈ $23.00

SET MENU

SET MENU WITH SKEWERS OR SASHIMI IS SERVED WITH 1 PLAIN RICE

2-Dish Set Menu

Menu Composé 2 Plats

1 MISO SOUP + 1 CABBAGE SALAD + 2 DISHES OF YOUR CHOICE (from the numbered selection)

Customizable menu allowing you to choose 2 dishes from a wide selection (maki, skewers, sashimi...). Served with soup, salad, and rice.

€12.50 ≈ $14.00

3-Dish Set Menu

Menu Composé 3 Plats

1 MISO SOUP + 1 CABBAGE SALAD + 3 DISHES OF YOUR CHOICE (from the numbered selection)

Large customizable menu with 3 dish choices. Allows for variety between raw fish, cooked dishes, and skewers. Very hearty.

€15.50 ≈ $18.00

LARGE PLATTERS

Served in a boat

TOKYO MENU

MENU TOKYO

1 soup, 1 salad, 1 rice. 12 assorted sashimi, 2 salmon sushi, 8 salmon maki, 8 california rolls +€3 = + 3 skewers: 1 chicken, 1 beef with cheese, 1 chicken meatballs

Very complete individual platter served in a wooden boat. Mix of sushi, sashimi, maki, with the option to add skewers. A visual and taste experience.

€25 ≈ $29.00

SAKURA MENU

MENU SAKURA

for 2 people. 2 soups, 2 salads, 2 rice. 18 assorted sashimi, 8 salmon maki, 8 salmon avocado california rolls, 6 assorted sushi. +€10 = + 8 skewers: 4 beef with cheese, 4 chicken

Large platter to share for two. Contains a wide assortment of raw fish and rolls. Ideal for a meal as a couple or with friends.

€40 ≈ $46.00

CHEF'S MENU

MENU DU CHEF

for 2 people. 2 soups, 2 salads, 2 rice. 24 assorted sashimi, 8 salmon avocado california rolls, 8 salmon spring maki, 8 rainbow maki, 6 assorted sushi. +€15 = + 10 Gyoza (Chicken and vegetables), 6 skewers: 2 chicken, 2 beef with cheese, 2 chicken meatballs

The ultimate feast for two people. An impressive quantity of assorted pieces including specialties like the rainbow maki. Very hearty.

€50 ≈ $58.00

CHIRASHI MENU

(served in a bowl of seasoned rice) (comes with soup, salad)

C1 Salmon Chirashi

C1 Chirashi saumon

Tuna +€2

Large bowl of seasoned rice topped with slices of raw salmon. A deconstructed way to eat sushi, simple and effective.

€12.50 ≈ $14.00

C2 Assorted Chirashi

C2 Chirashi assortiment

Bowl of seasoned rice topped with various raw fish (salmon, tuna, sea bream...). Colorful and varied in flavors.

€13.50 ≈ $16.00

C3 Salmon Tartare Chirashi

C3 Chirashi de Tartare saumon

Seasoned rice topped with seasoned salmon tartare and avocado. Tender texture, easy to eat with a spoon or chopsticks.

€13.50 ≈ $16.00

BENTO MENU

(comes with soup, salad, rice)

6 salmon cheese california rolls, 3 Japanese dumplings, 2 salmon sushi, 2 beef with cheese skewers

Compartmentalized meal box offering a balanced meal with sushi, dumplings, and skewers. Perfect for a varied lunch.

€15.90 ≈ $18.00

6 salmon sashimi, 6 salmon cheese california rolls, 2 small spring rolls, 2 beef with cheese skewers

Bento focused on salmon in various forms (sashimi, california rolls) accompanied by crispy spring rolls and skewers.

€16.90 ≈ $20.00

6 salmon sashimi, 6 salmon cheese california rolls, 2 shrimp tempura, 2 beef with cheese skewers

Gourmet bento including fried shrimp tempura. A rich combination of raw, cooked, and fried.

€17.90 ≈ $21.00

6 salmon sashimi, 1 grilled salmon, 2 salmon sushi, 2 fried salmon

The 'all salmon' bento. Features this fish in raw (sashimi, sushi), grilled, and fried versions. For salmon enthusiasts.

€19.50 ≈ $23.00

Poke bowl

PB1 Veggie Poke

PB1 Poke végé

Cucumber, Avocado, Seaweed Salad, Edamame, Radish, Soy

Colorful vegetarian Hawaiian bowl with avocado, seaweed, soybeans, and radish on a rice base. Fresh, crunchy, and healthy.

€10.50 ≈ $12.00

PB2 Crab Poke

PB2 Poke Crabe

Surimi, Avocado, Seaweed Salad, Edamame, Radish, Soy

Poke bowl with surimi (crab flavor) and fresh vegetables. Mild and accessible, blending marine and vegetable flavors.

€11.50 ≈ $13.00

PB3 Salmon Poke

PB3 Poke Saumon

Salmon, Avocado, Seaweed Salad, Edamame, Radish, Soy

The classic poke with diced raw salmon. Rich in omega-3, served with creamy avocado and edamame. A complete and balanced meal.

€12.50 ≈ $14.00

PB4 Cooked Salmon Poke

PB4 Poke Saumon Cuit

Cooked Salmon, Avocado, Seaweed Salad, Edamame, Radish, Soy

Version with cooked salmon for those who don't eat raw fish. Milder flavor and firm texture of cooked fish.

€13 ≈ $15.00

PB5 Tempura Poke

PB5 Poke tempura

Shrimp Tempura, Avocado, Seaweed Salad, Edamame, Radish, Soy

Gourmet poke bowl with hot and crispy shrimp fritters. Delicious contrast with cold vegetables and rice.

€13 ≈ $15.00

PB6 Eel Poke

PB6 Poke anguille

Eel, Avocado, Seaweed Salad, Edamame, Radish, Soy

Poke bowl with caramelized grilled eel. Rich, sweet and savory, and smoky flavor that perfumes the entire bowl.

€13.50 ≈ $16.00

End of menu

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Place Information

★

4.4

219 ratings on Google Maps

$ Budget

📍 241 Rue de Charenton, 75012 Paris, France

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