menufans

Tachinomiya KENZO

立ち飲み家KENZO

Wine and Highballs (natural wines available). Standing bar style bistro cuisine.

Drinks

Premal Small Bottle
プレモル小ビン
A small bottle of The Premium Malt's. A pilsner beer with a delightful aroma and deep richness.
¥750 ≈ $5.00
Highball
ハイボール
A classic cocktail made by mixing whisky with soda. Its clean, refreshing taste pairs well with food.
¥550 ≈ $4.00
Dewar's 12 Year Highball
デュワーズ12年ハイボール
A highball made with 12-year aged Scotch whisky. Smooth and mellow flavor.
¥880 ≈ $6.00
Chita Soda
知多ソーダ
A soda mix of the Japanese grain whisky "Chita." Characterized by its light and subtly sweet flavor.
¥900 ≈ $6.00
Strega Soda
ストレガソーダ
A soda mix of the Italian herbal liqueur "Strega." Enjoy the aroma of saffron and complex herbal flavors.
¥900 ≈ $6.00
Yamamoto Soda
山本ソーダ
A soda mix of "Yamamoto" brand liquor (likely sake or shochu). Enjoy it refreshingly.
¥900 ≈ $6.00
Glass Wine
グラスワイン
Carefully selected house wines. Choose red or white to match your meal.
¥650~ ≈ $4.00
T. Yogurt Soda
T.ヨーグルトソーダ
A soda made with yogurt liqueur. Sweet, sour, and refreshing.
¥750 ≈ $5.00
Crocodile Soda
クロコダイルソーダ
A drink with a unique name. Please inquire at the store for details.
¥950 ≈ $6.00
Bergamot Soda
ベルガモットソーダ
A soda with the aroma of bergamot, a citrus fruit. Characterized by a floral scent similar to Earl Grey.
¥900 ≈ $6.00
Sakurao Gin Soda
桜尾ジンソーダ
A gin and tonic or soda mix made with "Sakurao," a craft gin from Hiroshima. Refreshing citrus aroma.
¥750 ≈ $5.00
Amaro Soda
アマーロソーダ
A soda mix of the Italian herbal liqueur Amaro. The balance of bitterness and sweetness is perfect before or after a meal.
¥800 ≈ $5.00
Italian Lemon Sour
イタリアンレモンサワー
A lemon sour made with Italian liqueur (Limoncello, etc.) and lemon. Rich in sweetness and acidity.
¥850 ≈ $5.00
After-dinner Liqueurs Grappa etc.
食後酒グラッパ etc
After-dinner drinks such as Grappa, an Italian distilled spirit made from grape pomace. High alcohol content.

Food

Assorted Appetizers (3 types) - per person
前菜3種盛り 1人前
A platter where you can enjoy three types of today's recommended appetizers in small portions. Perfect as a snack.
¥1,000 ≈ $6.00
Cauliflower Panna Cotta
カリフラワーのパンナコッタ
A smooth, mousse-like appetizer that brings out the flavor of cauliflower. It is a savory dish, not a dessert.
¥600 ≈ $4.00
Horse Carpaccio
馬肉のカルパッチョ
Thinly sliced fresh horse meat seasoned with olive oil and salt. Refreshing and brings out the natural sweetness of the meat.
¥1,200 ≈ $8.00
Marinated Sardines
イワシのマリネ
A cold appetizer of fresh sardines marinated in vinegar and oil. The acidity pairs well with white wine.
¥700 ≈ $4.00
Carrot Rapé
キャロットラペ
A French-style salad of shredded carrots. A refreshing palate cleanser dressed with a sweet and sour dressing.
¥500 ≈ $3.00
Bamboo Shoot Bagna Cauda
竹の子のバーニャカウダー
A dish where seasonal bamboo shoots are dipped in a warm sauce (Bagna Cauda sauce) flavored with anchovy and garlic.
¥800 ≈ $5.00
Eggplant Omelet
ナスのオムレツ
A fluffy egg dish with eggplant. Simple yet allows you to enjoy the flavor of the ingredients.
¥700 ≈ $4.00
Pâté de Campagne
パテドカンパーニュ
A rustic pâté made from minced pork and liver, baked in a mold. Concentrated rich meat flavor that pairs well with wine.
¥700 ≈ $4.00
Smoked Mackerel
スモークサバ
Smoked, fatty mackerel. The fragrant smoky aroma whets the appetite.
¥700 ≈ $4.00
Tripe and White Beans
トリッパと白インゲン豆
A dish of beef tripe (honeycomb) and white beans stewed in a tomato base. Enjoy the chewy texture of tripe and the beans.
¥850 ≈ $5.00
Sautéed Wagyu Beef Tongue
伊伯牛タンのソテー
A dish of pan-seared beef tongue. Enjoy its unique texture and the savory flavor of the juicy meat.
¥1,200 ≈ $8.00
Salsiccia and Fava Bean Risotto
サルシッチャと空豆のリゾット
Risotto made with Italian sausage (salsiccia) and fava beans. The saltiness of the meat and the sweetness of the beans permeate the rice.
¥1,400 ≈ $9.00
Pork Shank Ragù Pasta
豚スネ肉のラグー パスタ
Pasta with a sauce made from slow-cooked, tender pork shank. Rich and satisfying.
¥1,400 ≈ $9.00
Delicious Prosciutto
おいしい生ハム
Thinly sliced pork, salted and dry-aged. Strong saltiness and umami, perfect with drinks.
¥500 ≈ $3.00
Stewed Tripe
トリッパの煮込み
A dish of tenderly stewed beef honeycomb tripe. Typically seasoned with a tomato base.
¥700 ≈ $4.00
58°C Mochi Pork Liver
58℃のもち豚レバー
Pork liver slow-cooked at low temperature. Moist, not dry, and rich in flavor.
¥600 ≈ $4.00
Homemade Pickles
自家製ピクルス
Vegetables pickled in our homemade sweet and sour sauce. The refreshing acidity is perfect for cleansing the palate.
¥400 ≈ $3.00
Stewed Oxtail
牛テールの煮込み
A dish of oxtail meat slow-cooked until tender, served with a rich sauce. Packed with collagen.
¥1,400~ ≈ $9.00

Takeout Menu

Home Drinking Set
宅飲みセット
- Prosciutto marinated in herb oil - Buffalo mozzarella and semi-dried tomatoes - Homemade pickles - Mushroom and Parmesan cheese omelet - 58°C Mochi Pork Liver - Smoked Mackerel Potato Salad (Contents are subject to change)
An appetizer platter set for enjoying drinks at home. Includes a variety of snacks such as prosciutto, cheese, pickles, and omelets.
¥1,500 ≈ $10.00
Nostalgic Neapolitan Spaghetti
昔なつかしナポリタン
A uniquely Japanese spaghetti with ketchup flavor. Includes sausage and vegetables, with a sweet and sour, nostalgic taste.
¥1,000 ≈ $6.00
Lamb Tomato Stew with Couscous
仔羊のトマト煮 クスクス
Lamb stewed in tomato sauce, served with "couscous," the world's smallest pasta. Enjoy an exotic flavor.
¥1,300 ≈ $8.00
Oxtail Red Wine Stew Penne
牛テールの赤ワイン煮ペンネ
Pasta dish with penne coated in a sauce made from slow-braised oxtail.
¥1,400 ≈ $9.00

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