Cheongyang Yukgaejang
청양 육개장
A nourishing dish with a clean and rich flavor, made daily in our restaurant by simmering beef brisket broth for 3 hours, using carefully trimmed green onions and beef tallow.
A spicy beef soup made by simmering rich beef brisket broth, generously adding green onions and beef tallow. It is characterized by its deep and refreshing broth flavor and is also enjoyed as a nourishing dish. It is delicious when mixed with rice in the hot broth.
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