SHYWAWA

A selection of assorted charcuterie served on a board. Ideal for sharing over a drink. Usually includes salami, cured ham, and pâtés.

Assortment of aged cheeses served on a board. Often accompanied by fresh bread. Perfect for French cheese lovers.

The best of both worlds: charcuterie and cheeses on the same board. A friendly and generous option for an aperitif.

Crispy corn chips topped with melted cheese and minced meat. Garnished with guacamole and fresh tomatoes. A tasty and comforting tex-mex snack.

Hot sandwich consisting of a sausage served in a soft bun. Topped with classic sauces like mustard or ketchup.

Marinated and fried or grilled chicken wings. Usually served crispy on the outside and juicy on the inside. A finger food classic.

A light and thirst-quenching French blonde beer. Sweet malty notes with very low bitterness.

Blonde abbey beer with aromas of ripe fruit and spices. Full-bodied with a slight sweetness.

Classic French premium lager. Balanced flavor with notes of Strisselspalt hops.

Refreshing wheat beer with notes of citrus and coriander. Cloudy and fruity, ideal in warm weather.

Amber beer with character, notes of caramel and toast. Quite strong in alcohol but balanced.

India Pale Ale brewed in Paris. Pronounced bitterness with floral and fruity hop aromas.

Iconic Irish stout with a black color and creamy foam. Flavors of coffee and roasted malt.

Bitter aperitif based on orange and herbs, traditionally mixed with blonde beer. Adds a sweet-bitter and caramelized flavor.

Light Mexican blonde beer. Often served with a lime wedge in the neck for extra freshness.

Blonde beer flavored with tequila. Smooth and slightly sweet taste with a hint of acidity.

Non-alcoholic version of the famous New York beer. Retains hoppy notes without the intoxication.

A bucket filled with ice containing 10 bottles of Corona. Ideal for sharing in a group.

Blended Scotch whisky. Classic taste with notes of malt and oak.

Triple distilled Irish whiskey. Very smooth, with notes of vanilla and hazelnut.

Tennessee Whiskey charcoal filtered. Smooth flavors of caramel, vanilla, and toasted oak.

Premium blended Scotch whisky. Rich and smooth with aromas of honey and fruit.

Johnnie Walker Black Label. Scotch whisky with a characteristic and complex smoky note.

Single Malt from the West Highlands. Balance between malty sweetness and smoky marine notes.

Single Malt from Speyside. Often aged in sherry casks, offering fruity and spicy notes.

Renowned Japanese Whisky for its finesse and balance. Often light and floral style.

Classic, dry gin flavored with juniper berries.

Famous London Dry Gin. Clean flavor dominated by juniper and citrus.

Gin flavored with ten botanicals. Light, floral, and complex profile.

Scottish gin infused with cucumber and rose. Very fresh and unique.

Simple and refreshing cocktail composed of a spirit (vodka or tequila) topped with a soda or juice.

Creamy and sweet tropical cocktail. Mix of rum, coconut, and pineapple.

Also called Tequila Sunrise. Visually beautiful cocktail resembling a sunrise, fruity and sweet.

Cocktail with a distinctive electric blue color. Sweet and refreshing citrus taste.

Simple but effective: rum, cola, and lime. Sweet, fizzy, and tangy.

Light and effervescent cocktail. The acidity of lemon pairs with gin, topped with soda water.

Very popular fruity cocktail. Smooth blend of vodka, peach, orange, and cranberry.

Complex and historic cocktail. Balanced between gin, cherry, and citrus.

Comforting hot cocktail. Strong coffee mixed with Irish whiskey and sugar, topped with fresh cream.

The essential Cuban classic. Freshness of mint and lime, sweetness of sugar, and warmth of rum.

A fruity variation of the Mojito. The classic base is enriched with fruit juices for added sweetness.

Energizing Mojito where soda water is replaced by Red Bull.

A richer version of the Mojito using amber rum for woody and vanilla notes.

The luxury version of the Mojito where soda water is replaced by Champagne. Festive and sparkling.

Exotic and spicy cocktail mixing rum, tropical fruits, and ginger.

A cocktail of character based on peated whisky (Talisker) softened by cherry.

Spicy and fruity cocktail. Chili enhances the sweetness of fruit liqueurs and rum.

Rich and indulgent tropical cocktail. Banana and coconut dominate, enhanced by ginger.

Nostalgic and sweet cocktail with candy and strawberry flavors.

Very creamy and sweet cocktail. A liquid dessert mixing fruits, coconut, and Irish cream.

Traditional Antillean punch. Powerful and fruity mix of rums and various fruit juices.

Mystery pistachio cocktail. Likely sweet with nutty notes.

Fruity cocktail based on tequila. The flavors of peach, raspberry, and pineapple mask the strength of the alcohol.

Inspired by the Italian dessert. Creamy, milky cocktail with notes of vanilla and red fruits.

Powerful and complex Tiki classic. Mix of rums, citrus, and almond (orgeat).

Colorful cocktail (often green or blue) with exotic melon and pineapple flavors.

Very alcoholic cocktail mixing five white spirits. Despite its strength, it's easy to drink thanks to cola and lime.

Floral and creamy cocktail with a distinctive purple color. Flavors of coconut and violet.

Powerful and colorful cocktail. Mix of several white spirits with fruity syrups.

Variation of Long Island Ice Tea, often blue due to Curaçao. Very alcoholic and lemony.

Energizing and sophisticated cocktail. The perfect blend of vodka, coffee liqueur, and fresh espresso.

Fruity cocktail dominated by passion fruit (maracuja) and strawberry.

Frozen or blended version of the classic Daiquiri. Sweetness of strawberry balanced by lime.

Elegant and fruity cocktail. Raspberry liqueur (Chambord) blends with pineapple and vodka.

Floral and refreshing creation. Subtle notes of lavender and Japanese citrus.

Light and floral alternative to the classic Spritz. Fresh flavors of elderflower and mint.

Non-alcoholic version of Pina Colada. Creamy coconut-pineapple smoothie.

The freshness of a Mojito without the rum. Mint, lime, and bubbles.

Mix of red and exotic fruits. A vitamin-rich and tangy cocktail.

Sweet and smooth exotic cocktail. Tropical flavors enhanced by almond syrup.

100% citrus cocktail. Perfect balance between acidity, bitterness, and sugar.

Original fruity mix with a touch of bitterness from tonic.

Classic layered shot composed of coffee liqueur, Irish cream, and orange liqueur.

Alcoholic shot, likely fruity or spicy according to the house recipe.

Green colored shot, often based on mint, melon, or apple liqueur.

Signature house shot.

Smoky shot, possibly based on whisky or mezcal.

Bubble gum flavored shot. Sweet and nostalgic.

Floral shot with violet liqueur.

Tangy shot mixing vodka and green apple liqueur.

Indulgent shot of caramel-flavored vodka.

Very fresh shot mixing vodka and mint liqueur.

Classic tequila shot, often served with salt and lime.

Shot of Jägermeister dropped into a glass of energy drink.