Spice Magic Setagaya Kamimachi

A lunch-only course meal that includes curry, naan, appetizer, and drink. Enjoy various types of Indian cuisine at once.

A fulfilling dinner course that includes luxurious appetizers, spare ribs, and Indian-style tempura. Comes with all-you-can-drink soft drinks and a choice of various naans.

A fragrant curry made by simmering chicken. It has a rich, cashew nut-based flavor and pairs excellently with naan.

A curry made by simmering lentils and other beans with spices. It has a gentle flavor for vegetarians and is rich in bean flavor.

A healthy curry packed with various vegetables. The sweetness of the vegetables harmonizes with the spiciness of the spices.

A dry curry made with minced chicken. Contains green peas and is rich in meat flavor.

A green chicken curry based on spinach paste. It has a mellow, rich flavor and is highly nutritious.

A rich curry made with pork. Characterized by punchy spices and the savory flavor of the meat's fat.

A rich, mild chicken curry made with plenty of tomatoes, butter, and fresh cream. It can be enjoyed by those who dislike spicy food and children.

A dish combining minced pork curry with deep-fried eggplant. The eggplant absorbs the curry's flavor, making it juicy.

A seafood curry infused with the rich flavor of shrimp. Enjoy the plump texture of the shrimp and the deep broth.

An Indian naan arranged in a taco style. Topped with spicy minced meat and vegetables, it can be eaten as is.

An Indian-style salad using avocado. Seasoned with spices, it can also be enjoyed as a dip with thin crackers called papad.

Naan baked with basil paste kneaded in or as a topping. It has a rich herbal aroma and a Western-style flavor.

A fresh tomato and cheese salad. Refreshing with a tangy yogurt dressing.

A crispy, flaky naan with layers like a croissant. It has a strong buttery aroma and a rich taste.

A salad-like dish with crisp radish topped with rich sesame sauce. Perfect as a palate cleanser or snack.

Boneless chicken pieces marinated in yogurt and spices, then baked in a tandoor. Spicy, fragrant, and tender.

An Indian-style tempura using chickpea flour as a coating. Vegetables and other ingredients are fried, resulting in a crispy exterior and fluffy interior.

A rich curry made with tandoori chicken as an ingredient. The richness of fresh cream and the spiciness of the spices are in perfect balance.

A curry made with lamb (mutton). It has a distinctive flavor and deep richness, popular among spice dish lovers.

A South Indian-style shrimp curry based on coconut milk. It has a sweet and creamy flavor with a hint of spice.

A curry made with three different types of beans. A healthy and nutritious dish where you can enjoy the different textures and flavors of the beans.

A dish of spinach curry topped with cheese. The mellowness of the cheese complements the spices well.

A curry made by simmering fragrant roasted eggplant. Enjoy the smoky aroma and the melt-in-your-mouth texture of the eggplant.

A curry made with beef tendon simmered until tender. Characterized by its rich flavor and gelatinous texture.

A curry born from the staff meal at our restaurant. It has a home-style flavor with plenty of vegetables.

A dessert naan combining cheese naan with chocolate. Its sweet and savory flavor is addictive.

An economical menu set with 1 drink and 3 types of Indian snacks. Perfect for a quick drink after work.

Our original homemade dressing. Features a refreshing yogurt-based tanginess that pairs well with salads.