menufans

Shangarila Restaurant Thaniya

Set Menu

Price excludes 10% service charge.

Set Menu Price 12,000 Baht
อาหารชุด ราคา 12,000 บาท
1. 4 kinds of hot appetizers 2. Lobster, sliced for hot pot & sashimi 3. Peking duck 4. Sliced abalone stir-fried with Chinese broccoli in oyster sauce 5. Crispy soft-shell crab with chili and salt 6. Blanched fresh shrimp 7. Hokkien noodles 8. Hot mixed ginkgo nuts
A Chinese banquet set menu for gatherings, consisting of 8 restaurant-quality dishes. Starting with hot appetizers, followed by main courses like lobster and Peking duck. Suitable for group dining.
฿12,000 ≈ $372.00
Set Menu Price 13,000 Baht
อาหารชุด ราคา 13,000 บาท
1. 4 kinds of hot appetizers 2. Lobster, sliced for hot pot & sashimi 3. Dragon grouper for hot pot 4. Peking duck 5. Conch with ginger and scallions 6. Braised goose feet in casserole 7. Crispy soft-shell crab, stir-fried with black pepper 8. Cantaloupe sago
A premium 8-dish Chinese set menu, featuring fresh seafood such as lobster and dragon grouper, as well as crispy-skinned Peking duck, ending with refreshing desserts.
฿13,000 ≈ $403.00
Set Menu Price 11,500 Baht
อาหารชุด ราคา 11,500 บาท
1. 4 kinds of hot appetizers 2. Lobster, sliced for hot pot & sashimi 3. Dragon grouper for hot pot 4. Peking duck 5. Conch with ginger and scallions 6. Fresh soft-shell crab, stir-fried with chili and salt 7. Prawns, steamed with ginger and scallions 8. Hokkien noodles 9. Hot mixed ginkgo nuts
A Chinese table set menu featuring popular dishes including lobster, Peking duck, and prawns, served continuously until dessert.
฿11,500 ≈ $357.00
Set Menu Price 15,500 Baht
อาหารชุด ราคา 15,500 บาท
1. 4 kinds of hot appetizers 2. Lobster, sliced for hot pot & sashimi 3. Dragon grouper for hot pot 4. Peking duck 5. Conch with ginger and scallions 6. Braised goose feet in casserole 7. Crispy soft-shell crab, stir-fried with black pepper 8. Cantaloupe sago
A special large Chinese set menu featuring premium ingredients, including lobster, grouper, and Peking duck, along with rich casserole dishes. Suitable for special occasions.
฿15,500 ≈ $481.00

Abalone & Scallop

Puangmalai brand Mexican abalone.
เป๋าฮื้อเม็กซิโก ตราพวงมาลัย
Price per can.
Premium Mexican abalone, with a firm, chewy texture and natural sweetness, suitable for various dishes.
฿9,000 ≈ $279.00
Mexican abalone.
เป๋าฮื้อเม็กซิโก
Price per can.
Good quality Mexican abalone, with a soft and chewy texture, and a mellow taste.
฿7,500 ≈ $233.00
Australian abalone.
เป๋าฮื้อ ออสเตรเลีย
Price per piece.
Large Australian abalone, with a chewy and juicy texture.
฿4,500 ≈ $140.00
Abalone steak.
เป๋าฮื้อสเต็ก
Abalone Steak with Chinese Herb
Abalone steak seasoned with Chinese herbs, fragrant and rich in flavor.
฿2,500~ ≈ $78.00
Sliced abalone cubes stir-fried with vegetable tops.
เป๋าฮื้อก้อนเจี๋ยนยอดผัก
Diced Abalone in Oyster Sauce
Diced abalone stir-fried with mellow oyster sauce, served with fresh and crisp vegetable tops.
฿2,500~ ≈ $78.00
Abalone and shiitake mushrooms in oyster sauce.
เป๋าฮื้อเห็ดหอมน้ำมันหอย
Braised Sliced Abalone with Black Mushroom
Sliced abalone braised with shiitake mushrooms in a rich oyster sauce, with a perfect balance of savory, sweet, and creamy flavors.
฿2,500~ ≈ $78.00
Sliced abalone stir-fried with roe.
เป๋าฮื้อสไลด์เจี๋ยนไข่กุ้ง
Sautéed Abalone Stirred with Shrimp Paste. Price per piece.
Sliced abalone stir-fried with roe, adding a crunchy texture and rich seafood flavor.
฿450 ≈ $14.00
Abalone and goose feet in red sauce.
เป๋าฮื้อขาห่านน้ำแดง
Braised Abalone & Goose Feet in Casserole
Tender braised goose feet in rich red sauce, served with abalone in a casserole.
฿2,500~ ≈ $78.00
Conch with ginger and scallions.
หอยสังข์แปะซะ
Poached Sliced Conch
Thinly sliced conch, blanched to perfection, with a crunchy texture, served with a delicious dipping sauce.
฿480~ ≈ $15.00
Scallops stir-fried with XO sauce.
หอยเชลล์ผัดซอส X.O.
Sautéed Scallop in X.O. Sauce
Tender scallops stir-fried with a special XO sauce, offering a spicy and aromatic flavor.
฿680~ ≈ $21.00
Scallops stir-fried with broccoli.
หอยเชลล์ผัดบร็อคโคลี่
Sautéed Scallop with Broccoli
Scallops stir-fried with fresh, crisp broccoli, seasoned to perfection.
฿680~ ≈ $21.00
Scallops stir-fried with fermented black beans.
หอยเชลล์ผัดเต้าซี่
Sautéed Scallop with Black Bean
Scallops stir-fried with fermented black beans, giving a unique aroma and savory taste.
฿680~ ≈ $21.00
Stir-fried scallops with three flavors.
หอยเชลล์ผัดสามรส
Sautéed Scallop with Spicy Sauce
Scallops stir-fried with three flavors: sour, sweet, and spicy, perfectly balanced.
฿680~ ≈ $21.00
Shrimp with seaweed and garlic.
กุ้งป่วยสาหร่ายกระเทียมโทน
Steamed Conpoy with Garlic & Seaweed. Price per piece.
Seasoned shrimp with seaweed and garlic, steamed until fragrant and flavorful.
฿300 ≈ $9.00
Shrimp stir-fried in oyster sauce.
กุ้งป่วยเจี๋ยนน้ำมันหอย
Fried Conpoy Stuffed Shrimp Paste in Oyster Sauce. Price per piece.
Shrimp stuffed with seasoning, fried and then stir-fried in a rich oyster sauce.
฿280 ≈ $9.00

Dim Sum

Steamed and Fried Dishes

Scallop noodle rolls.
ก๋วยเตี๋ยวหลอดหอยเชลล์
Thin and soft noodle sheets wrapped around scallops, drizzled with a sweet and savory soy sauce.
฿100 ≈ $3.00
Shrimp noodle rolls.
ก๋วยเตี๋ยวหลอดกุ้ง
Noodle rolls stuffed with fresh, bouncy shrimp, with soft dough and a fragrant, delicious sauce.
฿100 ≈ $3.00
Red pork noodle rolls.
ก๋วยเตี๋ยวหลอดหมูแดง
Noodle rolls stuffed with fragrant roasted red pork, drizzled with a special sauce.
฿80 ≈ $2.00
Crispy shrimp noodle rolls.
ก๋วยเตี๋ยวหลอดกุ้งกรอบ
Noodle rolls stuffed with crispy fried shrimp, offering a different texture with the softness of the dough and the crispiness of the filling.
฿120 ≈ $4.00
Shrimp cakes.
ทอดมันกุ้ง
Firm shrimp cakes coated in breadcrumbs and fried until crispy, served with plum sauce.
฿70 ≈ $2.00
Fried tofu skin.
ฟองเต้าหู้ทอด
Tofu skin rolls stuffed with pork and shrimp, fried until golden and crispy without absorbing oil.
฿70 ≈ $2.00
Fried taro.
เผือกทอด
Seasoned mashed taro filling, fried until fluffy and beautiful, crispy outside and soft inside, with a fragrant taro aroma.
฿70 ≈ $2.00
Fried seaweed.
สาหร่ายทอด
Seaweed rolls stuffed with seasoned shrimp, fried until crispy, with a savory and mellow taste.
฿70 ≈ $2.00
Fried spring rolls.
เปาะเปี๊ยะทอด
Dough wrappers stuffed with vegetables and vermicelli, fried until crispy, served with a delicious dipping sauce.
฿70 ≈ $2.00
Fried turnip cake.
ขนมผักกาดทอด
Soft turnip cake, pan-fried until golden brown, with a fragrant wok aroma.
฿70 ≈ $2.00
Cream filled buns.
ขนมปังไส้ครีม
Fried buns stuffed with sweet and creamy filling, crispy outside and soft inside.
฿70 ≈ $2.00
Chicken sticky rice.
ข้าวเหนียวไส้ไก่
Fried sticky rice stuffed with seasoned chicken, aromatic with spices, crispy outside and soft inside.
฿70 ≈ $2.00
Dan Tad.
ด่านทาด
Crispy flaky pastry egg tarts with a smooth, lightly sweetened custard filling.
฿70 ≈ $2.00
Red pork pastry.
พายหมูแดง
Crispy baked pastry stuffed with rich seasoned red pork, with a fragrant red pork sauce aroma.
฿70 ≈ $2.00
Ma Lai Go.
มาไล้โก้ว
Steamed Chinese-style cake, fluffy and soft, with a fragrant aroma of brown sugar and eggs.
฿70 ≈ $2.00
Lava buns.
ซาลาเปาลาวา
Salted egg custard lava buns, with flowing filling and a sweet, creamy, and salty taste.
฿70 ≈ $2.00
Minced pork buns.
ซาลาเปาไส้หมูสับ
Soft buns stuffed with seasoned minced pork, with a mellow flavor and peppery aroma.
฿60 ≈ $2.00
Cream custard buns.
ซาลาเปาไส้ครีม
Cream custard buns, with a smooth, sweet, and fragrant filling.
฿60 ≈ $2.00
Red pork buns.
ซาลาเปาไส้หมูแดง
Soft buns stuffed with rich red pork filling, with a perfect balance of sweet and savory.
฿60 ≈ $2.00
Jujube buns.
ซาลาเปาพุทรา
Chinese jujube paste buns, naturally sweet and fragrant.
฿60 ≈ $2.00
Shiitake mushroom tofu.
เต้าหู้เห็ดหอม
Steamed tofu with seasoned shiitake mushrooms, served with a mellow sauce.
฿70 ≈ $2.00
Scallop tofu.
เต้าหู้หอยเชลล์
Steamed tofu topped with fresh, sweet scallops.
฿70 ≈ $2.00
Steamed shrimp balls.
ลูกชิ้นกุ้งนึ่ง
Bouncy shrimp balls made from pure shrimp meat, steamed until cooked and fragrant.
฿70 ≈ $2.00
Hui Zhang Bao.
ฮุ่ยจางเปา
Steamed Chinese dim sum, authentic taste.
฿70 ≈ $2.00
Golden shrimp.
กุ้งทอง
Shrimp siu mai wrapped in golden dough, with a full and firm filling.
฿70 ≈ $2.00
Duck feet stuffed with shrimp.
ตีนเป็ดยัดไส้กุ้ง
Tender braised duck feet stuffed with seasoned shrimp, served in red sauce.
฿70 ≈ $2.00
Swan dumplings.
ฮะเก๋าหงส์
Beautifully shaped swan dumplings, with thin, translucent wrappers and whole shrimp filling.
฿90 ≈ $3.00
Goldfish dumplings.
ฮะเก๋าปลาทอง
Cute goldfish-shaped dumplings stuffed with fresh shrimp.
฿90 ≈ $3.00
Fish maw stuffed with shrimp in red sauce.
กระเพาะปลาไส้กุ้งน้ำแดง
High-quality fish maw stuffed with shrimp, steamed in a rich red sauce.
฿80 ≈ $2.00
Two-colored fish.
ปลาสองสี
Brightly colored two-toned fish dumplings, with a full filling.
฿80 ≈ $2.00
Baked red pork buns.
ซาลาเปาหมูแดงอบ
Baked red pork buns, crispy outside and soft inside, with a juicy sauce filling.
฿70 ≈ $2.00
Fried shrimp spring rolls.
ปอเปี๊ยะกุ้งทอด
Spring rolls stuffed with shrimp, fried until golden and appetizing.
฿70 ≈ $2.00
Fried taro.
ฝันโก๋ทอด
Chinese-style fried dumplings stuffed with seasoned pork and vegetables.
฿70 ≈ $2.00
Guilin spring rolls.
ปอเปี๊ยะกุ้ยหลิน
Fried spring rolls with Guilin recipe, full filling, mellow taste.
฿80 ≈ $2.00
Crispy salted egg shrimp dumplings.
เกี๊ยวกุ้งกรอบไข่เค็ม
Crispy fried shrimp dumplings stuffed with salted egg yolk for added richness and saltiness.
฿70 ≈ $2.00
Shrimp toast.
ขนมปังกุ้ง
Crispy fried shrimp toast, fragrant with sesame seeds, enjoyable to eat.
฿70 ≈ $2.00
Young corn stuffed with bamboo pith.
ยอดข้าวโพดอ่อนไส้เยื่อไผ่
Young corn stuffed with bamboo pith and minced pork, steamed.
฿70 ≈ $2.00
Chive spring rolls.
ปอเปี๊ยะกุ้ยฉ่าย
Fried spring rolls stuffed with chives, with a unique fragrant vegetable aroma.
฿70 ≈ $2.00
Fresh shrimp and squid.
ปลาหมึกกุ้งสด
Squid stuffed with minced shrimp, steamed until tender and bouncy, served with soy sauce.
฿70 ≈ $2.00
Tofu skin stuffed with shrimp in red sauce.
ฟองเต้าหู้ยัดไส้กุ้งน้ำแดง
Tofu skin rolls stuffed with shrimp, steamed in a mild red sauce.
฿80 ≈ $2.00
Bamboo pith dumplings.
เกี๊ยวเยื่อไผ่
Crystal dumplings with bamboo pith filling, stuffed with pork and shrimp.
฿70 ≈ $2.00
Hong Kong siu mai.
ขนมจีบฮ่องกง
Hong Kong-style shrimp siu mai, with a firm and full filling.
฿70 ≈ $2.00
Shrimp balls with fermented black beans.
ลูกชิ้นกุ้งเต้าซี่
Steamed shrimp balls with fermented black bean sauce, with a fragrant fermented bean aroma.
฿70 ≈ $2.00
Golden Boat
เรือทอง
Golden boat-shaped dim sum stuffed with shrimp.
฿70 ≈ $2.00
Chessboard dumplings.
ฮะเก๋าหมากรุก
Checkerboard patterned dumplings stuffed with premium shrimp.
฿140 ≈ $4.00
Cream salad spring rolls.
ปอเปี๊ยะครีมสลัด
Fried spring rolls stuffed with fruit and vegetable cream salad, with a refreshing sweet and sour taste.
฿70 ≈ $2.00
Koi fish dumplings.
ฮะเก๋าปลาคาร์ฟ
Beautifully shaped koi fish dumplings, with a tender wrapper and bouncy shrimp filling.
฿140 ≈ $4.00
Shrimp curry spring rolls.
ปอเปี๊ยะกุ้งผงกะหรี่
Fried spring rolls stuffed with shrimp stir-fried in curry powder, with a rich and aromatic spice flavor.
฿70 ≈ $2.00

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